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    The Cavalier

    3.9 (1.2k reviews)
    Closed 4:00 pm - 9:00 PM
    Updated a few days ago

    Order The Cavalier Takeout or Delivery

    The Cavalier Photos

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    THE CAVALIER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dressy
    Good for kids

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    Recommended Reviews - The Cavalier

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    Nicole M.

    One of my newly discovered and now top 5 favorite restaurants in San Francisco! Everything we ordered was delicious and incredibly tasty. We luckily sat at the bar and truly enjoyed the experience with the bartender and his amazing recommendations! He truly made the experience and atmosphere that much more memorable. He showed us their speakeasy and now we're committed to coming back.

    Maruko X.

    Ambiance: it's a New American restaurant and cocktail bar, located in SoMa area, front door in the alley and rear door attached to the hotel lobby Service: the servers and bar tenders were all very friendly and welcoming, provided useful suggestion Food & Drink: shareable bar style food and individual items on their menu, overall their food is very savory and drink is light HERB CRUSTED LAMB RIBS - **** five pieces of lamb ribs, served with pomegranate and mint relish dipping sauce, very juicy meat with bold flavors, recommend PARMESAN CRUSTED PORK CHOP - **** served with chili maple and topped with mustard frills, crispy edges and juicy inside, recommend SIBONA MARGARITA - *** Tres Paraguas blanco, Sibiona Alo-e, agave and lime, light taste Price: generous portions and decent prices, expect about $50 per person

    Deviled egg with bacon
    Aaron M.

    This was my second time at "the Cavalier", both were team dinners for the company I worked for at the time. The atmosphere was cozy, the service attentive and the food and drinks good enough that I'm now thinking of coming back on my own dime. I think that says all that needs to be said.

    Amazing pork chop
    James F.

    We've been to this restaurant several times before and always had a great time. However after the last visit we are not likely to return. Both my husband and I had horrible food poisoning after our dining experience. Granted we shared oysters and steak tartare, and like all restaurants they had the warning about eating raw or undercooked food and food borne pathogens. However when we emailed the restaurant about our experience, we received no reply. It's really more about how they did not handle the experience and less about the food.

    Hyde park drink
    Zuri G.

    I would give this place a 3.5 but honestly with the price points and flavoring, I had to bring it down. 1. The service was wonderful. The staff and waiters were really kind and patient. 2. The ambience was really cute but it's super dim inside. But that's just how it is with any "fancy" restaurant. 3. All the food was really expensive but was all kind of mediocre... there wasn't much layering of flavors and was either too salty, too bland, or just kind of uncomfortable to eat. However the best thing we got on the menu was the butternut squash blossoms which were fried nicely and the flavor combination of the cheese and sweetness of the blossom went well together. One item I 100% do not recommend is the ahi tuna carpaccio. It had a really weird and strong alcohol like taste at the beginning and then dwindled down to an awkward fishy taste. Everything else is also in really small portions. Price to size to flavor ratio is off. Pick somewhere else if you want to eat better "fancy" food.

    The GOAT of sundaes--Peanut butter and chocolate swirl
    Mattie P.

    Hubby and I went during pride weekend, and let me say, first great thing about this place is the staff! Huge shoutout to our waitress! Another lady who I think was an assistant manager of some sort stopped by just to say hi and see if we were enjoying everything, which was so lovely. Pretty sure we saw the GM as well, just being very attentive to his staff and incoming guests. Honestly lovely to see. The table next to us got seated and was clearly drunk and had puke on their pride shirts. They were extremely disrespectful (and I think were asked to leave eventually), but the staff handled it beautifully!! We had truffle fries, brussel sprout chips, and truffle gnocchi, which were all top notch. I had the Pimm's cup, and hubby had a mocktail, both excellent. The Marlowe burgers were very good too. I think my favorite part was the peanut butter sundae...one of my favorite desserts I've had in a long time. We keep talking about how we would go stay in the city again just for that sundae! Ambiance was pretty quiet, but picked up more as the evening went on. I'm surprised it wasn't fully booked honestly. Kind of a hidden gem since it's part of a hotel.

    Minty lemonade
    Jimmy C.

    I never forget to write about how good Cavalier was, their humble staff members and hostess, the holiday decor, and of course, the presentation and quality of the food prepared for me. Everyone loves Cavalier because the people I saw were here to dine on holiday occasions. This fine dining area looked like it was chosen the most when it comes to better tastier quality eats. Aside from the minty N/A drink, salads are a must-have for my appetizer. I liked how the Cavalier Salad was tossed perfectly; every greens and dressing in harmony. No need for a miso glaze as a more flavorful alternative. Cold greens complete; on to the warm greens! If I remember correctly: green beans, micro greens, cauliflower, squash, and the Tempura Shiitake Mushroom sitting on a big plate of coconut curry. I was surprised how any chef had made the coconut curry mild. It's a pleasant taste to have that even a non adventurous will have this veggie dish. The amount of breading of the Tempura was absolutely filling and I hardly have enough room for any dessert. Best place to dine for the holidays; however, the menu option had changed since I first came here. Maybe one day, I'll be lucky enough to come across the Skuna Bay Salmon dish followed by kombucha. The gaming room upstairs is for the private party. Perhaps I'll ask my supervisor to choose Cavalier as another Golden Gate Taproom to celebrate next time.

    Marlowe Burger. Still good as ever but today I could've done without the bacon
    Erika C.

    I think the Marlowe burger's still got it, though today I could've passed on the bacon. Fries are okay, I like that the plate comes with aioli so that I don't have to ask for it in lieu of ketchup. I was disappointed with dessert - I saw some pics of a sticky toffee pudding but they don't make that anymore. It's been replaced with a sticky toffee *bread* pudding. It was good here though, unlike the one from monk's kettle that they really shouldn't serve. It was spacious and there was plenty of seating without a reservation. Came on a Wednesday night. Service was actually kind of amazing. There were like 3-4 staff helping us right when we sat down. We were there for a second dinner and they split the dish for us without us asking other than saying we'd share. I was impressed. It made me think a lot of places really don't try anymore these days.

    Deviled Egg, Brussels Sprout Chips
    Sarah C.

    one of the better british restaurants in sf for sure! the service was top-notch--apart from being friendly and personalized, they were attentive and gave one of us water to clean up a food spill on their clothes. food-wise, we got the: - smoked deviled eggs ($4): loved the bacon bits in there - sautéed snap peas ($15): fine but not worth - brussels sprout chips ($14): perfectly crispy and lemon-y, but $14 seems a bit pricey - house made chicken nuggets ($13): an elevated take with the beer batter, and it was very moist inside - scotch egg ($19): the shrimp and chorizo really added a punch of flavor - fish and chips ($29): I didn't think this was anything special, wish they gave more fish - marlowe burger for the table ($17): it was just alright, I did like the caramelized onions and bacon inside though - porcini gnocchi ($18): although quite salty, the sauce was absolutely delicious--very mushroomy! - sticky toffee bread pudding ($13): loved the spin of classic toffee pudding, and it was much lighter than other bread puddings - chocolate peanut butter bites ($10): the dark guittard chocolate was luxurious, and the crunch from actual peanuts was perfect

    Onion Rings
    Thomas M.

    Loved every single thing about our experience tonight. Six of us in the bar for dinner. Impeccable service. Absolutely DELICIOUS food. The onion rings are insanely perfect. Gorgeous room. Truly wonderful EVERYTHING. Bravo!!!!

    Joyce L.

    A nice warm ambiance place especially during the holidays. Staff was friendly and attentive. Cocktails were slightly above average but the dessert was a disappointment. The bread pudding was a tad dry and small in portion. However, the brussel sprout chips were delicious. The devil eggs were ordinary but pricey. The salmon was done perfectly and the burger was alright (bland in flavors). The seating was not very comfortable when you had to cram into a small table with a handful of guests in your party. For a $$$ restaurant, I expect everything to be on point.

    Ambiance
    Brock P.

    Had the Marlowe Burger - asked for medium rare, came perfectly cooked. Fries were good, standard pour on house wine. A little pricey when compared to other similar menus at other restaurant. Has a Very nice warm ambiance . The fish and chips are really good, and the Brussel sprout chips are also interestingly different.

    Nuggets  French Fries

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    Page 1 of 30

    The Cavalier Reviews in Other Languages

    Ask the Community - The Cavalier

    Are you still doing full English for brunch?

    When will you be back open for brunch?

    Are they still doing happy hour? If so, when & what time? I don't see a happy hour menu posted on the website either.

    We do offer Happy Hour. Currently it runs Wednesday - Friday from 4:00 pm - 6:00 pm. The Happy… 

    When are you opening too serve inside?

    Do they serve Eton mess still? I don't see it on the menu anymore.

    I haven't seen it on the menu either but can check when they reopen.… 

    Happy hour times?

    Our Happy Hour runs from 4:00 pm-6:00 pm 5 days a week

    What is the dress code if any?

    Business casual seems to be the norm.

    View All 11 Questions

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    Lore Speakeasy and Escape Room

    Lore Speakeasy and Escape Room

    4.5
    (100 reviews)
    1.5 mi

    What a cozy bar! If you like intimate, chill, and cozy places with board games and unique drinks…read morethis is the place to go! My party and I didn't get the chance to experience the escape room but would love to try it out the next time we come back. The staff are amazing, especially Chloe. Such a sweetheart. Loved her energy! Highly recommend the Mango Sago and Crab Rangoon Nachos!

    Really unique, immersive speakeasy. Came for a birthday and opted for their escape room, which is…read morealso a really cool feature for a speakeasy bar. The escape room is Alice In Wonderland themed and includes three drinks as part of the experience. Arrived on time for our reservation but were held in a waiting room for about 30 min before we could start. Didn't seem like anyone else was doing the escape room but it was also the week of their biz anniversary so maybe they were just super busy. Phoenix led our escape room and was such a delight. Friendly, great banter, helpful throughout the escape. The escape game is split across multiple rooms with a good diversity of puzzles. Don't want to spoil too much here but they were good challenges. Drinks we incorporated throughout and presented like test tubes that were drinkable in a gulp, kind of like a cocktail shot. Personally, I found the first two drinks to be a bit too sweet, but I liked the third, which was coconut forward. The price is definitely a bit more costly. It was $100/person for a party of five. I understand that it was an escape room + the staff + the cocktails. If you max out the party size, it's about $85-ish per person which I think is pretty solid. Still very unique and fun and glad I got to try it

    Photos
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)

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    The Beehive

    The Beehive

    4.3
    (456 reviews)
    1.8 mi
    $$

    Love what + how they do it. It's a neighborhood bar that…read morejust feels right. Food wise I'm drawn to a few favorites like the stellar pork belly banh mi slider, fries and the chicken bites. It's a thoughtful menu w something for everyone. Had a Paper Plane which the bar man furiously shook to an icy froth on the top. Soooo good. Went on St Pat Saturday and was looking for a non frat crew vibe and was really pleased I remembered BH was close by.

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

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    The Beehive
    Cocktail Menu
    Cocktail Menu
    Cocktail Menu

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    Cocktail Menu
    Blind Pig Speakeasy Lounge

    Blind Pig Speakeasy Lounge

    4.7
    (202 reviews)
    0.8 mi
    $$

    Omg, first of all, I love bars that are innovative, ESPECIALLY if it's Asian themed drinks! The…read moreBlind Pig is If not more! Our bartender, Andrew, The Wild Pig's Flights is very cheerful and is one of the best bartender I've ever met! ADHD on steroids, in a good way! Love the decor with all the monkey king and piggies! My first drink was The Sticky Rice (secret menu #3) and it has Whiskey in it and I'm not a whiskey gal but it was delicious! The pandan flavors were a surprising finish! I almost just finish the finish the Hi-Chew for pig (secret menu #6) was very very refreshing! Slightly creamy in a good way (giggity) For someone who hates Gin, it was flavorful and easy to drink! Piggy - light, easy to drink. You get the dill taste first then the cucumber and a small hint of bitter melon at the end. It really stimulates my adhd brain Pineapple bun - a little sweet and citrusy. The coconut whipped cream on top was a perfect topper! I never thought I would taste these type of flavors in a cocktail! Definitely a must when coming to SF every time now!

    one of the finest cocktail bars in the city…read more intimate, friendly, well crafted, passionate, and impressive. have been coming here for a little while now, and their drinks never fail to amaze. leo, pedro, and andrew in particular really make the establishment shine, and truly do make this place special. they are always kind and attentive no matter how busy it may be. don't forget to roll the dice.

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    Festive Cocktails
    Festive Cocktails
    Christmas special
    Christmas special
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    Monkey King
    Pacific Cocktail Haven

    Pacific Cocktail Haven

    4.5
    (775 reviews)
    0.4 mi
    $$

    Pacific Cocktail Haven (PCH) is an absolute must for anyone who appreciates creative, exceptionally…read morecrafted cocktails! We stopped in for drinks and Tina started us off with outstanding customer service. She was incredibly welcoming and made the experience great from the very beginning. We made our way through an impressive lineup of cocktails, including Get Him to the Fenugreek, Extra Fancy, Apple Bottom Beets (one of my favorites!), Barley and Me, Tropical Gangsta, Que Pop Limon Hunters, Mo Mole, Mo Problems, and more. Every drink was unique, beautifully crafted, and absolutely outstanding. Apple Bottom Beets was definitely a standout for me, but there honestly wasn't a bad cocktail in the bunch. We ended the night with Laura closing us out, and her service was just as exceptional. From the moment we walked in until the moment we left, everything was 10/10. If you're looking for superb cocktails, creative flavors, and fantastic service, PCH is definitely a place you need to check out!

    Great stuff. Not hard to see why PCH is considered one (if not THE) best cocktail places in the…read morecity. Drinks are fantastic, boozy yes. but so well balanced and such a depth of flavors. I include the boozy note because these tasty so good they're going to go down very easy and well; pace yourself. Bar staff is both motivated and talented enough to take pride in the drinks they're mixing and it shows from the first sip. My personal advice is go with a date or significant other and order a couple of different cocktails each; be sure to share so you can try all four drinks instead of just your two. Trust me well worth it and you'll be hard pressed to pick your favorite.

    Photos
    Silk Street: Song Gin, amaro, jackfruit-coconut cream, sudachi, longan, pandan - Perfectly balanced, not too sweet
    Silk Street: Song Gin, amaro, jackfruit-coconut cream, sudachi, longan, pandan - Perfectly balanced, not too sweet
    Envy in bloom
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    Full moon
    Shoji

    Shoji

    4.2
    (574 reviews)
    0.4 mi
    $

    Such a cool Japanese bar with a great atmosphere! Make sure you bring your ID, because they will…read morecard you at the entrance as if you're going into a club. The inside has a really cool, stylish vibe, with a great selection of drinks and very good bartenders. The food was amazing too, especially the sando -- honestly, it might be the best sando I've ever had in San Francisco! Excellent service all around and a fun, comfortable place to meet up with friends for drinks and some seriously good Japanese food. Definitely a spot I'd come back to!

    came with my friend for the drinks and got an additional side of disrespect…read more first impression of the place, very aesthetic. the cafe decoration felt minimalistic. the cafe is connected to the bar which was lowly lit and felt cozy and classy. the pretty decoration was honestly the only good thing about this place. the customer service is terrible. when i ordered, i didn't realize i was supposed to grab a guest pager. after sitting down, i noticed my friend had one so i got worried, but i also gave them my name, so i thought it would be fine. i didn't think much of it until her pager started beeping and then i also heard my name being called, which is where the confusion started. i ordered a houjicha to go and i saw just that on the counter, so i grabbed it. however, my friend who ordered a matcha to go did not see her drink on the counter. there was only a matcha with a dine in cup. so she asked the staff about it, explaining to them about the situation where she might have mistaken grabbed my pager, trying to clarify if the matcha on the counter was her's. in response, the staff (with curly brown hair and black glasses) rudely brushed her off and was very dismissive in tone, urging her to grab the matcha drink with a dine in cup. as a result, she had to down her drink in the restaurant, which was not what she wanted. besides the horrible customer service experience we had, we also found the drinks to be mid. they were filled with so much ice that the last few sips just tasted like water. i would not recommend coming here.

    Photos
    Instagram: TianTianEats
    Instagram: TianTianEats
    Uni Amaebi Don: Soy marinaded raw sweet shrimp, santa barbara uni, ikura, soy marinated yolk ($44 +$3 nori)
    Uni Amaebi Don: Soy marinaded raw sweet shrimp, santa barbara uni, ikura, soy marinated yolk ($44 +$3 nori)
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    The Cavalier - newamerican - Updated August 2026

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