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    Capiz Lounge

    3.6 (24 reviews)
    ModerateBars, New American
    Open 6:30 am - 11:00 AM, 11:30 AM - 12:00 AM (Next day)

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    Bar
    Tamica J.

    Located inside the Renaissance Marriott Hotel Downtown. Nice comfortable rooms that are clean. Food looked amazing. SERVER SUCKED! Restaurant was a little busy only was a party of two. They brought my friend's plate and when I asked where my plate was, the server told me, "We're busy. Be patient." I explained to her that normally when a party is served all food is bought out, not just one plate. She rolled her eyes. I don't do bad customer service. I told her to cancel my meal and bring my check. She then puts her hand up and in my face says, "Give me a moment." Who does that? POOR CUSTOMER SERVICE AT ITS FINEST! The manager comes over trying to EXPLAIN. Miss ma'am. There is NO explaining away rudeness. If you come here, pack your patience and let me know your experience.

    Clam Chowder
    Lexi M.

    We stopped in here for a late bite and I ordered the clam chowder. I was quite surprised at how fresh the chowder was for how late we popped in. Great spot for good and drinks!

    Margherita Pizza and Honey BBQ Chicken Wings
    Jamie L.

    Located right next to the entrance, this is a great night spot for hotel guests. I do wish it was open later every night. Week days it closes at 11pm and weekend at 12am. I was at the hotel for a convention, but not many guests utilized the lounge this year. I opted to sit at a table vice the bar, and next time I might choose the bar. I think there was only one server so it took awhile to get our drinks and food. Drinks are pretty food. I received the Painkiller but it tastes different than how I usually have Painkillers. My friend got the Cherry Shaken and that was definitely my favorite of the two. I would order that one next visit. For food, we had the Margherita pizza and Honey BQQ Chicken Wings. Chicken Wings had a lot of sauce on them but they tasted fine overall. Pizza was good for a late night craving. Overall, I would come back for drinks before going back to my room or heading back out.

    Bar area
    MT A.

    This bar and lounge is attached to the Renaissance Hotel. Servers were friendly, service at bar and tables was good. They have screens showing sports and news. Food service starts at 4 pm.

    Half eaten chowder & lobster roll
    Jen L.

    Pros: the clam chowder is good and they're generous with the wine. Open late. Cons: the other food I tried was mediocre (pretzel bites, Brussels sprouts salad) or terrible (DO NOT GET THE LOBSTER ROLL)

    In-house hand stuffed blue cheese green olives
    Bobby M.

    Located right off the Lobby, across from the restaurant. Nice atmosphere and very friendly service. Alan did a great job in helping with both the bar menu and the restaurant menu. It was nice to be able to order from the restaurant and have it delivered to the bar. The only problem I would note is that food appeared to take quite a bit longer since it had to make the trip. The in-house hand stuffed blue cheese green olives are delicious. I sampled some as I waited for the soup and salad I ordered to arrive.

    Yummy chowder
    Sanchez H.

    This place is just okay, had I known there were other places for a late-night grab I probably would have opted for something else. It's convenient because it's located in the lobby of the hotel, but what for what you get it certainly overpriced! I had a club soda, a small bowl of soup and a wimpy avocado toast and it came in at about thirty bucks.

    Vicky H.

    Considering the nice hotel, i was very surprised that the bar wasn't as great. The service was somewhat ok. The first bartender my friend and I had pretty much sucked. she didn't quite say hi or acknowledge us for awhile. The place was slightly busy but wasn't so busy where you would ignore a customer, especially in a place like this. Saved by the second bartender who was an older gentleman. He asked if we'd like a second drink when we were just about done with the first. He offered a menu as well as got us both water when we only asked for one. It's the little things that made a big difference. Needless to say, and eventhough it's a nice place, I don't believe I'd be coming back here any time soon.

    Cherie S.

    Great food and service. Lobster rolls for lunch are unreal. Absolutely delicious and a huge portion.

    Menu June 2017.  Food service was quick and the clam chowder was good!

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    3 years ago

    Everything was very good food, service and setting. I had the salmon which was cooked perfectly.

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    Row 34 - Seaport

    4.2
    (2.1k reviews)
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    Trendy, energetic, and an incredible dining experience! Row 34 was such a fun spot! The restaurant…read morehas a really trendy atmosphere, and the energy was fantastic from the moment we walked in. But what really stood out was the service. Our wait staff was incredibly attentive without ever being overbearing, and the whole experience was truly out of this world. I started with the Golden Tide, which was a delicious combination of pineapple and orgeat flavors. Refreshing, tropical, and a great way to kick things off. For appetizers, I ordered fresh raw oysters and the scallop ceviche, I honestly don't know much about choosing oysters, so my waitress basically gave me a mini oyster class and I was impressed by how knowledgeable she was! She explained the differences between oysters, including how some are creamy and briny while others are much saltier, almost like taking a bite straight out of the ocean. Such a cool experience and something I genuinely appreciated. And that scallop ceviche? Hands down, the BEST ceviche I've ever had. The scallops were incredible, and I loved that they served it with root vegetable chips instead of the typical tortilla chips. Sweet potato chips added such a unique flavor and texture. Absolutely delicious! For dinner, I had the sumac-crusted tuna with haricots and assorted vegetables, and it was fantastic. The tuna was flavorful, beautifully prepared, and paired perfectly with the vegetables. Between the food, the atmosphere, the energy, and especially the knowledgeable and attentive service, Row 34 delivered a dining experience that I'll definitely remember. This is exactly the kind of restaurant that makes dining out feel like an experience rather than just a meal.

    stopped by for a late lunch and it was surprisingly not busy, so we're glad we picked it on a whim!…read morethe lobster roll was quite pricey at $55 and was tasty, but the size was not worth the price. oysters were also a little pricey as well but they had a great selection. the clam chowder was good, but again, pricey for the portion size. service was great, and we're happy with the little postcard they gave us at the end of the meal.

    Photos
    Oyster
    Oyster
    Local Caught Jonah Crab
    Local Caught Jonah Crab
    Warm Buttered Lobster Roll

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    Moonshine 152

    Moonshine 152

    4.5
    (687 reviews)
    1.0 mi
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    Excellent food! Excellent service! Excellent atmosphere (with food delivered personally by Chef…read moreMei.) A must go for creative, tasty food and friendly staff. A++++++

    Fusion in the best possible way!…read more Moonshine 152 is near our son's apartment and we've only been twice.. but both times we were absolutely enthralled by the options, the vibe, and the FOOD! It is soooo good! The menu has so much variety that my only complaint is that I can't physically eat a fraction of the things that look good! Today's awesomeness according to the eaters: Chicken wings- outstanding, required if you like chicken! Meatballs- very tasty and tender and seductively fragrant with a touch of tang. Yum. Chicken dumplings- deliciously! (I asked for one word, there you have it Braised rabbit pasta- creamy but delicate, slightly tangy, tender and succulent! Short rib beef bimbab- creative, nice cut sticky glaze beef, lots of tasty textures Cajun Tilapia- The fish, the green tomatoes, the shrimp, and the sauce each have unique textures and flavors that made me smile down to the last desperate plate scrape! I recommend Moonshine 152 to everybody that visits Boston. It checks so many boxes that as I sit here waiting for dessert (pavlova, excited!) I wish again I could stuff in some of these other entrees! ENJOY and tell us about the other dishes!

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    Inside
    Inside
    Chicken wings
    Chicken wings
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    Moxies

    Moxies

    3.9
    (210 reviews)
    0.1 mi
    Private events
    Sports on TV

    We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

    This review is a tough one for me because I loved Moxies so much after our first visit that we had…read moreto go back a second time. Dinner was truly unbelievable. We were seated immediately, the atmosphere was cozy and inviting, and Sarah, our waitress, was top-notch--friendly, helpful, and genuinely delightful. We started with the Maple Glazed Brussels Sprouts, which were so yummy. My daughter thoroughly enjoyed the Spicy Tuna Dynamite Roll and absolutely loved the Sticky Toffee Pudding for dessert. I had the Vegetarian Power Bowl, and it was one of those meals you remember long after the trip is over. Since Moxies was just a few steps from our hotel, we thought it would be the perfect place for lunch before heading back to Arizona. We were offered a table inside or on the second-floor patio, and we chose the patio. Maybe that was our mistake. From the moment we sat down, it felt like a completely different restaurant. The atmosphere was very casual, but unfortunately so was the service. Our waitress was forgetful, clueless, and at times borderline disrespectful. Our food arrived completely cold after apparently sitting for over 30 minutes, yet there was no acknowledgment of the delay--not even a simple apology. I honestly couldn't believe this was the same place we had raved about the night before. If I were reviewing only our dinner, this would be an easy 5 stars. But I can't ignore what happened the next day. Maybe we were just unlucky. Maybe the patio has a different rhythm than the dining room. I really don't know. I just wish our last memory before heading back to Arizona had been as wonderful as our first.

    Photos
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    Premium Scottish Salmon. One of our most popular entrees.
    Premium Scottish Salmon. One of our most popular entrees.
    Open late for all your late night cravings and craft cocktails.

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    Lifted Restaurant

    Lifted Restaurant

    4.0
    (43 reviews)
    0.2 mi

    I ordered the brussel sprouts, grilled chicken sandwich and a salmon sandwich…read more All of the food was average, nothing was over the top. The brussel sprouts were not good as it tasted like someone put an entire lemon on them. It was also outrageous to charge an 18% service charge and a 3% admin fee on food that I picked up from the restaurant. I have no idea why you have to pay over 20% in fees for food that you are taking to go. I would not recommend dining here.

    Rating: 3.5 Stars…read more Lifted is on the fifth floor of the OMNI Hotel. My friend and I stopped by around 8 PM on a Wednesday night. We went up to the hostess stand and were seated right away. Our server came by and was very friendly. However, as the night went on the service became quite slow. It took a lot of time for our food to come out and to get our to-go boxes as well. For a drink, I ordered the PINA-NO-LADA. It is basically a virgin pina colada. Very delicious and they added some nice cherries on top. For the food we shared: -CEVICHE: Great flavor and very fresh octopus. Went well with the tortilla chips it came with. -SHRIMP SCAMPI: The pasta was cooked perfectly as were the shrimp that were big and juicy. However, the sauce was overly acidic. There was way too much lemon in it. I do also wish they had more than just 4 shrimp on top of a $30 bowl of pasta. -BRUSSEL SPROUTS: Was good brussel sprouts. All in all, while the food was pretty good (with some hit or miss elements), it is such an expensive meal especially for the portion and service you are getting.

    Photos
    Lifted Restaurant - Private Dining Room
    Lifted Restaurant - Private Dining Room
    Crispy fish tacos
    Crispy fish tacos
    Interior lounge

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    Interior lounge

    Capiz Lounge - bars - Updated August 2026

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