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    The Fed

    4.2 (32 reviews)
    Open 2:00 pm - 11:00 PM

    The Fed Photos

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    THE FED ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Susan D.

    Stopped in for an appetizer and drink while staying at the Langham hotel. Creative cocktails and friendly staff. Had the pretzel- it was ok but not fantastic. Great mustard- I think it's house made. Comfy, friendly space. Great option for cocktails if you're in the area and want something upscale but not pretentious.

    Old Fashioned
    Jeff D.

    We were staying at the Langham Hotel and stopped in the bar for a quick drink. We ordered a couple Old Fashioned's and they were on Point! Great Rye, and the Key was the ice they used. Crystal Clear ice. Service was friendly and helpful. Check out the pictures! Cheers!

    Ambiance
    Alison M.

    I stayed at the hotel and had dinner here with my husband after he arrived late one evening. I love the English pub feel and they have beautiful and elegant furniture (like the rest of this gorgeous hotel). We sat at a quiet table in the corner and our server came over and gave us water and some complimentary chips. I chose one of their mocktail drinks called the Blood Orange Diesel, which consisted of blood orange, rosemary, and grapefruit tonic. VERY good. $10. It was actually really delicious - I loved the ginger/orange flavor. Not too sweet like mocktails tend to be. Noms. On Sunday and Monday from 3-9pm they have $2 oysters so my husband ordered 6 of those and loved them. We settled on their fresh salad as a starter with spinach, pears, candied nuts and vanilla dressing. For entrees we split their tavern burger and the steak frittes. Both served with perfectly cooked French fries - I didn't want to stop eating them... steak was delicious and the burger was VERY good. Great ambiance and a huge specialty cocktail menu - a nice place to come for lite bites and drinks before or after an event. We were impressed and would come again - some sticky toffee pudding and other desserts were available as well.

    Nancy L.

    Loved the cozy, yet chic pub vibe and charming staff! We came to try The Fed's famous cocktails, but we were blown away by all our dinner selections as well. When the staff heard it was my mother's first time in Boston, Chef John made it extra special by creating a delicious Seafood tower for us! (The scallop ceviche was to die for!) We also had their pretzel, clam chowder, pasta dish, and I'll be making another trip back just to have the grilled asparagus salad again. So fresh and tasty. I gave 'Mix Master Marco' a challenge to surprise me with a cocktail, and the refreshing daiquiri he created was just amazing. Hats off to the whole team, we'll definitely be back!

    I'm Fed Up
    Adina S.

    I stopped by for a few drinks after work on a Monday night. The vibes were great from the start. It's a pretty swanky place, what you'd expect from a nice hotel bar, but elevated. I really liked the seating, with each person getting their own couch-like chair. Before our drinks came, the waitress brought over some complimentary snacks (chicharrones and nuts). I'm not sure what kind of nuts those were, but if I could, I'd buy a big bag of them. Usually I'm not a fan of grabbing expensive cocktails, but this place did it right. The drinks were sizable and had flair to them. The Gerri Hawaii drink actually came out on fire, which was pretty exciting to see. I really enjoyed the "I'm Fed Up" drink, which had a fun candy-coated rim. I'd recommend for anyone stating at the hotel or for group drinks after work!

    Charcuterie board
    Alice D.

    Pleasant, classy experience with reasonably priced drinks! Came here for some after work drinks with a larger party and we were seated quickly with a reservation. Overall the space wasn't too full though so I don't know if we would've needed to wait without it. The ambiance is pretth fancy, but given it's in a Langham, it makes sense. I felt rather underdressed coming from a casual work building environment, but the service was kind enough and it didn't actually make too much of a difference. Our orders were taken quickly and we were given sharable popcorn to start. The spice for the snack was really good - similar to a salty, almost barbecue-y flavor. The drinks came out soon after and were fantastic - I really enjoyed mine ( I love anything with gin and fruit ) and thought it was decently priced for the restaurant location. The food was good as well - they were just appetizers, but I thought they were pretty high quality. The size of the charcuterie board was disappointing in my opinion for its price, but the toastie was definitely very delicious. Again, priced high, but the quality of the food was good. I definitely loved the taste! Overall, I found the experience to be really pleasant and nice. The vibe was clean and calming while the food was tasty and the service was quick and efficient. I wouldn't mind coming back here for another after work social event and will definitely be getting the toastie again!

    John T.

    Stopped in for dessert after dinner before heading to my room for the night. Jasmine took care of me. She was delightful. Had a glass of a lovely Barolo and a completely decadent copper skillet chocolate chip cookie with vanilla ice cream. The bar was nicely lit and comfortable. I may have found a new favorite place to wrap up the day! Brava Jasmine!

    Sunny C.

    Gorgeous and spacious bar with a fun menu located in downtown Boston at the Langham hotel. The bar is beautiful. The seats fully wrap around the bartending area, with tables lining the edges of the room. I would come here for various functions- altho last night the bar area had more of a date-y vibe to it. The drinks are delicious- I actually had a grapefruit based mock tail which I loved- and my friends had different cocktails which they enjoyed. We ordered the banoffee dessert and a mezze platter- all memorable. The only downside is that their menu prices range from $$$-$$$$. Little to choose from in terms of light finger foods that won't break your wallet on top of the $$$ drinks. Service was OK- sparse in between drinks yet asked at least a few times "how we were doing on the drinks etc" which gave a tone of wanting to ask us to either close the tab or order another drink. Sort of pushy imo. Anyway, I had a fun night here with friends- the lobby is beautiful. Also the hotel bathrooms are immaculate and as impressive as a bathroom can get

    Leah L.

    5/5 for ambience. Food/drinks 3.5/5. The fed is a cocktail bar part of the Langham hotel. Came here on a Friday night and there were a decent number of tables available. The best part of this bar is the elegant but cozy atmosphere. I was seated in a corner with comfy couch seats. The service was great and they were very accommodating. The drinks were great and very creative although the two we got were a little on the sweeter side. For food we shared the charcuterie board which came with a great sample of cheeses meats nuts olives and apricot jam. They didn't give us enough bread for the ratio of cheeses and meats though. Lastly we shared the glizzy corn dogs which were small but had great flavor with the mustard sauce on top and sauerkraut. As a heads up this place was very expensive but I figured you're also paying for the ambience as well.

    YOU'RE THE SUNFLOWER  Cacao Nib Infused White Rum, Coconut Rice Milk, Passionfruit, & Lime!
    Jayson C.

    THE FED AT THE LANGHAM "The Fed", located inside the gorgeous Langham Hotel in Boston's Financial District, has been somewhere we have wanted to check out for a while now! So when we found out they were participating in BOSToday's "Drink Up Boston", we knew it was time to pay them a visit! Entering through the pristine hotel lobby, as soon as you turn into the lounge, self-described as a "British-inspired cocktail bar with a sophisticated New England twist," the elevated aesthetics really make you feel you are in for one-of-a-kind evening! Settled up to the bar, started our night with the signature cocktail for #DrinkUpWeek: HAND IN MY POCKET - Sipsmith Lemon Drizzle, Orgeat, Lemon, Rose Liquor, Zardetto, & A Gold-Spray Dehydrated Lemon Wheel! Delicious and fun - and who doesn't love a glitter lemon? But, while we were here, we needed to discover what makes "The Fed" a cocktails lovers staple! There drinks menu is split between "Signatures" and "Residents", and we made sure to select from both: DURANGO DURANZO Tequila, Mezcal, Sherry, Peach, & Ancho Chili! YOU'RE THE SUNFLOWER Cacao Nib Infused White Rum, Coconut Rice Milk, Passionfruit, & Lime! I'M FED UP Vodka, Peach, Lemon, Rosewater, & Bubbles! The pageantry behind these cocktails is just fantastic! Plus the creativity of the recipes keep you wanted to try more and more options! We ended the night with a little snack as we were peckish: DUCK WINGS - Confit, Fried, & Their Own Hot Sauce! We can't say more that "wow!" These were the bar snack we never knew we needed, and something that we hope catches on elsewhere! This is somewhere you need to check out - and if you come before Sunday 31 July, you too can participate in #DrinkUpWeek right here in Boston! Have you been to "The Fed" at The Langham? What was your cocktail of choice? And which craft cocktail bar do we need to try next? We need suggestions!

    Autumn Salad
    Yana A.

    Excellent place for drinks and small bites. Very personable customer service with attention to details. Unique drinks. Highly recommend.

    Linda K.

    Great service, cocktails and delicious food! The steak tartare was my favorite. Initially I thought it was a bar, but they actually serve dinner-which I plan to check out on my next visit. I highly recommend here for cocktails and conversation!

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    2 years ago

    We had two tasty cocktails and enjoyed the ambiance. Would go back for drinks. Staff was friendly.

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    3 years ago

    Cocktails were great and dinner as well. Beautiful hotel in Boston while staying at a conference. Location is convenient as well!

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    Review Highlights - The Fed

    We were staying at the Langham Hotel and stopped in the bar for a quick drink.

    Mentioned in 6 reviews

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    Moxies

    Moxies

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    (211 reviews)
    1.1 mi
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    We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

    This review is a tough one for me because I loved Moxies so much after our first visit that we had…read moreto go back a second time. Dinner was truly unbelievable. We were seated immediately, the atmosphere was cozy and inviting, and Sarah, our waitress, was top-notch--friendly, helpful, and genuinely delightful. We started with the Maple Glazed Brussels Sprouts, which were so yummy. My daughter thoroughly enjoyed the Spicy Tuna Dynamite Roll and absolutely loved the Sticky Toffee Pudding for dessert. I had the Vegetarian Power Bowl, and it was one of those meals you remember long after the trip is over. Since Moxies was just a few steps from our hotel, we thought it would be the perfect place for lunch before heading back to Arizona. We were offered a table inside or on the second-floor patio, and we chose the patio. Maybe that was our mistake. From the moment we sat down, it felt like a completely different restaurant. The atmosphere was very casual, but unfortunately so was the service. Our waitress was forgetful, clueless, and at times borderline disrespectful. Our food arrived completely cold after apparently sitting for over 30 minutes, yet there was no acknowledgment of the delay--not even a simple apology. I honestly couldn't believe this was the same place we had raved about the night before. If I were reviewing only our dinner, this would be an easy 5 stars. But I can't ignore what happened the next day. Maybe we were just unlucky. Maybe the patio has a different rhythm than the dining room. I really don't know. I just wish our last memory before heading back to Arizona had been as wonderful as our first.

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    Capiz Lounge

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    3.6
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    1.0 mi
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    I'm really disappointed of this place I gave it a 3 cause…read morethe server that got my food was really kind I got the clam chowder to go. Well. There wasn't any clams nor potatoes nor anything except for the thick soup I give that a 1 cause the flavor was ok not espectacular just okay. So at the end I didn't eat it and money to the trash. I'm so upset

    Since we are lifetime platinum Marriott rewards members, we were given a voucher to save on our…read moremeal at the Capiz Lounge. It was a Sunday night and we didn't feel like going far for a meal. That's when we put the voucher to use as the Capiz is in the lobby of the hotel. We went for an early dinner. Walking into the restaurant, no one was there to greet us and there was no host stand. Finally, a server (who also turned out to be our server) told us to pick where we wanted to sit. We chose a four-top table. When it was time to order, we were dealing with a limited menu. I chose lobster quesadillas, which were listed under "appetizers". My husband chose the fish and chips. The quesadilla was sloppily made. Some pieces had hardly any cheese or lobster in them. Other pieces were overloaded with lobster and cheese. While it was all edible and the lobster was properly cooked, it still was underwhelming. My husband said the fish was well prepared, flaky and crispy at the same time. There were too many French fries, making the plate a bit messy. In a pinch, Capiz did fit the bill as we didn't feel like going far for a meal that day.

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    Coquette

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    Coquette is a STUNNING space. The decor plays on European themes with pastel colors and gorgeous…read moremurals throughout. Our server Juan was extremely attentive and kind. We came for the afternoon tea - $75 for a tower that serves two. Everything on the tower was excellent - the salmon sandwich and deviled eggs were our particular favorites. The tea selection has all the basics and were good but i do wish there were more flavor selections and maybe some fruity options. The tower was great however we were still hungry. We also ordered the crab fritter benedict which was AMAZING - you get so much crab from both the fresh topping and perfectly crisp fritter, and the rich hollandaise is fantastic.

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    The Fed - pubs - Updated August 2026

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