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    The Coop

    4.9 (15 reviews)
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    Biscuit Boat with Catfish - 8/10 (very rich!)
    Alissa A.

    The food is good! We ordered through uber eats this time and it was a very easy process to pick up, staff was friendly and prompt. So far we have tried the Berry Sausage Frenchie, the Biscuit Boat w/ Catfish, Biscuit Boat w/ Chicken Tenders, French Toast meal w/ eggs, 2 strips of bacon, and 2 chicken tenders. Berry Sausage Frenchie - 6/10 I wasn't as impressed with the Berry Sausage Frenchie as I was hoping for. It was still good, but the flavors just kind of blended together to one, so wasn't bad just wasn't great. Filling though, it is huge. Can only eat half for a breakfast (if that). Biscuit Boat w/ Catfish - 8/10 Biscuit Boat w/Tenders - 7/10 My boyfriend has gotten the biscuit boat both times once with catfish and once with tenders, he says he prefers it with catfish as the sauce is complimented best with the catfish. However, he says he wouldn't get it a third time, it tastes delicious, just too rich for an early breakfast. Maybe better eaten closer to lunch time. Grits - 10/10 As expected, best grits I've had from a restaurant. Perfectly seasoned. French Toast w/ eggs, 2 strips of bacon, and 2 chicken tenders - 9/10 This was my favorite! Chicken tender, bacon, egg, and grits all in one bite was truly mind blowing, an explosion of flavors in one bite. The chicken tenders are so good with it. And as expected eggs were cooked and seasoned perfectly. Bacon may have been overcooked, was crispy just a little tough, but not really a big deal. Bacon is bacon! French toast tasted also amazing paired with a bite of a tender, such good flavors. French toast alone - 6/10 The french toast itself is cooked just fine, but I'm not a fan of the bread they use for it, like a canes toast with sesame seeds. I just don't prefer it, but it's still just fine! Didn't find it was too flavorful is all. But maybe that's just me. It certainly looks delightful!

    Theresa K.

    I heard about this spot from my secretary, who told me I had to try it. I saw that opened at 6:30am, and I made sure to get there early. The menu was visible on the wall and the prices were perfect for breakfast. I got the baby back: grits, eggs, smoked sausage, and I ordered a side of fish. The total coast was $8, which is great! All the staff were friendly and didn't rush you to order. I am told the biscuits are amazing so will get the biscuit next time. This will be a place I go to frequently.

    Fried Catfish
    Shiny S.

    The food is excellent. The service was TOP 10. I could eat this everyday for breakfast, i love this place. The honey maple biscuits are the BESTTTTTTTT , soft sweet and melts in your mouth.. Omggg

    Baby Back
    Amber W.

    Chicken's Kitchen has some of the best food in the city so I had to visit the new breakfast location. The setup is similar and very easy to order. The staff is always A1. I decided to get the baby back which included grits, oatmeal or breakfast potatoes, eggs, 2 proteins and biscuit or toast. Everything was delicious.

    Hot smashed potatoes and gumbo with honey biscuit
    John H.

    Was here for the soft opening and a dozen times more. Now that they have found their rhythm, the service and the food are equally amazing! Such a fun team to visit with in the morning and everything in the menu I've tried has been great. The bbq shrimp and grits are the best I've had but they blew my mind this morning with a hot smashed potatoes and gumbo. Paired with delicious honey biscuit, it was a five star meal. Worth having to limit lunch to a banana, and certainly worth the trip to this easy to get to Gretna location. Thanks Chef!

    Smoked Sausage, Grits, Eggs
    Tanja D.

    Quick service breakfast restaurant in a popular corridor in Gretna, LA. The Coop is the perfect extension of the already popular Chicken's Kitchen giving fans early options for lunch.

    Chicken and waffles

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    4 months ago

    Hands down this place has some of the best breakfast I've ever had. Great prices too!

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    Toast Gretna - Alligator Toast. WOW

    Toast Gretna

    4.1(209 reviews)
    1.2 mi
    $$

    This place has a sister restaurant up the road called Hen House. I was recommended here to Toast…read moreGretna by the owners and workers from Hen House because they shut down restaurant operations to fully support their King Cake Operation. Awesome little homey restaurant with very friendly and helpful staff. Perfect brunch spot for the morning and early afternoon. I ordered black coffee and the ratatouille omelette with a side of bacon. It was delicious. Next time i am gonna try the steak and eggs on their entrees menu. Everything was reasonably priced. Dining room was well lit and clean. Unisex bathroom with changing table for the little ones was also clean! Cant wait to come back!

    We REALLY liked this breakfast place. First time we attempted to dine the line was out the door…read more(weekend), so we picked a Friday morning and were able to get street parking and a spacious booth. Love the interior layout, and it is handicap accessible. Bar seating available. Lots of light. Seated immediately. Drink orders taken and brought - coffee, OJ and Diet Coke. Food was out in under 10 minutes. Husband's Mushroom Toast with Bacon was SO yummy, and they even put the egg on the side at our request. My ham, mushroom, spinach and Gruyere crepe was also divine. Added side of Lyonnaise potatoes which were the best breakfast potatoes I believe I have ever had. Service was a team effort, which I always appreciate. Friendly, quick check out and we were encouraged to return. Can't wait!

    Photos
    Toast Gretna - Welcome!

    Welcome!

    Toast Gretna - Steak Potatoes Eggs

    Steak Potatoes Eggs

    Toast Gretna - Hibiscus Mimosa

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    Hibiscus Mimosa

    Dough Nguyener - Buttery garlic ramen noodles with Chinese sausage, fried egg and chili crisp

    Dough Nguyener

    4.4(127 reviews)
    0.5 mi
    $$

    Oh my! Vietnamese coffee is my new obsession and I loved it so much, I came here twice in one…read moreweekend! I ordered the ice cafe trung, both times! And what that is, is a classic Vietnamese egg coffee that combines chilled coffee with a rich and creamy whipped egg yolk topping, in addition to my favorite part - condensed milk! It was creamy and so smooth. I just really savored it, the second time anyway. I probably downed the first one in a minute and I ordered the large. Tthe condensed milk with the egg yolk flavors were singing! I had no idea I would love this so much and I am great I tried something new. I also ordered the special of the day, the fried chicken sandwich. It was crispy and I loved the pickles, but it was not my favorite fried chicken sandwich. Something was different with the batter, it was almost like a tempura, like fry, but the sauce did help. It was good enough for me to eat all of it. I also had a slice of the cookie butter cheesecake. It was very good too, again not my favorite, but again, I ate every bit of it. Their coffee was the star, and if I came here twice in one weekend for that coffee, that says a lot! I would love that coffee every day.

    Dough Nguyener's Bakery -- 4…read more Dough Nguyener's really introduced me and my son to the flavors of ube and pandan... and I still can't believe I went my whole life without them. Like where have I been?! We are forever grateful for that alone. As someone who already loves Vietnamese culture through food here in New Orleans, this place just hits. Vietnamese coffee is a staple for me--not even for energy, but for the flavor. If you know, you know... that bold, strong, chicory-meets-condensed-milk moment. It's rich, it's cultural, it's intentional. And when you start adding things like pandan cold foam? Simple, but it speaks volumes about the influence and beauty of the Vietnamese community here. I respect it, deeply. Now let's talk about that Croffle... a croissant-waffle situation. I went with the Chantilly and berries because... you already know, I'm gonna choose what feels like home every time. The cream was smooth, the fruit was fresh, everything worked. My only thing--personally--it was a little heavy on the almonds for me. Still good, just my preference. We also had The American--eggs, bacon, French ham, hand-cut fries, garlic aioli, and a baguette. I shared it with my son and made my own little sandwich moment with it. Used the aioli as a base, layered the eggs, bacon, and ham... and I feel like that's exactly what it was meant for. Solid, simple, and filling. I've tried a few other things too like the bánh mì and donuts. The bánh mì was good, donuts were okay... not my go-to for that. But that frozen cocktail? Listen... it was TOO good. Took it to a festival with me and between that drink and that sun, I slept the whole festival away lol. Overall, I'll definitely be back. I still want to try more from the kitchen--especially that chicken everybody keeps talking about. This is a great spot for early weekend brunch, late evening studying, or weekday coffee runs. Not too small, not too big. Beautiful lighting. A really good addition to Gretna.

    Photos
    Dough Nguyener - Banh Patè So

    Banh Patè So

    Dough Nguyener - Croissants & Cookies  @phidingthefam

    Croissants & Cookies @phidingthefam

    Dough Nguyener - Xoi Lap Xuong  @phidingthefam

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    Xoi Lap Xuong @phidingthefam

    Atchafalaya - Deviled Egg

    Atchafalaya

    4.5(2.5k reviews)
    1.7 miEast Riverside
    $$$

    The girls and I had an amazing time at Atchafalaya! We had some fun happy hour drinks at the bar,…read morethen moved to our table shortly after. Our server, Christopher, was very attentive, suggested wine pairings, and gave us great recommendations. We started with the charbroiled oysters which is a must. They were large and charred to perfection on the outside grill, topped with parm and breadcrumbs. My friends ordered the filet and the gulf fish, and I had the charred cabbage entree, with a French gerwurztraminer blend. The mushrooms with the blue cheese sauce were so rich and delicious! Sweet treats were a no brainer. The blue cheese flan was creamy and decadent. A perfect ending to the meal. This is so far my fave restaurant in New Orleans. It's an honest, no BS creole inspired cuisine. 100% coming back soon!

    Never thought I'd be happy that we couldn't get a reservation at Commander's Palace during our 2…read moreday pre-cruise stay in New Orleans but... WOW! What a special place Atchafalaya is! And yet again, I am so thankful for Yelp steering me in the right direction yet again! A short Uber from the French Quarter brought us to what I believe is such a special hidden gem! The moment you step into Atchafalaya, you realize it. Ambience is amazing, quirky, cool, homey and cozy. Staff is amazing. We sat in our own private room and were treated to a very special delight of a dinner. I tried the incredible fried green tomatoes, the seafood soup (?) and the incredible steak...wow, everything was amazing. And not only did Chef Christopher Lynch come out to say hello to my Autistic son but the owner Tony Tocco did as well and it made his day! HIGHLY HIGHLY HIGHLY HIGHLY RECOMMEND!!

    Photos
    Atchafalaya - Down stairs entrance, bar and dining area

    Down stairs entrance, bar and dining area

    Atchafalaya - Chicken and waffles

    Chicken and waffles

    Atchafalaya - Strawberry and St. Germain mimosa

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    Strawberry and St. Germain mimosa

    Luzianne Cafe - Boudin Benedict

    Luzianne Cafe

    4.3(264 reviews)
    2.6 miWarehouse District
    $$

    Best grits in the entire world! Service with a Luzianne smile. The restaurant is cute and homey…read more Whatever you order get a side if cajun grits!

    Luzianne Cafe, which is based on the nostalgic tea brand of all our southern kiddos childhood, sits…read moreabout two blocks off of Poydras at the corner of Constance and Girod, and is a bright, open, well maintained cafe serving up breakfast and lunch classics in addition to a full bar that includes frozen boozy drinks...because New Orleans! We checked into our nearby hotel a bit early in the day and was looking to hit the streets for a spot to get a chill/light breakfast, a coffee and maybe a cocktail. We found all the things at Luzianne Cafe. Whether you belly up to the bar or grab a table, both of which are first come first serve, you start at the counter where you order, pay and grab your table number. It appears that during busy times they allow you to sit first and order from the QR at your table, this is an assumption given the code to order at the table, but the sign at the entry directed folks to the counter to order before sitting. For breakfast, we got the breakfast biscuit which came with eggs, bacon and cheese, and sided it with grits. The breakfast sandwich was solid, eggs were a bit soft and grits were more mealy than we are used to, but I think that may be authenticity of the area more than anything. I opted for the three option omelet with onion, sausage and gouda plus a side of sausage links. The omelet, though odd sounding combination turned out to be solid. Maybe it was my options, but it was decently "one note" in flavor. I tossed a little hot sauce on and that helped. However, while the sausage links were not much to look at, they were tasty, with a nice snap to the casing and meaty inside. To go with our breakfast, I got a cold brew with a splash of almond milk while my partner embraced NOLA and started his day with a bourbon sour. Both of us enjoyed our choices! Service was friendly and helpful at the counter/bar. The food runner was nice and then another member, assuming the Manager, that stopped by to check on us mid meal. She was super friendly and nice. Overall, we enjoyed our meal and drinks at Luzianne. Minor things noted, mainly on the cook of the eggs, but nothing awful. It his the spot and checked the boxes!

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    Luzianne Cafe - Love their coffee options

    Love their coffee options

    Luzianne Cafe - Boudin Benedict

    Boudin Benedict

    Luzianne Cafe - Screwdriver

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    Screwdriver

    The Coop - breakfast_brunch - Updated May 2026

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