THE GOOD ----------------…read more+ The food and, more specifically, seafood was AMAZINGLY fresh and delicious!!! ++++ Grilled Octopus appetizer with lemon garlic butter was to die for. Octopus was soooooooo tender and the restaurant's signature lemon garlic butter was a perfect compliment to it. ++++ Surf and Turf was, once again, PERFFFFFECT. Order came with a (hugeeee) 12 oz. ribeye and 10 oz. lobster tail. Both were as good as it gets anywhere. ++++ Branzino with rice and fries was excellent! The branzino was extremely bony, as you would expect, but the fish meat was sooooooo good. Rice was very flavorful and the fries were some of the crispiest I've EVER had. ++++ Mint Lemonade was absolutely refreshing. One of the best refresher drinks we've ever had anywhere. + Spacious and bright interior. Bright blue and white walls and floors make you feel like you're actually in the Mediterranean. + Parking lot is right outside of the restaurant and there are 8 spots in total, but it's on a steep slope that leads up to the restaurant entrance. THE NOT SO GOOD ---------------------------- - The waiter was very, verrrry nice, but, for some odd reason, the side of rice for the Branzino came out 30 minutes after the Branzino arrived on the table!!!! This is not an exaggeration. The waiter kept promising it was coming out soon, but it just took longer and longer and longer to arrive till I was already done with my entree. - The restaurant automatically added a service charge of 15% for just the 2 of us. Typically, you see this for large parties, NOT for parties of 2. With that said, we were a bit surprised it was only 15% though considering 18% seems like the minimum these days. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Dined here on an early Monday afternoon from 12:15 - 1:45 and only when we were leaving did another party finnnnaaaalllly come in. We had the whole restaurant to ourselves until then. CONCLUSION -------------------- = Bottom line, the food is spectacular here. I don't use that word lightly. Our meal here was as good as we've had in a longgg time.

- Parking lot is conveniently located right out front, though it sits on an odd slope--head uphill…read moreto find the entrance - Spacious restaurant with beachy, seaside vibes, burning incense and Egyptian pop music in the background almost transports you to some place else - Refrigerated display case highlights an impressive selection of fresh seafood - Very quiet on a Monday at lunch--we were the only diners the entire time - Our waiter was very friendly, though service was a bit uneven--entrées arrived separately, and the side of rice didn't come until we were nearly finished - Still the food was AMAZING: Grilled Octopus is a must-order--tender, plump, and served in a sauce so good you'll want to dip your bread to soak up every last drop; Branzino was incredibly fresh and cooked to perfection; Surf and Turf featured enormous portions of both land and sea, all seasoned very well; Mint Lemonade, served slushie-style, was perfectly balanced between sweet and tart and incredibly refreshing - Automatic 15% gratuity and 3% fee if charging your credit card--gotta remember to bring cash next time! - Fun detail: the restroom (at least the ladies') is equipped with a bidet

We tried the smoking crab today in Lawton Oklahoma and I am sooo happy they travel here today. I'm…read morefrom NY and here in oklahoma at a duty station and the food has not been great here. But today I want to say thank you smoking crab for bringing good seafood here!. Lawton only has one seafood boil restaurant that's horrible to me, and being a seafood lover that's completely tragic. We tried the fish and shrimp and the crab boil. The shrimp were well fried and seasoned as well as the fish. The fish was nice and fluffy with a nice crunch. The crab were great in size, easy to pull out and eat with a flavorful butter sauce, I tried the honey garlic with Cajun butter sauce. I wish they would open a restaurant here! Hope to see them back here in Lawton,OK soon!.

This place is located in the mall on the top floor by the cinema. It wasn't easy to find on the gps…read morebut it was worth the drive and search. By the time we got there they were only open for 1 more hr so we ordered fast. The food was delicious and flavorful. They took their time and didn't rush us. Very friendly and we met the head chef which was also the owner. There's more on the menu that I would like to try, so I plan on returning soon but I definitely recommend!

Came here for Mother's Day and the place was packed!!! Unfortunately they did not take reservations…read moreand the line was huge.. we opted to sit at the bar which was very spacious.. wife had the seafood boil combo f and I had the lobster roll with Cajun fries. Needless to say the portions were great, service was great, prices were reasonable, and the food was delicious. Would definitely come back.!!!

A friend of ours suddenly said, "I want seafood boil," and just like that--we landed here…read more Parking can be a bit tricky, especially on a Saturday night. The place was packed, and we were with a baby, but luckily got a table pretty quickly. The menu has great combo options where you can mix crab, shrimp, lobster, and more--all in one. TBH, that's the way to go instead of ordering everything separately. We ordered two Combo F along with shrimp fried rice and Cajun chicken fried rice. Combo F comes with Snow crab legs (1/2 lb), lobster tail, shrimp (1/2 lb), Potatoes (2 pc), Corn (1/2) Now comes the fun part... The seafood arrives in a plastic bag with your choice of sauce (Cajun, Garlic Butter, lemon pepper, Old Bay, Island style). They shake it all up, and then it's on you to dive in. You're given gloves, crackers, and tools to break open crab legs and lobster shells. Basically It's messy--but its beautiful mess ..lol I started off all proper with gloves and tools, but after some point, I ditched the gloves because it was just easier to enjoy the food that way. The Cajun sauce was absolutely delicious--rich, spicy, and full of flavor. I even ordered plain rice just to mix it with the leftover gravy... and wow, that was a amazing. Highly recommend trying that! Everything is essentially boiled seafood tossed in sauce, so don't expect anything grilled or crispy--it's all about the flavors and experience. The fried rice was tasty too, though the rice itself was a bit on the harder side. This isn't just a meal--it's an experience. Perfect for going out with friends, getting messy, and enjoying good seafood together.

Great place for an important celebration…read more Oceanos inside is busy with subdued lighting. Start with the seafood tower and sparkling wine. Grilled Mediterranean octopus was crunchy yet tender; the divers scallops huge and superbly finished. Try the unusual Ekmek for dessert if you have room. Kudos to our server who was excellent throughout - explaining dishes, appearing when needed, maintaining the relaxed pace of our meal. Valet parking is a nice feature.

Food: Shrimp scampi was decent with good garlic flavors; didn't care for the side it was paired…read morewith so I asked for a sub and was charged a fee without warning..didn't care for that; hubby had their blackened halibut which was good Service: decent, average but slow Ambiance: spacious, a bit more upscale

I am absolutely obsessed with this place. From the service, to the drinks, to the meals, to the…read moreamazing vibes our private party had. WOW. We came here for a private birthday party and got a room in the back for just our party. Once we were sat the server took drink orders without having to wait for everyone to be there, they gave us complimentary bread as we waiting for everyone to come in and settle down. Then we got our appetizers, the shellfish tower, the meat, the shrimps, the crab cakes. Then we had salads and soups and got the lobster bisque, the Caesar salad, the wedge chopped with bacon, and all of it was so amazing, I was stuffed by this point but we were just getting started. The filet mignon was by far the best steak made there, but the Ny strip was also really good. The Mac and cheese was the best side ever, but the rice was also good and so was the asparagus. For dessert the bananas foster was the absolute best but the other desserts (chocolate lava cake and creme brulee were also amazing) All in all this was the best night with the best friends and the best food, the drinks were also always good and the servers kept them coming. It was a bit pricey but it was worth every penny.

Definitely on the pricier side, but at least the food delivers. The highlight for me was the SRF…read moregold grade wagyu--something you don't see on every menu, and it actually lives up to the hype. That said, the vibe leans loud and a bit chaotic (mall energy is real here). The staff are clearly well trained and hustling, but they're stretched thin, so expect a few small misses in service. Nothing major, just not seamless. Overall, you're paying a premium, but the kitchen earns it. Just don't come expecting a quiet, polished dining experience.

PROS: very tender and soft (fall off the bone and melt in your mouth) pork bone hangover stew and…read morebulgogi. Surprisingly, my favorite was the steamed skate. I had never had steamed skate anywhere before so my acquaintance told me that I wouldn't like it because it's "pungent" but I'm so glad I got to try it because I LOVED IT. So savory, flavorful, and packed with umami. Another good thing is their extensive menu. I can't wait to come back to try the rest of their dishes. The interior decor is very nice as well. The high ceilings and black color theme give it an elevated feel. And the staff is very nice and accommodating CONS: their air conditioning was broken when we went in the middle of summer (which I'm sure they'll eventually fix). I didn't mind because I love the heat but my acquaintance was sweating uncomfortably. Also, the food was good and some dishes were great but I wouldn't say it's the "best I ever had." The grilled beltfish was very plain (and bland) until I squeezed lemon juice all over it. It's the type of place that has endless comfort food and is your regular go-to spot (or go to order in) when you feel too lazy or tired to cook (or hungover) rather than a special occasion spot This place is decent and reliable. And everyone needs one of those in their back pocket to lean on.

Food is good and actually a lot. My wife had the personal pork bone hangover soup. It was a lot for…read moreher but the meat did fall off the bone and it was delicious.." I had the kalbi and I love the seasoning and sauce they put on the beef. Service was actually good but it wasn't crowded when I got there. Did get crowded right after. Will come back.

Came here on a Friday with my boyfriend. We got Angelina as our server. She was my server the last…read moretime I ate at the restaurant. Angelina is very nice, friendly and courteous. If you get her as your server, it's a start to a pleasant and great meal. Angelina knows what she's talking about! One feedback would be to learn how to better time the serving of the foods. We got our soup and shrimp cocktail as starters but literally 3 minutes later, our entrees were served to the table. Our entrees got cold while we tried to finish our starters. Please look to have the servers better time the serving of entrees AFTER the starters are finished. I had the New England Clam Chowder and the Prime rib. The clam chowder was tasty but lacked clams. They added andouille sausage to the chowder to give it a nice tasty twist but this should not have taken away from the amount of clams expected in a clam chowder. Prime rib was a good thick cut. But served warm and almost at room temperature. Not exactly how I would like my prime rib. Shoe string fries were tasty. My boyfriend ordered the Clam Chowder and Shrimp Cocktail as starters, followed by Cajun Sea Pasta and a bunch of side dishes - southern Coke slaw, black beans and rice and the loaded baked potato. Shrimps in the shrimp cocktail was good sized shrimp topped with old bay seasoning. The pasta was seasoned just right, very tasty and delicious. Cole slaw was crunchy which meant the Cole slaw was freshly made and not sitting in the sauce for too long. Loaded baked potato was of good size and baked to the right softness. Black beans and rice was the only side dish that was a bit too salty but went great when mixed with the baked potato. Overall, we were impressed with Angelina's services, friendliness of the staff and quality of the foods.

I really wanted to give 4 or 5 stars, I think it has great potential to reach that. The home made…read moresalad dressings are phenomenal. the "Nonnas lasagna" was extremely burnt, so hard we could not cut it, it also lacked authentic flavor. The chicken tacos with rice and beans on the side were phenomenal! The Cesar salad was good but we did get served some browned romaine which i noticed half way through and couldn't finish eating it. I had the salmon and it has a fishy taste, it was also very small looked like 4-5oz. Although I asked for it well done, I did not expect it to be BURNT it was literally black like charred on the whole bottom and top. The wild rice/orzo chilled salad really lacked flavor and was quite the conundrum, I think this side should be improved or changed out completely. The roasted chicken with mashed potato's was excellent. Our server was very absent minded, although she circled and passed by she NEVER once stopped and checked in after serving the food to ask "how is everything?" so we didn't even get a chance to tell her about the burnt lasagna but fortunately the food runner and a different server did pass by us and checked on us ecause they saw us with our necks out looking for our server who had actually passed by us but didn't even look at us...I found it strange that for such a fine establishment the server had not been drained to check on the table 2-5 minutes after each course is served. We had a 3 course meal. A salad to start, followed by the chicken tacos and Nonna lasagna as a second appetizer, then our main dishes. Not once did she check on us after the food was served. I will return in a few months to see if there has been any improvement. The manager did take the lasagna off the bill after the busser brought the plate back. However the waitress never came or made any comments about it. She truly lacked hospitality, personality, and attention To details. I don't remember her name i don't think she Even provided it... the dessert menu also could be better being that there are other restaurants in the area with better dessert options. I think this place needs something good that makes it unique... maybe a story to tell by the server for first times guest or any suggestions etc.

Try the chicken parm Try the espresso martinis…read moreTry the fried calamari Try the ceasar salad Try the berries and cream Try the dirty martinis Try the straccatella soup Try the stuffed artichoke Try the fresh pasta Try the seafood dishes Try the veal Try the Sunday Sauce!! Try everything!!!!

Went here to celebrate for date night and really enjoyed it!…read moreAmbiance: Such a cute, cozy, intimate spot! The tables are somewhat close together though and another customer hit me with her puffer jacket hahah Service: Everyone was super friendly and nice! At times, service was a bit slow, but it was pretty packed even on a Tuesday night. Food: The food and price were both excellent. We got the calamari, pasta with vodka sauce, broiled seafood platter, a side of potatoes, and a side of sautéed mushrooms. Everything was so yummy and we had plenty of leftovers to take home.

We liked it! Stopped by on way home and liked everything. We tried #4 mini boil and side of garlic…read morenoodles. Everything was hot and tasted very good - we love the butter garlic sauce. They had plenty of seating and service was very nice too! Solid spot.

Been here a couple times and the food has always been good. The prices are fair and the portions…read moreare decent. On my last visit the restaurant was pretty empty there was one other family so the service was quick. For appetizer we got lobster cheese fries and for me they were just okay. They do sell alcohol for those who consume, I ordered a sprite which seemed watered down (fountain drink). The server was attentive and friendly and the music playlist included a variety of hits.

I try to be the Nate Silver of Yelp popularity statistics, analyzing and aggregating the metrics…read more Ordering the highest-ranked item at any new restaurant has a 94% success rate. But the awesome Fish Delish offers a slight conundrum as the fish-and-chips is a great choice but they're also crafting some other offerings that can't be found anywhere else. The salmon dog is great for the palate and for the 'gram. Even as someone who controversially extends the boundaries of what counts as hand food, I had to use a fork for this epic sandwich. The fish is great, as are the bells and whistles. Wasabi mayo is enticing but my favorite component was the smoked mozzarella.

I've been wanting to try Fish Delish, and yesterday was the day! The casual restaurant is bright…read moreand inviting. I was very warmly greeted upon arrival. I tried the Clam Chowder, the Shrimp XL Truffle Sandwich, and Coleslaw. You order at the counter, and the food is brought to your table. The Chowder was tasty, and really hit the spot on a cold and dreary day. I would say that it needs more briny clam flavor. Still a solid soup. The star was my sandwich. Five plump, perfectly cooked shrimp are on a soft bun along with cucumber, arugula, grana padano cheese, and truffle sauce. This sandwich was divine! Truffle that you can actually taste, really elevated the flavor. This sandwich makes me want to try all of them. The coleslaw- which was a huge portion- was a perfect crispy, creamy side. Prices were very reasonable for the portion size and the quality. I cannot wait to go back for the lobster roll. Highly recommend