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The Big Biscuit

4.0 (86 reviews)
Open • 6:30 am - 2:30 pm
Updated 2 weeks ago

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Live Current wait: under 5 minutes

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THE BIG BISCUIT ATMOSPHERE

What's the vibe?
Casual
Good for groups
Dogs allowed

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Recommended Reviews - The Big Biscuit

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Half Biscuits & Gravy

Delish! The big biscuit sure did live up to its name--its biscuit was amazing. I had the half biscuits and gravy with breakfast potatoes and I loved it! I will be coming back. Service was great too. There was zero wait and our server was extremely attentive to our table.

Half order of biscuits and gravy
C Daniel C.

What a great little breakfast spot! Had driven by several times and thought it would be good to try. Since it was a little short on time I sat at the counter and was created promptly and with a smile. As I sat down I noticed the gentleman next to me had ordered a meal with a biscuit and gravy. It was huge. I originally thought I would get a full order of biscuits and gravy but went with a half order. It came with hash browns and was plenty of food for me. The biscuit was fluffy and the gravy was just right. This is a place I will go to again so I can see how the rest of the breakfast menu is.

Corned beef Hash, scrambled eggs, potatoes
Natalie T.

Great breakfast. I would recommend this restaurant. We are repeat customers. Always enjoy the food. Waffles are light & fluffy and served hot. Chicken has spicy, crunchy, and served hot. Spice was dry and not like the sauce on a typical Memphis hot chicken dish. The hash was flavorful, served hot, quick & friendly service. Great waitress. Will come back again. Thank you!

Pancake Platter
Vivian L.

Great service, food and atmosphere! There are some brunch places that feel very cramped-- like they are trying to put as many tables together as possible, but I felt like the spacing and amount of tables was good. Kenna was our server and she was attentive and quick! Food was delicious! We got cold brews, a Cowboy Benedict and Pancake Platter -- all huge servings! Overall great and would recommend.

Chicken and waffle
Michelle A.

Omg!! First time here and hooked! The vanilla cherry Dr Pepper was SSOOOO good! Their sausage gravy was a great flavor or sausage and not too thick! The country fried steak was a huge portion snd so moist even without the gravy but a great crisp on the outside. Home style potatoes was plentiful and flavorful! The chicken and waffle was a great flavor and I can see how they are a pair, never really tried before and looked into it but now I see why its popular!! The waffle had a nice outter crisp and i was able to taste the waffle flavor! The biscuit was so soft and airy... very light. Will be back!! Thank you

Kehau M.

Decided to try the new neighborhood breakfast place and ordered for pick up. My partner picked it up and noticed it was pretty packed inside. Once he arrived home, we opened the boxes and his meal was perfect, my meal on the other hand was not. I ordered over easy eggs but got scrambled, I also ordered sausage patties but got bacon. The waffle I order was soggy, which is to be expected with take out but it was definitely disappointing because who wants a soggy waffle? The has browns were not cooked to my liking, very soft and not much crunch to it and not much flavor. All in all, for me, disappointing but still might try again to see if my experience was a one off.

Teah W.

Came on a Saturday @11:15 there was a 25 minute wait once we got seated our waitress Emily didn't take long to greet us ,she was very nice and answered the questions we asked. This is my second time here I got the ranchero omelet wish there was more steak but it was yummy and the biscuit was soft on the inside. It does seem they only have sausage gravy and not gravy just by itself. I didn't have any complaints ,the voice volume was moderate to loud but I heard my own conversation and I also found out they only have deli Turkey.

Tammmy
Charles L.

Went to the big biscuit this morning. It was quite business but they did a good job of getting people in. I think they might have been short handed but I didn't get any kind of feeling like they were upset they were just interested in taking care of their customers the best they could. I got a southern fried chicken with eggs. The eggs were done just like I asked. The home potatoes were very good and didn't need ketchup because they were already seasoned nicely. My gripe with my meal was actually the gravy on my chicken. It was super salty. It wasn't un edible but I scrapped a lot of it off. Overall nice job and I will go back again and try something else as well. Maybe this time something without the gravy.

Ham and eggs

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Reviews are largely positive. People highlight the friendly staff, large portions, and cozy atmosphere. Many also appreciate the efficient service.

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5 months ago

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4 months ago

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18 days ago

When we finally got seated things got better. Friendly helpful waitstaff. Timely food preparation. Good food.

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3 days ago

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2 months ago

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9 days ago

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20 days ago

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9 months ago

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1 year ago

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20 days ago

Service was great. Food was good and plentiful. Lots and lots of food. 2 people could share 1 serving.

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1 year ago

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2 years ago

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3 months ago

Forget getting a burger cooked to your preferred temperature. They absolutely refuse to cook it at anything other than well-done.

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1 year ago

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17 days ago

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2 months ago

Food and drinks were amazing, happy plates all around! Kira S, our server, was excellent!!

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8 months ago

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1 year ago

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1 year ago

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2 months ago

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11 months ago

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2 years ago

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1 year ago

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1 year ago

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2 months ago

Food mid, service slow and it wasn't even busy. Server sucked and still tipped 20%. Love good gravy

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5 months ago

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4 months ago

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5 months ago

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3 months ago

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3 months ago

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1 year ago

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7 months ago

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1 year ago

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1 year ago

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1 year ago

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9 months ago

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1 year ago

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5 months ago

. The food was way overpriced as was the coffee. Nothing special same old thing you can get it. Any other diner for way less.

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11 months ago

Food was excellent as well as the service! A great place for families! The Ambiance was relaxed and comfortable.

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11 months ago

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Ask the Community - The Big Biscuit

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I absolutely loved this place. From the ambiance to the amazing drinks to the appetizers and…read moreentrees to the scrumptious whiskey cake!! It's sad that this place has now officially closed permanently and I hope someday in the future it returns to OKC!! Thanks for the amazing memories and to the staff that attended me every time I dined in. Thanks Whiskey Cake!!

I am a Whiskey Cake fan through and through! This is the type of restaurant that ensures everything…read moreon their menu is specifically chosen because they do it well, therefore you can be rest assured that whatever you order is going to be very, very good. Their menu has some core offerings that don't really change, along with other items which are seasonal based on whatever ingredients are available locally. Most things served in the restaurant are made in-house from scratch and those ingredients are sourced locally in Oklahoma which I find to be pretty awesome! Their burgers are delicious, so its extremely hard for me to come here and order something other than that, but I have still been impressed when I have ordered other types of entrees. Lastly, you have to try their whiskey cake at LEAST once. I'm weird about my desserts and only eat one type of cake, one type of pie, one type of ice cream, etc... well, I have make an exception for cake. The only type of cake I eat is regular white cake w/ buttercream icing, but I had to create a lone exception for Whiskey Cake's whiskey cake.

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Just don't go here…read more I've lived here for 5 years and by far the worst restaurant experience I have had in Oklahoma, and if you see my other reviews I'm pretty forgiving and tend to give spots the benefit of the doubt. This is a place worth an absolute flaming of a review.... But they already wasted enough of my time and energy today so I'll just summarize. No management on scene, no hostess, one server, two bartenders and a restaurant at 50% capacity on Mother's Day at 1 p.m. From walking in to having our orders taken, 30 minutes. 45 minutes later our order of roasted vegetable salad, steak eggs Benedict, and sourdough toast arrived. Salad was very well burnt but my mom was trying to be nice and didn't want to walk out. Eggs Benedict came out with two eggs boiled through, a hollandaise sauce with a sour smell and cold steak. I didn't eat it and no one seemed to notice, had it removed from my bill easy enough, but again zero F's given and no management showed daylight. Wife's toast actually arrived 5 minutes after the 'rest' of the food and the only thing hot and delicious. Toast here is $11, so there's that. No one cares here. From the health violations and poor food safety I saw in the kitchen, the multiple tables I witnessed sending back food to the multiple parties puzzled as to why they weren't being sat or once they were entirely ignored... it was so wildly bad I was embarrassed for everyone else having the same experience. Again, don't go.

This was our first time to Raven but it wont be our last. It was the perfect Valentine's date . You…read morewould never guess what's waiting inside from the looking at the outside. It's so much larger and open. The bar is good size as well. We sat upstairs and loved being able to take in all that was happening, bartender, chef, staff it was great. Our food was amazing! The salad was simple but delicious, steaks were bursting with flavor and cooked to perfection. The Mac and cheese was a little dry for my liking but was good. Our drinks were unique and very good but the show stopper was dessert .... The bread pudding! I've never had anything as good. Raven has mastered bread pudding. It takes 20 mins so order it early on.

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My date and I stopped in expecting a couple drinks and a normal afternoon happy hour…read more Instead, we met David. We grabbed seats at the bar, and before either of us could decide what we wanted, David somehow seemed to know our order, our backup order, and what we'd probably be craving next weekend. At one point, my drink got low. Not empty. Not even close. Just considering becoming empty. David appeared out of nowhere like a hospitality wizard responding to a distress signal only bartenders can hear. Meanwhile, he was making cocktails, taking care of everyone at the bar, cracking jokes, keeping drinks flowing, and somehow making every customer feel like the VIP of the evening. My date and I spent half the night wondering if there was actually more than one David working behind the bar. I'm not saying David can read minds, but when we thought, "Maybe one more round?" he was already headed our way. Coincidence? We think not. From where we were sitting, it looked like David was simultaneously bartending, managing operations, solving world peace, and controlling the weather. NASA should study him. The FBI should recruit him. The Olympics should create a new event just for him. If David ever leaves this bar, there should be a parade, a commemorative statue, and at least one national day of mourning. We've had bartenders before, but this was the first time we've been served by what we can only assume was a supernatural being wearing a name tag. 10/10. Give David a raise before another establishment offers him ownership, naming rights, and partial control of the moon.

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Main dining room

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Interior dining room

The Big Biscuit - breakfast_brunch - Updated October 2026

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