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    Jeff Ruby's Steakhouse - Cincinnati

    4.4 (834 reviews)
    Ultra High-EndSteakhouses, Seafood, Wine Bars
    Closed 5:00 pm - 10:00 PM

    Jeff Ruby's Steakhouse - Cincinnati Photos

    JEFF RUBY'S STEAKHOUSE - CINCINNATI ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Dressy

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    Recommended Reviews - Jeff Ruby's Steakhouse - Cincinnati

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    Outside.
    Beatrice P.

    I was unable to seated as a walk in Saturday night 8/1/2026. Called for a reservation for 1 on Sunday 8/2/3026 they told me nothing until 9:45 PM so I reserved for 2 on Open Table for 7:30 PM, woo hoo My server appeared to be interested in maximizing my check. First I ordered an Old Fashion. While I didn't explicitly name the Old Fashion on the cocktail menu I received the drink with many ice cubes. When I questioned she said that since I didn't order the one of the menu they use scooped ice, The true disappointment came when my drink was priced above the one on the menu. I ordered. While enjoying my crab bisque which was delightful I heard the bar tender share the special of the evening which included a salad, a 6oz. filet, petite lobster tail, mashed potatoes and asparagus, I subsequently asked about the special and canceled my original entree which was $28 more, no salad and no potatoes. I absolutely enjoyed my food and the ambiance not sure I had the best beautifully dressed server,

    Shishito peppers
    Laur A.

    Jeff Ruby's had great service, really made me feel taken care of. The hosts and waiters are well dressed and attentive. We shared these dishes between 2 and had more to take for home as we were full. Our faves were the Ruby roll, and the Australian ribcap wagyu. Love the variety in the menu. They served us truffle butter and regular butter with our bread baked fresh from a local bakery. The restaurant looks really lavish, and all guests are dressed for their sunday best. Tip: keep the truffle butter and add it to the steak!

    Fabulous dinner and full dining experience! AK and Kevin did such a great job in every  aspect!

    Fabulous dinner with Kevin and AK in the Legacy Room!! Highly recommend downtown Jeff Ruby's , Great spot to celebrate our 40th Anniversary ( Ruby)

    Colonel M.

    Had a reservation and it was our first time. The waiter and his SA were not on it. Our waters never got refilled, they didn't ask how our steaks were cooked or if everything came out great. Wanted to order a glass of wine to go with our steaks and the waiter never came back. Felt extremely ignored. Ended up ordering dessert to go because we had wine at home. Was not worth it and the experience was subpar.

    Lobster Gnocchi
    Erini N.

    Great food, the crab cake (not pictured) was phenomenal. I liked it so much we ordered a second one for the table. I was more impressed by the seafood than the steaks, but overall delicious food. The crème brûlée for dessert was smooth and delicious and the chocolate shoe, though too sweet and dense for my personal taste, is a fun unique experience, and everyone else found it delicious. Our service was wonderful and it's a very classy location for a celebratory dinner. Would go again

    Burrow Steak with Cajun Crawfish sauce
    Lisa W.

    This was our first time dining at Jeff Ruby's steakhouse. I want something very upscale lovely surroundings and of course delicious food. Jeff Ruby's did not disappoint our service provided by Hunter and Charlie was outstanding. We shared that we were celebrating a special occasion, our son's graduation and they went above and beyond to ensure that he felt special everything from the flavorful Tokyo slaw, the raw oysters with all the accoutrements, the steaks that were grilled to perfection, the delectable Chilean Seabass, the Potatoes Anna layered with clarified butter, and the ever so spicy Shishito peppers was amazing! We stayed there for about two hours just getting through the courses, but Charlie and Hunter did not rush us at all. The Liberace-like pianist was the entertaining. The sweet touch to personalize our menus with a congratulatory note to our graduate and the oversized celebratory cupcake at the end was fantastic! Simply wonderful!

    kids meal, petite filet mignon with fries & fruit
    Jessica H.

    4.5 / 5 a fun and interesting night of food! the excellent: wagyu meatball, blistered carrots (ordered as an appetizer), and the boneless 16 oz. delmonico ribeye. every single one of those plates was exceptional, the ribeye being one of the best bites of steak i've had all year. the good: tuna tartare, california roll, bone-in hatchet, petite filet mignon, and the air ruby. all of those were good, probably above good, but wouldn't go out of my way to order again. service was prompt and polite, the restaurant itself was lovely, and it's a place definitely worth checking out once!

    Wagyu Meatball
    J E.

    I've eaten at many steakhouses/chophouses across the country over the years, but this one has a different approach to everything they do compared to the others. Don't get this place confused with the national chains, like Ruth's Chris, Morton's, or even Eddie V's & Capital Grill (those two are favs of mine). Rather Jeff Ruby has a unique approach to not only the décor, but the menu, and amazing quality/prep of their food. They have the standard items - various prime steaks, seafoods, etc... But their preparation was incredibly fresh and tasty! The 8oz filet I got was perfectly prepared and so very good! All the sides were incredible, my favorite was creamed spinach. For appetizers, their huge Wagyu meatball was incredible! The sauce was so very good and smokey and the texture of the meat itself was soft and tender. Save room for dessert as they also have in-house pastry chef's making incredibly unique "Air Jordan" and Rolex cakes! Their butter pie was something I'd never experienced before, definitely loved it too. Service was great, very attentive and helpful. Definitely would return!

    Baked oysters

    We ordered imperial baked oysters, crab cake and lobster gnocchi. I never complain about salt but all three dishes were very salty. Not sure what was going on that night. We were visiting from Cleveland.

    Entry door to the Speakeasy private room.
    Billy T C.

    Listen, I've eaten some good meals in my life, but whatever the hell happened inside Jeff Ruby's Speakeasy that Friday night was basically a religious experience with cocktails. Our crew of 8 rolled in for our annual baseball trip -- we clean up just enough to pass for "gentlemen," but let's be honest, we're a traveling pack of loudmouths who argue about who should've bunted in the 7th inning of a 2003 Tigers game. Somehow, they still gave us a private room. Bold move, Jeff Ruby's. The place looks like Sinatra and Elvis opened a casino in Heaven. Gold trim, velvet everywhere, and chandeliers that probably cost more than my car. They even customized the menus with the Cincinnati Reds logo -- so of course, we felt like VIPs who just signed multi-million dollar contracts. And I've got to give a huge shoutout to Maggie Rixson, who set the whole thing up for us. Maggie is an absolute rockstar -- made sure our group was taken care of from start to finish, and somehow made us look more sophisticated than we actually are. She's the kind of person who could organize a dinner for the Rolling Stones and still remember your drink order. The food? Unreal. The steaks were so tender I considered proposing. The mac and cheese might have violated several laws of physics. Every side dish slapped harder than a Reds fastball, and by dessert -- a chilled Reds cake masterpiece -- we were ready to sing "Take Me Out to the Ballgame" in harmony. The staff? Absolute legends. They were everywhere -- like stealth ninjas with wine bottles, making sure no glass ever saw the bottom. I swear at one point they refilled my bourbon telepathically. And I've got to give credit where it's due -- the one and only, Jamie D, highly recommended Jeff Ruby's, and she was absolutely right. This place isn't just dinner; it's an event. When the night ended, we didn't just leave full. We left changed. I'm pretty sure one guy in our group achieved enlightenment somewhere between the filet and the crème brûlée. Five stars. Would sell a kidney to go back.

    Amy W.

    Holy smokes!!! This place was incredible! We stopped in for pre dinner drinks and just soaked in the ambiance! Just gorgeous! We were lucky to get a spot at the bar, as a party was just leaving. It was slammed for a Tuesday! They have a sparkly piano that was being played. This place passed the vibe check for sure! We didn't eat but everything looked great. The bartenders treated me like a birthday queen. If nothing else, you want to at least come and have a drink here. Everyone needs to check it out at least once!

    Cigars. Vodka. Nap Later.

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    Page 1 of 21

    Ask the Community - Jeff Ruby's Steakhouse - Cincinnati

    Men's dress shorts?

    I would suggest calling the restaurant directly.

    Is their a Dress code?

    Business casual upscale

    We have a “bar seating” reservation for 3 at Jeff Ruby’s. Our child is 18. Can he sit at a table in the bar to eat?

    Yes, sitting in the bar area is no different than the restaurant area.

    We have a reservation for "bar seating" - does this mean we will be seated at the bar or the bar area/room?

    You will be at a table in the bar area. If you haven't been to Ruby's before you are in for treat. The atmosphere is elegant and the food is the best you will ever have. Steaks are out of this world. If you like seafood it is a treat as well and… 

    How likely would you have bar seating for 3 right when you open on Father's Day 6/19? I know reservations are not available (per open table). We want that Tomahawk :) !

    Hello! Thank you for asking and our apologies for the delay. Seats at the bar are typically first come first serve!

    Do they still serve the tomahawk steak?

    Hello, Denisse! The Tomahawk Steak is not currently on the regular menu, but we will be offering it as a special for Father's Day this Sunday! We hope to see you soon!

    Is Charlie still there? Anyone know where he went?

    Hello! Thank you for asking. Charlie Bledsoe is General Manager at Carlo & Johnny. We hope to see you soon!

    Will they allow you to split an entree?

    Absolutely!

    Will they allow you to order a side portion of scallops with your steak?

    I'm not sure but they seem like they want to please you there.

    Is nutrition information available? even estimates for macros and calories would be helpful

    Is the cigar smoking patio enclosed from rain?

    Yes

    Don’t See Your Question? Ask Away!

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    Tonight I stumbled into Ripple looking for a glass of wine and ended up finding exactly what I…read moredidn't know I needed. From the moment I sat down at the bar, owner Matt and the bartenders made me feel genuinely welcome. They took the time to learn my name, offer recommendations, and check in throughout the evening without ever being overbearing. It's a rare gift to make a solo guest feel seen while still giving them space to enjoy their own company. The food was outstanding. I ordered the baked brie with the honeycomb (trust me, get the honeycomb) and every bite was delicious. The combination of warm brie, puff pastry, honey, and nuts was incredible. Matt's wine recommendation was equally spot on. What impressed me most, though, was the atmosphere. Ripple strikes the perfect balance between sophisticated and comfortable. Whether you're on a date, catching up with friends, or simply enjoying a quiet evening alone, you'll feel right at home. I arrived as a first-time guest and left feeling like a regular. Covington is lucky to have this place. I'll definitely be back.

    Great place for sharing plates! The steak was perfectly cooked. The burrata was some of the best…read moreI've had. The salad was even really really good. Wine selection was great and they had a good selection of NA wines as well. Highly recommend this spot! Perfect for a date night or night with the girls

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    Second floor
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    Focaccia bread and baked Brie
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    The owner Tim (commonly on site always): (a) is a great guy; (b) knows more about wine than I ever…read morewill; and (c) is humble and fantastic about sharing that knowledge with folks. The location has street parking that is easier than you might think because Annata does most of its business when the nearby businesses are closed, but there's also a public pay lot across the street. The staff is like Tim - kind and helpful. I love the shop because it's in an old building with real wood floors and plaster walls and it just feels like an actual PLACE. Plentiful seating inside AND there's a killer deck out back that makes you feel like you're in the trees. Chill. The prices are better than fair - they are realistically designed so that you can enjoy good wine without going broke. Food offerings are light and there are not a ton of them but what they offer is always perfect to nosh on with your glass. If you're looking for someplace to enjoy time with friends, get a drink with a date, poke around and get some wine education with Tim, or just enjoy being someplace where you can think and relax and enjoy being a human, for a super reasonable amount of $$, Annata is my choice.

    We went in at about 8:30 where there wasn't a huge crowd so we were able to get a seat, especially…read morewith the ample seating. Unfortunately the kitchen was closed for the night, but we were able to relax with a multitude of choices for wine. The bar itself had a great environment where it was laid back. Even the bartender was very nice about making sure that we take our time and enjoy the wine we ordered. We enjoyed a wine flight with the Sauvignon Blanc Clarendelle, the Rosé Minuty, and the Cabernet Montes Alpha. I am definitely planning to go back in the summer where they have outdoor seating and enjoy some of the food options they have.

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    Fantastic service. Cheap price. Great, fancy/casual vibe. Food was fantastic. Cheese board was so…read moreso good. My flatbread was delicious. Ordered a bottle of wine and got the cheese board for free (only on Wednesday's). Found out on Thursday's they offer $2 oysters! Make sure to get there early.

    went to ripple for the first time last night and had a great experience- up until we had to deal…read morewith sarah. one of my girlfriends has a nut allergy which we specified to our server (not sarah) while ordering but when our food was brought out (by sarah) we realized there was pistachio on one of the items. the rest of us don't have a nut allergy and said we could eat it but sarah made a small fuss about how she couldn't leave it bc then she would have to charge us for two dishes, never mind that it was due to their error. whatever, no big deal. halfway through our visit, our server came to say that his shift was ending but that we'd be taken good care of by sarah. that's when we learned that sarah is the girl who brought out our food and thought eh, maybe the last interaction was a one-off and everything would be fine. sarah then proceeds to try and clear our charcuterie board even though we still had a decent amount of food left and were still picking at it. comes back AGAIN (mind you we all have drinks that are still half full) ten minutes later, takes the board and asks how we'd like to split the check. given that we'd had such a pleasant experience with every other employee we'd interacted with up until then, it was incredibly disappointing to have our visit end on a sour note by sarah trying to push us out the door (i'm not even kidding, i think she was our server for maybe a grand total of 20 minutes) when these are girlfriends i hadn't seen in months. it wasn't even close to closing time, there were still multiple other patrons present, and we weren't being loud or disruptive, so im really not sure why sarah was so anxious to send us on our merry way. all this to say, i highly recommend ripple- just try to avoid getting sat in sarah's section if at all possible.

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    Open seating area
    Open seating area
    Pierogis
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    Scallops
    Safi

    Safi

    4.4
    (40 reviews)
    0.6 mi

    Ambiance is great. The place is super intimate and beautifully designed…read more Food was okay. There were six of us. Those who got the octopus had great reviews. Two in my party got the cheeseburgers and they were still mooing when they came out. Both asked to send them back to be cooked longer. Fries were amazing. I got the Beef Kafta and while, good, it just wasn't worth the price. I think my salad was literally 4 pieces of lettuce. Drinks were delectable though, so if you just want nice ambience and a drink, I think the bar would be fun. Service was odd. We asked 4 times for enough menus for the 6 of us, and we ended up with 1 menu to share? Then we got hit with a tip service fee of 30% for a large party. I left feeling I had an appetizer for dinner.

    My fiancée's boss decided to have our annual Christmas dinner here. I looked at the menu and was…read moreexcited to try it! Tapas style and made by the awesome chef Jose Salazar. Described Moroccan inspired style. Their drink menu is very impressive! Nice wine and cocktail selection. All would pair well with your meals. We ordered: Drinks: -L'archetipi Litrotto Rosso (bottle/red wine) Dinner: -Crispy fried chickpeas w/ cumin salt -Warm marinated olives -Moroccan almonds -Medjool dates and cabra al vino cheese -Lamb tagine -Steamed little neck clams -Grilled Spanish octopus -Beausoleil oysters -Roasted beets and squash Our meals came out one at a time. It was hard to choose my favorite. The oysters were fresh and shucked to perfection. The chickpeas were light and airy. The clams were amazing. Loved the sauce l! The octopus was also delish. Was not rubbery and melts in your mouth. Everyone raved about the lamb! I loved cous cous that came with it. Overall all the meals were unique and had great flavor. We had such a great experience. The service was really good and I can't wait to tell my friends. I can see us coming back.

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    Safi
    Beef Kafta
    Beef Kafta
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    Jeff Ruby's Steakhouse - Cincinnati - steak - Updated August 2026

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