Been here several times for dinner but never brunch. Was excited to go and it did not disappoint…read more Had the platinum marg which was very tasty. I had the loaded biscuits and gravy. I got my eggs over medium and this was so good. Service was great! Love the vibe and they bar patio seating available. If you are looking for something to do on Sunday Funday, it is worth the trip to Yukon.

This is an awesome place to eat!! Must try it out!! Food was great, Our waitress did a great job…read more You don't have to wait very long to be seated or for your food. Every time I have been in there I have had nothing to complain about!! Great Job again!!

Sports, on numerous tvs, pleased hubby for sure! Nice dinning area, service was good…read more We started with cornbread which was delicious but super small! One person appetizer for sure. I ordered the chicken meal with Brussels that were really good. Hubby had the meatloaf. Really good. My next visit will definitely be the meatloaf. We ordered 2 of the Bread Pudding to take with us. When we got home there were 2 large slices that were cold. Heated up and poured the sauces on top. Definitely worth going back for.

I stopped by on Wednesday for the $5 burger and fries special and ordered a Mango Pineapple Sour…read morefrom Anthem while I was there. We originally sat upstairs, but it just wasn't the vibe for us. We waited about 10 minutes without anyone coming to our table, so we decided to move ourselves to the outdoor patio instead. As soon as we sat down outside, a server greeted us and the service was much better. The burgers came out quickly, the fries were great, and the beer was delicious. Overall, we had a good experience once we moved outside. I'd definitely recommend the patio if the weather is nice!

Everything here was outstanding. The Spicy Cowboy came in loud and fully committed to the bit. Big…read moreflavor. Real heat. The kind of roll that does not politely arrive at the table. It makes an entrance like it already knows you are going to talk about it later. The spice had attitude without turning into a stunt. Enough kick to wake everything up. Enough balance to keep it delicious instead of chaotic. Very confident. Very "I did not come here to be background sushi." The beef negimaki was absolutely the star. No debate. Tender. Savory. Glossy in that rich, almost dramatic way that makes you take one bite and immediately start guarding your plate. It had that perfect sweet-salty balance that makes a dish feel expensive even when you are trying to act casual about it. This was not just good. This was the kind of dish that makes the rest of the table look around like, wait, did we all order wrong? Full main character energy. Full Beyoncé walking on stage and everybody else suddenly remembering they are the opening act. The spicy tuna roll was fresh in the way you actually want sushi to be fresh. Clean flavor. Bright. Cool. Nicely balanced. Nothing fishy. Nothing tired. Just a roll that understood the assignment and executed. It did not need to be flashy because the freshness was doing all the talking. Very dependable. Very polished. The kind of bite that quietly reminds you why classics stay classics. And the staff? Amazing is actually the correct word. Warm from the start. Attentive the whole way through. On point without hovering. They made the entire experience feel easy, which is a real skill and not everybody has it. They were present. Helpful. Smooth. The kind of team that can make a dinner go from good to excellent just by knowing how to read the room. Real hospitality. Not fake nice. Not robotic. Just people who clearly know what they are doing and know how to make guests feel taken care of. Honestly, the staff were moving like a seasoned ensemble cast. Tight timing. Strong chemistry. No weak links. The atmosphere helped too. Lively without being too much. Comfortable without feeling boring. The kind of place where you can have a casual dinner, a cute date, or one of those meals where you say you are just grabbing something quick and then somehow stay way longer than planned. Good energy. Good flow. No weirdness. Just a room that knows how to hold a night together. it's giving... The Bear if Richie ran front of house and Beyoncé ordered the beef negimaki.

ABSOLUTELY LOVE SAPPORO! I usually do not leave reviews but they deserve this review, the owner was…read moreso insanely sweet and talked to us quite a bit. I loved their Sapporo roll, it was perfectly balanced and the hibachi was also very good! Also gave us pineapple on the house! Would totally recommend to anyone!

Great service and food. Shauna great. Hugh party and all was handled quickly and very friendlyread more

Second time at Primo's. Same high quality food and service. Dominick was super fast, kind and…read moreknowledgeable. Had the pleasure to meet Jeff (The owner). I can understand why the crew are well versed and professional. Thank you Primo's.

We were a party of four friends, visiting for an evening of drinks and conversation last Friday. We…read moresat ourselves and the waitress was very friendly. She reluctantly explained the QR ordering system (sounds like she's heard complaints about this before) and brought us Singo cards as well as a little lamp for the table. That's the end of what went well. From there we all placed our orders: 3 mixed drinks including my "tipsy water" and a beer. The tipsy water is their version of a classic ranch water (3 ingredients - Blanco tequila, fresh lime juice, and Topo Chico). Their menu confirmed these are the ingredients of their "tipsy water". When our drinks arrived, I took the first sip of my drink and it was awful! It tasted like pure salt, missing carbonation, and tasted NOTHING like a ranch water. I had my friends all taste it as well to ensure it wasn't just me. They all agreed that this did not taste as it should and recommended I send it back (which I have never done with a drink before in my life). The waitress was so sweet to oblige and took my drink back to the bar from our table. She returned with an other tipsy water which tasted the exact same. She asked if it tasted better and I unfortunately had to say no. I had already thought about what I'd order instead, a standard vodka and Diet Coke (easy to not mess up) but wasn't given that opportunity. Instead our very kind waitress told me that the "manager" "bartender" had instructed her to not tell me, but she refused to make us anymore mixed drinks. No explanation. My husband asked to have the manager come to our table. Haley (the name given) arrived at the table and we introduced ourselves. I shared that my drink did not taste like any ranch water I've had before. She stated that several other customers had not had an issue with their drinks that night. I asked if she'd said she wouldn't make us anymore mixed drinks. She said she had not said that. I shared that the waitress had told us that and then Haley said, "did you hear those words come out of my mouth". I asked her if she was calling our very kind and pregnant waitress a liar? Haley then confrontationally asked if we wanted to have the waitress come over and say that in front of her. Of course I said, no! I would not be responsible for her getting in trouble for sharing the truth. The next part was the truly unbelievable. Haley then proceeded to reveal that she'd made the drink but they were out of Topo Chico, which no one had shared beforehand. I have no idea what they substituted for that crucial ingredient, but it was awful. Haley defended herself, the drink, and her comment and finally revealed she didn't even make the drink correctly. The entire interaction Haley was escalating the situation versus diffusing, as a manager should do. I finished by asking who the manager was. Haley said she was. I asked who the owner was. Haley said she was. I informed Haley I'd be leaving a review then and we would be leaving. We paid and left the tip in cash for our sweet waitress (who I hope received it). It was a truly shocking encounter. We left and determined not to let Haley ruin our night, found another bar and had several well made ranch waters. We will never return to this bar.

I've seen them advertise different espresso martinis. They had a Mardis Gras drink menu with a NOLA…read moreespresso martini. It was fantastic. Very clean bar. The bartenders were great. Very friendly and engaged. Met some new friends and had a good time.

On the way home from the hospital, my sister and I stopped at Buffalo wild wings for lunch…read more Although, I didn't catch the name of the hostess, who led us to a corner booths, she was very polite, and welcoming. The place was truly busy as several TVs were on with several NFL football games going. Even then the restaurant was not noisy and we could easily communicate with each other and our waitress. Our waitress, was Ms. Erin, a very polite, very welcoming, and with a warm smile. She took our drink and food orders. We started with an appetizer the ultimate sampler which consisted of 4 chicken wings, mozzarella sticks, onion rings and pretzel knots individual sauces for $16.99. I got habanero mango sauce big mistake it melted the taste buds off my tongue. The onion rings were well seasoned, and crispy, the mozzarella stic werf delicious, as were the pretzel knots. I ordered 10 bone in chicken wings lemon pepper sauce, for $15.49 and tater tots for $4.99 the wings were very delicious. The tots were crispy and well seasoned. My sister got 6 bone in honey bbq for $10.49 with potato wedges for $4.99. The wings were too spicy for sister's liking bug really liked the potato wedges which were very well seasoned. She also got a Pepsi for $3.99. Overall I was very satisfied with the food and services. I will be coming here anytime soon since I am visiting from out of state.

Terrible service, bad management at this location. It wasn't very busy at all and had slow ticket…read moretimes and took over 20 minutes to get a drink refill.

Started off rough, wasn't initially the most welcoming. But, it changed pretty quickly when the…read moreserver came around. She was very nice and on her game. She made sure the table didn't have to ask for refills. Food was hot when it came out. Menu has a wide variety of options. Restaurant was fairly clean, it was late when we came in... stations were closing and they were cleaning up. No pictures of the food, the boys were hungry. It had two bounces... the table, then on to their belly's.

Servers were good. But you seat yourself so it took them a while to find us…read more Chicken queso was yummy best thing we ordered for sure. Lots of.cheesr chicken grilled onion and such which is what made it. Thr fajita flavor in the veggies gave this dish flavor and fun. Taco salad: what can I say? Well exactly like every other taco salad you've ever ordered so that made me happy. I prefer more cheese and the servers were promt to help. The salsa dressing was good . Bowl: I can't remember the name but it was suppose to be a southern bowl but my husband added chalula sauce to infuse some flavor. It boasted anduie sausage but clearly the rice never met the sausage until 2 minute before it hit the table. The sausage essence was the reason to order the dish and the n sounds of rice on the plate were flavorless so we won't order it again. Margarita was not good. I'm a snob about them and dousing it in orange juice ruined the perfect Margarita. I didn't order another Margarita offering because there was orange juice in The description. The grand marnier was delicious but orange juice ruins the texture and essence of a "perfect " margarita. The reposado tequila was fantastic. Serving it In a Shaker with a salted glass perfect. But orange juice bad don't do it!

What an awesome place for burgers amazing embellishments and atmosphere. Good burgers. I got the…read moreparty with onions and tomatoe and lettuce and a side of sweet potato fries. Also got a blue moon beer (happy hour 3-6pm all days). Fast service and good food. Must stop for burgers and beer.

First visit at this location since we moved. Seems bigger than our MWC location…read more Ordered my Theda burger and good but bacon needed to be cooked more. Definitely juicier here. We also had the loaded queso which is always good. You can ask for more chips. So they still have my business.

This was my first time in Oklahoma, and I was craving breakfast. I searched Google for the best…read morerestaurants near my hotel and decided on Granny's Kitchen. They have two locations, but I chose the one with the higher ratings. It was a little out of the way, but it was absolutely worth it. I took an Uber from my hotel, which was about a 15-minute drive. When I arrived around 12:15 p.m., I walked inside and the restaurant was quiet as a mouse. I was immediately greeted and seated at a table by the bar. A few moments later, my waiter, Gunner, came over and gave me a great recommendation. I was originally going to order an apple mimosa, but he suggested the Peach Bellini instead--and he was absolutely right! It had the perfect amount of sweetness, and it even came with edible glitter, which I had never seen before. It was such a cute and unique touch. Gunner was incredibly hospitable, kind, and attentive, not just to me but to all of his customers. The staff was very small--just three employees working hard to take orders and serve food and drinks--and they handled everything so well. I really commend them for their excellent service. 10/10, I highly recommend Granny's Kitchen, and I'll definitely be back anytime I'm in Oklahoma!

When this location opened it was great. The customer service was excellent. I came in today and…read moreit's a night and day difference. The hosts/ server had some family come in after we did and was served meals before us. When are food arrived another server had brought it out and was just putting random food on the table. One plate of food wasn't even ours. My daughter ordered French toast and there was barely any egg wash on the toast. The service has drastically changed here. I don't think I'll be back..