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    Thai Thyme

    4.4 (425 reviews)
    ModerateThai, Noodles, Soup
    Closed • 12:00 pm - 8:00 PM

    Order Thai Thyme Takeout or Delivery

    Thai Thyme Photos

    Business Info

    THAI THYME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Outdoor seating

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    Recommended Reviews - Thai Thyme

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    3. Fried Wontons /  - really good
    David C.

    Okay, so here is a recent update. My first review was for the first few times I came when they first opened years ago, and it was excellent. The husband ran the front of house with charm and warmth and the wife I believe did most of the cooking. I stopped going after I had a not so good experience maybe a year later. They didn't seem to be able to get their liquor license and the food that last time was not as good as it had always been. Well, cut to a couple months ago, and not sure where to grab something quick on a school night, I decided to just bite the bullet and try it again, and I'm generally happy I did. The place is pretty busy these days. And, gone for now at least are the mom and pop, probably because they opened a second location near Old Town Pasadena opposite Huntington Hospital. They're probably there making sure everything can run smoothly. So me and the boyo ordered the fried wontons and the chicken sate appetizers. The fried wontons came out and were excellent. The chicken sate we ordered charred and well done, but not only did it arrive rather pale and sad despite still tasting very good, it only came at the very end of our meal. In fact were trying to get a waitress over to cancel the sate, assuming they had forgotten it completely at this point, when the other waitress ran into the kitchen and ran the plate to us. No one enjoys finishing their meal with an appetizer. Which brings me to my only other complaint, but it is why they didn't get a five star review. Service sucked, and I can't even blame it on the two lone young women left to handle the entire busy restaurant. Sorry, but they need to hire some more service help. Even one more waiter/waitress would help immensely. You could tell the main server was overwhelmed and a super large party in the middle only made her life more difficult. Still, she knew a couple who are probably regulars and a one point sat down to have a nice long chat with them while I struggled to get anyone's attention. She needs some better training on scanning a dining room before running back to the kitchen. We had to leave our hand raised for minutes each time we needed service of any kind, and that is not acceptable. Back to the food. For mains I got the cashew chicken at a spice level 2 and honestly I could've gone to a spice level 3 easily. I like spicy, and the only reason I held back was that Thai and Indian restaurants love to punish anyone who goes for a high number spice level like it's a contest of wills. Still, the dish was excellent. The boyo had the chicken panang curry and it was also fantastic. Of all the panang curries we've ever ordered, this had the most chicken we've ever gotten. You're usually left hungry pouring curry over rice once the chicken is gone, but this place gives you enough to chicken to make it a real entree. The only shame past the service and the missing appetizer arriving long after we had finished our mains and were ready to cancel it and just leave was the fact they have finally gotten their liquor license over these past few years. I should have been happy, but they honestly have chosen the worst tasting house sake for hot sake I've ever had. I've had cheap sake (the kind you usually order hot), and many of the most expensive sakes (always served cold), and this one they have I will never order again. Anyway, the bottom line is the owners need to hire another server and better train the ones they have to scan the entire restaurant every time they are in the dining room. Maybe get a better hot sake, but that's up to them. Otherwise, the food is back on point, and I highly recommend a trip to Thai Thyme. I even look to try the second location soon. Try it!

    Alexandra H.

    So yummy! I have been here a few times. Very good Thai food and service is good. I will go back!

    Seafood menu
    Tracy K.

    Came here to eat with a friend on a rainy day. They are located at downtown Monrovia. Parking was easy to find on the street since it was a rainy day and on a Sunday. The staff saw us and other customers outside in the rain so they let us in to sit until they opened. I asked about their vegan options and told them I am allergic to seafood, dairy, and eggs. The curry caught my eye and the server told me to order a dish and then she was check in with her kitchen. I ordered the jungle curry. She came out saying that the staff told her that they put shrimp paste in the curry, but I could order the yellow curry and they can veganize that. Yellow Curry has Coconut milk, potatoes, onions, and carrots. Rice is not included so I ordered a side of white rice. I was shocked to see the bill to see that costed $7 when the small bowl of curry already costed me $15.95. The menu also said if you wanted seafood it's a ln additional $6, shrimp additional $3, and chicken/ beef additional $2. My friend had the Tom Kha Noodle Soup, which includes the noodles of choice, and they described it as creamy, and savory for $15.95. The menu also said if you wanted seafood it's a ln additional $6, shrimp additional $3, and chicken/ beef additional $2. She ordered the Thai tea as well. She's a fan of the dish. My dish was smaller than hers, but more expensive than hers...... not fair. Although the curry tasted good and it marinaded well with the veggies, it needed more different kind of veggies. Do people actually eat curry by itself?? No rice or noodles??? Anyways. I'll be back but maybe to go so I can make my own white rice at home. Ridiculous. 4 stars for the nice servers who helped us. There was a good amount of customers on a rainy day. The restroom was clean.

    Nelson H.

    Thai Thyme is a Thai authentic restaurant that located at city of Monrovia.. ordering authentic classic foods included appetiser n main dishes liked Chicken Satay, yummy n delicious!! Good marinated chicken n good mixed of peanut sauce n cucumber diced!! Main dishes included coconut soup egg noodles with meats!! Good tasting n strong favour, meat a bit over cooked. Pineapple fried rice was so freshly with nuts n pineapple diced!!! Meat still over cooked a bit... That's why it's 4 stars of Yelp!! Otherwise, it would be Five stars perfect!!

    chicken satay
    John T.

    Background On Visit: One of my coworkers told me about this shop and thought to myself that I should experience this great place also. Price Point: A bit pricey, but I do get that they have to mark it up because of where they are located at. Credit Cards: They're accepted. Restroom: They're available Location/Parking: Between Colorado and Olive on Myrtle Ave.. Parking can be found along Myrtle or in the public parking lots around town. Ambiance/Decor: Neat ambiance with modern furnishings. They have a patio in the back for your fur babies. Service: Staffers weren't attentive and food got to our table 30 minutes later. We weren't check up on. We asked for water and the water never came. We did ask another staffer and the water did eventually arrive to our table. Towards the end of our dinner, one of the staffers was hovering near our table with a dish waiting for us to leave. Other people that were there longer than us didn't receive that treatment. It is.... what it is I guess. Food Of Choice: 1) Chicken Skewers: They were dry, tough, and chewy. The satay was alright though. 2) Pad Kee Mao (Drucken Noodles) With Chicken: Thought it was okay. Wished they added more protein and was sweet. 3) Wonton Soup: Liked this one better than the pad kee mao and chicken skewers. It was pleasant to eat. I liked the soup. Thai Thyme For Thought: Might be the first and last time, but don't let my experience deter others from experience a better time than me.

    Lunch special menu
    Christy C.

    I had such a wonderful experience in terms of food and service when I first went there a month ago so I'm very bummed to have to update my review based on my takeout experience. Ordered UberEats and it arrived in less than an hour! Got the Pad Thai ($16.95) and it was very disappointing. It tasted nothing like when I last had it at the restaurant a month ago. The noodles didn't have the "pan fried" taste and was quite bland. The peanut bits tasted a bit stale. The portion was generous but I prefer quality over quantity. Overall, I was very disappointed with my dish and I will definitely not order takeout from this restaurant again unfortunately!

    Sunshine Beef Jerky
    Alice Y.

    Summary: 5 stars for taste, portion, price, and service *** My fiance and I visited a few times for lunch and dinner. The restaurant is brightly lit inside and usually plays classy/cozy music overhead. Service is outstanding; they are typically prompt, proactive, and friendly with water refills on point. The owner occasionally checks in on tables, banters with regulars, and talks about his recipes. They sometimes provide complimentary desserts to first-time visitors (I assume if budget allows). Food also comes out quickly. DRINKS ORDERED - Thai Iced Tea ($4.50). Served in a huge glass, the Thai tea is strong, sweet, and creamy. APPETIZERS ORDERED - Sunshine Beef Jerky ($16.95). Sooo tasty! The beef was slightly crispy and dried out, yet soft inside. The marinade was aromatic with a hint of sourness. - Chicken Satay ($15.95 - 6 pcs). Soft and juicy white meat chicken with a mild marinade that was vaguely sweet and fragrant. The peanut dipping sauce was out of this world - very peanut forward and also a little sweet. I put it on everything and even asked for a to go container for the rest! I would have liked the pickled cucumber and onion to be less sweet. - Somtom / Green Papaya Salad ($11.96 + $5 shrimp add on). We asked for spicy level 2, which made my nose run. Green papaya, green beans, carrots, peanuts, and tomato sit on top of roughly chopped iceberg lettuce. The chili lime dressing tasted spicy, sweet, salty, and sour. The shrimp was also good, juicy and plump. I only had difficulty eating the green beans, which were hard and raw. - Chicken Larb ($16.95). This dish was served as a salad instead of a wrap. It had big pieces of ground chicken on top of iceberg lettuce in a flavorful, slightly funky sauce. We got this at level 2 spicy. ENTREES/NOODLES ORDERED - Basil Eggplant with chicken thigh ($14.95). Bright purple egg plant and bell peppers stir fried with fragrant basil in a savory sauce. So good! - Pad Kee Mao / Drunken Noodles with pork ($14.95). This was a stir fry of thick rice noodle, onion, bell pepper, basil, and protein of choice. The pork was yummy with a slightly sweet taste. I liked how the vegetables were tender yet crunchy. I ordered this at level 2 spicy, but I think I could handle level 3 for noodles. - Pad Thai with tofu ($14.95). I enjoyed the chewy, thin rice noodle tossed in a sweet and sour sauce. DESSERTS ORDERED - T-Cup Coconut Cream Cake ($6.99). We received this cake in a cup as a complimentary dessert. It tasted like a dream! There were two layers each of white cake and coconut whipped cream. The sponge had a light and cottony crumb. Shredded coconut added an extra layer of texture and coconut flavor. - Mango Sticky Rice ($13.95 - seasonal Apr to Sept). I think we ordered too early in the season, since the mango was ripe but not as fragrant. The sticky rice was sweet and salty with a fluffy and chewy texture. The dish was good, but a little dry for me since it didn't come with a sauce. - T-Cup Mango Pudding ($6.99). This was also complimentary. I thought it was just okay at first, but the pudding grew on me the more I ate it. The mango pudding tasted nostalgic, like the one you get at dim sum but more real. According to the owner, the pudding is vegan, naturally sweetened, and thickened with agar agar.

    Todd J.

    Stopped by during the street fair and went the takeout route great call. Even with the extra foot traffic, things felt organized and efficient. Ty was super helpful and kept everything moving smoothly, which made a big difference with the crowd. Service was friendly, quick, and on point. The food absolutely delivered fresh, flavorful, and held up really well even as takeout. I went mild spice and it was perfectly balanced, with just the right amount of heat without overpowering the dish. Overall, a solid go-to, especially during busy events. Great service, great food, and a seamless takeout experience when it could've easily gone the other way. A+

    Tammy T.

    Thai Thyme in Downtown Monrovia is hands down one of the best Thai food restaurants I've had visited in a long time. Everything from the decor to the customer service to the food was absolutely a 10/10! Jessica was our server and she was AMAZING. Her customer service was phenomenal! Here's a rundown of what I ordered: * Chicken Satay - $15.95 - The chicken was well marinated and very moist. 9/10 * Fish Cake - $15.95 - Best Fish Cake I've ever had! It came in perfect bite pieces and was very delicious. I literally ate the whole plate by myself - it was VERY delicious! 10/10 * Pad Se Eew (with chicken thigh) - $14.95 - Huge portion, very reasonable price and very tasty. I really enjoyed this dish. 9/10 * Holy Kaprow (Spicy Basil with Beef $2 extra) - $15.95 - Very flavorful dish except the beef was very dry and chewy. I really wished they would've tenderized the meat or maybe use a different cut of beef because this would've easily been another 9/10. I plan on ordering this same dish but with Shrimp or Chicken at my next visit. * Thai Iced Coffee - I LOVED IT! Not too sweet, definitely hit my taste buds in the right spot. Just when I thought my dinner couldn't get any better, Jessica stopped by my table with complimentary dessert - homemade Coconut Cake & Chocolate Pudding. How sweet was that? Definitely ended my dining experience at Thai Thyme on a high note. I am so happy that I think I've found my favorite Thai restaurant. Highly recommend Thai Thyme!

    Margaret P.

    Picked up some food here to take to my parent's house for Christmas. Ordered the pad thai, pad kee mao, and some fried rice. We ordered the pad kee mao medium spicy, and I would definitely order the mild instead next time...who knows - maybe my taste buds are different now and I can't tolerate spiciness like I used to. Overall a great spot for Thai food if you find yourself in Old Town Monrovia. They were busy, but still were attentive to all the customers.

    Daniella P.

    We loved dining here. The portions were huge and everything was so delicious. We ordered the Chicken Fried Rice, Beef Soup, and the Pad See Ew. The employees were so friendly and we had a great time.

    Sylvia L.

    If I could star more than 5, I would. Thai Thyme in Monrovia is the most delicious Thai food I've had. I have eaten here on many occasions and they are consistent with their flavors and service. Restaurant is clean (restrooms included), cutely decorated, and they always have soothing background music playing. I especially appreciate the servers friendliness and relaxing environment they provide. My favorite is their Pad Se Eew, Yellow Curry, Egg Rolls, and Chicken Satay. Their peanut sauce and mild spicy sweet flavors are so delicious! They are located in downtown Monrovia, which has a few blocks to walk of stores, dessert, coffee, and a movie theater. Parking is easy and free. Definitely worth the try.

    Paulina T.

    I loved Thai thyme! The service was really great and I think the owner was coming around saying hi to people! I definitely recommend the kah soi-- it's soooo flavorful. The papaya salad is solid! The pad thai is good-- wish it had more peanuts and bean sprouts tho. And we got this beef dish with basil which was also excellent. We loved everything. The portions are also huge. We had Leftovers for many meals later

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    Good food and always great service. I like the lunch special prices. My favorites are pad Thai and the coconut shrimp soup.

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    Page 3 of 11

    Thai Thyme Reviews in Other Languages

    Ask the Community - Thai Thyme

    Can you make dishes gluten free?

    Yes! They are very attentive to gluten intolerance/celiac and are great about answering related questions.

    Do they have different spice levels for their food?

    Hello Vincent L. Yes, we have three levels: Mild, Medium and Spicy.

    View All 3 Questions

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    Kin Khao - A4. Grilled shrimp salad @dangit.all

    Kin Khao

    4.4(193 reviews)
    1.1 mi
    •$$

    The Khao Soi was amazing! Perfectly seasoned, one of the better ones I've had. Immediately wished I…read morehad more after finishing it. Would definitely come back just based on that dish! In terms of service, our waitress did seem a bit checked out and like she didn't want to be there at all but it's possible she was just having a bad day. Ambiance was really chill, great spot to catch up and chat!

    The prices are reasonable and the food is decent…read more Thai Herbal Sausage: Squeezed with lime juice and paired with sliced ginger, cilantro, roasted peanuts, shredded carrots, and red cabbage, it offers a truly unique eating style and texture. Hibiscus Iced Tea: Tastes Good. Lightly sweet and subtly tart. Chicken Khao Soi: A Northern Thai-style dish featuring pickled mustard greens, bean sprouts, shallots, and crispy fried egg noodles soaked in a coconut curry broth--it tastes good. The broth performs well, though Manaao in Tustin serves a more delicious version. Yet, eating noodles with only a fork and spoon, and no chopsticks provided? Coconut Pandan Ice Cream: It is okay, about the same quality as what you would find in a supermarket. If it were not for the Dine LA deal and the desire to try somewhere new, there would be no reason to drive 50 minutes here from Irvine. Restaurants that perform worse: Ari's Thai Eatery (Azusa): Too salty and greasy. Phaket Thai (Redondo Beach): Average taste. Siam Station (Irvine): A bit salty, and the mango sticky rice is disappointing. Restaurants that do better: Manaao (Tustin) Thai Nakorn (Stanton) Fasai Thai (Garden Grove) Thai Cafe (Irvine) Nara Thai Kitchen (Irvine) 價錢不貴,口味中規中矩的泰式料理。 泰北草本鹹香腸拼盤:淋上檸檬汁,配薑片、香菜、花生米、胡蘿蔔絲、紫甘藍絲食用,蠻特別的吃法和口感。 洛神花茶:淡甜微酸還不錯喝。 泰北金湯咖哩雞肉麵:酸菜、豆芽、紅蔥頭、酥炸雞蛋麵,浸泡在椰香咖哩湯的泰北風格料理,不錯吃。湯頭表現不錯,但 Tustin 的 Manaao 比它更美味。 吃麵條卻沒給筷子,只有叉子和湯匙? 椰子班蘭冰淇淋:還行,和超市販售的差不多水準。 要不是 Dine LA 特惠想嘗試沒吃過的店,真沒必要從爾灣開車50分鐘來此。 口味比這家差的餐廳: Azusa 的 Ari's Thai Eatery(太鹹膩) Redondo Beach 的 Phaket Thai(口味一般) Irvine 的 Siam Station(有點鹹,芒果糯米不太行) 口味比這家強的餐廳: Tustin 的 Manaao Stanton 的 Thai Nakorn Garden Grove 的 Fasai Thai Irvine 的 Thai Cafe Irvine 的 Nara Thai Kitchen

    Photos
    Kin Khao - Inside

    Inside

    Kin Khao - Mama Tom Yum Soup

    Mama Tom Yum Soup

    Kin Khao - Drunken noodles with beef

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    Drunken noodles with beef

    Hollywood Noodle House - The Only Thai Restaurant in Arcadia, recognized by the Royal Thai Government for authentic traditional flavors.

    Hollywood Noodle House

    4.2(731 reviews)
    3.1 mi
    •$$
    Large group friendly
    Wheelchair accessible

    10/10 highly recommend. One of our favorite family-owned Thai spots! We keep coming back because…read morethe food is consistently so good, and my daughter absolutely loves it here. Our favorites are the Pad See Ew, Thai omelet, Chinese broccoli with crispy pork, duck curry, and basil eggplant -- everything is so flavorful and delicious. The Thai iced tea is always a must too. They always makes us feel so welcome, especially with our daughter. You can really feel the warmth of a family-owned business here. Definitely one of our go-to Thai restaurants!

    stumbled upon this place after craving thai food and i still think about the khao soi here. i…read morewanted something spicy so i ordered two dishes as spicy and they do not mess around when it comes to spice here. i can usually handle spicy but this place does spicy on a whole other level ~ food: chicken larb: 10/10 citrusy and lots of meat pad thai spicy: 9/10 omg it was so spicy i had to drink water after every bite. but the flavor and texture of the noodles were great, just wish they gave more bean sprouts khao soi spicy: 10/10 one of the best khao soi's i've ever had. not as spicy as the pad thai but still pretty spicy. i love the large drumstick it came with and the broth was perfectly rich ~ service: 10/10 our server checked up on us frequently and offered napkins after seeing me dying from the spice ~ parking: street parking available

    Photos
    Hollywood Noodle House
    Hollywood Noodle House
    Hollywood Noodle House

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    White Springs Cafe - (V) Chow Mein w/ Tofu

    White Springs Cafe

    4.7(192 reviews)
    1.6 mi
    •$$

    5/5, always a hit and never misses!…read more I'm not sure what took me so long to write a review for White Springs, given I've dined here at least a dozen times over the years. Ever since it opened, White Springs has become a neighborhood staple, with many being regulars that stop by frequently. The food: My favorite menu item is the Tom Yum Noodle Soup where I substitute the vegan shrimp balls for tofu instead, at an extra mild spice level. It's my comfort food, for when days feel extra rough and I want a noodle soup that feels like a warm hug. My favorite appetizers are definitely the Chicken Satay (the texture is fantastic) and Spring Rolls. Over the years, I've also been able to try some of their curries, Roti, Pad Thai, Pad See Ew, Orange Chicken, among others. But the Tom Yum Noodle Soup is definitely my go to menu item that I'll consistently crave. Everything is always cooked with such care and is super flavorful, but still feels light and not overwhelmingly greasy. Everything else: Service is kind and I've always felt more than welcomed. During their busy hours, there might be a little of a wait, so I would advise some patience as everything is made fresh. They mostly do to go orders, so do not be deceived if there's no other folks dining with you! At this point in time, they do not have indoor dining, and have a couple tables set up outside, so it might not be suitable for a huge dinner party, if you do not provide them ample notice. Parking is plentiful on the street or behind the storefront in the lot behind.

    I've been here a few times and at one time I wished they closed later…read more... I come here because it is basically Vegan/Vegetarian and it is pretty good. They don't have any seating indoors and I forgot to see but they used to have 2 small tables outside but everything is served in to go containers. The owner is nice and friendly and as mentioned it's pretty good food.... I ordered to pickup at 4:45PM but stupid me.....didn't look that they now close at 7PM!!!!!!!! They also remodeled more of the inside so basically it is just a front counter area now.... I basically got the Stir Fried Mixed Vegetables....I don't often like to eat the Vegan Beefs, Chik'n, etc....I like something a bit more natural most times.... Fresh and good I'll be back as I've been coming here just before and after the pandemic when I hangout in the area....

    Photos
    White Springs Cafe - Outside window.

    Outside window.

    White Springs Cafe - (V) Papaya Salad

    (V) Papaya Salad

    White Springs Cafe - Chicken Pad Thai

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    Chicken Pad Thai

    Banana Bay Restaurant - Exterior lighting done; canopies are finished.  Worked very hard for you guys; thank you for supporting us!

    Banana Bay Restaurant

    3.8(1.2k reviews)
    5.1 mi
    •$$

    First time here in a long time. The plaza is crazy busy during dinner. Parking was such a challenge…read morethat I parked across the street. We waited about 15-20min for a table around 7pm. Ambiance was nice with red lanterns and clean environment. We got the pad thai, chicken satay, and chicken curry. Each dish was a good portion for about $14. They were all delicious and hit the spot for my Thai craving.

    Unfortunately, our experience was disappointing. We found a hair stuck in the breading of the…read morecrispy Hainan chicken, which is understandably very concerning when it comes to food quality and hygiene. I do want to recognize Lizzie, our server, who was awesome in handling the situation. She was attentive, professional, and genuinely tried to make things right. However, our interaction with Manager Tom was much less satisfying. We expected that, given the issue, a courtesy replacement would at least be considered. Instead, we were offered a replacement meal but were told that we would still be charged for it. While replacing the meal was an option, having a customer pay for another meal after finding a hair in the original dish felt disappointing and did not leave us feeling that the issue was being appropriately acknowledged. Food issues can happen, but how a restaurant handles them makes a big difference. Lizzie handled the situation very well, but the manager's response ultimately left a negative impression on our overall experience.

    Photos
    Banana Bay Restaurant - House Tom Yum Noodle Soup

    House Tom Yum Noodle Soup

    Banana Bay Restaurant - Draft beer towers!

    Draft beer towers!

    Banana Bay Restaurant - Pad Se Ew Chicken

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