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Tero's Restaurant

3.1 (117 reviews)
Open • 12:00 pm - 11:00 PM
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Tero's Restaurant Photos

TERO'S RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Happy hour specials

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Recommended Reviews - Tero's Restaurant

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Breadcrumb calamari
ThatCatGirl T.

This is our 2nd visit. The food is not really worth the prices. The fried calamari had breadcrumbs instead of batter. In order to get that cooked, the actual calamari was overdone. The mussels were awful. Our choice was spicy or green. The liquid looked like dirty dish water and I guess that is what dirty dish water tastes like. It was more of a soup. My father loved the Del Monaco steak. A bit too fatty for me tho. The sides of rice and veg were perfection. I ordered a seafood dish and was very disappointed. The mussels were huge shells but scary looking tiny mussels. It was the same with the mussels appetizer. And they use TINY shrimp!! They over cooked it as well. It's restaurant! They should serve big, plump pieces of seafood, not shoprite sale items. Our waiter was a lot of fun and the dessert was excellent and his back up team were very nice. . We might try once more. Not sure yet

Chicken Cutlets with Garlic Sauce. Chicken was soggy.
Emily E.

I was visiting the area from out of town and happened upon Tero's accidentally. The very first thing I noticed when entering was that it was a Friday night prime dinner time... and there was only one other occupied table in the entire restaurant. I also want to note that the decor is very formal and stuffy with thick white table cloths. I also did not enjoy the food whatsoever. I got the chicken cutlets dinner with garlic sauce. The chicken was thicker than I expect for a cutlet and it was soggy and slimy. Both the rice and vegetables were bland and those are the two sides that come with most entrees at the restaurant. If I lived in the area, I would absolutely choose to cook my own food before spending money on the food at Tero's. Additionally, their food prices are extremely high due to giving you ridiculously massive portions. I would have appreciated the option to get a smaller portion for a cheaper price, because three whole chicken cutlets just seems excessive to me. The one star with this review is to shoutout the great service staff at Tero's. When I expressed not liking my food they tried to ask if there was anything they could do to help. They were as kind and understanding as possible.

Fiona C.

One of my family's top restaurants to go to together, everybody's always happy with their meal and the service! I love the salmon with yellow rice, potatoes, and veggies! Drinks are always good too.

Full bar.
Michael M.

Always a great meal. Lunch specials are fantastic! Had steak with egg with vegetables. Finished with a cappuccino! Service was fast and always inviting.

Sirloin Portuguese style steak topped with smoked ham and eggs!!! AMAZING

Our cousins brought us here and we were not disappointed!!!! The food was delicious!!! All the dishes were so flavorful, the grilled octopus was perfection and our steaks were perfectly cooked and also wonderfully flavored! The establishment was spotless and service was impeccable ! Thank you for a wonderful experience.... Oh and the espresso and desserts were a great way to end our amazing meal!!!! P.S. there is no way you could ever give this establishment less than five stars!!!

Paella Valenciana
Pete B.

After reading a few of the most recent comments, I was extremely hesitant about coming here. Nevertheless, I had such a craving for paella, I decided to roll the dice. To start off with, we ordered the fried calamari. My wife is always nervous with this item when we go out because it's either really good or really bad. This was really good. Not chewy at all and obviously fresh. I had to ask for another side of marinara but that's minor. The paella was excellent. Completely satisfied my craving. The portion was huge and this is coming from someone that can eat. I took a little less then half home. I got the paella Valenciana. Over loaded with seafood and chicken. My wife got the skirt steak and she said it was very good. I didn't try it, so this small segment is hearsay. To accompany our meal, we had a pitcher of sangria. The sangria was average. We've had better but it definitely wasn't one of the lower rung sangrias we've had. Service was on point. Very attentive and accommodating. I know there's a lot of negatives posted on here, but our experience was completely the opposite. Definitely on their A game when we were there.

Lobster bisque
Jairo A.

What a hidden Gem!! At first you walk in and the restaurant looks antiquated and definitely needs a facelift but you soon forget about it when food comes out The food is full of flavor and the portions are huge so be ready to eat and still have leftovers to take home We had lobster bisque Octopus which was amazing and really want to know what was in the sauce... a hint of spiciness but not over the top We had the Delmonico steak and lobster tail w crab meat for lunch although the steak was a little fatty it was delicious and to be fair the waiter did warn me about the fat Overall amazing little spot and will definitely be back

Beef empanadas

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15 years ago

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9 years ago

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12 years ago

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11 years ago

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10 years ago

The food and sangria are WAY overpriced. I had a paella and it was ok. Nothing special here. Service was ehh. Overall just mediocre.

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15 years ago

Here is the menu http://www.lyndhurstmenus.com/restaurantmenus/teros.php

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10 years ago

Lovely owners...extremely accommodating and very casual. My favorite is red sangria, Spanish sausage, and soups!!! Easy breezy every time..

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10 years ago

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12 years ago

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8 years ago

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16 years ago

This is where I go when I want goat stew, wild boar, quail or other items you won't find at diners.

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11 years ago

Service was excellent. Food was amazing. I would definetely recommend this restaurant to anybody.

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7 years ago

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9 years ago

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14 years ago

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4.4(105 reviews)
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Honestly my fav thing in this spot and found myself craving yesterday are the cassava fries with…read moreperi peri salt. I ordered a three piece tender with lemon herb sauce. The tenders r steamed first then grilled with the sauce. Tenders were rather large felt like a half of a breast or so, I ate one and a half and packaged the rest of the tenders and fries to go. Now I gotta a cheat meal stashed in my freezer for the next time I have a crave. The service is always kind and patient. It's a big clean casual spot.

My friend suggested this spot, so we came here for lunch on a Friday. Once we entered, we placed…read moreour order at the register. I got their leg-and-thigh BOGO special (before 5 p.m.). I chose the Lemon & Herb flavor for one and the Medium spice for the other. It took a little while for the food to come out, but it was worth the wait. The chicken had a nice grilled and roasted flavor, and it was juicy throughout. The Lemon & Herb had great flavor, while the Medium spice had a nice little kick to it. I also ordered a large Peri Fries ($5.95). They were lightly battered, seasoned with peri salt, and crispy on the outside. Solid fries that I really enjoyed. Overall, I enjoyed my meal, and the BOGO deal made it an even better value. I would recommend this place if you're looking for tasty grilled chicken with plenty of flavor.

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The Port of Peri Peri
The Port of Peri Peri - Whole chicken meal half milder milder sauce and half lemon and herb sauce and large side of cassava fries

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3.8(652 reviews)
4.1 mi
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Family-owned & operated
Casual dining

Let's start at the start. Hostess had us seated at the bar less than two minutes after walking in…read morewithout reservations on a busy Saturday evening. Bar staff had drinks in front of us in less than the time it took to figure out what appetizers we wanted. Now let's talk about the food. In SoFla we have a saying for things that can't really be described. We say SOFA KING, the food was SOFA KING, the service was SOFA KING, the people and atmosphere was SOFA KING. Do yourself a favor, sit at the bar have a conversation with the locals and enjoy food that is made by people that actually care about the product leaving the kitchen.

Very disappointing experience. I ordered scallops that tasted and smelled strongly of ammonia,…read morewhich is obviously extremely concerning for a seafood dish. I immediately brought the issue to the waiter's attention, yet no one from management came over to speak with me or apologize for what happened. What was even more disappointing was that I was not offered another meal or given the opportunity to order something else. When a customer is served food that is clearly unacceptable, I would expect management to take the situation seriously, check on the customer, apologize, and make an effort to correct it. Unfortunately, none of that happened. The food itself was bad enough, but the lack of concern and customer service afterward made the experience even worse. I expected much more from this restaurant.

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Segovia Restaurant
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3.8(132 reviews)
5.8 mi
•$$

Visited 09/25/2026 Having just come back from Porto and…read moreLisbon, we didn't want the vacation to end, so my ever searching wife found PT not too far away in Clifton. We were seated quickly and our server Hugo promptly came over to take our order and was very attentive all night. We started with the Crab meat stuffed portobello, which was terrific. Would have liked it without the creamy cheese on top (not sure what kind it was)... but only because as much as I LOVE cheese... it loves me too much back. ;-) My wife was going for the Mariscada in green sauce, but after she asked "what's your favorite?" Hugo said she should try a Seafood special with rice that was enormous, served in a very nice Le Creuset style pot. (Lobster, shrimp, with and without heads, clams, calamari, mussels in an excellent sauce.) I ordered the roasted short ribs (slow roasted with potatoes and broccoli rabe) that also was huge. I'll be finishing that up today! We had to try their Pastel da Nata, a Portuguese signature dessert that we enjoyed almost every day in Portugal. This is a tavern, so no BYO. Oh, and I suggest you come early. Almost no one around 5:30 - 6, but by the time we left, it was getting really busy. Looking for an excuse to stop in again soon.

For us, this restaurant is a nice alternative to traveling into the Ironbound section of Newark (…read morewhich we love, BTW) and has a loyal following from what I've gathered hearing about this place for many years. For us, a bit of a hit-and-miss experience: steak very good, paella - not as good. Given that both types of dishes are staples at Portuguese restaurants , we were a bit surprised. Worth another visit? Yes - want to try their other paella to learn if maybe this was just a fluke experience tonight.

Photos
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Inside

Portuguese Tavern - Decor at entrance

Decor at entrance

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"Galician Fair" Style Octopus

Tero's Restaurant - seafood - Updated October 2026

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