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    Lifted Restaurant

    4.0 (43 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    Fish tacos
    Nicole F.

    Surprisingly great food with a little view at Lifted! The fish tacos and Chicken barbacoa was very good, chicken was tender and it is served with a mound of crispy fries.

    Half of lobster roll (I shared) with 3 sauces.
    Alex A.

    Not actually on the top floor/rooftop--it's on the 5th floor with indoor dining. Had the lobster roll (April '25, was $50) with all sauces on the side. Fries were some of the best I've ever eaten! Great service. Would stick to Legal seafood for the lobster roll, however would come here just for the fries!

    Fish tacos
    Marta T.

    Fun spot located in the omni hotel. The food was fresh and delicious. The portions could have been bigger, but overall very good. The service was good.

    Mocktails to go.
    Janet T.

    I came here for late night drinks. Love the fire pit outside the restaurant where the pool resides. I tried three different mocktails and they were all good!

    Salted watermelon and pina no-lada
    Tiana G.

    The food here was great and the views were so fun! The ambience was really done well and feels very upbeat and lively while having a beautiful bar and seating as well as a view of their gorgeous rooftop pool area! They had a great menu with a good selection of foods to choose from that were all delicious! I will say this place was a bit pricey, but still good! We got a few tacos, lobster roll and lobster salad that was all good. We also got the GSC dips and the corn one was one of our favs! Drinks were tasty and they even had good mocktails for those who prefer to not drink!

    Salted caramel lobster roll. It's soooo good! 5 out of 5
    Eva Y.

    Came here with a friend about an hour ago for restaurant week (Dine Out Boston) and i'm so glad we gave this place a try! Tried their SALTED CARAMEL LOBSTER ROLL today and it was absolutely amazing! At first i was skeptical of this salted caramel/lobster combination and thought that it sounded a bit weird but man was i wrong. The salted caramel sauce on the lobster brings out a new dimension to your regular simple buttered lobster roll. The sauce was buttery, rich, salty, warm, a tad smoky, slightly sweet, and had an addictive zing (i now call it their salted caramel crack sauce). This is easily one of the best lobster rolls that i've ever had in Boston and will give the lobster rolls at Neptune Oysters a run for its money. I hope you give their salted caramel lobster roll a try. Sooooo good! If you don't like it, come find me! Freebies: They will offer you a free $13 dollar dessert if you take a picture of yourself in front of their neon sign post across the bar and post it to your social media. Note: The restaurant is situated inside the Omni Seaport Boston Hotel. You need to take the hotel elevator up to the 5th floor to get into the restaurant. A little hidden jewel with a trendy decor. The service here was also amazing and everyone (especially our waiter Francisco) were all very welcoming, attentive, hospitable, and did not display an ounce of ego. Great vibes!

    Cocktail Menu
    Francheska D.

    I stopped by with my friends after having brunch downstairs at Coquette. We loved it here! Our servers were all so kind and attentive - big shout out to Karla, Quinton, and Francisca! Since we had just eaten, we only had drinks and apps. We loved the seasoned chips with chipotle salsa and street corn. I tried the Blackberry Mint Mojito and my cousin had the Salted Watermelon. I loved my drink but I was jealous that my cousin's came with a cute mini champagne bottle. We sat at one of the booths near the front of the restaurant and it was so comfy and PERFECT for hours of drinking & yapping to celebrate my cousin's birthday. I hope to return in the summer to enjoy the rooftop too.

    Fish tacos, french toast grilled cheese
    Vicki M.

    Very cozy and inviting place with holiday vibes and bright decorated Christmas trees!! Especially during a dreary rainy day made us feel very warm and welcome. Since we're staying at the hotel we also appreciated just being able to take the elevator down to the 5th floor and not have to step outside into the nasty weather the winter storm is bringing. The floor to ceiling glass windows with views of the convention center and city views are cool! Makes it feel even more cozy sitting inside in the warmth watching the weather outside. It wasn't very crowded at all - not too surprising considering it's the eve of the eve of Christmas. Also the outdoor pool was closed four to inclement weather. I ordered the crispy fish tacos and asked for the fish to be grilled not fried and they had no issues with that so I was glad. The 2 tacos came with shredded cabbage pickled onions, cilantro and lime crema. There was a side of a chipotle salsa and I added some of that to the tacos. Tacos were tasty and not too filling. I think it could have come with a few chips to eat with the salsa though because there was a lot leftover and nothing to eat it with. The hubs ordered the French toast grilled cheese sandwich which came with a huge side of fries (crinkle cut) and side of ketchup and another orange sauce that had a very interesting ginger/garlic flavor - not exactly sure what it was but it was really good with the fries. The sandwich was very ooey gooey cheesy decadent sweet and savory. There was some syrup at the bottom of the fries too. I think the whole dish must have been over a thousand calories easy! The fries were hot and fresh though and I couldn't resist eating them. We did not eat all the fries so saved ourselves from some of the caloric onslaught lol! There was also a menu on the table for artisanal hot chocolate which looked very enticing but we refrained, given the above-mentioned calorie intake. Perhaps another time though because it says the hot chocolate is limited edition by spice master Chef Lior Lev Sarcaz. So I'm really very curious and we'll have to drop by again to try that for sure! The food is great although a bit pricey probably because it's in a fancy hotel. Service was friendly - from the hostess to the server to the waitress Overall nice vibes, good service and good food!

    Lobster roll
    Dennys J.

    This was definitely the best lobster roll I had while in Boston. The people were all very nice, the views are great as well, the $ is worthed considering this is a expensive dish with top ingredients. def coming back to try it again

    We've got the beet! Beautiful salad with beets.
    Kristine S.

    Boston, MA - on a dreary day in Boston my colleague and I decided we simply could not venture out. We found this cheery spot on the pool deck of our hotel - the Omni Seaport. The decor was updated 1980's beach. The chairs and tables were quite comfortable and the large floor to ceiling windows let in loads of natural light while including a nice view of the city. Honestly I did not feel as though I was dining in a hotel. The service was very friendly and efficient. Water glasses were always full and all questions on the menu were carefully answered. I went with a salad that included beets and greens. It was both healthy and beautiful. I would return if I'm ever back in this part of town.

    Matthew B.

    Surprise find in a hotel bar/restaurant. First - the craft cocktails were expertly executed - and i'm a tough critic on that front. These guys nailed each one. You can't go wrong on that front. I was completely surprised by how good the lobster and shrimp salad - and big enough to share. The prices here are in line with a high end hotel - but value wise, it was a winner.

    lobster roll

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    2 years ago

    Great food, stand service, highly recommend the lobster roll!, shrimp bowl, and cookie skillet!!

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    2 years ago

    Great craft drinks, delicious food, great service, casual atmosphere. The pics on the website don't represent it well.

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    Page 1 of 2

    Ask the Community - Lifted Restaurant

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    Came early on a Friday night with my 2 kids after researching family friendly restaurants near my…read morehotel, wanted to try someplace I hadn't been before. Their menu online looked great and we were able to walk in with no reservations early on a Friday night, although they were starting to fill up more as we left. The crab cake was delish & my baby devoured most of it. The salmon salad was tasty but the salmon itself was very salty, salt was literally all I could taste. The lettuce was very crisp and fresh and everything else was good so I didn't feel the need to complain also with the consideration that the chef intended to make the salmon salty to pair with the rest of the dish. The vibe was nice, a bit elevated. My server Michael was great! I would definitely order the crab cake again and try many other items on the menu that all looked superb. Thanks Moxies!

    Service was still good. Had to knock off a couple of stars this time for how incredibly, inedibly…read moresalty the poutine was and the fact that upstairs seating was again not an option. Happy hour crowd came in and surrounded us; it got pretty loud. Parking is still a %!+€#. They validate parking at the hotel next door but it's still $26. Automatic 20% tip added to the bill for a larger party.

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    Capiz Lounge

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    Since we are lifetime platinum Marriott rewards members, we were given a voucher to save on our…read moremeal at the Capiz Lounge. It was a Sunday night and we didn't feel like going far for a meal. That's when we put the voucher to use as the Capiz is in the lobby of the hotel. We went for an early dinner. Walking into the restaurant, no one was there to greet us and there was no host stand. Finally, a server (who also turned out to be our server) told us to pick where we wanted to sit. We chose a four-top table. When it was time to order, we were dealing with a limited menu. I chose lobster quesadillas, which were listed under "appetizers". My husband chose the fish and chips. The quesadilla was sloppily made. Some pieces had hardly any cheese or lobster in them. Other pieces were overloaded with lobster and cheese. While it was all edible and the lobster was properly cooked, it still was underwhelming. My husband said the fish was well prepared, flaky and crispy at the same time. There were too many French fries, making the plate a bit messy. In a pinch, Capiz did fit the bill as we didn't feel like going far for a meal that day.

    The lounge is at the Renaissance Boston Seaport Hotel. We stopped in for breakfast and really…read moreenjoyed it. For my breakfast I had the avocado toast with a side of chicken sausage and my girlfriend had the oatmeal. It was a perfect way to start the morning. The avocado toast was delicious and the oatmeal hit the spot. The lounge had tables and a bar area with high top tables which provided plenty of space from other diners. Lastly, the hostess and waiter were excellent in taking care of us while dining.

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    Coquette

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    I went here for a work function with a private room reserved. First and foremost, the staff was…read moreunbelievable. Just super attentive, friendly, and accommodating. Couldn't have asked for better. Beer was fresh and cocktails delicious. We tried several appetizers and they were amazing. The thin crust pizza was my favorite and I highly recommend. It's a gorgeous location. The bar area is very impressive. My only minor complaint was my steak seemed slightly overcooked but it could have been the cut of meat. Somewhat upscale so plan to dress appropriately.

    Coquette is a STUNNING space. The decor plays on European themes with pastel colors and gorgeous…read moremurals throughout. Our server Juan was extremely attentive and kind. We came for the afternoon tea - $75 for a tower that serves two. Everything on the tower was excellent - the salmon sandwich and deviled eggs were our particular favorites. The tea selection has all the basics and were good but i do wish there were more flavor selections and maybe some fruity options. The tower was great however we were still hungry. We also ordered the crab fritter benedict which was AMAZING - you get so much crab from both the fresh topping and perfectly crisp fritter, and the rich hollandaise is fantastic.

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