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    Tbonz Steakhouse

    3.6 (250 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    TBONZ STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Tbonz Steakhouse

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    The buffalo chicken bites
    LaStacia L.

    I hadn't been here in a while. It didn't disappoint me. I had a salad , the loaded fries and the ribeye sandwich.

    Brownie fudge sundae
    Scott G.

    Had a great experience at Tbonz with some friends. We all ordered steaks of different cuts and we all agreed that they were excellent. I had the 6 oz filet with green beans and loaded mashed potatoes, which was very good. The bread was warm and fresh and the sweet tea was perfect. I finished it off with a brownie fudge sundae and a few of my friends had the cheese which they said was good. Service was friendly, helpful, and fast. Atmosphere was laid back and comfortable. It's nothing fancy and that's what I liked about it.

    Beef tips and baked potato
    Viviana M.

    We had a big party for my church for Valentines, and it was awesome. WheN I say it was great service, I really mean it. They were always attentive and asking what we needed, and not once did we have to ask for anything. For us, being a party over 20, it was an amazing service. I give props to our servers. The food was ok for us. My ribs had a flavor I wasn't a fan of, and the ribeye was ok, too. It gets a 5 start because of the service and waiters. The cook came out too plenty of times to make sure everyone got their food. Overall, it was a fun time we had by all.

    Benjamin T.

    This place was a vibe during masters week. Came in Thursday night and while the wait wasn't bad before 6. There were a few hiccups with getting someone to take our order and for the food to be cooked. The hostesses noticed and took our drink order and the waiter who took our order didn't communicate with the kitchen. After 38 minutes we finally got out food after some apologies and some bread. We didn't care much because we had an exciting day at the tournament and the ppl watching was fun. Everyone else's food came out very quick. So service is normally quick. The food was good, steaks were cooked perfect. However, the prime rib didn't come with horse radish sauce. Key lime pie was great. A must visit during Masters week.

    Birthday customized chocolate cake.
    John K.

    A nice, older style steak house, nothing too fancy. Was here with a group & servers did a good job keeping up. Had drinks, fried shrimp app & a tender, flavorful filet. Also, having recently passed a birthday, the group surprised me with a birthday dessert. Very chocolatey.

    Ron R.

    I love love love this place... The food is always good and comes out piping hot.... Anytime I'm in Augusta, I always stop here... Give it a try.. You won't go wrong. I couldn't wait, I had to eat some of the salad...

    Marty B.

    Sat at the bar during Masters week. Prices jacked up drastically for the Masters but still packed. My 8oz filet was average at best. Thinnest filet I've ever seen and it probably 6oz at the most. Disappointing since it's $44 with a baked potato. No bread, no salad, no veggie unless you want to pay another $8-$10. Drinks were good but way overpriced. Service was friendly and fairly prompt. Great location with average food so prob not a place I would frequent on a regular basis.

    Natasha R.

    Went here with my family, and thought overall it was pretty decent! The best part of this meal by far was the crab soup, which was excellent. It was the perfect balance of creaminess to savory, and our entire party loved it. Also highly recommend the wedge salad! It is a fun and innovative take on the traditional salad, and I think they do it well. However, my actual main dish I felt was a bit dry and overcooked. The meat to bread ratio was ok, but because of how dry it was, I felt the overall dish didn't come together that well. However, it is possible this was a one time mistake, so I would definitely be interested in trying other things!

    Ribeyes and prime rib with great sides

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    1 month ago

    In town for the greatest golf event in the world and had a fabulous steak and prawns dinner at TBonz. Highly recommend.

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    1 year ago

    Service was great..filet was a little undercooked but still good! Overall good experience!

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    2 years ago

    Great bar staff and fantastic steak! Priced quite fairly. It can get quite busy so plan ahead!

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    Brinkley's Chop House - Chicken wings

    Brinkley's Chop House

    4.1(129 reviews)
    4.0 mi

    First time experience. For the price (a modest $100/person), I would expect better. While the…read moreserver was sweet and mostly attentive, she never told us about the specials, forgot a drink and we had to ask about the bread. I ordered the Australian Wagyu , it was okay, tasty but not tender. The side faux potato was awful. My partners pork chop was better. The crème brûlée was the best part. I'm still wondering if I would have preferred one of the specials. For the price of this meal I can go to other places such as Frog & Hen, or Cork & Flame, and get the crumbs scraped off my tablecloth with a knife. Sorry, but when a customer arrives expecting to pay top dollar for a meal, they expect the meal, the service and the atmosphere to be too notch as well. Brinkleys didn't hit that mark.

    I was staying across the street at the Crowne Plaza, so ordered the Faroe Island salmon to go... it…read morewas prepared perfectly with a terrific crust, and just the right amount of seasoning not to overpower the delicate beautiful flavor of the fish. Equally impressive was the broccolini I know, right I don't even like broccolini, but this was so good cooked again perfectly with this delicious garlic with a little bit of Parmesan. Holy cow then there was the corn risotto. I don't know it didn't have cheese in it, but it was really good. I think I even like it better without all the cheese! I got Bernaise sauce on the side-again perfectly prepared beautiful flavor and consistency! Next time I think I'll go into the restaurant and try one of those amazing steaks... I'm sure it'll be just as incredible as my meal to go!

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    Brinkley's Chop House - Bench Seating

    Bench Seating

    Brinkley's Chop House - Fried calamari

    Fried calamari

    Brinkley's Chop House - Bread

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    Bread

    Abel Brown Southern Kitchen & Oyster Bar - Crudite

    Abel Brown Southern Kitchen & Oyster Bar

    4.4(432 reviews)
    1.8 mi
    $$

    We were in town for the weekend and made a reservation at this restaurant on Saturday night. We…read morewere quickly seated in the main dining room with a nice view of the oysters. The ambiance is nice. The menu offers several types of oysters, as well as about ten small plates and ten large plates. We split a frito misto, which included calamari, okra and Cod. It was delicious. For my entree I had the prawns and grits. Although tasty it was a bit of work to get the shells off. My husband had the soft shell crab and loved it. We were too full for dessert but maybe next time.

    Came here for a lovely birthday dinner the other week and it was a perfect evening! Our waiter Nick…read moremade the night flow so perfectly! We split a half dozen oysters to start and they were perfect. We chose to enjoy 3 of two types of the oysters from their selection. I could've easily had many more. We made the decision to split three of the dishes off the snacks at the top of their menu, which was plenty enough for two of us to share along with the oysters. We had the chicken thighs which were juicy and full of flavor. The brussels sprouts with the goat cheese and balsamic glaze was a combination of flavors and texture that were absolutely beautiful. I finished the evening with an adorable birthday dessert, which was a candy bar like dish with Nutella ice cream. The sparkler candle was so cute. We cannot wait to come back to enjoy more oysters, great food, and amazing service. A huge shout out to Nick for helping us make this evening amazing.

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    Abel Brown Southern Kitchen & Oyster Bar - Private Dining Room

    Private Dining Room

    Abel Brown Southern Kitchen & Oyster Bar - Deviled Eggs

    Deviled Eggs

    Abel Brown Southern Kitchen & Oyster Bar - Sommelier Service

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    Sommelier Service

    Finch & Fifth - Bacon jam angus slider

    Finch & Fifth

    4.2(425 reviews)
    1.7 mi
    $$$

    My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

    Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

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    Finch & Fifth
    Finch & Fifth - Alligator Benny.

    Alligator Benny.

    Finch & Fifth - Blueberry Lavender Spritz

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    Blueberry Lavender Spritz

    Edgar's Grille

    Edgar's Grille

    3.9(334 reviews)
    1.2 mi
    $$$
    Casual dining
    Takes reservations

    From the moment we walked in it felt like a fine dining experience. Not your average brunch. No…read moresir! Starting with our drinks, we both had coffee-which I would return for the coffee alone! It was bold, curious, mysterious and honestly had me asking for the name of the coffee before I left! We had a server in training, so two servers! Both were outstanding! Quick to refill our drinks and remove plates that were empty. The food.....let me just say I not only spoke with management, I also was able to speak with the head chef to give my praise. I am not one to sing false praise, trust me. When I tell you I have never, ever, had a brunch as delicious as his!!! I am a French toast connoisseur, and his was a 12/10! There was not one bite of food that wasn't outstanding. I was truly impressed, with his creativity and his attention to detail because it shined like a diamond from the front of house all the way down to the sweet lady filling the cakes when I was taking my pictures for this review! "Let me get it all full and pretty now before you get those pictures!" I mean, if she wasn't just the sweetest thing, and took 100% pride in her work. Same with the gentleman working the omelet station. He came in the day before to prep the fish (which is a long day of work!) The love they put into each dish truly shines through effortlessly! With permission, personally, I would suggest they rename their Sunday Brunch to "Soul-filled Sunday Brunch" because #1 I left ready to go to sleep! #2 I had a religious experienced during that meal, in blessings and dining I have only ever had at Church Potlucks! #3 It elevated some fancy and some common foods to such heights, I was expect to be hearing gospel music while I ate! #4 Personally, I hope heaven's banquet table is much like today's-full of love, flavor and most importantly-community! Everyone from other diners enjoying their brunch to servers, sous chefs to the top man himself-not one person wasn't smiling from ear to ear. It's been near a decade since I've seen that many smiling people all in one place! While I will have to limit how often I come for Brunch lest my clothes start shrinking! Edgar's by far, takes the trophy for elevated dining experiences in Augusta, Ga! Best of all, a percentage of all their sales goes back directly into Helms College (located in the same shopping center.) Helms college offers hands-on education in culinary arts, health services, and industrial trades like HVAC/R. Keep up the amazing work, I eagerly look forward to dining with you again!

    We just left after having Mother's day brunch. The menu online stated they would be smoked salmon…read moreappetizer and cocktail shrimp. None to be found. 4 people, 22% gratuity for a total of almost $400. Service was okay, food was decent. Just Not worth the cost

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    Edgar's Grille
    Edgar's Grille
    Edgar's Grille - Waffle

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    Tbonz Steakhouse - steak - Updated May 2026

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