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    The Bread and Honey House Mesa

    4.4 (228 reviews)
    Closed • 8:00 am - 8:00 pm
    Updated a few days ago

    The Bread and Honey House Mesa Photos

    Business Info

    THE BREAD AND HONEY HOUSE MESA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - The Bread and Honey House Mesa

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    Joy S.

    When we arrived, we took inventory of the place. You order at the counter, get your own water, seat yourself, and they bring you food to you. They had a special going online where we could save $10 if we ordered that way, so we sat down and did that! We told them we were actually in the restaurant, so they cooked it sooner. The food was all very good and everyone was friendly. The decor was simple, but cute. We had a nice, relaxing breakfast.

    Mark A.

    My friend and I stopped in this morning to have a bit of breakfast. It's been 11 months. I tried something different. I did the Miss Peggy omelette taters, toast, and coffee very good kind of pricey, but not terrible My buddy had a B&B build your own burrito He really enjoyed it. We'll probably be back. As for service you kind of serve yourself, but it is nice clean restaurant. they give a break to all police and fire departments, which is really nice. Check it out.

    Buttery Crepes
    Vicky E.

    Found this place on Yelp while looking for a lunch place to grab a bite to eat. Very casual atmosphere with counter ordering , given a number for your table and they deliver. I ordered the fish tacos and my wife ordered the crepes with berries. Soda and a variety of drinks are in cans/bottles. My wife ordered a coke. Came in a can , no glass or ice. All I wanted was a glass of water. No ice offered. We enjoyed our food. It was good, but not memorable. There was nothing necessarily wrong with it , we just didn't think we'd be going back. Atmosphere was more cafeteria feeling.

    French toast, bacon, and Nutella banana crepes
    Ariel S.

    Found this gem today! This is a cute and simple spot. All the staff were incredibly nice and attentive. You start by ordering your food at the register, and then you get a number to take with you for the table of your choosing. The menu had tons of options from crepes and French toast to traditional breakfast and burgers. Decided to try the French toast with strawberries and the crepes with Nutella and banana. Both were perfectly sweet, with great flavor and generously portioned. The most intriguing menu item I saw was the Horchata flight; flan, strawberry, mocha, and espresso. So good!! The flan horchata was over the top delicious! I'd also like to point out that the mimosa was perfect; lightly orange colored with not too much juice. I will be returning (hopefully sooner than later)

    Avocado Toast
    Stephanie K.

    It just keeps getting better! Today we tried the Breakfast Cubano Sandwich on Sourdough (of course), the chicken fried steak, iced green tea, & horchata. Service was quick and friendly, and the space was inviting, open, and clean. It's was WOW! So delicious. This is a family owned - family ran business - go support local AZ families!

    Saturday morning breakfast...new place for me! Can't wait!
    Jon H.

    We wanted to check out a new breakfast place and this one has been on my list for a bit. There's a few different options I wanted to taste but the Chorizo Omelette won me over for this initial try. It's a small place inside but there are some seating options outside as well. You order at the counter, take a table and they bring to food to you. The service was fast and friendly! I absolutely loved the Chorizo Omelette!! And the portions were good. I also ordered a Mocha iced coffee with a couple espresso shots...also good! On a scale of 1 to 10, I love this little place! Definitely gonna hit it again!

    Crepes with mixed berries
    Monica C.

    On my way back to California stopped in at The bread and honey for breakfast. Amazing food and service. Highly recommend this restaurant.

    Fish Tacos
    Amanda L.

    Honestly, it's really simple what I look for in a brunch place - can I hear my friends or is the music so loud that i feel like I am at a club? Thankfully, the volume level is normal here and you can enjoy delicious food and actually talk to your friends. You order at the counter and grab a table! The staff is super friendly. I am still thinking about the Horchata Espresso I got from here The crepes I got were delicious and the Horchata Flight we got was amazing!! I'll definitely be back to try more of their menu and maybe an extra order of the Horchata Espresso to go.

    Scott's Chile Relleno Burrito
    Chrissy E.

    Chile Relleno Burrito was pure deliciousness. First time here, will be back to try something else!

    Berry crepe
    Krista P.

    As much as the food was lovely and the ambience was a cute place, there could definitely be some subtle changes that would help: I order a Pinot Grigio for lunch. The server grabbed the already opened bottle from an unrefrigerated cage. The wine was almost orange is was so old. She brought it to me warm, old, and it smelled horrifically like vinegar. The taste was also so bad I had to spit my one sip back into my glass. Thankfully, she did open another bottle for me and it was lovely, however, still room temperature...so I had to ask for a glass of ice. Other than that, the food was delicious.

    BLT
    Daran O.

    The good the bad and the ugly. The BLT itself tasted great, the bacon was the star. Based on the pictures on the website and it being called the Big BLT I had expectations that it would be larger. It's two pieces of basic bread with some bacon, lettuce and tomato. I was expecting much thicker bread and a more substantial sandwich for $15. Toasting the bread longer would have helped the sandwich as well. Fries were nice and crispy, maybe a little too salty, and I love salt. The thing that shocked me the most was the price for a can of coke. I didn't see any pricing and my bad for not asking.... But I figured $2 max.... Nope $4.50 for a single can of coke....i will be back to try a burger or a breakfast menu item and maybe I will see more value for what I'm paying.

    Biscuit breakfast with extra egg

    Stop in first timer. Place is clean and neat as a pin. Soft music playing and you can also get adult beverages. However I was here for breakfast and coffee. Fast service and very thorough in explaining the menu and answering questions. Totally a hidden gem. Recommend 5000% I'm going to find more reasons to come up this way now

    French toast
    Ashley W.

    Cute little spot to catch breakfast, we were able to get in and out pretty quick before catching our flight back home. You go up to the counter to order and then it's open sitting available. I got the French toast with berries which was really good.

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    My new favorite breakfast spot!! Excellent food, delicious coffee, wonderful and attentive staff.

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    Ask the Community - The Bread and Honey House Mesa

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    I have always loved the atmosphere and decor here. We are now regulars here and they have reached…read morethat stage of knowing our names, our habits, and most importantly, how to take care of their regulars. If you establish a presence here, they will take care of you. Consistency is another major selling point. Go here 10 times, and your food is going to be on point about 9.5 of those times. Those are pretty good odds. They have just recently started a soft launch of their fall/winter menu, which means they are experimenting with a few new dishes while bringing back some old favorites. One of those returning favorites is the crispy cauliflower. Last time around, it was fantastic. This time, while still tasty, it had apparently filed a formal complaint against the word "crispy" because there was very little evidence to support the claim. Even the bartender agreed with me that it was somewhat misrepresented. Tip: Get the sauce on the side. It will help preserve what level of crisp that is intended for this dish. Now, let us move on to the star of the evening. The new chicken parmigiana! Holy mother of God. Butter my butt and call me a biscuit. This may genuinely be one of the most beautiful, perfectly textured, and downright delicious chicken parmigianas I have ever had. The chicken was crisped to absolute perfection, and the way they layered the marinara on top was brilliant. Rather than drowning the chicken in a traditional, liquidy sauce, they used more of a bruschetta-style topping, which gave it texture while somehow allowing the breading to remain gloriously crispy. Hands down, one of the best chicken parmigianas I have ever had. Now we just need to pray to whatever culinary deity is responsible for consistency that they can replicate this thing every time, because this one was ridiculously good. One final recommendation: split the dish.Unless you are the kind of person who considers a family-size portion a light snack, there is plenty of food here for two.

    This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

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    Raina was fantastic, food was delicious, and the cocktails were strong and tasty!…read more Excited to get back and try more of the menu (beef tips were outstanding) Thanks Raina!

    Reading all of the reviews here and maybe I just caught them on an off night, idk…read more.. First things first, it was hot in the restaurant, potentially the A/C was not working as well as it should have been or something, but it was not super comfortable. The service was good, I didn't get her name, a younger woman waited on me and she was very kind and did the best she could. The food came out super slow, I ordered empanadas to start, the waitress said they burned the first order (I appreciated that didn't just serve me overdone empanadas lol) once they finally arrived they were just unfortunately bland, and just kind of lacked authenticity. When she finally brought out my main dish, she even apologized for the wait and said "I had to go yell at them". For a main entree I ordered the French dip with onion rings, another reviewer mentioned they were the best they had had. The meat was kind of tough and dry (which is odd for a French Dip, and everything just lacked flavor. Even the au jus really had no kind of salt or much flavor to it. I really hoped after seeing how everyone else rated this place that I had found that little hole in the wall spot putting out killer food that we all long for, sadly this wasn't it.

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    I came here for their Restaurant week special after floating the Salt River with my Wife…read more The first word is WOW We both got the $55 (3-course) meal and we decided to get different things to try everything we could. I got: Brie bites Sea bass entree Pumpkin crème brulee dessert My wife got: Crab cake Short rib entree Pumpkin crème brûlée dessert Rich was our server and he was very prompt and attentive. We didn't have to wait long for food, drinks or our check/to go boxes. We got the non alcoholic drink with prickly pear and pineapple- fantastic mocktail recipe! It reminded me of a perfect refreshing drink for end of summer, beginning of fall. Smooth and subtle pineapple. I have to be honest the sea bass was probably the best sea bass I have tried. 100/10 so flavorful and adding a squeeze of lemon was a hit! I would definitely some back here. Even the bread sticks they serve with the table waters are yummy garlicky and soft and warm. I expected a lot more "patriotic style" American restaurant decor but it is tasteful and tasty!

    We went on a long paddleboard down the river and were quite hungry by the time we finished, so we…read moretook some friends up on their recommendation for Red White & Brew--and we are SO glad we did! I ordered the GF Marinated Chicken Sandwich with sweet potato fries and an extra side of their pesto mayo... aka heaven on a plate! The sandwich comes with balsamic-marinated grilled chicken, roasted red pepper, fresh mozzarella, **toasted GF Udi's bun, and pesto mayo. The toasted bun was a great touch, or else it would have likely fallen apart! Every bite was absolute perfection! Our server was fantastic and so attentive to my gluten-free needs. She made sure everything was GF, and I believe she even mentioned that they have a dedicated fryer, which was such a comforting bonus! The only hard part about dining here was the complimentary bread that arrives at your table when you sit down. It looked and smelled absolutely delightful... but sadly, it wasn't gluten-free. Thankfully, my meal made up for it in leaps and bounds! We are DEFINITELY adding Red White & Brew to our rotation! Whether you're stopping in for lunch, happy hour, or dinner, I don't think you can go wrong. Great food, great service, and a very happy GF girl!

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    The Bread and Honey House Mesa - breakfast_brunch - Updated October 2026

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