Service was amazing, a team of a waitress and 2 or 3 food runners worked as a team to get us our stuff lighting fast! The complimentary bread and special butter was good. Entrees came with a salad which was nice. The kicker was I wanted the halibut with king crab. Turns out the website wasn't updated, and they subbed out the halibut/king crab for.. cod? Who in their right mind would pay $49 for cheap ordinary cod? I defaulted to the salmon which was good and only $39. Crispy on top and the bottom was nice and clean. Mac and cheese was awesome! Very filling per bite too. Website also said live music would be happening. read more

The Precinct - Baked 6 cheese mac. Delicious! A little goes a long way.. - Steakhouses Near Me - Cincinnati, Ohio

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I mean, it's Jeff Ruby's The Precinct. So what more can I say? Excellent service, great ambiance, good food. The only reason why I'm giving a 4 is that all the food was veeeery salty for me, especially the burger. Steak and mac and cheese were great. I would revisit because of the ambience, not because of food. read more

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I hosted a very large (about 51 people) dinner program on December 4, 2025, and it was a phenomenal experience! I want to recognize the staff that worked so hard to make everything absolutely perfect! Howie - (where the answer is always yes) , Cole, Greg, Ethan, Charlie, Tyson, and Kolby! I asked for a list of their name so I would know who to thank and also who to ask for when I go back. I have hosted many dinners in the loft over the years, but this was truly one of the best! Thank you guys! read more

I see why this restaurant has high ratings. It's absolutely amazing. I sat at the bar since I didn't make any reservations. Bar service is first come first served. You still get full service as sitting at a table. The ambiance is amazing. It used to be an old police station in the early 20th century. I had the ribeye and it was cooked to perfection. Outstanding quality. The fried Brussels sprouts and sautéed mushrooms were great. The pear - vanilla old fashioned was very good. Excellent!!! This is a must place to visit if you're ever in the Cincinnati region. You will not be disappointed. read more

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My husband and I dined here for our anniversary and my birthday. For starters, the service was tremendous. I believe our server's name was Kaitlyn--she was young, kind, and very knowledgeable. Her familiarity with the history and menu at The Precinct simply blew us away. I believe Ethan was her assistant (apologies if that's not the correct title), but he was also very attentive and polite. This was the best meal and service I have ever experienced, and my husband agreed. The restaurant itself was breathtaking, from the lighting to the rich history and culture displayed on the walls and structure. I could go on and on, but I am grateful for this experience that I shared with my husband and will cherish it forever. Thank you to the host staff, Kaitlyn, Ethan, and the excellent chefs. read more

The Precinct - New York Strip - Steakhouses Near Me - Cincinnati, Ohio

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Went for my granddaughter's 16th birthday. The chef made a special dish for my son in law who is a vegan. He loved it ! Service was great. Unfortunately my filet mignon was extremely salty and tough and my mashed potatoes had the consistency of applesauce, no texture at all. Very disappointing, I didn't complain because I didn't want to spoil my granddaughter's birthday. Everyone else had baked potatoes, which were very good. read more

i am in charge of a corporate Christmas Dinner (my first) I worked with Ms. Kathy on setting up our reservation & menu. She did a spectacular job and helped me with what COULD have been a very stressful process!! HATS OFF to her patience and kindness!!! THANKS Ms. Kathy!!! read more

Had a most AMAZING "Ruby" experience last night celebrating my father's 94th birthday. His favorite restaurant is The Precinct and we dined there many years while he was still mobile. He wanted his last birthday meal to be from The Precinct and The Precinct over delivered, which is rarely the case with restaurants these days The steaks were cooked perfectly as were the accompaniments. The Freddie salads were immense and leftovers will be enjoyed today, a birthday treat that keeps on giving. The bonus desserts were delicious and the largest slice of carrot cake I have ever seen. read more

We went for a birthday dinner and it was wonderful! We were seated at the high top tables near the bar and the service was great. We ordered the steak Collinsworth and it was perfect. It came with a salad and a side of either garlic mashed potatoes or a baked potato. We chose the mashed potatoes and they were the smoothest mashed potatoes I've ever had! The Mac and cheese is also a must order. We were even surprised with a little birthday dessert! read more

Date night at The Precinct! Lucky me! The place is totally different from any other restaurants! The name says it all, it was a Cincinnati police station, so the atmosphere is very unique! Full of glamour, classy and romantic! We had an amazing time! Let's talk about food... yummmy! Pork belly appetizer was delicious, as well as the salad and the New York steak! A must go destination if you are looking for a great meal in a one of kind place! Service was impeccable!!! 10 + Btw I almost got a photo taken with the Bengals players! Almost!!!! read more

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Food is always fabulous! Service is superb and attentive. I'm a bit disappointed that this location has not been updated for a better dining experience. Management was super apologetic about the torn chairs. A good employee should never have to address something that ownership is responsible for addressing. read more

2-22-25 7:15p We had dinner in the bar area and enjoyed quite possibly the finest crab cake I've ever had anywhere. Then I had the wedge salad. This also was amazing however, my main course, the blackened Sea Bass with burre blanc sauce was definitely sub par. Burre blanc should be creamy and buttery. This dish tasted like 2% milk with herbs and trout roe but no butter whatsoever. I asked the waitress about it and she confirmed that's the way it is. I'm dying to know if anyone else has had this dish. I'd swear the cook forgot to put butter in the sauce. read more

Our server Cole was great! Always attentive to us. Checking in to make sure all was good and if we needed anything. The surf & turf was so good. The mac & cheese was great too. I have nothing but great things to say about The Precinct! I will definitely be back! Thanks for top notch food & service!! read more

First time visitor. We were looking forward to a delicious steak meal on our anniversary but ended up disappointed. Perhaps the waiter had his hands full as the night was busy. My steak was overcooked, dry and too salty. For the price, we expected better food. The waiter was great. read more

Howie Howie Howie. Absolute favorite restaurant in the city. Always treated like the only couple in the restaurant. Service is top notch from start to finish. We love The Precinct better than all other locations. Side dishes and desserts are phenomenal. Wagyu offerings are always top tier. read more

The vibe here is amazing! It was a great place to celebrate a special occasion. The steak was cooked to perfection and at the this location you get a side with you meal. The salad and Mac and cheese was amazing. We topped the night off with a large piece of cake! It was so moist and delicious. The service is also impeccable! Can't wait to come back read more

The Precinct - Steakhouses Near Me - Cincinnati, Ohio

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We had 2 food allergies in our group, the waiters and chef went above and beyond to make sure everyone was safe. We went down on a Monday and enjoyed the special they were having (filet, lobster, potatos, asparagus, salad and bread)..we enjoyed a table on the top floor for our party of 5. We had 2 birthdays in our group and they were both brought out a delicious desert to enjoy. Very enjoyable relaxing evening, we were there around 2 1/2 hours. FYI..they only have valet parking. read more

The Precinct - Birthday deserts for both ladies. Complimentary. - Steakhouses Near Me - Cincinnati, Ohio

What a disappointing dinner. We have eaten at all of the Jeff Ruby's in Cincy plus Louisville. Ruby's was our go to for celebrations and a place to bring out of town guests. We've been disappointed at downtown and Carlo and Johnny's. The Precinct has been the most reliable... until tonight. We had reservations at 545, arrived 10 minutes early and were seated right away. Our server, Kelly, met us quickly and was, by far, the highlight of the evening. Drinks and appetizers arrived timely and were good. (Hard to screw up shrimp and oysters.) My wife ordered the cowboy ribeye with a baked potato. I ordered the ocho cinco... a 6 oz filet and 6 oz lobster tail. Both steaks medium rare. We waited. And waited. Kelly stopped by a couple of times to apologize for the delay. Finally, our food arrives. My steak... overcooked and warm, not hot. Lobster tail, warm, not hot. Mashed potatoes, room temperature. My wife's steak... overcooked, gray and warm, not hot. Baked potato, hard and undercooked. Kelly stopped by, immediately took our food and promised to send a manger over. 10 or 15 minutes later, Dakota came over apologized and promised to make it right. By the time the food arrived (correctly and cooked properly) we had been in our booth for 2 hours and were ready to go. We took a few bites, ordered a slice of chocolate cake to go and packed up. When the check arrived, we were treated to... a slice of cake. To say we were underwhelmed is an understatement. We understand that the food business is imperfect. It's about how things are fixed that make the difference. I don't want to negotiate, but a slice of cake doesn't cut it. How do you get the customer back? Credit a meal? Gift cards for future use? Pick one. Not the cake! On our way out, Dakota handed me his card for next time. What next time? read more

Went to The Precinct tonight for a family birthday celebration. The food was excellent and the service was outstanding. We had a private room and Charlie was in charge of our party. He was friendly, attentive and took exceptional care of our party. read more

Ambiance and service are top class. Food is always perfect David, our waiter has been there for years and knows so much history Never disappoints always the best experience read more

What an amazing experience! Hands down best restaurant in Cincinnati! The Precinct was a former precinct. It's pretty neat to walk around and see the original building with the decor of the restaurant. Fun fact - the owner's wife loves lights and there are beautiful lamps from all over the world throughout the restaurant. While we waited for our table, we grabbed a drink at the bar. Glad we did this as we got to see more of this unique, but beautiful space. Shortly after grabbing a drink, we were seated in the main dining room. Our servers, Dave and Kaitlyn, were amazing! So kind and attentive. They provided multiple recommendations. Oh boy, they were on point! My colleagues and I got different versions of the steaks. I got the herb filet to be exact. Mouth watering yumminess! I can't believe I finished my entire plate! Portions are generous even for a petite cut. Additionally, salad and a potato (mashed or baked) was included. For a nice steakhouse with all those fixings, it was pretty reasonable for dinner. The table shared the mushrooms, Brussels sprouts, and carrots. I'm drooling as I think about dinner! Unfortunately, we were too stuffed for dessert. If someone ordered something, I probably would have tried to stuff my face. read more

This is a hard review to write because I love Cincinnati & I love steak. We have dined at many other high end steak houses many times such as The Pine Club, Paragon, Capital Grille, etc. This was our first time at a Jeff Ruby steakhouse and I was disappointed. I got the special that night-Freddie salad, petite filet mignon and lobster tail, asparagus and garlic mashed potatoes. I can honestly say the best part of my meal was the Freddie salad which was like a BLT in a bowl. Yum!! But what does it say about a steakhouse when your salad is the best part of your meal? My asparagus wasn't hot & the filet and lobster tail were nothing to write home about. My husband got the ribeye Joe burrow style. He said the Joe burrow style was good, but they put way too much on the steak and it overpowered the meat. We also got a cheesecake which was average. This being said, our bill was twice the cost of the other steakhouses previously mentioned and the food was not as good. I gave them two stars not because of the food, but because the ambiance was lovely and the service was impeccable. * Would like to update that a few days after I posted this review the manager reached out to me about our experience and it was much appreciated and shows true class. read more

The Precinct - Ribeye Joe burrow style - Steakhouses Near Me - Cincinnati, Ohio

The best steak you'll ever have. I like the ambiance of Carlo and Johnny a tiny bit better, but at the Precinct, your steak comes with a salad so this is probably my favorite Jeff Ruby's location. The Freddy is to die for! Top tier service, food, and overall experience. read more

Everything you could ever want in fine dining and more. Located in an early 1900s police precinct. You feel like you're stepping back in time with elegance. The service is top-notch. The waiters and waitresses are extremely knowledgeable. Not only of the food items, but also the cocktail selections. I had the Joe Burrow steak, which was a 14 ounce ribeye with a Cajun sauce on it. Along with baked potato, sautéed mushrooms, and a salad. It was amazing. My daughter had the petite fillet with the Collinsworth sauce on top. Probably the best fillet that I ever tasted. You could literally cut it with a fork. The bar area looks amazing. The decor is unbelievable. They offer valet parking which I would recommend for eight dollars or you can walk about two blocks from the nearest parking lot. Most of the steaks are aged to perfection. Be prepared to spend some money. We spent over $300 for two people, including appetizers, dinner, and two cocktails each. But between the quality of food and the ambience, it is worth it. I don't typically give five star review but this place earns it. It is the jewel of the Jeff Ruby restaurants. read more

I went to the Precinct for a graduation celebration. The staff were so welcoming and attentive and excited to celebrate with us! Bread service comes with the meal. I got a Greek salad which was nice and I liked that the dressing came on the side. My family got the ribeye and absolutely loved it! It melted in your mouth and had great flavor. I liked that it wasn't too fatty as well. I got the petite filet and lobster which was not worth the money. The best part of my steak was the garlic butter topper that I paid extra for. The filet was chewy and the lobster was overcooked and rubbery. I wouldn't recommend getting the seafood here. Just stick with the steak, specifically the ribeye (large enough for 2 people), and you'll be fine. read more

The Precinct - Petite Filet Mignon with lobster topper - Steakhouses Near Me - Cincinnati, Ohio

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Great atmosphere and top notch service by Zoe at Cincy's premier place to eat! Bread was great, Shrimp cocktail was awesome - great huge shrimp and the best salad Freddy! Petite Fiket was grilled to perfection along with a great baked potato. Highly recommend coming to The Precinct! Sit in the bar area- ask for Zoe. read more

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You can't ever go wrong dining on a steak jere. Service is always top notch and it's clear that Jordan manages a great team. Enjoyed the cowboy bone in ribeye, topped with scallops, Brussels sprouts and the It's Britney Spritz. Everything was wonderful and our server was exceptional. First time with Tucker and he was a perfect server. read more

The Precinct - Freddie salad, half portion - Steakhouses Near Me - Cincinnati, Ohio

Went for our 20 year anniversary. First time dining at The Precinct, and it did not disappoint. Howie was our server, and he was excellent. He was kind, knowledgeable of the menu, but also didn't hover. The same as other Jeff Ruby restaurants, it is always delicious and we leave with a great experience. read more

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While the high-end steak house genre never seems to go out of style, some players have simply jumped the shark. The Precinct is one of those. This venerable Cincinnati restaurant is resting on its laurels, and remains busy, despite the current shortcomings. The former police station location is an attractive stone building, but it is claustrophobically tiny inside, especially the bar section. Avoid this area if you want a quiet, refined meal. The decor, is over-the-top, fancy opulence, in a tacky way, which is the norm for Jeff Ruby spots, but it's tattered, dark, and dated. The carpets are faded, the woodwork is chipped (the men's restroom door looked like a campus dive bar) and the staff looks ridiculous in their black-tie tuxes, like they were auditioning for a part in Downtown Abbey. However, service was excellent, and well-timed. Our $280 meal was a letdown, as the steaks (filets) were tough, and stringy, which is hard to do with that cut. They were cooked correctly (medium-rare, as ordered), but these clearly were not prime filet mignons. The faded, yellowing photos from long-ago of Jeff Ruby hamming it up with celebrity diners in the lobby is the perfect metaphor for a place that is way past its prime (pun intended). read more

The atmosphere was very nice, great place to take your wife. The service staff was perfect, very attentive. Bar was well stocked and drinks made to perfection. Salad and bread were very good. Filet was disappointing, chef forgot to season the filet, though it was cooked to med rare as requested. There was no seasoning at the table as you might expect from a well seasoned filet. Some chefs might find it insulting for a guest to have to season his own filet. To taste a properly seasoned filet I suggest the chefs go to Wolfgang Pucks Cut. As far as value goes this is not the place I would return, except for the bar. read more

Last night our party of 12 went to The Precinct for our annual book club Christmas dinner. This is a time where I really wish I could give half Stars, because for the most part the evening was exceptional. There were just a few things that made me head to dock my review a bit. We arrived slightly early for a reservation, and in the ten min or so while waiting I was sweating bullets (not just because the heat in the entryway was cranked alllllll the way up) because there was limited places for us to stand while waiting for our room and I had a huge gift bag. Every time I shifted to allow people to walk by I was scared I was going to knock over the Christmas tree with my big bag lol. So be mindful that the waiting area/entry way is not very big. Service seemed a bit slow, and that's to be expected with a bigger party, but it seemed a little slower than normal. We did have some members in our group that were late and that likely affected the timeline of things, but it seemed drawn out to be signing the last check at 11:15 for an 8 pm reservation. The private room we had for dining was beautiful decorated for Christmas and gave a cozy yet festive vibe. For my cocktails I had a blood orange-sage mule and an Apple Cobbler cocktail. I love a good meal, but was hoping for the blood orange-sage to be the star of the show and make this drink unique. I didn't pick up on much of a blood orange flavor at all, so it was more like a regular mule again which I like, but not what I was expecting. The apple cobbler cocktail however was delightful! Refreshing and very on theme with the holiday vibe of the evening. For my starter I had lobster gnocchi, the portion size on this was very generous and I feel like this could have been an entree for me. The flavor profile was phenomenal. Like seriously, I woke up this morning wanting more of it. I love the Precinct location because with entrees you automatically get salad and a potato side. The Freddie salad is my go-to here. It never disappoints. I had the Delmonico ribeye with the off menu blackened scallop accompaniment. Sometimes I find blackened seasoning overwhelming, but our server offered it to me with light seasoning and that was positively perfect. My only issue during the dinner portion is that I also ordered garlic butter to crown my steak and I didn't receive that, despite asking a couple of times, until food was being packed up to go. At this point my state was no longer hot enough to melt the butter so the big block of it just kind of sat on top, still solid. Thankfully I was not charged for this, and I know it will be good with my leftovers, it just would have been nice to have last night while the steak was fresh. Again, despite a few minor issues, all in all we had a wonderful time last evening. There is a reason we have been to a Jeff Ruby establishment on more than one occasion in the 12 years that we've had the celebratory dinner. We know we can expect great service and even better food. read more

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I'm a big fan of Jeff Ruby. I still mourn the loss of The Waterfront, which we used to frequent back in the day. I still have yet to find a restaurant with the impeccable level of service we received there (including other Jeff Ruby restaurants)...but I digress... So my bestie and I went to The Precinct (my first time there) for a girl's night out. Our server Cole was very attentive and made our meal smooth work. He suggested several items and described their preparation well. I had been eyeing the menu online for weeks so I pretty much knew exactly what I wanted. I had the NY strip, garlic mashed potatoes and Freddie salad. We shared a crab cake appetizer and the baked mac and cheese. The steak...that's why we're here....oh my. It was simply delicious. Perfectly cooked and seasoned. Melted in your mouth. Not too much char (which I appreciate) and just a party in your mouth. The mashed potatoes were way better than I expected. A lot of times you can taste that they are "boxed"...but not these. They were delicious. The mac and cheese was good, but not the amazing dish I'd imagined. The crab cake appetizer was off the chain! I could eat a dozen of them, they were seriously that good. LOTS of crab and the remoulade sauce topped it off perfectly. My friend had the barrel cut filet mignon and mashed potatoes also. She loved it. We ended up taking half our meals home so that we'd have room for dessert. I had the creme brulee, simply outstanding. My bestie had the carrot cake, and they brought a HUGE slab of it, with this delightful sauce on the side. Just the perfect ending to a wonderful meal. I had iced tea with my meal, and my BFF had a couple alcoholic beverages. The bill, less tip was $272. read more

I ordered the Chilean sea bass and it was phenomenal and the sauce was extremely good. The 6 cheese mac and cheese was very very good. My mother ordered the Ochoa cinco and was in love with the steak and the sauce. The ambiance was great and the inside was beautiful. The restrooms were very nice as well. Our service was incredible and our mattress went over the items on the menu to help us since it was our first time there. They kept our drinks filled and were all very nice. Overall just a very nice restaurant, good service, and great food! read more

The Precinct - Chilean sea bass - Steakhouses Near Me - Cincinnati, Ohio

We've been in Cincinnati for 15 years, but had never before been to the Precinct, even thought it's always been only five or so minutes from where we've lived over on this side of town--or any other Jeff Ruby steakhouse for that matter. That's partly because we're just not steakhouse folks (our limited dollars for higher-end dining go toward other types of restaurants, which is just more our scene and food preference), and partly because I've always been annoyed by The Man himself, who often seemed to publicly grandstand in cheesy and unseemly ways (the OJ Simpson "ban" flap happened right after we moved here, and there have been others). But as my wife was leaving a job a few months back, an extraordinarily generous coworker gave her a going-away gift card large enough to cover a Precinct dinner for two. (Many many thanks to Connie.) And as it turns out, it seems like Ruby himself has mellowed in recent years. For instance, his Twitter persona these days is mostly very positive and non-combative and, hell, even likeable a lot of the time. So as folks who almost never eat steak in a restaurant, much less visit a high-end steakhouse, the big question was this: Just how good can a *ninety-five-dollar* steak be? That answer is "pretty goddamn good"! Or to be more specific, we agreed that the 22-ounce Cowboy Steak--a bone-in ribeye that was easily enough for both of us--was the best steak we'd ever had. Holy crap, it was pretty much perfect. The kitchen nailed the medium-rare, and that pan-seared-and-then-finished-in-the-oven method (seriously, forget about grilling forever) gave the exterior a faint layer of crustiness and char that locked in and contrasted wonderfully with that interior flavor and succulence. So that was superb, a five-star-plus item. But let's face it: it *should* be for 95 dollars, right? You do get a salad with your steak. That wasn't so great, actually. A Greek one was so chilled that it was almost icy, and it was also getting kind of soggy from refrigeration. The bread, though, from Sixteen Bricks Bakery, is excellent. The balance on the card allowed us to have a half-dozen oysters, too. (Not to mention a cocktail each.) We went with the East & West Coast oysters. And for what it's worth, Puget Sound destroyed Chesapeake Bay in that contest. Service, as you might expect, was very solid. We were a bit surprised at how small and cramped the main dining area was. But it was comfortable enough. Overall, a better-than-expected experience good enough that the Precinct might occasionally work itself into that small-and-relatively-seldom higher-end dining cycle of our ours sometime in the future. read more

Excellent food and wonderful service. I had the wedge, pork belly, and a 6 ounce fillet with bernaise. The pork belly and steak were so so so tender. I'd give 5 stars except my salad was drenched in dressing and turned into more of a soup. Love the concept of dishes being named after Bengals players. read more

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My family and I just dined here, and the atmosphere and history were amazing. We were celebrating my dad's birthday and had Charlie and Paula helping us. Both of them were fun and altruistic, but also very professional. Charlie brought us out cuts of three cuts of meat to show us the difference between them. We took his advice and got the rib filet, which came out perfect! The managers, Brandon and Zach, checked on us throughout the night . Thank you so much for the great night, and we will definitely be coming back! read more

Where do we start....the shrimp cocktail, crap cakes, oysters and crab bisque are a great start for appetizers. The Delmonico is the best ribeye you'll ever have. You can't go wrong with anything on the menu and the service is 5 star, best service I've ever had at a restaurant. read more

Jeff Ruby's The Precinct is a top-tier dining experience for our men's college basketball team when we're in Cincinnati. The food is outstanding--steaks cooked to perfection, incredible sides, and a classic atmosphere that makes it a memorable stop after a game. A big thank you to Jen for the exceptional service and for making sure everything goes smoothly. Jen's professionalism and attention to detail truly enhance our experience. The Precinct is without a doubt one of our favorite places to dine as a team. read more

It was my first time ordering from The Precinct and it will be the last. The chicken piccata was awful - it was drowned in a yucky sauce and the baked potato was old, hard , and brown. It shouldn't have been served - it should have been in the garbage! Anyone working at a high end restaurant knows this. I can't believe this restaurant thought this food was acceptable any which way. This was an embarrassment to the great food we have experienced in Cincinnati! read more

Dined at The Precinct many times. A few weeks ago had a very rushed dinner experience. Food came when we were eating our salads. They took it back when they knew it was to early. Brought it back five minutes later. Was cold. Our server never came back to check on us. Service was very poor. We did not have a good experience. Called the next day and told them what happened. They said someone would get back to us. Called again and no response. Very disappointed with our dining experience. Always went there for special occasions and bought many gift cards. May not be back. Seems like they didn't care at all read more