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    Kestra

    4.1 (43 reviews)
    Open 7:00 am - 10:00 pm

    Kestra Photos

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    Pastry basket
    Danyel M.

    Stopped by to join my sister for bfast (twice -- they were staying at the hotel) and I was NOT disappointed - in fact, I was pleasantly surprised. My sister ordered the avo toast and the pastry basket, and I ordered the buffet. The buffet is a superb deal - it is only $35 plus tax and includes your juices, coffees, espressos, lattes, etc. The food options are: eggs, bfast potatoes, bacon, pork sausage, french toast, parfait, and all the pastries you can think of -- so many different croissants and muffins to choose from. Plus you can choose a toast and they bring this delicious raspberry preserves. The first day we had to wait for about 20 mins and the second day, we had a rezzie. Service was consistent both times -- fast and friendly. The restaurant is beautiful. We cannot wait to come back.

    Patrick D.

    This is a great breakfast place for family and friends. As well as for business people on the road. A modern welcoming modern environment with a great menu centered around the original 2-eggs any style, plus sausages, salad or a delicious lax bagel ! I tried their Greek breakfast- what a treat. Food for at least three days. I was sitting at the bar where the service was impeccable. i also had the opportunity to sit next to their fireplace and order an egg white omelette with lax and some French toasts for my son. It was simply delicious!

    Candice S.

    We ate here every day for breakfast. The service was great every time and the food was delicious. They make a wonderful oat latte that was so good even without any flavored syrups.

    Roger C.

    Stopped in during the Nike Volleyball tournament across the street for a quick lunch at the Omni hotel. I found Kestra right at the lobby and sat the bar where one of the happiest people on the planet helped us: Jia. She made our day with her humor and smiles. Now, on to the food, the salmon was super delicious. I even asked Jia to get me the trick on how they got the skin so crispy (and she did!) The meze and the red lentil soup were also incredible. I highly recommend this place. And make sure you ask for Jia!

    Symphony of flavors that your taste buds will relish
    Jim D.

    This place had me at French Toast! Executive summary: Service:5/5 Seating:3/4 - made for conference attendees on one side, there's a small section for patrons that want table service. This place is not conducive for large groups. Drink menu: 5/5 - OJ was fresh, they have the standard breakfast drinks. Flavor: 5/5 Come back again:5/5 I came here for the annual PEGS conference at the Boston convention center. There are two separate sections in the restaurant. A section for a the buffet menu if you're short on time. Then a separate section if you want to be served. The table service was very attentive. The portions are big here! I had the French toast it was fresh, not overcooked and delicious! I could not finish it and took the rest to go. I also had the steel cut oats, it was sweet, just like life! I ordered the fruit bowl, fresh and enough for two adults. Coffee was delicious and they have almond milk for non dairy patrons. My dinner experience was 5-star, I'll come back to this place and to start the day with a tasty breakfast and start the day off right. I do wish there was more seating in the table service area. I recommend getting here early it gets crowded!

    Crunchy French Toast
    Taylor M.

    Breakfast at Kestra is great! The ambience is cozy and calming. Service is top notch. Jacob (seems to be a manager?) is incredibly friendly and attentive. I had an omelet on one day and the crunchy French toast on another day. Both were delicious, and served as large portion sizes with thoughtful (free) sides. Please note this is a hotel restaurant so expect high hotel pricing. Although I did not sit down to eat in the evening, I saw live jazz artists performing in the evening and a small bites menu being served at that time. It looked like fun!

    Avocado Toast
    Tracy L.

    This restaurant is located inside of the Omni hotel in Seaport. We got free breakfast here every morning and it was mediocre. The weekend breakfast was ok; the usual suspects: scrambled eggs, bacon, sausages ... nothing special. We ordered from the a la carte menu and that seemed better. Avocado toast was surprisingly good as well as the pancakes. Everything else on the menu is the same as the buffet. Service was subpar. Only because the staff was on strike and an interim staff was running the show. You could tell they didn't care. They were slapping silverware and plates down like it was their house. Once the regular staff came back, it was pretty good. The ambiance was really nice, as you would expect from a high end hotel restaurant. Overall, I'd skip and try something new. We got free daily breakfast so only reason why we got it every morning.

    These potatoes were sooo good
    Whitney D.

    This is a hotel restaurant. So you will be paying higher prices for food and drinks. Luckily, the iced latte I got from here was tasty. My friend and I came here for breakfast and the food was also tasty. I had the egg sandwich with ham and cheese. My side was the breakfast potatoes. I highly recommend both. My friend got the pancakes which looked scrumptious!! We had a table in the back with comfortable chairs and a good size table.

    Smoked Short Rib Hash, huge portion ( even more under two eggs! Calibrian chili aioli
    Cecilia H.

    Breakfast and service was wonderful. Enjoyed delicious smoked short rib hash with 2 fried eggs and Calibrian chili aioli. Service was top notch!

    Seating at the bar
    Cristina Cici B.

    If you're staying at the Omni or across the road at the convention center, get here early for lunch. Food: My husband tried the fish stew (which he gave the thumbs up to) and I had the mezze platter. I was impressed with the combination of flavors and the presentation of both dishes. Not cheap, but totally worth it. Service: Vincent was lovely. He had everything down to an art and had no problem looking after the rush of people that kept coming in waves from the convention center. Ambiance: Classy, calm, and collected - even with the surge of people arriving to try and be seated. Kestra's dining area isn't very large in size, but it's cozy and intimate, even with it being so close to the front lobby of the hotel. We had no choice but to sit at the bar as all the tables were full, but I'm glad we did as Vincent took good care of us. A solid 5/5, would definitely come back.

    Bar area with cool art
    Vicki M.

    Another great restaurant in the Omni hotel at Seaport! Very cozy ambience with the fireplace and Christmas tree and decorations. Elegant decor with shelves with books and art on either side of the fireplace gives it a living room vibe. The bar area also has cool artwork on the wall. Place was fairly empty due to the fact that it's Christmas Eve and also we got here close to closing time after a morning filled with strolling about Snowport in the cold temps in the teens (brrr) and then touring the ICA. So it was nice to come inside to this warm inviting place. We also got the best table right by the fireplace!! The menu had lots of interesting items and it was tough to decide but I ordered the chicken thigh kabob which came with a saffron rice with raisins, a white sauce, and a delicious side salad with cucumbers, grape tomatoes, onions, olives and mint. Very Mediterranean!! All flavors melded well together. The chicken was cooked really nice, with slightly crispy skin and the sauce and rice and salad went great with it. Really enjoyed it. It wasn't a huge portion but I was satisfied and also had some for leftovers (yummy)! The hubs ordered the Kestra burger and he really enjoyed it. The bun had a harissa aioli spread on it and burger had sweet pickle chips, a creamy feta sauce, all of which enhanced the flavor and texture of the meat. Best of all, the fries were amazing! Hot crispy in the outside soft on the inside just how fries should be. The hubs loved it and said "all the restaurants in this hotel know how to do fries right" !! And I agree!! I usually stay away from fries and may only have one or two but with these, I couldn't stop eating them! Service was great. The lone waiter Bill was quite friendly, seemed to know the menu well, offered a few recommendations, and had detailed knowledge of the dishes down to the sauces! Very impressive. Service was quick and he also complied to our request for pictures when the food arrived. He had to leave at the end of his shift and the bartender took over and he was great too. Brought us boxes for our leftovers before we even asked! Overall great experience! Highly recommend!

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    1 month ago

    Food was excellent and staff was very friendly and helpful! The restaurant was very clean and quiet !

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    2 years ago

    Had breakfast and the meal was good service was great and the venue was nice I will definitely go back next time I'm in town

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    2 years ago

    The food was just awful. Falafel wrap was dried up and greasy. I know it's a hotel restaurant but still.....

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    Ask the Community - Kestra

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    Gray’s Hall - Orange wine!

    Gray’s Hall

    4.9(52 reviews)
    0.8 miSouth Boston

    You must order the kale salad. I am not a kale salad person, yet I have dined here three times in…read morethe last week to eat the kale salad and am already planning my next visit. You know when you're eating a kale salad and the pieces are too big and you're kind of cramming them into your mouth and then the salad dressing is all over your face? This is NOT that salad! The kale is perfectly chopped so you can enjoy it with just your fork as you talk to your friend/spouse/date or just read your book. The dressing is such perfection, and the perfect amount, no gloopiness here! Crunchy breadcrumbs add magical texture and then there's a shower of finely grated gouda cheese on top. Have you ever read a good book and as you're reading it, you're so into it that you don't want it to end? So you slow down your reading speed to make it last a little longer? That's how I feel about this salad. There are other delicious items on the menu, I saw someone eating the burger that looked so good, I also want to try the Brussels but the call of the salad siren is too strong. Everyone is super welcoming and friendly, especially Catherine, and the kitchen team even shared the dressing recipe with me. Excellent wine list, casual and cozy space with twinkle lights, a lot of bar/counter seating, great date spot. Also attached/sister company to American Provisions I believe (great spot in Southie for sandwiches, cheeses, wines, pastries, rare food items).

    This is one of those spots that I want to keep on the down low because I don't want it to become…read moretoo popular...but I have to give Gray's Hall their flowers. I absolutely ADORE this place. It's one of my top 3 places in all of Boston. The vibes, the food, the wine, the prices, EVERYTHING is 10/10. This is one of those places where I feel at peace because I feel like my money was 100% well-spent. The prices are fair, and I don't feel like I'm being taken advantage of. And the FOOD, the food is exquisite. My favorite time to go is on Tuesdays for the $1 oyster deal, definitely my favorite $1 oyster deal in the city. They mostly have small plates and a few large plates, but you seriously can't go wrong with anything on the menu. And the wine options, amazinggggggg. Gray's is a true gem!

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    The Playwright - Crispy Mozzarella

    The Playwright

    2.8(59 reviews)
    0.8 miSouth Boston

    Came here for dinner for the first time with a couple of friends. Hubby and I ordered their…read morebuffalo loaded fries, a spicy chicken burger, pressed veggie melt, and a couple of drinks. Total came out to approximately $80 (not including tip). What's Hot - Menu. Pretty good variety. There's something for everyone, including vegans (for the most part). Specifically for vegans, they do not appear to have vegan cheese. They recently added loaded fries to their menu. - Quality. We tried their buffalo loaded fries, which definitely a good kick of spiciness. There was a good amount of buffalo mozzarella cheese and chicken. Their fries are slightly crispy on the outside, soft and tender on the inside. I really enjoyed my pressed veggie sandwich. There were whole veggies, such as broccoli, with a good amount of cheese melted between all the veggies. I liked that it was not a mashed patty. The sourdough bread was not tart (which I prefer), soft, and not too greasy. No skimping on the ingredients either. Their mozzarella bites appetizer is good, not overly breaded, and cheesy/stringy. All of us enjoyed our meals. - Service. We showed up without reservations on a Friday night when it was cold and rainy, and they were able to seat us right away. We tried several other restaurants before getting here, and we would have had to wait at least one hour, because we did not have reservations, even though those restaurants clearly had open tables. Our waitress was helpful. She answered all questions she had and was able to provide us contextual helpful info (i.e., what she's tried from the menu, what she liked and why, flavor level, etc...). She paid attention to detail. One of our friends hates pickles and specifically asked for no pickles with his burger. This may seem like a minor detail, but if a staffer cannot pay attention to detail in the service industry, that is not a good indication. - Price. Good value for money, especially given the quality of food and portions. - Portions. Good amount and enough to get one full on one dish. - Location. Conveniently located in downtown Boston around many other shops and restaurants. - Layout. At the front, there's a pretty large bar area, including high tables and chairs, with booths and smaller tables towards the back. They appear to be able to accommodate large groups and smaller parties, including individuals. What's Not - Acoustics. It's pretty loud inside and sound carries very easily, so it's difficult to carry a conversation. Final Answer Worth returning.

    Some nice bartenders but that's where it ends. The food is fine but as soon as the southie kids…read moretake over, no one cares about you.

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    Petula's - What was advertised.

    Petula's

    3.9(111 reviews)
    0.9 miSouth Boston

    Went for a girl dinner and the place was packed to the brim with other girl dinners:) Servers were…read moreall super friendly and worked together to make the experience better. What we ordered: -Cocktails 5/5; great variety on the menu but modern lover was for sure my favorite. -Arancini balls 4/5; so good we got a second round but I took a point off because they are tiny. Crispy and came with a great mayo-based sauce. -Lobster gnocchi 4/5; basically a lobster bisque with gnocchi added in however the sauce was slightly boring and heavy...Great amount of lobster though. -Pasta alla vodka 4/5(guest rating); good portion, good sauce with a mild spice to it. You can ask them to turn up the spiciness if you're feeling adventurous. -Burger; my guests enjoyed it but did not give me a rating. I did try the fries and they were very crispy and flavorful. -Fig and prosciutto pizza 4/5; crust was perfectly crispy and full of flavor and the fig added the perfect sweetness to a savory meal, however there were a ton of greens on top and not a lot of prosciutto. We had a great time and are planning to come try out their brunch!

    I really wanted to like Petula's, especially because I'd heard good things, but unfortunately the…read morefood just wasn't it for me. I ordered the Smashburger and honestly did not enjoy it. I actually ordered a second one to take home for my mom, thinking maybe I just got a bad one, but she had the same complaint I did, the seasoning just tasted off and the overall flavor wasn't good. I can't quite put my finger on what was wrong with it, but something about the seasoning made it taste strange and lackluster. I also ordered the skillet, which had a really unusual salty and sour flavor that I wasn't expecting and didn't particularly enjoy. I did try to make the most out of the meal just because I paid a lot for it so I was like I'm going to eat it and not put it to waste, but I didn't enjoy it. The positives were definitely the drinks and the service. My waiter was very kind, attentive, and checked in on me throughout the meal, which I appreciated and the atmosphere and overall vibe of the restaurant is beautiful. Overall, though, I spent close to $100 and unfortunately didn't feel like the food was worth what I paid. I'm disappointed because I wanted to enjoy the experience, but based on the food alone, I probably wouldn't come back. Update: spoke to a friend and turns out the reason for the sour taste for the cookie skillet is due to rust so that's upsetting. Won't be back.

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    Kestra - newamerican - Updated September 2026

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