The griddle is always a classic go to! Service is always prompt and attentive. The food isn't bad…read morepretty good consistently. I always feel like it's a great breakfast spot that doesn't disappoint. I only did a four because I don't feel like it's the best ever but their consistency is there which is excellent.

Great place for quick and easy breakfast. My eggs Benedict were just right. Yolks nice soft with…read morelocal Canadian bacon.

Perks of Life feels like the unofficial gathering spot for Eagle senior citizens and honestly, I…read morekind of love that about it. It has a very local, community feel that's getting harder to find. The coffee itself is fine -- not terrible, not "drive across town for it" amazing either. I usually just get the unlimited refill cup and drink from one of their mugs while I work for a bit. Where this place really shines is the baked goods and breakfast food. You can smell everything being made from their little kitchen, and it feels genuinely homemade in a way most coffee shops don't anymore. Their molasses cookies are somehow available year-round and I'm not exaggerating when I say if they're sold out, my day takes a turn. The quiche Lorraine is also legitimately excellent with a buttery crust, and they usually have a surprisingly good variety of gluten-free baked goods too. One thing I oddly appreciate: no music and no giant café chaos. Also no plugs, so this isn't the place to camp for 6 hours on a laptop. But if I need a quiet spot to answer emails or get 1-1.5 hours of work done without distraction, this is actually one of my favorite places to go.

Our get up Saturday Morning.. go to place! Wonderful coffee…read moreand teas.. They have a yummy selection of scones, including gluten free! Fun eclectic places to sit or relax.. I also meet my local Eagle clients there.. Great vibe and not too noisy like franchise coffee shops..

This should become your go to place for a couple. A family or large group. I did not get the chance…read moreto try their lunch. On my next visit. I'd advise going during the week. I'd call ahead and get your name on the list as it's quite popular and lots of people eat here. So, we had a group of four. The chicken fried steak was very good with gravy and huge portion. Good luck finishing it. I had corned beef hash unlike any I've ever had. The corned beef as in thin strips with no fat and all taste and fresh. The pancake will most assuredly will be the biggest you've ever seen. It's fluffy and done just right! We went on a Friday. It appeared the place had more tables available around the lunch hour. The wait staff was serving us throughout meal. Checking in regularly. Topping off the coffee and asking about our meal. Next time we visit will try their lunch. Not very often where you eat somewhere and don't find something that falls short or disappoints you. Well nothing but KUDOS! For this place. Also, I noted a party of 18 nearby and they were all served and monitored throughout their meal. Give it a try. This is best corned beef I've ever had

This place is amazing--hands down my all-time favorite spot for breakfast! Their chicken fried…read moresteak and corned beef hash are both incredible, and I'm super picky, so it's wild that the same restaurant nails both of my top picks. We've been twice now and we love sitting at the bar--it just feels right for the vibe of the place. The staff clearly loves working here, and it really shows. They know the menu inside and out and can pretty much make whatever you're craving. If you're driving through on the interstate, take the I-84 & Eagle Rd exit--it's only a few miles north on Eagle Road. Super easy to get to. FYI: The building used to be a Famous Dave's BBQ, so it's got that cozy, comfortable feel. Highly recommend--go try it!

Good grief!! Obsessed - and would definitely go back. Food was outta this world, so reasonably…read morepriced, and damn delicious!! Our waitress was beautiful, attentive, and so great. Vibe was nice and you could easily go in casual, or get dolled up and have some fun. Plants everywhere, and I LOVED that!

Great date night with happy hour and a meal. Our drinks were cold and delicious and we had the…read morecurry lettuce wraps and fries. Both were fresh and the fries had the right amount of crunch. We had the shrimp pasta dish and the sauce was very different but tasty. Fresh pea pods topped the dish. We ended the night with decadent huckaberry cheesecake. So creamy and topped with fresh fruit. I love the atmosphere and the people. Great experience. Only negative is bathrooms need to be cleaned more regularly.

I get the salmon every time I go and it is amazing! I also am obsessed with their chai chai again…read moredrink, I am nursing and my baby has a dairy allergy and they are also very accommodating with keeping the butter away from the salmon for me and the drink is made with almond milk which is perfect as well! This is our go to spot for birthdays! When I used to be able to eat their cheesecake I would get it every time as well, it's all so delicious!

Headed to Bardenay in Eagle to celebrate my birthday with some family tonight. They arrived first…read moreand got us a table out on the patio. It was the most perfect day for outdoor seating. And with the view by the patio, how can it not be the most perfect setting to enjoy my birthday dinner. We just stuck with water since it was on the warmer side today. We just went straight in for dinner. As much as the appetizers sounded lovely, I was ready for the main event. So for dinner tonight I ordered the charboiled salmon with seasonal veggies in place of the salad. My salmon was plated beautifully with nice char marks on it. The veggies were a variety of squash and were sautéed nicely. And you can tell visually that they were seasoned nicely with spices and herbs. I dug right into my salmon. My first couple bites were delicious. I did spread some of the sun dried tomato butter on my salmon. The butter was fantastic! It added a nice flavor element to the salmon. After I ate about a a fourth of my salmon, I noticed that it was not cooked all the way through in the middle. With my new kidney, I can't have rare or undercooked fish. My immune system can't handle a parasite if the fish were to potentially contain any. I shouldn't have assumed that it was going to be cooked all the way since our server didn't ask how well I wanted it cooked. I did have to send it back and have another one remade. While my new fish was being prepared, my server gave me a small salad plate to transfer my veggies to. I got to work on them so I wasn't staring at my family eat. The veggies were cooked perfectly. They weren't overly soft or still raw. It had a nice bite to them while still being tender. Unfortunately, they were overly seasoned and was on the saltier side. I was hungry so I polished them off. But I did have to drink a good amount of water to help with the saltiness. Thank goodness the portion was on the daintier side. As hungry as I was, it would have been bad if it was a bigger portion. All that salt would not be good on my new kidney. My second round of salmon came out. Was it as pretty as my first plate, no but it will do. I'm sure they set the flame on high, let it sit on the grill for a while and then flipped it to cook the other side. I have cooked salmon well done plenty of times and have it come out tender. When you cook for a living, having cooking times for your dishes should be down to a science in your kitchen. Unfortunately, the salmon was super dry and flavorless. As hungry as I was, I ate it. The butter did help with the dryness of the salmon. But I shouldn't have to rely on butter to make the dish edible. For my birthday, I got a free dessert. I chose the gluten free carrot cake. My cousin eats a gluten free diet so I thought this cake would be perfect for all of us. I enjoyed the cake very much! The cake was moist. The spices in the cake were fragrant and very noticeable in each bite. I loved the frosting on the cake. Since the cake wasn't overly sweet, the frosting added a nice sweetness to it. I enjoyed the cake very much! Our server did a mid job. There were times when she would be gone for long periods of time and we had to wait for her. The patio was perfect with its stunning view. Dinner was ok but dessert was fabulous. Overall it was a decent experience. I do look forward to coming back and enjoying the outdoor patio with my husband for a date night. I just know now to make sure I vocalize everything to my server so I don't end up with dry salmon again. I do want to come back and have a better experience.

Came here with my husband for breakfast because a friend recommended it…read more We were not disappointed. We've been back twice. The service was great and staff friendly. The food was very good. We've had the Machaca, Mediterranean omelette, pork chops, French toast and pancakes. Will definitely be back.

We keep going back here and one thing my daughter informed was they don't use seed oils which is…read morevery important. We went there again on Sunday, and this time I had the Pork Chops and eggs, and it was incredible. I really like this place and I am glad to give them our business. The pork chops were excellent and not small. I would highly recommend them to anyone.

Enjoyed Crave for brunch/lunch. It was wonderful! Brandi was our waitperson, and she was very…read morehelpful with great menu suggestions. Shrimp & Grits were fantastic, and Roasted Chicken Cobb was another great pick! The desserts were outstanding! Tiramisu Donuts....WOW! Carrot Cake that was HUGE! Awesome atmosphere to share a meal with friends, we will definitely return.

I'll start by saying I don't leave reviews often, only when I feel compelled to, good, bad or…read morein-between. I've been coming to Crave for a while now, this was probably my tenth plus visit and the food has consistently been really good. That's what keeps us coming back. Unfortunately, this last visit missed the mark. I made a reservation and was seated in the back room next to two private parties, rather than a booth or the main dining area. The room was loud and the spot was uncomfortable. And really, who wants to have dinner with their family wedged into a party room alongside two other parties? What really stung was watching a party who came in after us get seated in the party room and then moved to a different section, but when we asked to move, we were told it'd be a 20-30 minute wait. It's also a little odd to be awkwardly squeezed into a party room in the first place. That space should be for actual parties, not for packing in reservation guests to hit max capacity. Sometimes a short wait for the right table is worth far more than being seated immediately in an uncomfortable spot, I'd have happily waited. Here's the thing: between the data they're already collecting through Resy and a little plain common sense, this should be an easy fix. They can see who's a repeat guest, what reservations are booked, and how the floor is filling up. Use it, or at minimum, just pay attention to the room and seat people thoughtfully. It's not bad enough for one or two stars; the food and overall experience have earned more goodwill than that, and servers are always top notch. But better situational awareness and common send from their host staff would go a long way. A reservation should mean something, and a marketing tip, regulars notice this stuff. A big turn off after a stressful week, I probably won't be back. If looking for a flawless experience after a stressful week, I would find another place with a more competent host staff.

Food great service great ambiance really loved r server in her boss r very best ever loved them…read morethank you Sofia I will back because of you thank for the great expert

Food was very average but staff very friendly…read more Avocados were not ripe and fruit dish not particularly fresh looking. Ample parking and reasonable prices.