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    Moonshine 152

    4.5 (692 reviews)
    Open 11:30 am - 11:00 pm

    Order Moonshine 152 Takeout or Delivery

    Moonshine 152 Photos

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    MOONSHINE 152 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Moonshine 152

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    Anjali O.

    Good food and flavors. On the pricey side, but done well. Good drinks and seasonal flavors. God for business dinners. They have an outdoor patio with umbrellas

    Menu Addition: Bananas n' Cream Gooey Butter Cake
    Danyel M.

    This review is for delivery! We ordered the crispy basil chicken, crab rangoons, shishito peppers, artichoke salad, brownie, and butter cake. Everything was sooooo tasty. They even gave us an extra dessert as a thank you which was totally unexpected but very much appreciated. The chicken was full of flavor and they dressed the rice in the perfect amount of sauce. The crab Rangoon have a spicy jalapeño sauce and come on a bed of greens. The shishito peppers have a sauce too - couldn't tell what it was, but we enjoyed it. The artichoke salad was a surprise - lots of different flavors and textures. All three desserts were sooo yummy!!!! We will be ordering again soon!

    Becca M.

    Came here for brunch and was very happy with the twist on some classic breakfast favorites. I got an eggs Benedict with a hollandaise sauce that had a bit of a kick and jalapeño bacon. It was delicious. Definitely basic restaurant vibe but not in a bad way. Not to frilly just is what it is and very good. All staff were highly attentive and quick. Will definitely be coming back.

    Ron Swanson  Chipotle Pulled Pork Scallion Pancake Quesadilla

    Wow impressive. We loved everything about this place. The vibe, the art, the fun decor, the creative brunch menu. Ordered the bacon wrapped stuffing bites, Mei griddle breakfast Sammies and the Ron Swanson chipotle pulled pork scallion quesadilla. Chef Asia delivered our meals with a hello and a how's everything.... Five stars for the food that is obviously prepared with care and pride. Everything was fresh, flavorful and abundant. Our server was friendly and attentive. Cocktail menu looks fun, but it was too early in the day for us. Next time! We will definitely be back!

    Bloody mary
    Rudy M.

    This restaurant is kinda between a sports bar and regular restaurant vibes. Staffs are very friendly and they love to engage in a small talks with all guests here. Much to my surprise, the chef herself also came out and serve foods to her customers. Definitely top notch customer service!!! I ordered their bloody Mary, patatas bravas, and Feb 2026 burger. Bloody Mary was delicious and refreshing with a hint of pepper. Their take on patata bravas also bold. Sauce is zesty and tangy with savory taste. Definitely a good appetizer. Feb 2026 burger is also too delicious. They mixed sambal (fresh chili sauce) into the burger sauce. Sambal is typically has bold flavor but for some reason they balanced the flavor!!! Definitely the best restaurant I visited in South Boston area.

    Chicken wings
    Jesse S.

    Fusion in the best possible way! Moonshine 152 is near our son's apartment and we've only been twice.. but both times we were absolutely enthralled by the options, the vibe, and the FOOD! It is soooo good! The menu has so much variety that my only complaint is that I can't physically eat a fraction of the things that look good! Today's awesomeness according to the eaters: Chicken wings- outstanding, required if you like chicken! Meatballs- very tasty and tender and seductively fragrant with a touch of tang. Yum. Chicken dumplings- deliciously! (I asked for one word, there you have it Braised rabbit pasta- creamy but delicate, slightly tangy, tender and succulent! Short rib beef bimbab- creative, nice cut sticky glaze beef, lots of tasty textures Cajun Tilapia- The fish, the green tomatoes, the shrimp, and the sauce each have unique textures and flavors that made me smile down to the last desperate plate scrape! I recommend Moonshine 152 to everybody that visits Boston. It checks so many boxes that as I sit here waiting for dessert (pavlova, excited!) I wish again I could stuff in some of these other entrees! ENJOY and tell us about the other dishes!

    Wings
    Shaleah T.

    From the moment we walked into Moonshine 152, we were greeted with warmth and professionalism that set the tone for a perfect evening. Every detail was thoughtfully executed, from the lighting and music to the attentive service and final photo as we walked out the door. Let's talk about the food because wow. The Soft Shell Crab Bao was a showstopper. Lightly fried with that ideal crunch, the pickled veggies and aioli brought balance, depth, and pure magic in every bite. Each flavor married the next well. Then came the Grilled Fish Tacos and Birria Style Short Rib Tacos both absolutely to die for. The birria tacos were juicy and deeply flavored, with the consomme adding a bold richness that lingered perfectly. The fish tacos were fresh and kinda zesty, topped with avocado and a slaw that made every bite feel like summer. The Jalapeño Crab Rangoon was PERFECTLY seasoned and cooked to perfection. The Dirty Fried Rice with Grilled Shrimp was one of my favorite dishes of the night. Every forkful had soul. The Cajun spices, caramelized onions, and juicy shrimp packed a dynamic punch. The I elevated by adding extra scallions. Each bite reminded me of the home cooked meals I grew up with in a kitchen where flavor was never optional. We also had the Korean Fried Chicken Wings and let me just say, yummalicious. Crispy on the outside, tender inside and unforgettable. And do not even get me started on the Ricotta Bruschetta . The grilled bread was buttery and crispy, and the toppings were fresh heirloom tomatoes, basil oil, and balsamic glaze. It was one of those "close your eyes and moan" dishes that you never want to end. What took this night from amazing to extraordinary was Chef Asia Mei herself. When your meal is delivered by the very hands that crafted it, there is a connection that forms between the plate and your heart. You feel the love, the intention, the joy of a chef who truly cooks with purpose. As someone raised in a home where good food and dessert were acts of love, and where my father, a gifted baker and cook, filled our home with unforgettable flavors, this meal literally felt like heaven had loaned him back to me for one night. Chef Asia, thank you. For filling my belly and warming my soul in one visit. Your flavors live in a lane of their own, and your presence elevates the experience. Moonshine 152 is now on my frequent flyer list. It's been a very very long time since I've been to the same restaurant two days in a row. And to all my fellow Yelp Elites, get there. Bring your appetite, your appreciation for creativity, and prepare for absolute perfection from start to finish.

    Pavlova and Dubai chocolate waffle
    Kathy T.

    Came here with my daughter and her friends-realized as we neared the restaurant that I've been before, probably 8 years ago before we left Boston. It's held up! The food was delicious! Asian fusion- my favorite dishes were the mochi pancake special, the tilapia and the Dubai chocolate waffle dessert. The latter had all my favorite flavors. Service was very friendly, atmosphere funky and fun. And they gave us a free extra dessert. Great place!

    Whipped Ricotta Brschetta

    This place is fantastic over and over again. The owner and chef Asia Mei is a frigin rockstar of a human both in the kitchen and out. She runs all the food to your table so you're gonna meet her and you're going to instantly want to be her best friend. The food, we've been 5x now, is always outstanding. The scalllion pancake quesadillas are delicious and the whipped ricotta brushetta was bomb. Always save room for dessert. We had the Dubai sundae and it was nothing short of amazing. Stop reading this and just go here already.

    Spicy Lamb Meatballs and Crispy Tempura Fish Tacos (2 Tacos)

    This place is surprisingly good. Their door is not obvious (looks like back door). They have indoor and outdoor seating. I got the sangria, Spicy Lamb Meatballs and Crispy Tempura Fish Tacos. Everything is good. I like the lamb meatballs the most. It actually doesn't look too appetizing when it was served, but the meat balls are very flavorful and they are not dry at all. It's the greatest surprise. The fish tacos are good and flavorful too. The fish is very tender, even though I don't feel the crispy part. Maybe the sauce made it not crispy anymore. But still tastes good in general. We will come back and try other food next time.

    Leslie Knope's "Fried Chicken & Waffle'

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    5 months ago

    The food here makes me feel like the critic from ratatouille when he tastes the dish for the first time

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    Moonshine 152 Reviews in Other Languages

    Ask the Community - Moonshine 152

    Are they a kosher restaurant?

    I'm unsure if it is kosher. However the service there is amazing, so I'm sure if you call they'd be happy to answer that for you.

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    Moxies

    Moxies

    3.9(216 reviews)
    1.1 miWaterfront, South Boston
    Private events
    Sports on TV

    We stopped in for apps and drinks.... Our new friend Tory C was amazing.... The lack of higher…read morestars may be due to lunch or dinner experiences, but just getting drinks and apps from a long flight made this one of the best places to start our evening. The Potsticker appetizers were incredible and the quantity was perfect for what we wanted. Had to amend review.... If customer service was a test then I have to mention 2 other amazing individuals.... Chris who provided local information and suggested the Fisherman's Feast to get to know some history behind the celebration as well as making us 2 of his recommended "Old Fashions" and also Lorin who made my wife her special "Strawberry Milkshake" shot.... Again don't know how this place isn't 5.9 but sit at the bar and talk to the people and I guarantee you will agree with my review.... "WICKED AWESOME"!!!

    We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

    Photos
    Moxies
    Moxies - Best Restaurants in Boston

    Best Restaurants in Boston

    Moxies - Best Restaurants In Boston

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    Best Restaurants In Boston

    Kestra - Avocado Toast

    Kestra

    4.1(43 reviews)
    0.8 miWaterfront, South Boston

    8.8/10 - We opted for the plated breakfast instead of the breakfast buffet as part of our Edit…read morecredit. This restaurant gets pretty packed around 9 AM, but we never had to wait. Service was great and everything we got were delicious: - Kestra Breakfast Plate: 5/10 I was a bit disappointed that I could only pick one protein, got the sausages and it was laughable how small the portion was. There seemed to be more potatoes than anything else. Regardless, I think everything was cooked well and tasted great. - Turkish Breakfast: 7/10, was surprisingly good! I've never eaten a block of Feta before but it was very fresh and not overpowering. They had fancy HEIRLOOM tomatoes so that was a nice and refreshing surprise. - Short Rib Hash: 8.2/10, a great value! The only thing is that the short rib was dry... but overall still tasty and filling. - fruit bowl: 9/10, the fruit bowl is ENORMOUS! Super large portion of pineapple, honey dew, orange cantaloupe, grapes, Raspberry, strawberry, blueberry. - Lemon Ricotta pancakes: 7.2/10, great texture of pancakes had a nice bounce to it and slightly mochi like. I had to have a side of maple syrup because they didn't give enough lemon compote. - Croissant: 1000/10, I ordered Ala carte and this was top 2 best PLAIN croissant I had. It was large and perfectly light and fluffy and buttery all at the same time. I also LOVE butter and jam so this was perfect.

    While staying at this hotel we had free breakfast and came here 2 days in a row. They have a buffet…read moreoption but we opted to order off menu. We ordered the following: -oatmeal, so good, cooked in coconut milk is the way to go. Never had a roasted banana, but I love it. -kestra breakfast, my partner enjoyed and plenty of food -pastry basket, yum -avocado toast, a good portion and delicious -short rib hash -crunchy French toast Service was friendly and efficient both times! They allow dogs inside and have plenty of vegetarian options. Seating is comfortable and wide open.

    Photos
    Kestra - Bar area with cool art

    Bar area with cool art

    Kestra - Lemon Ricotta Pancakes

    Lemon Ricotta Pancakes

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    Lifted Restaurant - Lifted Restaurant Salted Caramel Lobster Roll

    Lifted Restaurant

    4.0(43 reviews)
    0.8 miWaterfront, South Boston

    I ordered the brussel sprouts, grilled chicken sandwich and a salmon sandwich…read more All of the food was average, nothing was over the top. The brussel sprouts were not good as it tasted like someone put an entire lemon on them. It was also outrageous to charge an 18% service charge and a 3% admin fee on food that I picked up from the restaurant. I have no idea why you have to pay over 20% in fees for food that you are taking to go. I would not recommend dining here.

    Rating: 3.5 Stars…read more Lifted is on the fifth floor of the OMNI Hotel. My friend and I stopped by around 8 PM on a Wednesday night. We went up to the hostess stand and were seated right away. Our server came by and was very friendly. However, as the night went on the service became quite slow. It took a lot of time for our food to come out and to get our to-go boxes as well. For a drink, I ordered the PINA-NO-LADA. It is basically a virgin pina colada. Very delicious and they added some nice cherries on top. For the food we shared: -CEVICHE: Great flavor and very fresh octopus. Went well with the tortilla chips it came with. -SHRIMP SCAMPI: The pasta was cooked perfectly as were the shrimp that were big and juicy. However, the sauce was overly acidic. There was way too much lemon in it. I do also wish they had more than just 4 shrimp on top of a $30 bowl of pasta. -BRUSSEL SPROUTS: Was good brussel sprouts. All in all, while the food was pretty good (with some hit or miss elements), it is such an expensive meal especially for the portion and service you are getting.

    Photos
    Lifted Restaurant - Lifted Restaurant - Private Dining Room

    Lifted Restaurant - Private Dining Room

    Lifted Restaurant - Crispy fish tacos

    Crispy fish tacos

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    Interior lounge

    State Street Provisions - Eggs Benedict - September 2023

    State Street Provisions

    3.9(907 reviews)
    1.3 miWaterfront
    $$$

    The food here was sooo good! The monkey bread was delicious & we devoured it in seconds, definitely…read morerecommend. The crispy potatoes and fries were also delicious. The coffee only comes black (you can get sugar & cream), no flavors available, but staff makes you aware of that before you order! They are very allergy friendly as well. Very modern and clean on the inside. Definitely a must go!!! The one downside is the parking, there is only street parking / whatever parking garage you can find.

    For a post-work dinner, I made a reservation for a party of 3 on Wednesday at 7pm. It proved useful…read moreas the establishment looked almost full when I arrived. Nonetheless, I received my table immediately. State Street's tap beer selection had decent regional representation - Zero Gravity, Jacks Abbey, Lawsons, Maine Beer, Night Shift, and Dorchester Brewing. For this dinner, I sampled the brussel sprouts (appetizer, $13), the scallop tagliatelle ($38), and sides of broccolini and house-cut fries ($6 ea). The brussel sprouts arrived in the textbook modern fashion - crisped up leaves and well seasoned. The establishment chose to garnish theirs with soy caramel, miso yogurt, and cilantro. The broccolini side also received a decent coating of oil and seasoning - the exact treatment that a high end steakhouse would give. The house cut fries proved liberally salted and not overly oily. My main, the scallop tagliatelle, had scallops seared to perfection and with a hint of smokiness. The pasta itself carried seafood savoriness, accentuated by a cream sauce that coated well but didn't feel too heavy on the palate. The atmosphere seemed nice and upscale but not unapproachable. My outdoor table faced State Street. Since it was the final part of the street before reaching the waterfront, it saw little traffic so I was not annoyed by cars passing a few feet away. Overall, I quite enjoyed my dinner. I'll be sure to keep State Street in mind the next time I'm looking for a modern New England seafood restaurant.

    Photos
    State Street Provisions - Restaurant

    Restaurant

    State Street Provisions - Little Greens Salad with steak bites

    Little Greens Salad with steak bites

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    Moonshine 152 - newamerican - Updated September 2026

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