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Tamo Bistro & Bar

3.2 (212 reviews)
ModerateBars, New American
Open • 4:00 pm - 11:00 PM
Updated over 3 months ago

TAMO BISTRO & BAR · YELP ASSISTANT

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What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Tamo Bistro & Bar

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Reviews With Photos

Steak Frites Sirloin, Coffee Rub, Cider Gastrique, Truffle Fries, Truffle Aioli
Alvin A.

Two of my work colleagues had suggested we all meet up at Tamo for HH and dinner. If you're craving drinks, want convenience, with great bar service, this Restaurant is it! I'll have to say, it's pretty quaint, great ambience, so many tables and a huge bar wide enough to fit your whole entire group. Menu selection is pretty extensive, you'll find something for yourself. All of us were in the mood for an adult bevy, yet all of us were in the mood for grub. Went in craving for pasta or maybe pizza. I knew I had a big appetite. Some items that we ordered were French fries, pizza, but I was in the mood for steak frites. From a customer point of view, it was one hefty serving of steak. I also had a few glasses of red wine. There were about 3-4 servers at the bar, it was easy to grab 3 bar stools during the middle of HH into the hours of dinner time. Restrooms were super nice and super clean, prices were expected as Boston is a very expensive city to live and visit. Being from Honolulu, it was just about the same, or even more. Tamo also provides Gluten Free, Vegan, Dairy Free, Vegetarian options. They also source locally for fresher produce, eggs, fish and meat, supporting local farmers and reducing carbon footprint. They also produce their own honey used in different menu items and cocktails. I didn't know this helps the environment. All in all, it was a great experience and l'd definitely recommend this restaurant if you're wanting great service, convenience, great atmosphere and amazing food.

Chocolate marquis cake
Vicki M.

Very nice meal in a cozy Christmas-ey vibe environment at Tamo right in the Seaport hotel where we're doing a mini staycation pre-Christmas! We weren't very hungry after having eaten during the day not so long ago. So we decided to just go here instead of venturing outside again. Hubs ordered the orange creamsicle mule which he really liked. For his meal he ordered the spinach and beet salad which he enjoyed as well - light and tasty. I ordered the bbq bok choy which came with lots of meaty mushrooms, tofu and alfalfa sprouts over jasmine rice- it was really quite nice. The bok choy was well cooked crisp tender tasted nice with the sauce. The mushrooms made it very hearty and the tofu added protein - altogether really good veggie dish satisfying. Hubs are a little bit too so no leftovers this time but I was quite full. The server brought over dessert menus and although we were full we decided to get the chocolate marquis cake and it was very decadent- almost like a mousse, topped with whipped cream with raspberries. Quite delicious. Ambiance was nice with the Christmas trees and music playing. Very comfortable seats! Service was great! Overall great experience here on Christmas Eve!

Beets salad
Tiffany W.

The restaurant is located inside the Seaport Boston Hotel. We were grateful that the restaurant offered us a little table by the bar on a late Valentine's Day night. The chicken wings were amazingly moist & flavorful. The beets salad was so fresh (large portion & wished there were more beets). The salmon was a little over cooked then I would've liked it to be. Appreciated the low sodium flavor. Hubby's steak was over cooked. Overall, we were satisfied after a long flight.

Just Egg omelette w/ vegan sausage, OJ

I was simply passing by TAMO on the way to the bar when I was shocked to see a dedicated vegan section on their breakfast menu. Decided I would check it out the following morning. Service was very quick--seated promptly, and the food basically came out in a couple minutes. And it was really good! I got the Just Egg omelette and added vegan sausage. I was a little thrown off to see the plate served with a ramekin of butter, so I went to ask someone, and before the words could leave my mouth, a server who hadn't even taken my order or served me ran over and confirmed "it's vegan butter!" as if it wasn't the first time they'd been asked this. Very cool they know to be holistic on the options, but it would definitely be worth mentioning on the menu, too. The cinnamony apple butter they served with the toast was excellent, too. Prices were what you might expect for a Boston hotel in the Seaport district (but surprisingly cheap to add the sausage). This review was made in connection with a Toast promotion.

Melitta S.

Came for drinks only. Bar is great. Service is good. Located within Seaport Hotel. Nice enough to kill some time

Clam chowder
Matthew H.

I stopped by on one of the last days of Dine-out Boston for dinner. Tamo is a bit tucked away off to the side of the Seaport Hotel and definitely fits right in, with its casually elegant decor and comfortable ambience. We had reservations for 6:30, and when we arrived the restaurant was decently busy, with just a few empty tables available. For my first course, the clam chowder was really yummy - creamy broth with a generous serving of clams and potatoes (I love potatoes), as well as a nice bacon and chive garnish. My friends ordered the steamed mussels with coconut curry sauce, and they were quite good too! Mussels were fresh and well-cooked, and the coconut curry sauce was actually really flavourful (surprisingly!) and paired well with the mussels. For my main I had the grilled sirloin steak - meat was a bit lacking in tenderness and flavour (very sinewy in parts and somewhat overcooked), and bleu cheese was way too heavy to the point of drowning out the savouriness of the steak itself. The sautéed potatoes on the side were entirely flavourless, which was a disappointment, because as I noted above, I love potatoes. One of my friends ordered the tagliatelle with bolognese sauce, which was definitely better - the pasta was cooked to a good hardness (a bit less al dente than I'd prefer), and the meat sauce was rich and delicious. For our desserts we had the tiramisu and the crème brûlée. Both were quite good - the crème brûlée in particular had a delicious flavour with a good creamy texture - but sweetness was a bit over the top (especially the tiramisu). Overall, a great experience. Service was great - our server was consistently prompt and attentive - and while the food was not perfect, I think for the lower Dine-out Boston price, it was a decent value. I think I'd definitely be open to coming again and trying some of the other yummy options from their menu :)

Restaurant sign
Agnes P.

Drinks are great. Bartenders are awesome but the table service or at least even getting a table is awful! Give yourselves a favor and book in advance because the host is AWFUL. If you don't have a reservation you can't be seated accordingly even though the restaurant is half empty. Hotel guests should get some kind of priority at least. Can't say much about the food since I didn't get a chance to try it!!

So pretty in here!

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11 months ago

This review is SPECIFICALLY for the Espresso Martini and Amaretto Sour! INCREDIBLE!!!

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2 years ago

Service was good but kitchen was backed up. Food was really good, though, as were cocktails.

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2 years ago

Christmas Eve Birthday dinner was wonderful! Decorations, cozy, great service, wine, and some of the best pizza we've had in Boston!!

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5 years ago

Delicious dinner & excellent service. All meals at the table were beautifully prepared & presented. Clam chowder was amazing.

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The Playwright - Crispy Mozzarella

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2.8(59 reviews)
0.9 mi•South Boston

Came here for dinner for the first time with a couple of friends. Hubby and I ordered their…read morebuffalo loaded fries, a spicy chicken burger, pressed veggie melt, and a couple of drinks. Total came out to approximately $80 (not including tip). What's Hot - Menu. Pretty good variety. There's something for everyone, including vegans (for the most part). Specifically for vegans, they do not appear to have vegan cheese. They recently added loaded fries to their menu. - Quality. We tried their buffalo loaded fries, which definitely a good kick of spiciness. There was a good amount of buffalo mozzarella cheese and chicken. Their fries are slightly crispy on the outside, soft and tender on the inside. I really enjoyed my pressed veggie sandwich. There were whole veggies, such as broccoli, with a good amount of cheese melted between all the veggies. I liked that it was not a mashed patty. The sourdough bread was not tart (which I prefer), soft, and not too greasy. No skimping on the ingredients either. Their mozzarella bites appetizer is good, not overly breaded, and cheesy/stringy. All of us enjoyed our meals. - Service. We showed up without reservations on a Friday night when it was cold and rainy, and they were able to seat us right away. We tried several other restaurants before getting here, and we would have had to wait at least one hour, because we did not have reservations, even though those restaurants clearly had open tables. Our waitress was helpful. She answered all questions she had and was able to provide us contextual helpful info (i.e., what she's tried from the menu, what she liked and why, flavor level, etc...). She paid attention to detail. One of our friends hates pickles and specifically asked for no pickles with his burger. This may seem like a minor detail, but if a staffer cannot pay attention to detail in the service industry, that is not a good indication. - Price. Good value for money, especially given the quality of food and portions. - Portions. Good amount and enough to get one full on one dish. - Location. Conveniently located in downtown Boston around many other shops and restaurants. - Layout. At the front, there's a pretty large bar area, including high tables and chairs, with booths and smaller tables towards the back. They appear to be able to accommodate large groups and smaller parties, including individuals. What's Not - Acoustics. It's pretty loud inside and sound carries very easily, so it's difficult to carry a conversation. Final Answer Worth returning.

Some nice bartenders but that's where it ends. The food is fine but as soon as the southie kids…read moretake over, no one cares about you.

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Petula's

3.9(112 reviews)
1.0 mi•South Boston

Such a beautiful space, tons of seating. I highly recommend making a reservation!…read more Service was okay. They told me I had to order my latte through their window outside even after sitting down but I didn't mind, just found it odd. Food was also just okay. Nothing stood out to me unfortunately, not even the coffee. I'll have to come back and try them again!

Went for a girl dinner and the place was packed to the brim with other girl dinners:) Servers were…read moreall super friendly and worked together to make the experience better. What we ordered: -Cocktails 5/5; great variety on the menu but modern lover was for sure my favorite. -Arancini balls 4/5; so good we got a second round but I took a point off because they are tiny. Crispy and came with a great mayo-based sauce. -Lobster gnocchi 4/5; basically a lobster bisque with gnocchi added in however the sauce was slightly boring and heavy...Great amount of lobster though. -Pasta alla vodka 4/5(guest rating); good portion, good sauce with a mild spice to it. You can ask them to turn up the spiciness if you're feeling adventurous. -Burger; my guests enjoyed it but did not give me a rating. I did try the fries and they were very crispy and flavorful. -Fig and prosciutto pizza 4/5; crust was perfectly crispy and full of flavor and the fig added the perfect sweetness to a savory meal, however there were a ton of greens on top and not a lot of prosciutto. We had a great time and are planning to come try out their brunch!

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Tamo Bistro & Bar - bars - Updated November 2026

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