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    Bardenay Restaurant & Distillery - Eagle

    3.8 (619 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 3 months ago

    Bardenay Restaurant & Distillery - Eagle Photos

    Business Info

    BARDENAY RESTAURANT & DISTILLERY - EAGLE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Bardenay Restaurant & Distillery - Eagle

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    Eggs Benedict

    I ordered the Eggs Benedict, and when I cut into it, the poached egg was completely cooked through, no runny yolk at all. I mentioned it to our waiter, and his response was basically, "Oh yeah, I'll tell them." That was it. He didn't offer to replace it, have it remade, or adjust the bill. The seating also made the experience difficult. We were seated at a table right in the aisle, and because of the placement, we couldn't even move our chairs next to each other. It was so loud that we could barely hear each other across the table. I understand restaurants get busy and mistakes happen, but I was more disappointed by how the issue was handled than by the overcooked egg itself. When a customer lets you know that part of their meal wasn't prepared properly, I would at least expect an offer to make it right. Unfortunately, between the food, the seating, and the noise level, this wasn't the experience we were hoping for.

    Sea Bass & Gnocchi
    Rebecca G.

    Oh my gosh I love this place!! What an incredible location with patio dining backed up to the greenbelt... the restaurant is nice! Pretty large and a hopping upscale sports bar vibe. They have an incredible menu! So much to choose from... our server was awesome and loved her recommendations! 2 of us had the sea bass with gnocchi and wow! Perfectly cooked, seasoned and portioned! My husband loved his pork chop! Also perfectly seasoned and cooked just right!! We sat for quite a while and were pretty much the last of the guests in the patio and the staff was so nice, checking on us and telling us to enjoy our time! I HIGHLY recommend dining here!

    Aude O.

    Location was open and beautiful. Service was prompt and great. Cheeseboard was a little lacking. But my steak sandwich was great. Def look forward to coming back here when I'm back in town.

    Bardenay served my Vietnamese sister-in-law chopsticks with her fettuccine Alfredo. She did not ask for chopsticks. Nobody at the table asked for chopsticks. Fettuccine Alfredo is an Italian dish eaten with a fork. The only reason she was given chopsticks is because she is Asian. This is racism. It may have been thoughtless rather than malicious, but the effect is the same: singling out an Asian person and treating her differently based on her ethnicity. It was embarrassing and dehumanizing, and it ruined what should have been an enjoyable meal. Update: Bardenay responded to the review I left on Google asking me to reach out -- then deleted their own comment. They had the chance to own it. Instead they hid. That's not a mistake. That's a choice. I cannot recommend this restaurant to anyone.

    Buddha bowl
    Sarah H.

    I had actually been to a Bardenay in CDA but didn't realize it was the same restaurant until getting there! Food was delicious and service was great! I got the Buddha bowl and it was the perfect size!

    Debbie F.

    Love this place! Excellent service and food and price! We happened to be there on St Patty's Day at just the right time- unexpected surprise with an Irish bagpipe band that entertained everyone! So fun!

    Bardenay Club
    Judi B.

    Bardenay has quickly become a family favorite for family celebrations and honestly, I'm remiss since I haven't rated this place sooner. The only downfall to Bardenay is the lack of ability to make of a reservation. This was obvious when a rude party of 10 literally stopped their car in front of my daughter and me in the parking lot to jump out in their effort to beat us to the host station. People, chill....Bardenay has never let us down, even if there is a wait....no need to be a selfish jerk. But this isn't the restaurant's fault....but having the option to make reservations for large parties would probably limit these types of aggressive situations. The wait at the host station was inordinately long due to the large party, as they tried to figure out seating. There was only one person at the front trying to handle their obnoxious party, while the other 5 sets of people that came in after patiently waited. It took about 10 minutes to finally be seated, but it was worth the wait. Keana was our server...what a ray of sunshine, joy and rainbows. Adored every moment we had with her...prompt, thoughtful service, drink refills without asking for them and just a wonderfully positive experience overall. They were still serving the brunch/lunch menu at 11:30 am on a Saturday....it was actually hard to choose what to eat; everything sounded delicious. I opted for the Bardenay Club with fries and ranch dressing for dipping, husband had the tuna melt and daughter had the Caesar salad with chicken. Food came out quickly and correct to order. The Caesar salad was heavily dressed, but the dressing was so wonderful the amount of dressing wasn't an issue. Chicken was fork tender, bacon crispy and the tomatoes were diced to perfection. Utterly scrumptious. My club sandwich was layered with the same crispy bacon, tender stacks of turkey, ham and crunchy lettuce. All the ingredients sang in unison. Loved the fries and that herbaceous ranch dressing was the perfect kiss of flavor with the fries. Hubby had never had a tuna melt before and was pleasantly surprised with the grilled cheese like texture of the bread, melty cheese and fresh tuna salad. Service was top notch. Even though I didn't sit outside, the patio was pretty full....but the patio looked beautiful and the view was very serene from my vantage point. Can't wait to try the patio one day, but will always love my visits to Bardenay no matter where I sit (thank goodness they sat us far away from the very loud party of 10 so we could enjoy ourselves).

    Cheesecake
    Ted R.

    Went here on a whim. Got a great hefenweizen beer. Others had cocktails. Very good. Had the 14 oz. ribeye with tasty veggies and garlic mashed potatoes. My son had the French dip with bell peppers, cheese and onions. My grumpy granddaughter had fettuccine and became happy again. Sat outside by river. Very nice setting. Service was very good. Topped it off with cheesecake desert. Forgot the pictures of entrees.

    Cheeseboard

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    1 month ago

    Good food. Good service and good ambiance. We had a big party and they accommodated us very well.

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    13 days ago

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    1 year ago

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    6 months ago

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    2 months ago

    Darcy was fantastic and wonderful food! The patio setting is really enjoyable, made a great evening!

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    7 months ago

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    We look forward to seeing you again soon and thank you for the rating!

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    1 year ago

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    3 months ago

    We came here for lunch, Bryan was an excellent waiter best service we've ever had and great food!!!

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    8 months ago

    Second time trying it on a recommendation. Fries and fry sauce make it worth coming here. Service was exceptional. Really nice casual place.

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    Page 1 of 16

    Ask the Community - Bardenay Restaurant & Distillery - Eagle

    I was told you might do paella on the weekends? If this is true what time is it served

    I’m afraid we do not do Paella on the weekends. You may possibly have us confused with the Basque market in downtown Boise. I believe The Basque Market does Paella once a week, I’m not sure what day. Hope that helps.

    View All 3 Questions

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    Loved the vibes in here. Came in on a whim and the bartender was super helpful and recommended a…read moregreat tequila shot paired with an orange and cinnamon! I will be back! Bought a sweet cigar too.

    I visited here for the second time tonight... had such a delightful experience (on Ladies Night,…read morewhich happens to be every Wednesday...) I don't smoke, & sensitive to all types of smoke...so I'd thought I'd have issues here... but their state of the art air purification system really works! I came as I appreciate quality & creativity when a full bar is present, being the Foodie that I am! Every staff member (as well as patrons) I met were all genuinely friendly, & full of ideas of drinks to try. (& fun info on cigars avail too of course... sounds like they have a great selection on that front too of course!)... As I'm a very light drinker, I qonly got to enjoy one delish drink this time , but I got to try another drink the 1st time I came, & I had a sip of my friend's drink ... all 3 drinks were fantastic... in quality spirits, in presentation, in atmosphere the drinks were enjoyed in... I highly recommend this as another downtown Eagle destination, even if u don't smoke, or u smoke but don't want to drink...as the cozy yet ample enviro lends itself to both intimate as well as group gatherings. I appreciate that I can bring my own food in, & that there is both indoor as well as outdoor seating. I rate it as very accessible, as multi seat types, multi entrances, spacious interior & exterior. Honestly it was nice to not feel rushed... & it was fairly quiet yet lively while I was there both times... so u can actually hear who u are talking to, unlike many restaurants (& coffee shops). Shout out to the great new GM & both bartenders who were very patient with this self proclaimed high interest low liquor knowledge gal

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    Pig Latin - Korean kalbi short ribs

    Pig Latin

    3.8(225 reviews)
    0.1 mi

    I just recently came here with my husband for a date night! This place has come highly recommended…read morefrom our daughter. She's been here 4 times and everytime she says how awesome it is!! And, she was right! My husband and I sat in the area of restaurant covered patio outdoor and man was it just a beautiful evening. You can see perfectly out to the green belt. From the front desk host to our server Brandon was truly amazing hospitality! This place is super vibrant, great set up, super spacious, the bar area is really cool! I can see this just being a great place to eat "all year round" even in the hot summer! Just make reservations to your accommodation. During the season changes! However, food was a 10/10!! I had American Burger DELICIOUS!! My husband had the 3 spicy jerk tacos so good!! So glad we finally gave this spot a try! We will definitely be back :) can't wait to bring friends here when they visit! Happy customers!! Way to go Pig Latin!!!!! Abato's

    Our group got the chips & salsa flight, mahi mahi tacos, and carne asada tacos, and we were all…read morevery pleased with the food. We also enjoyed the Passion Fruit Fizz mocktail. Service was great at the bar, and the seats at the bar up front were comfortable. We do wish we'd known to make reservations because then we could've been seated at one of the tables, which all had such unique and festive settings! We enjoyed the festive music and bright colors, all contributing to the fun Latin ambience.

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    Pig Latin - Jerk chicken quesadilla - actually spicy, beware !

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    Coyne's Restaurant & Bar - Bourbon pork chop

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    Despite a very full parking lot, we were seated immediately & greeted by very friendly staff!…read moreWe ordered an Old Fashioned & Basil Bliss to start. The Bliss was light & refreshing! The OF was solid, but not the best of our lives. The complimentary rolls & honey-sage butter were absolutely divine!! For food, we ordered the Flautas Poblano, Short Rib Ragu, & the Shrimp & Mushroom Pappardelle (special). The flautas were amazing- better than any flsutas we've ever had (Mexican restaurants included!) Our 2 entrees continued to please the palette! The short ribs were super tender! The mushrooms & shrimp were cooked to perfection! We couldn't resist & ordered dessert- the Churro Waffle & OMGoodness! This was ridiculously good!

    If you have had a bad experience at Coyne's, then I'm truly sorry; because I had such an amazing…read moreexperience! The design was very bougie and felt so fancy. My friend and I had such an attentive wait staff and answered any questions we had before ordering. Our drinks were absolutely delicious and there were so many great options. Usually it's hard to find a drink I might like, but at Coyne's it was hard because there were too many good options. Everything on the menu sounded so creative and new. But I decided to try the spasta pesto and my friend tried the halibut. Both tasted so fresh and flavorful. Also the prices were very reasonable and the portions contained the perfect amount of food. Unfortunately, our bellies were so full after our main course that we didn't get try any of their amazing dessert options. Overall, I definitely enjoyed my time at Coyne's and will definitely be back to try more items. If your thinking our trying it out I would definitely recommend!

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    On the way to the patio

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    BUTLER'S STEAK RISOTTO Charbroiled wagyu flat iron, mushroom duxelles risotto, lemon-garlic grilled asparagus and Tabasco gastrique.

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    Crave Kitchen & Bar - Hot meat plate. Great for carnivore diet

    Crave Kitchen & Bar

    4.4(692 reviews)
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    Enjoyed Crave for brunch/lunch. It was wonderful! Brandi was our waitperson, and she was very…read morehelpful with great menu suggestions. Shrimp & Grits were fantastic, and Roasted Chicken Cobb was another great pick! The desserts were outstanding! Tiramisu Donuts....WOW! Carrot Cake that was HUGE! Awesome atmosphere to share a meal with friends, we will definitely return.

    This place makes me curious! I am told it's local but it is a very, very close copy to Crave…read moreKitchen and Bar that they have in Minneapolis, MN... I moved here a few years ago and have stopped in here a few times now, it's a little out of my way. At first I thought it was a franchise, I'm told it's not. The menu is so close, the layout, the drinks...weird. Now I came in to watch some football Sunday and grabbed an App. I did the Tuna Nachos...Now I will say, I have had this dish in MN many times and loved it. This, was not that! First off both my comments I was told by the bartender that I am wrong about, but I am not convinced! The Guaq tasted like it was from a package...blended super creamy, not at all like Guacamole that has been made fresh in-house....but I guess maybe? Also, the chips with something like this are almost always a thicker tortilla that's been fried fresh, where these were super thin chips that tasted like they came from a bag...just not good! I have never had a chip that thin that was a tortilla fried....you just can't roll them that thin... In a dish like this with tuna and other things a thin chip just breaks apart and can't hold up...which is why most places fry a regular tortilla for a dish like this! Overall, again this is a serious knock-off from the MN company! Upper income area, great layout, open kitchen, great atmosphere...but just a shell from what I have seen (look up Crave, Edina MN)...so far...I'll be back! KT

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    Crave Kitchen & Bar - Key lime pie

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    Crave Kitchen & Bar - Drinks 8/10

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    Drinks 8/10

    Lalo - Diablo Margarita

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    The environment is amazing. They really went all out and did a great job. Top notch! I will make…read morea couple of comments and Lalo can either keep this in mind and adjust or tell me to.... Walking from the waiting area to the seating down that tunnel is pitch black. Both me and the wife were bumping into the walls. Maybe a little more light? Had to turn on cell phone light. Once you get into the restaurant it's better and your eyes start to adjust. The music was great and perfect for the scene, but too loud and needed to be turned down. When you're with family and friends and want to chat and keep saying "what?" the entire time, too loud. We aren't there to listen to music. The drinks were incredible. The Brown Butter Old Fashioned....crazy good. One of best Old Fashioned I've had and that's my go to. Apps. were really good. Expand your menu just a little. Street tacos! If you can do tostadas then you can do street tacos, not that big of an adjustment. The apps are a little pricey, but good. Biggest complaint and it made me torn between 4 or 5 stars was something so small but annoying just the same. The wife and I ended up paying almost $150 bucks between drinks and food. Charging us $3.50 to use a credit card? Thats just crap! Your food and drinks are expensive, don't nickel and dime people. High end places don't do it...

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    Bardenay Restaurant & Distillery - Eagle - newamerican - Updated September 2026

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