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    EPIC Steak

    3.6 (3.1k reviews)
    Open 4:00 pm - 9:00 PM

    Order EPIC Steak Takeout or Delivery

    Services - EPIC Steak

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    EPIC STEAK ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - EPIC Steak

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    Wagyu cheeseburger
    Doreen C.

    Giving this place five stars just because of how good of a deal the happy hour is! Everything we ordered was so delicious. We got the crabcakes Wagyu cheeseburger bucket of fried chicken and everything exceeded my expectations, especially for the price! The bucket of fried chicken is literally a bucket for only $10, and the Wagyu cheeseburger was also so good and flavorful. Not to mention the drinks the martini was chefs kiss and was only nine dollars. Would definitely come back in a heartbeat for the happy hour check it out.!

    The best damn fillet
    Angela K.

    Vibes are so cute! You get a great view of the bay bridge sitting outside, especially at night when it lights up. They have heaters and blankets so you don't get cold. Great place for date night. The service was pretty good. The waiter was attentive and food came out at a reasonable time. We did have to remind them a couple times about bringing out the sauces for the steak. I really enjoyed "The best damn fillet". Got it medium rare. The chimichurri sauce paired so well with it. The oysters were pretty good but got some rocks in it. For drinks, I got a vodka martini and make it pink cocktail. The cocktail was pretty sweet so I would skip if you don't like sweet drinks.

    burrata & Baby Iceberg Wedge Salad
    Jasa M.

    this restaurant has the nicest people working there and the best views ever. i came here with my husband for our anniversary and the staff went above and beyond. they gave us a card with all of their signatures, a complimentary dessert, and even printed "happy anniversary" on our menu which was such a nice touch. the food was just okay overall. i will say the steak was cooked perfectly and the mac and cheese was amazing, but my husband and i felt like everything else was lacking a bit in flavor. we were especially disappointed with the prime rib. the meat itself was cooked perfectly, but the au jus was so overwhelming that it took over the whole dish. the desserts were nice and sweet though :) there are a lot of things that make this such a great restaurant -- the service, the atmosphere, and the views. i just wish the food lived up to the rest of the experience.

    Alyson C.

    Went here for our anniversary, and they treated us so well! The menu even had "Happy 5th Anniversary" on it! The service, view, and ambiance were all really nice and enjoyful. I didn't dislike my food, but it wasn't really the most memorable part of the experience unfortunately. My steak was slightly overcooked and for a place called EPIC Steak... should know how to cook one. I probably won't be coming back, but it was still nice to experience.

    Genesis A.

    We had a 4:45 reservation and I'll admit I was slightly panicked when GPS showed we were only 2 miles away but somehow 41 minutes out. I knew the restaurant had a 15-minute grace period and we were cutting it close, so I called. The person who answered was incredibly kind and reassuring and told us not to worry. That immediately set the tone. Once we arrived (after finally finding parking), every single staff member we interacted with was friendly and welcoming. Our waiter was knowledgeable, personable, and made us feel completely at home. He explained the menu clearly and gave us just the right amount of space to enjoy the experience without ever feeling rushed. We ordered the New York strip, ribeye, crab cakes, mushrooms, wedge salad, potato purée, Old Fashioneds, and I tried two wines -- plus of course the bread and butter. Everything was phenomenal. The crab cakes were absolutely delicious -- flavorful, well-balanced, and not overly heavy. The steaks were cooked and seasoned perfectly -- even the fat was delicious (no shame ). The potato purée was so smooth it almost tasted chowder-like. The mushrooms were rich and flavorful. The salad was fresh and balanced. And dessert? Perfectly sweet -- not overpowering, not bland, just right. When we finished dinner, they boxed up our leftover steak for us and then placed the to-go bag on a small stand next to our table while we enjoyed dessert. Such a thoughtful touch. All in all, it was a fantastic experience from start to finish. Great service, amazing food, and thoughtful details throughout. Honestly, I'm not sure why the rating here is lower than expected -- we were absolutely blown away and would definitely come back

    Baby Carrots,  Julia Child Potatoes, Ribeye steaks
    Jaiesha C.

    Here is a late review. My friends came here in January 2026. We had girls night, the day after New Year's Day. It was raining on this day. The ambiance was beautiful, cozy and warm. We all ordered cocktails which were delicious and strong. We've ordered steaks, shrimp, mashed potatoes and carrots. Everything was very tasty. To end the night, we had espresso martinis. You can't go wrong with an espresso martini. Overall the experience was amazing! Our waiter was very attentive and service was fantastic.

    Yukon Gold potato puree , black truffle Mac and cheese Dry aged ribeye
    Susana L.

    No parking lot just street parking up the street which we didn't mind we liked the walk. We were seated right away in the patio looking area . They had a fireplace which made the area warm and cozy. What was a turn off was that my fiancée and I came with my step son and you can tell the switch up in service that we got compared to a couple that was seated next to us. We were offered sprite , and only still water , while the couple next to us were offered bubbly water and were given the specials on the drink menu. The same waiter really took their time with the couple and was giving them the run down on the menu while with us he was just ready to take our order. We asked what he recommend and was just short with his answers. Whatever . The food was really good . No complaints on flavor or the cook on the steaks what so ever . However the last time we came the sides portion (Mac and cheese, potatoes) were wayyyyyyyy bigger, now it was barely enough to feed 3 of us. It wasn't a vibing vibe which was definitely a let down. Probably won't come back

    Cappuccino
    Bashir A.

    As the best-man of the upcoming groom, I was tasked with organizing a low-key bachelor party in San Francisco. After catching a Golden State Warriors game, I knew the crew would be hungry. About 30 days before the event, EPIC Steak opens up their reservation books. I was able to book a nice table for five at 9:00PM on a Saturday evening all through the app Open Table. The game finished a bit earlier than expected so we found ourselves at the restaurant early. No worries, the host checked us in and seated us immediately. That was nice. The restaurant is very elegant- everything from the décor, table configuration, music and overall vibe. Upon entering, you can feel that you're at a nice place. Our table was ready for us in a cozy and comfy rounded booth. A very nice touch was the menu's had a congratulatory message for the bachelor as well a card for the bachelor. That is amazing attention to detail and a great way to make this event even more special. The bachelor really appreciated those touches. The best part of the evening was two-fold; our service and the food. Let's start with the service: I would put our server in the Top3 servers I have ever encountered. I eat out quite a bit and he impressed me to no end. He was friendly, fun, efficient, straight forward and overall on top of the game. He understood what we wanted & needed, made excellent recommendations and just kept the flow going. And he was able to do all of this while helping other patrons. We felt the service time, accuracy and attention was perfect. Drinks & appetizers came out in a timely fashion. Our waters were never empty. The small talk was perfect without being over bearing or intrusive. We were given warm departure messages by our server and the host at the front desk. Excellent. The food was just as impressive. We had the oysters, bread & butter and beef tartar which was plenty for a group of five. We all ordered a variety of steaks and each steak was cooked to perfection. For sides, we went with the Yukon potatoes, brussels sprouts and carrots. I will say 3 sides is the perfect amount for a group of five. If you're extra hungry, one more side would work. The dessert menu looked good with a variety of ice creams and cakes, but we all opted for espressos and cappuccinos. A small plate with four bite-sized pieces of cake were provided complimentary with a 'Congratulations' chocolate piece at the center- how cool. Overall, a 5/5 Star experience. I highly recommend EPIC Steak for a special event. Pricing is on the higher side, but it is San Francisco and the food & service make it all worth it. Thank you for the great evening! I look forward to coming back.

    Garlic shrimp
    Angela R.

    Perfect place to celebrate a special occasion or treat yourself. The service, hospitality, views, atmosphere and food are 5/5. Special birthday treatment: I booked a reservation for a Tuesday night to celebrate my husband's 30th birthday. We arrived about 30 minutes early and we were able to be seated right away! The hosts were so friendly and humorous. They offered us a view of the bay bridge, gave my husband a bday card with signatures from the employees, and a menu that wished him happy birthday! They also offered him a free dessert! Jim was our waiter and he was great! Cocktails: Husband ordered the grandma's cigar & I ordered the make it pink. Both were delicious - not too sweet, not too strong. Food: We started off with the garlic shrimp as an appetizer. It was delicious, but probably would not get again just due to the price. Husband enjoyed the filet mignon - it was tender and juicy. The salmon that I ordered was fresh and flavorful! We loved the truffle mac & cheese, and the potatoes. Overall, the food was great & enjoyable. If you're looking for a nice steakhouse with quality food & great service, I'd recommend here

    Jessie H.

    Wow! They blew me away with the amazing hospitality and service. They made our dual birthday celebration special & I so appreciated it. Not only a card from the whole staff but a dessert too, very memorable. Thank you Jim and Epic!!! This is an upscale steak house with that classic gentleman's club style. Not too fancy just the right amount of class. Think heavy furniture thats NOT dated lol. I found the food to be just right. It all tasted so delicious and then some! The absolute star of the show was the french toast( we did brunch). It was so creamy, creative and pretty much everything about it was on point. My only two notes for the food are that the syrup for the french toast should be 100% real Vermont maple & the potatoes or sauce on crab cake benny was a tad salty but totally still edible. Beautiful view of the Bay bridge and embarcadero. Be prepared to spend but I well worth the price to me for the experience you get. Try for yourself, I totally recommend!!!

    Ashley L.

    came here for my birthday dinner and the food did not disappoint whatsoever. the ribeye and new york steak was soooo delicious and cooked to a good medium rare just how I like it. the mac and cheese was such a good side dish and balances the meats with a good carb on the side. the mushrooms and asparagus were amazing vegetable sides and also balances the dinner so well. service was amazing. the waiters were really sweet. got sat on the second floor and had a beautiful view of the bay bridge which is lit up now!

    Raviolo
    Sofy Y.

    Came here for a work related dinner and it was awesome! Convenient and lovely location with a full view of the bay bridge from the dining room. Our server, Paul was exceptional, very knowledgeable and patient with the chopped uncs in attendance. Paul also provided good recommendations. Burrata was tasty, though the golden raisins took over making the dish slightly too sweet. Got good reviews about the crab cakes from my table mates (I'm allergic and couldn't try) Got the steak, side, app, and dessert combo and I was thoroughly satisfied! My ribeye was cooked as requested and had a lot of flavor, the server let me know they use walnut, almond wood and mesquite coals on the grill if I remember correctly. For a place like this you expect th steak to be good, so if the sides aren't then you really know. And I must say the sides were slay! Carrots and mushrooms and cauliflower were exceptionally well flavored and cooked, tender in all the right spots. Not often you get good variety of veggie sides. Potatoes were potatoes so good ya know. I had the honeysuckle Negroni and that was well balanced and smooth. For dessert I got the passion fruit mousse. At first I wasn't into it it seemed too dense with the cake bottom, but with every bite I enjoyed it more

    Prime rib
    Christine M.

    I took my partner to a surprise birthday dinner on a Monday and I am pleased to say Epic was the perfect place to go! We got a seat with a fantastic view of the lit up bridge. Definitely order the epic martini vodka - it comes with incredible blue cheese stuffed olives. They have prime rib on Sunday and Monday so I got that. It was a really thick cut and delicious! Comes with creamed spinach and a popover to soak up the jus. My partner got the filet and he liked it as well. Also got oysters and truffle Mac. Oysters were okay but on the smaller side. Mac was SO good and a must order. Also got the red velvet dessert which was a great way to end the meal. We had a wonderful waiter Michael who gave my partner a birthday card and made us feel special the whole night!

    Coconut Mango Tres Leches

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    EPIC Steak Reviews in Other Languages

    Ask the Community - EPIC Steak

    Is there valet parking?

    No they no longer have valet service. But street parking is pretty easy

    Do you have to make a reservation?

    Highly recommended, you can always check in the bar!

    July 2022, is valet parking back?

    it wasn't when i went a few weeks ago.

    Bar/counter seating for solo diner?

    Is outdoor seating available for the unvaccinated?

    They do have out door seating. May be available upon request if you are making a reservation. I am not sure how strict they are about asking for proof of vac. The last time I was there a few months ago, they did not ask me for mine. Good luck!

    Do they have prime rib on their dinner menu?

    Do we need to be vaccinated to eat here?

    I would have to assume YES, since it's located in San Francisco and the vaccination requirement for SF establishments started on 8/20/2021.

    Are dogs still allowed if you have patio seating?

    I sat outdoors with my small dog/ESA tonight, but there was also another dog at the table next to ours who didn't appear to be a service dog or ESA.

    Is there a minimum for Dining? I've read their neighbor restaurant is minimum $75 each 🤨

    There is no minimum though the local city ordinance requires all guests to have a meal and not just alcohol when seated. Please make a reservation as we run out of tables everyday.

    What is their corkage fee?

    $25 per bottle.

    Are there many/any vegetarian options?

    They have a few if you still do seafood but i would go somewhere else. We went there, being meat eaters, and were forced to order 12 oz and 14 oz steaks starting at over 50 bucks because thats the beginning size unless you want a 6oz filet mignon… Read more

    Is parking available in restaurant?

    I've seen Valet Parking, but I don't know the hours. Street parking is spotty.

    What time is their happy hour? The website doesn't say.

    2:30pm - 6pm I believe. Search Yelp photos for the menu!

    Can you bring a bottle of wine?! If so what is the corkage fee ?! Thank you!

    $25

    Is the Impossible Burger available at dinner or only at lunch?

    They change their menu daily, at least for dinner. And it wasn't on the dinner menu the day we went.

    Do you guys have valetparking?

    Yes we do! $20 per car. Valet is located curbside between Epic and Waterbar

    View All 31 Questions

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    Natoma Cabana - Fortaleza Blanco Neat | $16

    Natoma Cabana

    4.0(304 reviews)
    0.5 miFinancial District, SoMa
    $$

    Where Love (and cocktails) Found Me…read more Natamo Cabana will always hold a special place in my heart not just for the incredible cocktails and dreamy ambiance, but because it's where I met my fiancé. From the moment I walked in, I was struck by the warm, coastal charm of the space. The soft lighting, breezy decor, and gentle music created the perfect backdrop for what would become one of the most unforgettable nights of my life. I came in for cocktails with a friend, not knowing that fate had other plans. One cocktail, a few laughs, and a perfectly timed Old Fashioned later, I found myself deep in conversation with someone who would change my life. Beyond the magic of that night, Natamo Cabana truly delivers. The staff is attentive and kind, always making you feel like you're part of something special. Every time we return, it feels like coming home. We even celebrated our anniversary there, and the team went above and beyond to make it memorable. If you're looking for a place that has great cocktails, Natamo Cabana is it. Who knows you might just meet the love of your life too.

    I've only been to Natoma Cabana during First Thursdays, and it's always a really lively spot during…read morethe event. The space has a fun indoor-outdoor party vibe with string lights, a big bar area, and a lot of people moving through throughout the night. Because it gets very crowded during First Thursdays, the energy feels more like a social event than a typical bar night. It's a good place to stop by if you're already out in the area and want somewhere with music and a busy atmosphere. The photo here was taken from their little loft area, which is actually really cute and a great spot for people watching since you can see the whole bar and crowd from above. One thing I wasn't sure about was the plastic cups. Every time I've gone they've served drinks in plastic cups, but since it's so busy during First Thursdays, I'm not sure if that's their normal setup or just something they do to keep things moving during the event. I ordered a rosé, which was perfectly fine and easy to drink while walking around.

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    Natoma Cabana
    Natoma Cabana
    Natoma Cabana - Taken from the loft area

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    Taken from the loft area

    Iron Horse Cocktails - Espresso martinis

    Iron Horse Cocktails

    4.7(271 reviews)
    0.8 miUnion Square, Financial District
    $$

    Walking into Iron Horse Cocktails, I was surprised to find a speakeasy-style bar. I really liked…read morethe intimate bar seating downstairs, and there's also an upstairs area with more space that feels low-key and relaxed--great if you want to hang out without the crowd. The service from the bartenders was just okay. This is definitely the kind of place where you should know exactly what you want to order and stick to classic cocktails. Don't expect anything particularly creative or over-the-top--it's a straightforward, classic bar experience. That said, if you're looking for a true speakeasy vibe, I would recommend this spot. The espresso martini was delicious, and I would come back for the drinks alone. Just don't come in expecting exceptional service.

    My friend and I were in the union square area around St. Patrick's Day and were initially going to…read morego to Harlan Records, but saw a massive rollicking crowd outside celebrating St. Patrick's Day, and wanted to go somewhere quieter instead. Luckily, my friend had already been to Iron Horse Cocktails, and suggested we go there instead. Walking down the alleyway it is located in was a nice getaway from the otherwise hectic union square atmosphere. Walking in was also a neat experience that felt like we were stepping out of the city into a tiny pub. We also really liked the atmosphere inside and the cozy upper floor that had an interesting mix of old paintings and woodwork, creating an eclectic feel. I got the We've Got the Beet cocktail with mezcal, beet reduction, ginger, fresh citrus, thyme and firewater bitters. I love mezcal's smoky flavors and was drawn to the combination of ginger, citrus and mezcal flavors in the drink. The cocktail was very good and had a nice smokiness from the mezcal, along with the kick from the ginger and zest from the citrus, creating a refreshing and tasty drink. My friend got the About Thyme, with gin, blackberry liquor, black pepper thyme syrup and fresh citrus. We both really liked his drink as well, which had an interesting kick from the black pepper thyme syrup that offset the gin and blackberry liquor nicely. While we only had time to grab a drink each, we were both very happy with the drinks and would definitely come back the next time we're in the area.

    Photos
    Iron Horse Cocktails - Montage of images from Iron Horse Cocktails

    Montage of images from Iron Horse Cocktails

    Iron Horse Cocktails - Bar top decor

    Bar top decor

    Iron Horse Cocktails

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    Harlan Records - Monkey 47 Gin w/ lemon twist ($17) + Fernet Neat ($9)

    Harlan Records

    4.5(137 reviews)
    0.8 miUnion Square, Financial District
    $$

    Tucked away in a quiet alley, Harlan Records is the kind of place you'd walk right past if you…read moredidn't know better. There's zero hint from the outside about what's waiting behind that door and that's part of the magic. Inside? Total vibe. Moody, trendy decor, shelves of great vinyl, solid drinks. It feels like the kind of spot you accidentally stay at way longer than you planned. Greg, our bartender, was fantastic. Friendly without being over the top, and he even gave us bar recommendations all over SF, which was a nice bonus. We ordered the Mi Sharona and the El Mariachi. The Mi Sharona leaned a little sweeter than I usually go for but it was still really good. The El Mariachi, though, was the winner: just the right amount of spice, subtle and balanced, not overpowering the drink at all. Love this spot.

    Harlan Records is awesome, the kind of spot where you walk in for "just one record" and leave…read morequestioning your financial discipline. Great selection, curated taste, and that warm vinyl energy that hits different. Whether you're into deep cuts or 90s/2000s R&B bangers (yes please), they've got gems waiting to be discovered. Staff is knowledgeable without being pretentious, big win. Low key, it's the perfect pregame before heading to a cigar bar and grill. Grab a record, set the vibe, then go enjoy the night feeling cultured and slightly cooler than you were an hour ago. Support local. Spin vinyl. Repeat.

    Photos
    Harlan Records - Harlan Records Sundays Are Dead Grateful Funk Fest 8/31/25

    Harlan Records Sundays Are Dead Grateful Funk Fest 8/31/25

    Harlan Records - Mi sharona left. El mariachi right

    Mi sharona left. El mariachi right

    Harlan Records - Interior

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    Interior

    The St. Regis Bar - Grand Deluxe

    The St. Regis Bar

    4.1(177 reviews)
    0.7 miSoMa, Financial District
    $$$

    Breakfast review here…read more. Food (4.5 star) + Truffle omelette comes with tasty sliced potatoes that are crispy on the edges and soft inside. There is a nice cheesy outer layer with a fluffy and somewhat yolky interior. Truffles are a nice touch but barely noticeable in taste. + Kids breakfast for $20 is nearly an adults portion. Their hash brown is a bigger slice of that tasty potato with a cheesy top. Service (2 stars) - Today is not a good day for the staff here. Either she's new or there is a lack of training, but I saw nearly every order going to the wrong table. Ambiance (4 stars) + It's St Regis so you get the posh everything - At the bar, I'm not a fan of the light that's situated on top of where I'm sitting

    An upscale bar in a beautiful, fancy 5-star hotel in the heart of San Francisco. I love the…read moreinterior designs and furniture. Saw a lot of people sitting at the table and sofa area ordering high tea, probably will comeback to give it a try someday but my visit was short and headed straight up to the bar. Bar setup was bright and nice, you can definitely have a lot of aesthetic pictures taken at this place. Their bar menu have a lot to offers, I saw some cocktails with gold flakes and even caviar, of course those come with the $$$ price tag lol. Should have tried their specialty cocktail but since I was in a hurry my visit at the bar was quite short, only 15-20mins before I headed out but the service was friendly, our bartender know we were short on time so he quickly made an Espresso Martini and Tropical Sunshine for us. The drinks were well-made and enjoyable, but next time I will definitely order items from the specialty cocktail!

    Photos
    The St. Regis Bar
    The St. Regis Bar - Inside

    Inside

    The St. Regis Bar

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    EPIC Steak - steak - Updated May 2026

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