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    Sushi Town

    4.4 (339 reviews)
    ModerateSushi Bars, Japanese
    Closed • 11:30 am - 9:00 pm
    Updated 3 months ago

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    SUSHI TOWN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Sushi Town

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    Chicken Katsu Togo Box
    Jonny T.

    Won't you take me to sushi town? Won't you take me to sushi town? Won't you take me to sushi town? Won't you take me to sushi town? Because it's delicious! Have you tried their Chicken Katsu!? It's not your run of the mill, cookie cutter dish. It tastes homemade and authentic! The lion king roll, made me so happy! Try their Uber Eats deals, and you'll save a ton of money on dinner! So far my favorite sushi place!

    Double Double(7) $10.50
    analynn n.

    Great affordable Sushi although can be very hard to find parking. Service is always friendly and restaurant stay pretty quiet. Nice place to take your family plus they have a bunch of deals on the wall. Double salmon and their lion king are delicious and fish is fresh from my experiences so far. Their calamari is really crispy and soft and so is the shrimp tempura. Food comes out really fast and oysters are fresh too.

    Jann B.

    Came here for dinner on a weekend. Parking can be a bit tricky during busy hours but we were lucky enough to snag a spot. Prices were fair and staff were kind. Food came out pretty quickly. I had the Salmon with Teriyaki sauce and the salmon was cooked well, the sauce was a bit on the sweeter side. We also got a roll which was good. Restaurant was clean.

    Side order of tobiko eggs
    Ter L.

    Honestly, the service here isn't great. Hell, it's not even remotely good. I've come here a few times and each time something just rubs me the wrong way. The staff is quick to take orders within minutes of you sitting down and there isn't any personality behind the interactions. The younger gal working last night was the only saving grace for our visit. She was nice, patient, and genuinely thanked patrons for visiting. The older lady was just moody. Her whole vibe was very monotone and blah. I honestly wanted to avoid contact with her as much as possible. While the sushi is decent and affordable, the restaurant was full of flies. Every once in a while, you hear the bug zapper light [located behind the sushi bar] go off- very unpleasant to say the least. 3 stars as a whole.

    William L.

    A good Yelp Elite friend of mine introduced me to this spot, and honestly, it's one of the best recommendations he's ever made! I've been here a handful of times now to make sure this review is as accurate as possible, and here's my verdict: Service: 5/5 Nothing overly flashy or mind-blowing, just solid, friendly, and attentive service every time. Really not much more you can ask for. Food: 5/5 Fresh-tasting fish, generous portions that will definitely fill you up, and impressive consistency every time my family and I have visited. Price: 5/5 This is where Sushi Town truly separates itself from other sushi spots. Everything on the menu is priced incredibly well. Usually when you see prices this affordable, the quality suffers and the fish tastes old, but not here. You can genuinely taste the freshness and quality of the ingredients. We usually order the Double Salmon Roll for under $12, and for around $15, you can get a premium bento box loaded with chicken, veggies, tempura, rice, and two thick cuts of sashimi. In this day and age, it's hard to beat the value, taste, and service that Sushi Town provides. As a community, we should continue to support this restaurant because it truly is a hidden gem!

    Fried Salmon Avocado Roll(7)
    Thinh L.

    For many years I've been ordering cakes next door and did not realize there was a sushi restaurant in the neighborhood. I'm glad I tried this place since the service was so friendly. THe staff welcomed my party kindly and I made the choice to go for the salmon rolls. The miso soup and salad went well to enjoy the cleanliness and modern vibe of the establishment.

    Downtown roll, rainbow roll, toro nigiris, uni nigiris, Ikura ubiri, salmon sashimi, toro sashimi, and lion king roll
    Kat E.

    Always feasting at sushi town. Parked in the lot in the back this time. Walked in and seated immediately. It was busy on this week day evening. We ordered 1 hot tea and 1 ice water along with our spread. Some items from the menu and some special items from the wall advertisement. Drinks came out quickly and so did the food. Sushi is something you must enjoy the day of so we inhaled everything. Server checked up on us a few times and complemented on our eating speed then asked if we wanted to order more. Hahaha. Not sure if it's a complement or we should be embarrassed. Their restroom is very clean and you can exit from the back entrance too.

    California Crunch Roll
    Anthony P.

    Sushi Town has that neighborhood standby feeling, even though it's fairly new to the area. Sometimes a place just gets the formula right from the start. The space is medium-sized, casual, and family-friendly. What gives it that established vibe? The regulars. You can tell this place has become part of the neighborhood routine. People clearly come here often and the staff knows them. Service is attentive and friendly without being overbearing. Traditional dine-in setup. Nothing fancy, just focused on good sushi at reasonable prices. What we ordered on this visit - Hamachi Kama - cooked perfectly, tender and moist with a solid dipping sauce - Corn baked roll - savory and comforting, topped with corn and a creamy sauce (exactly what it sounds like and better than expected) - Super Dragon Roll - generous potions like everything else here - Otoro and salmon nigiri - large cuts, good quality for the price FYI on Parking: Street parking can be tough, but there's a hidden lot behind the building. The place is refreshingly budget-friendly for decent quality sushi, and portions are generous. Not trying to be the fanciest spot on the bluck, just consistent and reliable. This is the kind of place where you can bring friends and family without breaking the bank or stressing about atmosphere. Good sushi, fair pries, friendly service...sometimes that's exactly what you need. I've been here a few times now and it's been worth adding to my regular rotation.

    Menu 4/24/26
    Christine N.

    We recently found out about this gem of a place. The food was so delicious and we loved the ambiance of the place. There is a lunch menu valid until 3pm for 7 days a week. The best part is the lunch bento is $10.95 with your choice of meat (chicken teriyaki, beef teriyaki, tonkatsu) salad, vegetable tempura, 2 California rolls, and rice. The other rolls are really affordable as well. We'll definitely be back in again soon!

    Chicken Kaarage
    Christina T.

    I came back again to Sushi Town, and honestly... this might be my new hyperfixation spot This time I tried the USA roll, got another Volcano King roll (because I had to), and also tried the scallop roll. Overall, I really enjoyed everything. The USA roll was pretty unique, it came with seaweed salad, fried oysters, and salmon, which made it feel like a full experience in one roll. For some people, if you aren't a big fan of oysters, then it might be a bit too strong for you. The only small thing for me is the red sauce, I'm not the biggest fan of it. It's still good, just a bit heavy for my taste, so next time I'll probably ask for less of it. As always, the food came out super fast and the prices are very affordable, which makes it even easier to keep coming back. I'll definitely be back again to try more rolls!

    Kat D.

    It's a crime I haven't reviewed this place sooner! This is my absolute go-to for an affordable, sit-down sushi lunch that never misses. The bento boxes are the real MVP here. For a little over $15, you can add two thick cuts of salmon sashimi $3 and miso soup $2. A total steal that leaves you perfectly full. My favorite rolls: Double Salmon: Generous salmon portions over a salmon/avocado base, topped with tobiko. Lion King: This hits different. The sauce is addicting. I think I detected a hint of garlic? Even as a raw fish over cooked person, I can't get enough of this. Hamachi anything: I forgot the specific name of the yellowtail roll I had, but the quality is so high I'd recommend any hamachi option on the menu. The service is fast, attentive, and genuinely friendly, which is always a huge plus. Even when they're slammed during the lunch rush, the space is clean and the turnaround is quick enough that you're seated almost immediately. 5 stars for the value and consistency!

    Lion King Roll, Philly, and Downtown Roll
    Steph C.

    I ordered through Uber Eats because of their BOGO deal for the Lion King Roll. It was such a good deal I couldn't pass it up, but I was a little disappointed. Tasted extra fishy to me. I liked how they didn't skimp on the cream cheese in the Philly roll though, it was huge. Worth the price for sure.

    Super Dragon Roll
    Casey D.

    Underrated sushi spot. Reasonable prices and quality sushi. My personal favorite roll is the super dragon roll. The rolls are huge and they are very generous with the fish and filling. The service here is amazing and the food comes out pretty fast. The place is also clean with tons of seating. I love it here. The lion king roll is worth the price as the topping is an appetizer in itself. Definitely recommend this place to anyone.

    Golden Eye Roll(7)

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    Ask the Community - Sushi Town

    Is the lunch bento box only Monday - Friday? Or weekends too?

    For now including weekend

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    Blue Pagoda

    Blue Pagoda

    4.5(254 reviews)
    3.3 mi•Cataldi, Berryessa, North Valley
    •$$$$

    When I parked in the lot and got a glimpse of the area, I was wondering could this be the wrong…read morearea because this mall is janky but I ended up having a superb omakase dinner at Blue Pagoda. The inside is nicely decorated as if you're in an outdoor Japanese garden. They have a large sake cellar right in front. They do three meal services on the weekends and we choose the middle one at 6pm I think. The entire restaurant is served the same menu whether a table or at the sushi bar, but the bar costs a little more since you're watching the chefs. They change the menu monthly I believe. It's finely crafted so you taste and experience the meal in a specific way. See my pics for the menu. We paired the meal with a flight of sake each. Each dish was decadent and a joy. From watching the chef prepare to the food tasting great. And it's really fun! I was so anxious to taste the next dish each time. After your sweet dishes are complete, you may order more ala carte. Of course we did! The service was all around tip top. The chef, the host, the waiter, and the helper. Fast, helpful, and friendly. Ames of you want to be sorted by guild dust you need to sit at the bar. Haha It's a little pricey all-in. The omakase meal alone is expensive but then add in the sake flights and ala carte sashimi, plus tax and tip, and I promise it'll add up. However, it was quite a great experience which I will someday do again.

    idk what else to say but this made me pee violently out of my butthole for many hours…read more p sure the toilet bowl got pressure washed wanted to go before the price increase it was okay until we got to the nigiri plates, which were basically just ... textured horseradish bc there was so much wasabi that I felt so violently assaulted (idk maybe Soho spoilt me) the drinks were mid anyways yeah my butthole is traumatized & so is my toilet

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    Yaichi Japanese Restaurant - Tempura udon

    Yaichi Japanese Restaurant

    4.2(188 reviews)
    6.1 mi

    Food: Ume Bowl with Ochazuke Set Price: $26 + $4.5…read moreOverall: I came here with my boyfriend to celebrate our anniversary back in April! It is in the general area with Cere Tea and Koi Palace. We arrived around 6PM and were seated immediately. We came for the seafood don and both got the UME with an addition of the ochazuke set. For $26 + 4.5 for the set, I think it's really worth the price and you get a good amount of fresh fish. Each bite felt like I was transported to Japan and eating a Kaisendon. Although we had to wait for a bit for the dashi soup to arrive , it was a delicious end to our meal. So comforting and hearty.

    Cute little space in a very Asian-centric strip near that McCarthy Ranch area, right below Koi…read morePalace iykyk. Loved the quaint atmo, dark colors with zen vibes and the small space made me feel like I found a gem in an alley in Japan. Unique menu where they'll do a few fried apps, udon soups where they told me the noodles are homemade. And this rice seafood bowl where minced up tuna and other sushi ingredients are all in one bowl. I've had chirashi hundreds of times but I've never had a bowl quite like this...so I had to give it a whirl. Take Bowl ($33/4*) So this gets presented in a very Japanese fashion. On a tray with a decorative ceramic bowl containing the seafood and rice, a matching ceramic bottle of homemade soy sauce, a pickled cabbage side and a nice big wooden spoon. In that bowl is a base of warm plain short grain rice, topped with a generous mound of minced raw tuna, a little snow crab, a few chunks of raw scallop and this particular version has a ton of salmon roe. It is garnished with a small nori sheet, some scallions, pickled ginger and wasabi. So very familiar ingredients if you're a fan of sushi, but the experience is one I can say I've never done. Menu says to first make your own hand roll with that nori sheet, stuff it to your hearts content. Once that's done you can eat the bowl as you wish. Hopefully with a dousing of the soy/wasabi combo as the minced fish is completely plain, no seasoning. I kinda mixed the seafood mixture into the rice a bit, not sure if that's the move. Now here's my take on this new way to eat sushi ingredients. I liked it but I didn't love it. I think I would much rather just eat a chirashi or a tartare prep from a sushi chef, as those have texture and flavor added by a chef. Here you have to do everything yourself and often there can be a learning curve to the new experience. Like I had to add the soy/wasabi mix several times, as I just couldn't figure out the right amount as their soy sauce is much less salty than commercial versions. And I was too concerned on not going overboard and ruining my bowl, so I was doing it in a very cautious but cumbersome manner. Also since everything was so minced up, the overall texture is very one note, soft and mushy. At least with a chirashi you can sense each fish's firmness and unique texture. Here the chopped tuna, chopped scallop and shredded crab are all soft, and with the soft rice, was just a mush fest for me. There were small hunks of cucumber and pickled lotus root that gave little hits of crunch, but still not enough for me. I will say the seafood is very fresh and in good portioning. Fried Squid Legs ($4.50/4*) Very small skewer of trimmed up calamari tentacles fried tempura style. The fry is very light. The tentacles remain quite tender yet with a slight chew. But the crispness was minimized by the light fry. Still decent with the cold seafood bowl, to go back and forth on the bites. I'd still come back to try those homemade udon noodles, now that I've knocked out their seafood bowl. Give me an adventure and I'll delve right in. Thanks Yaichi for providing such an adventure.

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    Katsu Gin - Hirekatsu Curry

    Katsu Gin

    4.1(284 reviews)
    6.2 mi
    •$$

    First time trying this spot and I was not disappointed at all. They have generous portions, their…read moremeat is cooked perfectly and comes out nice and crispy. The Japanese curry udon was delicious, warm and filling. I went on a weekday and it was busy, but got seated right away. Our waitress was sweet and friendly and made sure we had everything we needed. Prices aren't pricey too which was nice, I'll be back again!

    Second time here, and I have increased my rating to 4 stars…read more Instead of ordering curry or udon, I instead ordered the Tonkatsu Sando ("Sando" is Japanese for sandwich). It was delicious! (5 stars for the sando!). The sando came with two large chunks of pork cutlet (I assume that it is the same thick cutlet used in their curry and udon plates), slaw and sauce.it was as tasty as the sando one can get at a convenience store ("kombini") in Japan, say at 7-Eleven or Lawsons, but this one was steaming hot - very nice! I really appreciate the detail and care when preparing the plate. The hefty sando, though it came on a small brioche bun, was sitting on a raised metal grate to keep the bun from getting soaked from the sauce. Nice! The fries were super thin, but were crunchy, and they were lightly seasoned with furikake (seaweed seasoning). The tsukemono (pickled cucumber) were delightfully crunchy and slightly sweet. The rest of us in our party ordered Tonkatsu Curry over rice or Tonkatsu Udon. Very strange. A couple of us found the pork cutlet to be moist and juicy, while the other two found the cutlet to be dry. There must be a reason why this should be. But until the reason is found, this inconsistency prevents me from giving a fifth star. I am happy to see that since we first came to eat here three months ago, this restaurant has found its footing. But there are some improvements that need to be made to make this truly a five-star experience.

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    Miyuki Japanese Restaurant - Salmon (Sake) Hand Roll

    Miyuki Japanese Restaurant

    4.1(250 reviews)
    3.9 mi•Brigadoon, East San Jose
    •$$

    (San Jose) Food: *Chicken Katsu Teishoku (9.3/10)- breaded and deep fried chicken thigh, served…read morewith some salad and miso soup. Restaurant is generous with the portion size. Chicken was perfectly crispy yet so easy to bite/chew. Miso soup was very flavorful and the salad tasted fresh. *Saba Shioyaki Teishoku(9.3/10)- lightly salted grilled mackerel served with ponzu sauce. Satisfied with the portion size and the fish was grilled perfectly. Just the right amount of seasoning. *Under the Sea Roll(9.2/10-) yellowtail, avocado inside and topped with tuna, salmon, eel, tobiko, unagi sauce. Quality of the fish high. Both rolls have just the right of sauce that soy sauce is not even necessary. *Sunset Roll (9.3/10) - unagi, cucumber inside and topped with tuna, salmon, slices of lemon, unagi sauce. Quality of the tuna and salmon tasted so fresh. Slice of lemon added just the right amount tangy zest to each bite as you chew. Ambience: great for small to large group. Restaurant looked clean. Divided into two sections. For a place that's small the menu has plenty of options Service: great service. Server checks on us for water refills. Wait was not long yet the quality and presentation were amazing Price: price is worth the quality of the food Parking: free parking spots in the front

    This is my go to sushi restaurant...typically it has always been good and I'm generally happy with…read morethe food except for tonight. The tuna that topped my rolls were a bit old and dark in color which suggested they aren't so fresh. Is it because I ordered rolls close to closing time? Hmm...

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    Kakuna Sushi - Nigiri Moriawase ($23.99)

    Kakuna Sushi

    4.3(519 reviews)
    6.4 mi
    •$$

    Good quality fish and service. Prices are great. There is a lot of great variety on the menu…read more Definitely recommend!

    I wasn't sure at first but still wanted to give this place a try anyway, because why not?! It's…read moreconveniently close by, and I was craving for sushi but didn't care for anything super fancy and wanted something from a nearby neighborhood space... and thankfully, this place turned out better than I expected. It's a casual sushi spot - can't really be mad at it if you're getting pretty good casual sushi with very reasonable prices that most other places (that are also casual around the area) would likely charge a bit more for. And for that, I definitely would order from here again. Polite service. Reasonably priced compared to other local and casual sushi spots. Good sushi; not the best I've ever had but again, can't be mad at the quality for a small casual mom and pop type of spot that isn't as modern or elevated and focuses more on serving what they have regardless. I LIKE it lol period! I think it's lowkey an underrated sushi spot in the Milpitas area for a casual sit down. Yeah some of their rolls can use a little more work depending on what you order, but don't expect too much for a place that still gives you quality for what it is, you know. *If you prefer more modern or elevated or Michelin-like style, then this place is 100% not for you. But if you're looking for something that doesn't break your wallet but still gives you good quality sushi in a casual, convenient spot, then give this place an honest try. I don't see why not.

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    Sushi Town - sushi - Updated October 2026

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