If Yellowstone is about spotting rare wildlife, then The Blue Lion is where you go to encounter something even more elusive: a genuinely great restaurant in a tourist town. After a few days of "well, that was expensive" meals, this place felt like striking gold. We're not meat eaters, which can sometimes make dining in these areas a bit of a scavenger hunt, but The Blue Lion delivered anyway. The scallops were spot-on, the scampi pasta was bright and balanced, and everything tasted like someone in the kitchen actually cared. And then there's Colin, the manager--who somehow manages to be attentive, engaging, and completely unpretentious all at once. He chatted with us about food like we were old friends, made sure every detail was right, and turned dinner into an experience rather than just a reservation. Our server was equally dialed in, catching nuances in our order that most places would miss. It's the kind of service that feels effortless but clearly isn't. The vibe? Cozy, welcoming, and just the right amount of lively. The kind of place where you linger a little too long and start thinking about what you'd order next time. In a town full of places that rely on location, The Blue Lion earns it. read more

Amazing food. Smaller menu but well done. Something for everyone. The lamb was the stand out. Elk tenderloin was also great but the lamb was the table favorite. Service was lackluster for the ambiance and food quality. I'd go back for the lamb, but look elsewhere for a total dining experience where service stood as good as food. read more

The Blue Lion - New American Near Me - Jackson, Wyoming

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The service is an 11 out of 10. Very attentive. I came for their signature rack of lamb dish. I love rack of lamb and the other reviews indicated it was to die for. I started with a drink special, the Pancho Via Margarita-it has a unique chili salt rim. Different, but a good margarita. The lamb came with a very good salad with a surprisingly great vinaigrette sauce. The lamb was just good. Nothing like the other reviews indicated. Its seasoning was unimpressive. I had to salt it!! The jelly was too sweet for my taste. The potatoes and zucchini were very good, but the lamb was so disappointing given the hype of others. Yes, I ate it all, but good rack of lamb should not require salting. I love the vibe of the chic restaurant and I dropped significant money, but I need to try something else next time, but I'd come back for the service and top shelf offerings. read more

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Rushed out...was told we had to leave at a specific time before we even ordered. Never had that happen to me in all the years I've been fine dining. Food was mediocre especially the lamb. Would not go back or recommend. What a disappointment. Improve by booking properly. read more

Dined at Blue Lion and overall had a good experience. The standout dish was the rack of lamb. We shared it between five people as an appetizer and it was easily the best item we had. Very flavorful and cooked perfectly. Highly recommend ordering it. I also ordered the trout, which unfortunately did not live up to the rest of the meal. It lacked flavor and was the weakest dish at the table. On the plus side, they have a solid drink selection. The restaurant is on the smaller side, so reservations are recommended. We walked in without one and were seated within about thirty minutes. The wait was spent in the lounge area, which was cozy, and they served drinks while you wait. Overall, worth visiting, especially for the lamb. read more

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5 stars. No notes. Absolute culinary witchcraft. Listen... I am NOT a lamb guy. Lamb and I have historically had a very casual, distant relationship. But the server convinced me to order the signature rack of lamb at The Blue Lion and I swear it was one of the best meals I have ever eaten in my entire life. I'm not exaggerating when I say I almost cried at the table. At one point I stopped talking entirely and just stared at the plate like I was having a spiritual experience. Was it expensive? Yes. Did they offer my wife a birthday dessert? They did not. Did I briefly consider licking the plate in public anyway? Also yes. None of it matters because that lamb transcended earthly cuisine. I will be 87 years old in a rocking chair still whispering about "that lamb in Jackson Hole." I don't know what dark culinary pact was made in that kitchen, but I support it fully. I swear... I will dream about that lamb. read more

The Blue Lion - Signature Rack of Lamb - New American Near Me - Jackson, Wyoming

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Service was very friendly, as soon as he walked in, we were seated outside on the patio, which was perfect. As the sun got intense, they offered to lower the shade a little bit, which was awesome. We ate their signature Lamb dish with the mint jelly sauce, which was so flavorful and the spices on the lamb were delicious. The lamb was juicy and the sauce was great. Before we got the lamb and the elk dish we had to try the elk meatballs and gnudi. Our kind server also brought us bread immediately when she noticed how hangry we were (lol). I didn't care very much for the chocolate martini, but the wine was delicious! We would be happy to dine there again. read more

My husband and I just stopped here on our Honeymoon, the restaurant is a very cute house, with a very nice ambience, there is indoor and outdoor seating. We sat inside and it was nice and quiet, the wait staff was frenzy, quick and very professional. The food was great, we got the gnudi for a starter and it was amazing! So light and fluffy and packed with flavor. I got the beef tenderloin with the crab au blue sauce, it was cooked to perfection and the mashed potatoes were some of the best I've ever had! My husband got the scallop dish and it was fantastic, the scallops were perfectly cooked, melt in your mouth delicious. Cocktails were great as well! I would highly recommend this place! read more

September 5 five of us had dinner at the blue lion two of us had the elk tenderloin and the halibut dinner. Elk tenderloin was outstanding, but the halibut came out dry cold and no flavor.. Our waitress was good. But maybe they need to hire a chef instead of having cooks in the kitchen. read more

Food was good but nothing outstanding for the price. Service was good but the wait staff was overworked. Had to ask for some items several times. The restaurant was very loud and tough to have a table conversation. read more

Awesome service from the start. Loved the small cocktail seating area prior to dinner. Outside seating was very comfortable. We enjoyed the elk tenderloin and scallops. No notes ...just go! read more

We weren't planning on coming to The Blue Lion during our trip to Jackson. We had made reservations at a different restaurant but about 2 weeks out, we got a call from that restaurant that there was some sort of emergency and they had to close. I really wanted our anniversary dinner to be special and the next restaurant on the list was The Blue Lion. I have one regret about coming to The Blue Lion, and that's that I didn't choose it first. I should have. This restaurant was amazing! Walking in, this was the first restaurant we encountered that offered to take our jackets for us. Not only did they take our jackets, but they were not charging for it. The person at the door did not ask for our names, she already knew who we were and greeted us so warmly for our anniversary. When we got to the table, I almost cried, there was a card with a lovely note for us. These small touches mean so much to me, I can't thank this restaurant enough for caring about it's customers and giving us an amazing first anniversary. The restaurant is beautiful, with a lot of nice blue touches, including some lions around the place. I can see why people like the outside terrace in the summer, it's really large. Our server was also really nice and made us feel really comfortable. He wasn't as attentive as I think he'd like to be but he was also the only server working. The person who greeted us at the door (who I think may have been the manager) was the one to refill our waters. The cocktails here were hands down the best we had all weekend. Seriously, they know how to whip up a cocktail here. That huckleberry lemon drop? Stop! You have to get this. Beyond yummy! Also, they were made by the person who met us at the door. She was flipping fantastic and they are lucky to have her. The food here was also amazing. We happened to be here during the off season and there was a "tasting" menu where you can order small bites of their popular dishes. I loved this concept and we were able to try more things than we normally would have ordered. They gifted us with the mud pie at the end of the night. Perfect dessert to end a fantastic evening. read more

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Really nice dining experience. Pre dinner drinks in the front parlor off the bar. Service was good. Ambience was relaxed. Had a guitar instrumentalist playing classic rock tunes. Food was outstanding! Pricey but worth every penny. read more

The Blue Lion - Elk Tenderloin - New American Near Me - Jackson, Wyoming

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An absolute gem in Jackson Hole! We've been struggling to find a truly outstanding restaurant and The Blue Lion did not disappoint. We had the Rack of Lamb that was out of this world and the Elk which you could eat with a fork. If you're in the area, this is a must visit! read more

The Blue Lion - Rack of Lamb - New American Near Me - Jackson, Wyoming

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Another fantastic dinner at The Blue Lion! Their signature entree, the lamb chops, continues to be the best I've had. And mint jalapeño jelly served with lamb just brings everything into alignment and taste buds cry with delight. Whenever you visit Jackson Hole, this is a must experience restaurant. Set in an older house, the delightful ambiance will set you at ease and make you feel like you are home. The service was outstanding as usual with the staff attentive and pleasant without being overbearing. I will always come back to eat at The Blue Lion! read more

The Blue Lion - Lamb Chops - New American Near Me - Jackson, Wyoming

We had the most special meal last night at the Blue Lion. From the moment we walked in we were taken by: the kind greeting, the acoustic guitar in the living room, and the cozy vibe on a snowy night. Everything we ordered was exquisite-- espresso martini, the stuffed mushrooms (to die for), and our entrees. Compliments to the chef for rendering a really special meal that we'll never be able to duplicate. The tenderloin medallions were perfect (melt in your mouth) and the preparation on the menu (blue cheese crab reduction) was flawless and didn't overpower the flavor... just added light, nuttiness to the dish. The trout was incredible. I was a little intimidated by the menu description, but the curry dusting drew out the natural sweetness of the fish. It was perfectly prepared and I ate every bite. Wonderful meal. Wonderful service by Petko. Sarah, the manager checked in frequently to make sure we loved everything and we did. It was a really special evening and we loved every moment. read more

The Blue Lion - Trout dusted with curry on a bacon potato hash. Wonderful, balanced, flavor-forward meal. - New American Near Me - Jackson, Wyoming

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The Blue Lion is that combination of comfort and elegance with excellent food and service that is a rare find anywhere these days. I had the elk tenderloin and it was tremendous. We had some apps including Elk meatballs which were wonderful. Beer selection was ok and the house wines were reported to be very good. I am definitely returning the next time we're in town. Really loved this place! read more

I'm in Jackson for business a couple time per month taking customers out for dinner. The Blue Lion was a disappointment. The waiter was terrible and the food was average at best. read more

What an amazing little gem in Jackson, WY. This place has a very cozy atmosphere, wonderful service and great food. Elk was cooked perfectly, elk pasta was the best comfort food and so good. They had me at "let us take care of you", not rushing us and letting us know we could relax and enjoy our dinner. They definitely know how to make a cocktail, and the service is above and beyond. Sarah was a breath of fresh air and just delightful. Recommend and will definitely be returning. read more

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We went here last night for dinner had the elk tenderloin others had the scallops. Everything was good read more

The Blue Lion - Elk - New American Near Me - Jackson, Wyoming

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Loved the charming ambience, friendly efficient service, and excellent live guitarist (volume just right for background music.) Food was just okay though. Expected better quality based on the reviews. Maybe we're spoiled by Bay Area restaurants but our meal was sub par. Maybe we ordered the wrong things? We weren't in the mood for elk or lam , etc. Gnudi: baked (fried?) ricotta balls. Daughter liked them. Hubby and I found them heavy and meh. Stuffed mushrooms: They were okay. Couldn't really taste the crab. The mushrooms were cooked well. Baguette: This was our favorite thing of all our dishes. Add butter and the scallion oil...tasty. Salads: Included with our entrees. The lettuce itself was not crisp. Liked the caramelized pecans. Trout: Hubby enjoyed it. Salmon: Daughter enjoyed it but it wasn't her favorite. Scallops: I've had better. They were seared nicely but a little too chewy. Dessert: Choco-Flan, the flan seemed overcooked. Whipped cheesecake, okay. Wouldn't order these desserts again. Gave it 4 stars bc the experience was lovely and cozy. That's what I think we really ended up paying for. If you're a foodie, maybe just don't expect mind-blowing food. It wasn't bad. It just wasn't that great. Glad we at least enjoyed the bread, butter and scallion oil. Added the only photo I took, of the scallops. Maybe we just ordered wrong? Maybe skip seafood in Wyoming. read more

The Blue Lion - scallops - New American Near Me - Jackson, Wyoming

We had a lovely dinner at Blue Lion last night. Our server, Dilan, was super attentive, kind, and great with suggestions. There was another woman, assumedly a manager, floating around who helped us with wine recommendations and was also great conversation. So glad we stopped in. Worth the price. And it's so cute in there too! read more

Everything we ordered was under seasoned. I have never had such bland French onion soup. The duck breast fat wasn't rendered well and the crab blue cheese sauce on the tenderloin was tasteless. Our waiter tossed the dessert menu on the table and walked away without saying anything. The bread and butter and mashed potatoes were the best parts of the meal. Such a disappointment. read more

Came here for our 5 year wedding anniversary & was blown away with how amazing it was. The elk tenderloin was incredible! Service was great as well, atmosphere was cool, old little house vibe. read more

As a Jackson local, The Blue Lion somehow flew under my radar for far too long--but I'm so glad I finally made it! This spot is an absolute gem, and I can't believe I waited this long to experience it. The downstairs space is stunningly cozy, with live music and a charming bar that make it feel like the perfect blend of intimate and lively. It's downright picturesque, with an ambiance that invites you to stay and soak it all in. The food was nothing short of exceptional. We started with the stuffed mushrooms, moved on to the French onion soup, scallops, and elk tenderloin. Every dish was beautifully prepared and packed with flavor. You can tell there's real passion in the kitchen. The Blue Lion is officially a new favorite, and I'll be recommending it to locals and visitors alike. If you're like me and haven't made it there yet, don't wait--this place deserves all the praise it gets! read more

Really enjoyed my meal but their fish didn't spark any love for me. Service was absolutely incredible (OG white glove level attention), seating was comfortable with live music and the restaurant was super welcoming. Food wise, this place definitely appeals way more to the carnivores! Grilled elk was a crowd pleaser for starters. The salads are included and I thought the dressings were amazing (I went blue cheese). My dad had the trout and I had the snapper, we thought both were way over cooked. My mother's Marsala was amazing, sauce was shockingly good. The carnivores at the table absolutely loved the elk & short rib. *I think this is a solid 5 star joint if you steer clear of the fish.* read more

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We went to the Blue Lion for our last night in Jackson for a special dinner. First of all, I loved the venue itself. It seemed like a small cottage house that had been converted but still held it's cozy charm. We were seated upstairs in the loft area. Our waitress was very personable so I'll forgive her for adding a large ticket item to our bill that we had not ordered. I had the french onion soup and trout. Both were lovely. The food took a very long time to come out, but after literally having the quickest dinners we've ever had in our life during this trip, it was almost a welcome surprise. I also loved the blue cheese dressing on my salad. Our bill turned out to be a bit of a fiasco (I try and remind my husband to ALWAYS check it instead of just throwing a card down). We caught the mistake after the fact (it was for an additional bottle of wine, but not the one we ordered) and I got kind of a ick feeling in my stomach by how it was handled. Overall, I think the food made up for it and we enjoyed our dinner. read more

What a quaint house to be converted to a restaurant.  The place felt fancy yet comfortable.All the dishes were expensive, elegant, delicious and enough to sustain. Whole Local Trout with wild rice and asparagus - fish was very large and tasty. Huckleberry Scallops with wild rice and asparagus - scallop was quite large and fresh. Elk Tenderloin with mashed potatoes and asparagus - so tender and yummy. read more

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Stopped by for dinner, and were greeted very warmly. My wife and I were seated in the outside patio, which was lovely. Adding to the ambience was a live classical guitarist playing beautiful renditions of popular songs in a slow and tasteful tempo. Our server was very knowledgeable, very attentive and you could tell he cared deeply about the food and customer dining experience. I had the grilled elk tenderloin (med-rare), and my wife had the sautéed huckleberry scallops, both of which were excellent. I was full but my wife had the Ukrainian raspberries and creme for dessert and raved about it. Loved the experience and would definitely return. read more

The Blue Lion - Grilled elk tenderloin & sautéed huckleberry scallops & freshly made huckleberry lemonade - New American Near Me - Jackson, Wyoming

Be aware: Called ahead to make sure the building was wheelchair accessible for our daughter. We were told they had no access for wheelchairs. Super disappointed. read more

We were lucky to grab a table outside where they had outdoor heaters. There was live music which made for a nice ambiance. The butternut squash was delicious, and I highly recommend the 460 baguette which is baked locally and served with scallion oil and whipped butter. The elk tenderloin was a real hit. My scallops were huge and crisp and the wild rice was delicious. Unfortunately, I was not a fan of the huckleberry sauce that coated the scallops. Nice cocktails and wine selection. Friendly service. read more

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Nice service, artistic thoughtful menu items - pleasant experience although a bit noisey.......a serious eating experience

The server (forgot his name but he had worked there over 30 years) was outstanding. The young man filling water and clearing plates was exceptional. The drink I had was incredible (Doc Holiday). Now for the food. The stuffed mushrooms were ok, they needed salt and pepper. My husband had the elk tenderloin, he had no complaints. I had the rack of lamb. Which came a little cooler than I'd like to receive a meal. It was to be served medium. It was medium well to well imo. The meat itself lacked flavor. I had to salt and pepper it along with the zucchini and potatoes that accompanied. The plated sauce also needed salt. I was not a fan of the mint sauce that came on the side. It tasted of licorice more than mint. For $68, I should have been blown away but the lamb was very disappointing. read more

We came here to celebrate my 30th birthday!!! The crab stuffed mushrooms were amazing!!! Salsa with house made dressings were fantastic. Also highly recommend the elk! We enjoyed the environment, food, and service! read more

The Blue Lion - Wine - New American Near Me - Jackson, Wyoming

The pace of the courses was so slow, and the service needs improvement. Kitchen did a great job.

Went with a group of four without a reservation. Hostess was lovely and let us know it would be a bit before the bartender could serve us, as the restaurant was full. The bartender was able to come over quickly and provide amazing service. He served us a bottle wine and provided great local tips and tricks! I don't typically write reviews but the service was exceptional- unfortunately we can't remember his name! read more

January 2024 Happy New Year!! I love Jackson Wy!! This restaurant is legit!! The Elk meatballs are amazing!! Wife had the King Salmon (yes again) and loved it. And she knows Salmon. The beef tenderloin was one of the best I've ever had!! read more

Great ambience and I hope to return soon.. live music to enjoy while dining is next level. Elk tenderloin was amazing and the service was great as well read more

Wow, Wow, and Wow. This is a converted old 2 story house, very unassuming... The delight is in the food. The chef can cook! we had the rack of lamb- house specialty- and filet of Bison... it melted in your mouth. Be prepared to shell out some money for this fine dining experience, but worth it every so often... read more

The Blue Lion - Perfection - New American Near Me - Jackson, Wyoming

Party of 4 who booked based on the "to die for lamb." The two orders of lamb were either overcooked or undercooked and disappointed both parties. My steak was to be cooked medium and it struggled to be called rare, dark purple except the very edges. Waitress neglected to come back for drink orders until appetizers were served. Utensils were cleared with appetizers and not replaced for the next course. For a very expensive meal, it was very lacking and unimpressive. read more