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The Branded Steer

3.3 (227 reviews)
Open 11:00 am - 12:00 AM (Next day)

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THE BRANDED STEER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Happy hour specials

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Recommended Reviews - The Branded Steer

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Reviews With Photos - The Branded Steer

Good selection of tap beers
Paul L.

Eh... nothing special. Seems like a lot of locals even though it's kind of an airport spot. Not high on my list to return.

Medium rare 14oz Ribeye Steak
Caitlin D.

SO GOOD! We went here because Texas Roadhouse in Oak Creek was packed. I hate going to steakhouses because we can usually cook better at home, but the steak was REALLY good! I started with the chicken dumpling soup and was pleasantly surprised. It was delicious and hit the spot on this very cold winter day. I went outside the box and got the chicken teriyaki for dinner. It was perfect. The vegetables were perfectly cooked with the right amount of crunch, chicken and rice were really good too. The steak was cooked exactly to medium rare and had a great seasoning. OMG and the fresh bread, yum! Service was fast and friendly, food was fresh. 10 out of 10! Will definitely go back.

Steak and she
Carol T.

This restaurant was surprisingly good and the server was great. She was new but on point! The steak was done well and was a great deal with roasted chicken. The cosmopolitan was good and really inexpensive. [[HIGHLIGHT]]The restaurant is pretty big so it has a lot of seating.[[ENDHIGHLIGHT]]

Baked French Onion Soup
Jill O.

We decided to try this restaurant because it was close to our hotel, and honestly, we weren't sure what to expect given the mixed reviews. [[HIGHLIGHT]]It was quiet when we went for lunch, and the service was friendly.[[ENDHIGHLIGHT]] We started with the cheese curds ($12.99) and French onion soup ($5.99) both of which were solid choices with a lot of cheesy goodness . When deciding between the meatloaf and the meatloaf stack, I asked about the difference and was told the stack is covered in gravy, fried onions, and cheese--so of course, i went with that. It's Wisconsin, after all. It was good, but if I was drunk or hungover it would have been incredible. [[HIGHLIGHT]]The country music was nice, and made sure it wasn't TOO quiet.[[ENDHIGHLIGHT]] While we probably wouldn't go out of our way to return, it's a pretty good option if you're staying nearby.

a bowl of chili soup on a saucer
Coy W.

Had an overnight in Milwaukee and stayed at the Fairfield Inn & Suites by Marriott Milwaukee Airport. Wanted to get some dinner and there's not a ton of options around there if you don't have a car. I ended up walking here. Staff are friendly and had me seated in no time. I ended up getting an awesome server and asked for a recommendation. I ended up getting a roast chicken with broccoli and also a small chili. I started with the chili which was alright. Once that was done the chicken and broccoli showed up. Not bad as well. If you're in a pinch and need to grab a bite, skip McDonald's and hit this place up.

Amarillo Cheese Fries, Riblets, Chicken Strips, Saddlebags

We shall return. And we shall bring reinforcements. The appetizers are huge - I'm writing this review mid-meal. The riblets are falling off the bone. Literally. We were near with smiles as soon as we walked in, were promptly seated, and our orders taken. We were even (respectfully) given advice that the portions were huge, and boy was that the truth. [[HIGHLIGHT]]The atmosphere is great too- friendly staff, unique playlist (not generic country, stuff with SOUL) and the space itself is so inviting.[[ENDHIGHLIGHT]] Attached are pictures of our appetizers and salmon entrees. Highly recommended.

Nitsud I.

The steak here was really good. Taste was spot on. And Kristina and her mom Tera were great hostesses! I'll definitely come back next year when I'm back in town!

Perfect Medium Rare Ribeye.   Super tasty!

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3 years ago

Great service and food! They now have lunch hours which is great!! Good place to go on date night.

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Ask the Community - The Branded Steer

Does Branded Steer have dairy free options?

I don't believe they have vegan cheese... I had a burger you can always order one with out cheese. They also have a few different types of burgers i.e. Chili... they also have steak, chicken and seafood. The menus has a variety of things to choose… 

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Henry Flach

Henry Flach

4.4
(81 reviews)
7.2 mi
$$

Henry Flach has been on my list to visit for a while and let me tell you it did not disappoint! It…read morewas pretty busy when we arrived (both bar and dining room) so be prepared to wait a little bit- it's worth it! Our server was super friendly, engaging, and attentive. When you walk in you enter near their large bar and behind that is their dining room- very cozy space. Despite being busy it wasn't loud so you could easily carry on a conversation at your table which was great! We ordered the rumaki to split (super crispy and delicious!) then I ordered the filet and truffle fries (both excellent!). We had old fashioneds to drink and ordered a grasshopper for dessert (yum!) I will definitely be coming back! Excellent experience and meal!

37th birthday dinner made to be stressful and disappointing. I called January 7th after seeing in…read moretheir website they don't take reservations. Some lady answered and kept calling me hun saying I'll put you down hun. She said it was no problem because it was for a special occasion. Fast forward to last night me and my 7 guests show up for dinner and the general manager tells me "we don't take reservations". I told him some lady said she would take my reservation but because I didn't have a name he couldn't believe what I was saying to be true. He said I will try to get you a table in the next half hour while other guests have to wait 1-2 hours making me feel like I was inconveniencing him. An hour later we finally got seated. Mind you the whole first hour standing in a cramped- way too full bar - is not fun. So we were given 2 free apps for the "misunderstanding". Our waitress forgot my friends wine - not the biggest deal. Everyone but me ordered a prime rib and they were all mostly fat. I was willing to overlook the whole reservation thing if the food was worth the wait, but it was not. The best thing I ate was truffle fries. If you want to book a dinner for a special occasion don't waste your time here.

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Henry Flach
National Ave Tenderloin
National Ave Tenderloin
Calamari - really good!

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Calamari - really good!
Ervs Mug

Ervs Mug

3.8
(229 reviews)
4.0 mi
$$

I've been to Erv's a few times and it's clearly a community favorite because it's always packed! So…read moremuch fun stuff to look at though around the inside of the restaurant to keep you from getting bored or if your server takes a minute longer than you'd like, although service is always fast and friendly when I've been here. The food itself is okay. Although the menu itself is pretty big, I have a hard time finding flavorful healthier options when I go in. I've had the salads and bowls but was still underwhelmed in the flavor department, especially if I'm skipping on the dressing. Others I know think the food is good so give it a whirl, everyone has different tastes!

Service was great. However the three piece baked fish fry was disappointing. My floatentd and I…read moreall ordered the baked cod fish Friday special. First time my dad took home two cod pieces. He asked if me if it was over cooked. I said my cod was fishy. Perhaps they changed their fish supplier. I had one bite of coleslaw and it tasted spoiled and not fresh. The baked beans side were overly sweet but ok. Last visit was one year ago had same baked cod and it was great. Not sure what happened. Overhead waitress telling another table of a power outage the prior evening and they brought in a semi trailer cooler to keep everything cold still in parking lot. But I assume they should had tossed out the fish and coleslaw. It just closed for the day. I won't be back. Sorry but I want going to complain as it is not the waitress fault. Clearly management.

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Ervs Mug
French Onion Soup
French Onion Soup
Front of business

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Front of business
The Steakout

The Steakout

3.6
(192 reviews)
3.3 mi
$$$

The Steakout - Milwaukee, WI…read more If you're headed to Milwaukee, The Steakout is an absolute must. I eat steak at least once a week, both at home and at restaurants. At home, I know exactly what my family and I like. Ordering steak out is always a bit of a gamble. My husband usually avoids it because 1) we (well I) make great steak at home and 2) every other business meeting seems to happen at a steakhouse. The Steakout is the exception. This place was a solid 10/10 from start to finish. The Atlantic Salmon was an absolute masterpiece. Yes...even in the Midwest. Sushi-grade salmon, perfectly seared on the outside with a buttery medium-rare center. We almost ordered the walleye because, well, Wisconsin. Instead, we took a chance and were rewarded big time. Paired with a bright lemon aioli and served over a rich butter broth, every bite made us look at each other and say, "Okay...this was the right decision." Aside from finding a couple fish bones (because fish are, in fact, made of fish and bones), this dish was outstanding. Now let's talk Prime Rib. Prime rib and I have a complicated relationship. I see it on a menu and immediately think, "this is the one." Then about half the time I spend the rest of dinner wishing I'd ordered something else, like a trusty ribeye or NY Strip. Not here. The Steakout absolutely nailed it. Perfectly medium rare, juicy, flavorful, with a fantastic au jus, beautifully seared asparagus, and just the right thickness. Honestly, I don't know what they could've done better. I couldn't make anything up even if I tried! The French Onion Soup was another winner. Rich, cheesy, and exactly what you hope for when you order French onion soup. And because it's a true Midwest supper club, dinner started with a warm bread basket and a classic relish tray loaded with fresh vegetables, pickles, and olives. Honestly, I wish every restaurant still did this. Bring back relish trays! Of course, no great steak dinner ends without dessert. Even though we were absolutely stuffed, we ordered the tiramisu to go. "To go" lasted approximately five minutes. By the time we waddled to the car looking like Violet after her Willy Wonka blueberry fiasco, that tiramisu didn't stand a chance. Thankfully, we headed straight to Milwaukee's Summerfest afterward to walk off at least a few of the calories. Zero regrets. For the quality of food, the portions, and the overall experience, The Steakout is incredibly reasonably priced. If you're anywhere near Milwaukee, do yourself a favor and put this one at the top of your list.

I've driven past the Steakout more times than I can count but have never had the opportunity to eat…read morehere until recently. We made a last minute reservation but am so glad we did because this place got busy quick! We arrived a little earlier than our reservation so we sat at the quaint bar (the layout reminded me of a "Cheers" episode) and enjoyed a glass of wine until we were called to be seated, promptly at exactly when our reservation was for. The bartender was friendly and helpful in suggesting a selection of wine too. I ordered a petite filet but I think it would've been helpful to have the weights of the other two filets listed on the menu as well. My steak was cooked as requested. Clearly this is a local favorite and heavily supported. Reservations are recommended for sure.

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Fire  pit where it all happens
Fire pit where it all happens
Shrimp - charred
Shrimp - charred
Inside

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Inside
Sebastian's Fine Food & Spirits

Sebastian's Fine Food & Spirits

4.2
(143 reviews)
10.5 mi
$$$

Wow! What a spectacular evening at Sebastian's!…read moreCelebrated my husband's birthday along with a hometown reunion of his siblings here the other evening and it was PERFECT. The food was absolutely delicious. The atmosphere is spot on and gives you exactly the feel you want in a fine dining establishment. But the thing that makes this restaurant stand far above most others is the service! From the minute we walked in, we encountered nothing but genuine smiles and a sense that everyone there seemed to really care and be invested in us having a wonderful experience in their place of business. We were greeted at the front desk by a team of radiant ladies at the host stand. It seriously felt like they were happy to see us! Violet was especially kind and gracious and we enjoyed a short chat with her. The bartender was pleasant and efficient in taking our large varied order, and the drinks were solid. The bus and runner staff all were personable, polite and expedient. But the true star of our night was our waiter Brandon! He was spectacular. There were 15 of us and he handled our large table calmly and skillfully. He handled our indecisiveness, modifications, add ons, questions and loud revelry, professionally and expertly, never loosing his composure or patience. He definitely made our night. Thank you Brandon. We live in New York and most of the others live in Milwaukee and Minneapolis now, but Racine is the hometown and the 4th of July is a kin to a sacred holiday. The parade not to be missed! So I'm sure many a visit back is in our future, and the next time we do, I will make sure Sebastian's is on the top of our must do list! So please stay wonderful! Five stars!

The steak was absolute perfection. Juicy, tender, flavorful. The green beans were sautéed and still…read morecrisp. The brussel sprouts were delicious but barely any bacon. I was fine with this as I'm not a huge bacon fans my husband ordered the brussel sprouts and the same entree as I did. I wasn't a fan of the potatoes. I should have asked for mashed potatoes instead. These were scalloped type potatoes and I've never liked the texture of scalloped potatoes. My husband loved them though. I did order crème brûlée but forgot to take a picture. It was fabulous and much better than other crème brûlées that I've ordered in the recent past at other restaurants. Service was extremely fast and friendly as well

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Sebastian's Fine Food & Spirits
The scratch duck pasta with a nice glass of wine.
The scratch duck pasta with a nice glass of wine.
Sebastian's Fine Food & Spirits

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Texas Roadhouse

Texas Roadhouse

3.2
(77 reviews)
1.9 mi

Visited for my hubby's birthday. It was fairly busy. We came in at noon on a Saturday. We were…read moreseated pretty promptly after a tiny wait and our waitress came and was very kind and helpful. We placed an order for the cactus onion app first and a strawberry margarita and got ordered. Followed by our meals, which were the portobello chicken meal with corn and fries and a mushroom Jack chicken sandwich with fries and a pickle spear. Everything was good and served hot and promptly. This location has a low average rating, but we have enjoyed our visits when we do come. Hopefully if you come for a visit, you'll enjoy. There is plenty of parking and the restaurant was clean. The fresh bread and sweet butter is yummy and the bagged peanuts are a nice touch. They seat bigger parties and the restaurant is decorated fun with good music.

I came around 10pm the Saturday before Fathers day. We got seated pretty quickly and our server…read moreintroduced herself soon after. I ordered buffalo chicken wings and fried pickles while my friend ordered her entree. After twenty minutes, the server tells me that they no longer have buffalo chicken. I take some time to find a new entree as that was going to be my meal. Five minutes later, my friend's food and my fried pickles come out. So now she has her food while mine is barely being cooked. I just found it odd that I was told so late that they didn't have the food I ordered. I also thought the bread that everyoneee craves about was a bit stale. The cinnamon butter was definitely the star. I ended up getting the burger which ended up being good option before going out. It was savory and not bland at all. I would definitely give this place another chance earlier in the day.

Photos
It's packed, always.
It's packed, always.
Fried Pickles
Fried Pickles
Interior

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Interior

The Branded Steer - steak - Updated July 2026

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