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I have driven by this place so many times and have never gone in until today! The history dates back to 1883 which is a cool slice of history!! Although I live in the South Bay I'm up in the city for a few days for a work conference. The hotel I'm staying at which is rock throwing distance from here has a limited menu so I thought I'd finally check this place out. I went in during happy hour, which is 3-5 Monday-Friday and I believe all day on Saturday (but not 100% sure) I was quickly greeted by the bartender, who was GREAT! Shannon was knowledgeable and had great recommendations as well as being very on top of things. I ended up ordering the Warm Olives w/ Rosemary & Garlic as a little bite. (Which i will note, there is no lady-like way to eat a non-pitted olive) there was a variety of olives, the largest green one was a bit sour, but all of the olives were delicious warm. My ONLY complaint is that there should have been more of the roasted/soft garlic YUM! And eventually, although tempted by only ordering a bunch of small plates ended up order the Risotto w/ Shrimp and Mushrooms and Citrus. And ended up adding truffle oil as well (at the recommendation of Shannon) LOVED that the shrimp came tails off. The risotto was cooked well. I probably could have gone without the truffle oil NOT because it wasn't good but because it was so rich. Very delicious. Atmosphere is very quaint and vintage. Would recommend!
Great Dinner at the Fly Trap! Yelp has been steering me towards this place for some time and I finally got the chance to try! Arrived around 6:45pm and sat right at the bar. I'm forever rolling solo and the bar is my favorite place in a restaurant. This spot is so cute and kitschy inside. Kitschy, but cozy and quaint. Loved all the decor and relaxed vibe. To start, the bartender gave me a sip of a 2019 Rioja. So good, I had to immediately get a glass. For food, I initially got the Mixed Greens salad. Oh my! I know i've reached peak adulthood since I can really appreciate a delicious salad like this one. Spring mix with golden raisins, feta, and perfectly sliced red onion. So delicious! I could have happily eaten two of these, it was just that simple and yummy. I also had the brussel sprouts which were great as well. Perfectly broiled with bacon and in a yummy honey vinaigrette. This could have easily been shared with two people. Such a healthy portion. To finish off my meal, I had probably one of the best Mai Tai's Ive had in a while! It was super tasty! Totally loved it! Great time over at The Fly Trap! I can totally see myself here again very soon!
We walked in around 7pm for dinner with a group of four and were seated immediately, even though the restaurant was pretty busy. The service was great from the start. The staff were very personable and joked around with us throughout the meal, which made the experience even more enjoyable. They were also fairly quick when bringing out our food. For appetizers, we ordered the fried calamari, roasted garlic hummus, arancini, and fried Brussels sprouts. The arancini normally comes with three pieces, but since there were four of us, they kindly added an extra one, which was a nice touch. All of the appetizers were perfect for sharing and honestly the highlight of the meal. Everything was flavorful and we almost finished it all, with just a little bit of the Brussels sprouts left. The reason for the four-star rating is the "Bomb Ass Burger." It wasn't bad, but it didn't quite live up to the name. It tasted like a pretty standard burger and the patty could have used a bit more seasoning to bring out the flavor. Overall, it's a great spot to grab drinks and share some really solid appetizers. I'd definitely come back and try a different entrée next time.
Easy online reservations with indoor and outdoor seating, unique decorations and good location. Food was just alright to us. The baked goat cheese was the best. Burger was typical. Rigatoni was veryyyy watery. Drinks were great but took a long time to come out and service was decent!
My friend threw a surprise bday dinner for me here. I would recommend making reservations. We came on a Monday at 6-630p and it was already getting packed. There were 7 of us. The staff was really nice, the atmosphere was lovely, you can hold a conversation without yelling, & the food was delicious! I had the risotto and it was a 5 out of 5! Portions were just right. Not too small or too much. I highly recommend this place!
Solid spot for great drinks and food. Loved every dish we ordered especially the appetizers. Seating is available indoors and outdoors. The ambiance serves as a great spot for dinners with friends and family. Service was attentive as well. In particular, I loved the mushroom and shrimp risotto I ordered. Came out fresh and hot. Shrimp was delicious and the tanginess of the risotto was awesome. Drinks were also solid--especially for the price. Apparently happy hour is served here ALL DAY on Saturdays. I'd definitely want to check that out.
Came here after work on a Wednesday and it was very busy! Very lively and dimly lit. Generally seems like a very popular spot and good option for a post work dinner or happy hour. Good amount of vegetarian options too. Service was attentive. I ordered the bomb ass burger with truffle fries on the side, which was absolute fire. Those fries must've been fried in so much oil but I honestly don't think I've ever had such good fries before. So crispy on the outside and perfectly soft on the inside. It also came with ketchup and aioli, which I always appreciate because I love sauce. Very full after that meal. Would come back!
Cool place, a great blend of vibe, ambiance and just solid drinks and food. I started out with the "smoke and mirror" cocktail, a nice sweet-tart blend that went down smooth. Debated for a while and just went with the ribeye plate with asparagus and scallopped potatoes. Steak was perfectly cooked, not oversized and well seasoned. Grabbed a glass of really nice rioja to go with it. Ate at the bar, bartender was friendly and attentive but not overly so. Watched Detroit beat Cleveland in OT 122-119 so entertainment was built in. Will totally come back when I am in the area again - it's right around the corner from the Clancy hotel, too!
We spent our New Year's Eve dinner here. We ended up eating outside despite the rain as those were the only tables available, and how well did it work out! The ambiance was still amazing, I loved how it was decorated. Our heirloom tomatoes were delicious. We both enjoyed the meals we had, roasted chicken and their steak. My boyfriend loved the carrots my chicken came with. He thinks the steak was fine for the price. The service was a bit rough, but we were given a heads up. Our drinks were clearly forgotten, several times as people who got there after us got their drinks first, so we had to ask for it 3 times. Other than that, the food looked very appealing and the ambiance was wonderful and our waitress was very nice.
absolutely love this place, always a guaranteed stop when in San Fran! Reservations have been very accessible even when they're busy! Staff is super friendly and accommodating. Love the decor and lighting in this place, can be a romantic dinner or a friends night out! Would recommend the roast chicken! Fairly priced in my opinion!
Happy hour 3-5 Monday to Friday. It's $2 off a list of items, including house wine and cocktails. The wallpaper and drapes have been here since the 1970's, and the restaurant itself longer than that by a lot. The building is an old hotel, and is a historical landmark. Take a look around at the details; there are so many accents of decor. We sat at the bar and service is friendly and helpful. Good came quickly. We got a hot today, and house red. Good times, good food
Had dinner at the Fly Trap on a week night. First off, the place was not busy when we got there and we had reservations but they seated us on the high top table in a corner where one side was very tight to access. Drinks were good. And the appetizers came out quickly- really liked the Brussels sprouts but the rest were meh. My entree was the salmon and tbh a bit overcooked. Server was nice and efficient but the overall experience was nothing memorable.
Good, calm and beautiful spot. We ordered rigatoni, roasted chicken and a passion fruit margarita. The drink was actually really good, nicely balanced with the alcohol and flavor. Roasted chicken was just okay, but the rigatoni was pretty bad. I am not sure if the food was premade or fresh, but the rigatoni was far from good pasta. I am giving a higher rating mostly for the place itself and the friendly service.
This place was BEAUTIFUL. Great ambiance. Excellent service. Good gin martinis (Fly Trap w/ blue cheese olives). Never enjoyed a martini until now. We got the beet salad, french fries, & calamari. All made well!! Can't wait to come back with my husband!! read more
Walking in is a bit confusing. There aren't any clear signs to say where to go when you walk in. I came in but didn't want to be seated at the bar. I wanted to sit in the outdoor seating area. I saw others there but didn't understand who to talk to. Do I flag down a staff member? Do I walk up to the bar? Their burger, pickles, fries, and sauce were pretty decent. I finished my half pretty quickly. The arancini had cheese in the middle which was nice, but I've had better arancini. The rigatoni was okay. Nothing crazy. Maybe go for other appetizers and alcohol when visiting this spot I appreciate that the servers came by to refill our waters for us. However, the servers also checked up on us every few minutes aside from that. read more
I liked that this spot is a 10 minute walk from the bart station. Customer service was friendly, especially our first server-she was warm and welcoming! Not sure of her name, although the receipt says "elias" but we stayed and chatted a while so our server later changed from a woman to a man. The man was definitely more cold and it felt like he was ready for us to leave since it was a quiet weeknight. My friend and I hadn't seen eachother in a long time so we were chatting away. But isn't that what restaurants are for? We go out for a good time! Food: Truffle French Fries--crispy, flavorful. I'd get this again. Garlic Hummus-tasty, presented beautifully, could tell it was freshly made. Felt nourishing. Chicken Skewers-Flavored well. I think with tumeric or some sort of curry? Smoke & Mirrors drink-tasty, smoky for sure! Tart and enjoyable. Strong. Non-alcoholic french wine-yum! Wow I might have to go get a bottle. This was so refreshing and tasty. I've never had NA French wine. It was fruity, garnished with a big slice of blood orange (?). I also loved the atmosphere here. We sat in the alleyway, it's such a cozy vibe. Highly recommended. read more
I have driven by this place so many times and have never gone in until today! The history dates back to 1883 which is a cool slice of history!! Although I live in the South Bay I'm up in the city for a few days for a work conference. The hotel I'm staying at which is rock throwing distance from here has a limited menu so I thought I'd finally check this place out. I went in during happy hour, which is 3-5 Monday-Friday and I believe all day on Saturday (but not 100% sure) I was quickly greeted by the bartender, who was GREAT! Shannon was knowledgeable and had great recommendations as well as being very on top of things. I ended up ordering the Warm Olives w/ Rosemary & Garlic as a little bite. (Which i will note, there is no lady-like way to eat a non-pitted olive) there was a variety of olives, the largest green one was a bit sour, but all of the olives were delicious warm. My ONLY complaint is that there should have been more of the roasted/soft garlic YUM! And eventually, although tempted by only ordering a bunch of small plates ended up order the Risotto w/ Shrimp and Mushrooms and Citrus. And ended up adding truffle oil as well (at the recommendation of Shannon) LOVED that the shrimp came tails off. The risotto was cooked well. I probably could have gone without the truffle oil NOT because it wasn't good but because it was so rich. Very delicious. Atmosphere is very quaint and vintage. Would recommend! read more
Great Dinner at the Fly Trap! Yelp has been steering me towards this place for some time and I finally got the chance to try! Arrived around 6:45pm and sat right at the bar. I'm forever rolling solo and the bar is my favorite place in a restaurant. This spot is so cute and kitschy inside. Kitschy, but cozy and quaint. Loved all the decor and relaxed vibe. To start, the bartender gave me a sip of a 2019 Rioja. So good, I had to immediately get a glass. For food, I initially got the Mixed Greens salad. Oh my! I know i've reached peak adulthood since I can really appreciate a delicious salad like this one. Spring mix with golden raisins, feta, and perfectly sliced red onion. So delicious! I could have happily eaten two of these, it was just that simple and yummy. I also had the brussel sprouts which were great as well. Perfectly broiled with bacon and in a yummy honey vinaigrette. This could have easily been shared with two people. Such a healthy portion. To finish off my meal, I had probably one of the best Mai Tai's Ive had in a while! It was super tasty! Totally loved it! Great time over at The Fly Trap! I can totally see myself here again very soon! read more
We walked in around 7pm for dinner with a group of four and were seated immediately, even though the restaurant was pretty busy. The service was great from the start. The staff were very personable and joked around with us throughout the meal, which made the experience even more enjoyable. They were also fairly quick when bringing out our food. For appetizers, we ordered the fried calamari, roasted garlic hummus, arancini, and fried Brussels sprouts. The arancini normally comes with three pieces, but since there were four of us, they kindly added an extra one, which was a nice touch. All of the appetizers were perfect for sharing and honestly the highlight of the meal. Everything was flavorful and we almost finished it all, with just a little bit of the Brussels sprouts left. The reason for the four-star rating is the "Bomb Ass Burger." It wasn't bad, but it didn't quite live up to the name. It tasted like a pretty standard burger and the patty could have used a bit more seasoning to bring out the flavor. Overall, it's a great spot to grab drinks and share some really solid appetizers. I'd definitely come back and try a different entrée next time. read more
Easy online reservations with indoor and outdoor seating, unique decorations and good location. Food was just alright to us. The baked goat cheese was the best. Burger was typical. Rigatoni was veryyyy watery. Drinks were great but took a long time to come out and service was decent! read more
My friend threw a surprise bday dinner for me here. I would recommend making reservations. We came on a Monday at 6-630p and it was already getting packed. There were 7 of us. The staff was really nice, the atmosphere was lovely, you can hold a conversation without yelling, & the food was delicious! I had the risotto and it was a 5 out of 5! Portions were just right. Not too small or too much. I highly recommend this place! read more
Solid spot for great drinks and food. Loved every dish we ordered especially the appetizers. Seating is available indoors and outdoors. The ambiance serves as a great spot for dinners with friends and family. Service was attentive as well. In particular, I loved the mushroom and shrimp risotto I ordered. Came out fresh and hot. Shrimp was delicious and the tanginess of the risotto was awesome. Drinks were also solid--especially for the price. Apparently happy hour is served here ALL DAY on Saturdays. I'd definitely want to check that out. read more
Came here after work on a Wednesday and it was very busy! Very lively and dimly lit. Generally seems like a very popular spot and good option for a post work dinner or happy hour. Good amount of vegetarian options too. Service was attentive. I ordered the bomb ass burger with truffle fries on the side, which was absolute fire. Those fries must've been fried in so much oil but I honestly don't think I've ever had such good fries before. So crispy on the outside and perfectly soft on the inside. It also came with ketchup and aioli, which I always appreciate because I love sauce. Very full after that meal. Would come back! read more
Cool place, a great blend of vibe, ambiance and just solid drinks and food. I started out with the "smoke and mirror" cocktail, a nice sweet-tart blend that went down smooth. Debated for a while and just went with the ribeye plate with asparagus and scallopped potatoes. Steak was perfectly cooked, not oversized and well seasoned. Grabbed a glass of really nice rioja to go with it. Ate at the bar, bartender was friendly and attentive but not overly so. Watched Detroit beat Cleveland in OT 122-119 so entertainment was built in. Will totally come back when I am in the area again - it's right around the corner from the Clancy hotel, too! read more
We spent our New Year's Eve dinner here. We ended up eating outside despite the rain as those were the only tables available, and how well did it work out! The ambiance was still amazing, I loved how it was decorated. Our heirloom tomatoes were delicious. We both enjoyed the meals we had, roasted chicken and their steak. My boyfriend loved the carrots my chicken came with. He thinks the steak was fine for the price. The service was a bit rough, but we were given a heads up. Our drinks were clearly forgotten, several times as people who got there after us got their drinks first, so we had to ask for it 3 times. Other than that, the food looked very appealing and the ambiance was wonderful and our waitress was very nice. read more
10 months ago
absolutely love this place, always a guaranteed stop when in San Fran! Reservations have been very accessible even when they're busy! Staff is super friendly and accommodating. Love the decor and lighting in this place, can be a romantic dinner or a friends night out! Would recommend the roast chicken! Fairly priced in my opinion! read more
Happy hour 3-5 Monday to Friday. It's $2 off a list of items, including house wine and cocktails. The wallpaper and drapes have been here since the 1970's, and the restaurant itself longer than that by a lot. The building is an old hotel, and is a historical landmark. Take a look around at the details; there are so many accents of decor. We sat at the bar and service is friendly and helpful. Good came quickly. We got a hot today, and house red. Good times, good food read more
10 months ago
Had dinner at the Fly Trap on a week night. First off, the place was not busy when we got there and we had reservations but they seated us on the high top table in a corner where one side was very tight to access. Drinks were good. And the appetizers came out quickly- really liked the Brussels sprouts but the rest were meh. My entree was the salmon and tbh a bit overcooked. Server was nice and efficient but the overall experience was nothing memorable. read more
Good, calm and beautiful spot. We ordered rigatoni, roasted chicken and a passion fruit margarita. The drink was actually really good, nicely balanced with the alcohol and flavor. Roasted chicken was just okay, but the rigatoni was pretty bad. I am not sure if the food was premade or fresh, but the rigatoni was far from good pasta. I am giving a higher rating mostly for the place itself and the friendly service. read more
5 months ago
3 months ago
This place is sooo adorable and romantic. I loved the outdoor patio, it was very cute. The food and drinks were great. We ordered the house red, vampire cocktail, Brussels sprouts, goat cheese and the salmon. Everything paired perfectly together and everything melted in your mouth. I couldn't get enough! For dessert we got the bread pudding and I died--it was heavenly. Every dish is very elevated and done extremely well. This is definitely a great date night spot for sure. read more
1 year ago
Wow! This one hits it out of the park! From the creative decor and cozy feel to the friendly staff and incredible food everything in this place is amazing. I can't recommend it enough especially the salmon, Brussels sprouts and Dracula's blood cocktail. Eat here! read more
The Fly Trap was just down the hill on Folsom, right around the corner deom our hotel, so one night, we decided to have dinner there. The ambience was beautiful. Low soft lightning, warm and cozy on a chilly evening in San Francisco. We were seated, inmediately and looked over the menu. My husband was feeling a little ill, so he wasnt able to eat much, I had their steak, and it was delicious. The veggies that came with it were the perfect accomplishment. The sauce was amazing! The service was attentive and friendly. We will be back when next we are in town. read more
My boyfriend and I came here Saturday afternoon after spending the day at SFMOMA. We were intrigued by the happy hour all day menu on Saturdays. We were greeted by the bartender and decided to sit inside. We decided on getting the happy hour baked goat cheese, buffalo wings and French fries. Their wings are nice and crispy, the baked goat cheese is delicious with the crusty sourdough bread bites and their French fries are nice and crispy! We also got a Mai Tai and hot buttered rum to drink. Both drinks were good. If we're ever back in the area we would come back! read more
4 months ago
Had happy hour here today service was great ordered a few items all very good, fried Brussels sprouts, beets salad, chicken wings and calamari. They let us order chicken skewers from the main menu too, even though the kitchen wasn't fully up yet. Place is pretty well lit. Good music but still able to carry conversation with my friends. read more
The outdoor seating was really cute for 2 people sitting across from each other. I ordered the brussels as appetizer and it was really amazing. However, the cheapest item on menu was 19 for a burger. Everything else was 20+. The burger was also so average and standard. Definitely not worth your buck! read more
4 months ago
They were friendly at first, and the food was just okay, but I didn't like that they brought us the check without warning or asking--right after the first cocktail, as if they were rushing us out. They're in a hurry to get rid of you; I definitely won't be back. read more
9 months ago
5 months ago
This pasta hit the spot! Cute spot for a date vibes date night or girls night. I recommend the rigatoni, olives (if you like olives), and tongue teaser cocktail. The calamari... was not how I am used to- good, but it was almost like marinated in something that gave it a crunchy texture and lemony taste. The server was very considerate, polite, and a gentle host read more
10 months ago
LOVED our visit to Fly Trap after a recent Giants game: a delight to the eyes and the palate! Thanks to my buddy, Paolo B, for the rec! Fly Trap is a short walk from the ballpark and diagonally across from the parking garage we used (303 2nd St Garage / 582 Harrison St). We arrived just before the dinner rush and entered through the charming alley entrance (think: exposed brick walls, hanging plants, string lights, colorful art (including retro Gumby and Pokey figurines!))...felt like Alice in Wonderland! The antique-but-make-it-modern-and-hip decor continues inside (check out the wallpaper art!). Our server offered spot-on recommendations: -Roasted Beets: chickpeas, pickled onion, mint, bread crumbs, goat cheese, pomegranate vinaigrette *YES to this flavor combo! Pickled onions and fresh mint for the win! -Mixed Greens: red onion, almonds, blue cheese, stone fruit vinaigrette *Vibrant, fresh, flavorful! -Fly Trap Cheeseburger: lettuce, tomato, onion, pickle, aioli, french fries - ADD bacon & avocado! *Solid, classic burger with winning, medium-thick fries with that perfect soft interior and extra crispy exterior! To drink: -Hani's Inferno: tequila, campari, velvet falernum, habanero, grapefruit *Citrus and spice and everything nice! -Herbie Sanchez: mezcal, amaro, citrus, tangerine, smoke *My guy enjoyed this. How cool that The Fly Trap started in 1883 and has evolved over the years?! This was our first visit and won't be our last! We look forward to returning and trying more of their gastropub fare and creative cocktails. Cheers! read more
1 year ago
Amazing San Francisco establishment. The service was great from Nate, and I was welcomed like an old friend. Nate was a considerate and attentive server and very friendly. The Old Fashioned was well mixed and delicious. Not sure what the Bourbon choice was, still it was perfect. The ribeye was interesting. Cut up which is unusual and served with asparagus and very yummy scallop potatoes! Loved those potatoes!! The steak was well seasoned and melted in my mouth. Definitely a winner! Always happy to come back to the iconic Fly Trap!! read more
First time diner here. Love the history of this 140 year old restaurant, cute interiors, cocktails were great, service was friendly, but the food could be better. Came here for a birthday dinner and ordered Brussels sprouts and calamari for starters, then shared the shrimp risotto and grilled medium rare rib eye steak with potato gratin with my husband. The Brussels sprouts were burnt, giving it a bitter flavor. The risotto was creamy and shrimp cooked well (just be careful eating it as it's piping hot) but that was definitely NOT a rib eye steak, more likely a skirt steak as it was so darn tough to chew. It wasn't cooked medium rare either. Everyone who ordered it at the table agreed. The accompanying potatoes had a strange flavor from the yellow spice (was it turmeric?) and no cream for a gratin. They treated the birthday celebrator with a complimentary bread pudding, which was a thoughtful touch. In a city with so many good restaurants, it's hard to mess up a classic steak dinner. I feel The Fly Trap could improve their dinner entrees, especially with so few large plates. read more
11 months ago
The food and drinks were incredible. Prices are very reasonable for what you get. Good sized portions and everything seasoned to perfection. Staff was attentive and friendly. The outside patio is really cute and puts a great date night atmosphere together. read more
Recommended by a hotel bartender near by, and rightfully so. Loved this quaint restaurant. The server said the menu is American with an Italian flair and she was pretty accurate. Menu offers something for everyone and not overly complex. Brussels were 10/10 Burger (a customer favorite) 10/10 Hummus 9/10 Fries 10/10 Bread Pudding 10/10 Yep - everything was really good and fresh. Service just added to the experience. They do play music with good playlist, and not overly loud so you can hear your company. This is a must go. read more
Had a lovely experience here with friends a few weeks ago on a trip to SF. The ambience is unique and quirky but also kind of elegant and cozy. The drinks were all delicious- so many cool sounding combinations it's hard to choose. Each of us were happy with ours - I don't think you could go wrong. We loved how friendly and helpful the wait staff were and she gave good recommendations. We went with several things we could share- the truffles fries, baked goat cheese, chicken skewers, arancini. All were rich and delicious. We jumped right in before i thought to take pics of the food haha. Too good to wait. Definitely will go back on future visits! read more
2 years ago
The outdoor seating is really cute!! There is a heated lamp above each table & they have complimentary blankets if you'd like one. The workers were all nice. I'd give the ambiance a 5/5 I'd give the food 3.5/5 was good but not great Personally, this will be my only time coming here. I wouldn't go to eat again. read more
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More info about The Fly Trap
606 Folsom St
San Francisco, CA 94107
Financial District, SoMa
Directions
(415) 243-0580
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http://flytrapsf.com/
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Ask the Community - The Fly Trap
Can they accommodate a party of 20?
The place isn't that large. Hopefully the owner responds or go on open table. I would be surprised if they could do 20 for one table unless you are renting out half the place
Is there a printed happy hour menu available to view? I could not find one on the website.
I don't think they have one online, you'll likely have to try your luck inside.
Is this good place for drinkers? I live nearby and I am trying to find my go-to bar.
Yes there are quite a few regulars and the bartenders know their shit
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