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    Ramen Takumi

    4.2 (71 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    RAMEN TAKUMI ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Coke® Zero ($3.75)
    John D.

    Broth at the Mouth Yet another ramen restaurant here in the South Bay, as it seems like there's a new spot opening up every other month or so as of late. Not that I'm complaining, mind you, just making an observation. This one is located in SJ's Burbank neighborhood, only about a stone's throw from Valley Fair, and features the usual assortment of soupy goodness, along with all the typical apps and sides one might expect. The Good: *Yelp Waitlist *Service was friendly *Ramen egg was seasoned very well and cooked just a bit jammy, how I like it. *Spicy Garlic Tonkatsu was certainly garlicky,but and not afraid to bring the flavor. I couldn't really taste the Tonkatsu broth, tho, as it was overwhelmed by the garlic. Noodles were a bit thinner than the usual Ramen noodles, but they were adequate. The Meh: *Small shared parking lot with no (nearby) street parking *They do close for two hours (2:30 - 4:30) between lunch and dinner, so be aware if you're trying to do a linner. *The rice in the Karaage rice bowl was overcooked to the point that it was practically a soup. Kinda reminded me of a rice pudding texture, which is great if you're having rice pudding, but not so much if you're not. *Chashu pork had good flavor but it was a bit overcooked and didn't seem freshly made. The Ugly: *They had a sign out front advertising lunch specials, but yet there were none indicated on the menu, which was curious. It wasn't until I went up to the register to pay that I noticed these little mini sign thingamabobbers that should be placed at each table indicating the lunch specials. I'm not sure what good they were doing up at the register, when you order at the table. But, what do I know? ¯\_(ツ)_/¯ Conclusion: Overall, not a bad spot to get your Ramen fix and should be a welcome addition to this neighborhood.

    Exterior
    Bob L.

    Great food with a huge menu. Very quiet and good for and lover of clean fresh food. There is something for any diner on the menu. Friendly service was the icing on the cakes

    Crispy shrimp gyoza
    Vanessa L.

    I came since it was a recommendation from TikTok. It seems to be very popular, had to wait about 10-15 mins for a table, and then another 30 mins to get our food... (including the appetizer). The food was okay

    Miso Fire
    Tiffany T.

    Ordered: Miso Fire I usually don't eat ramen, but my friend found this place and she wanted to try. Portion size: this thing had A LOT of noodles. I found it very hefty in comparison to other ramen shops. Spice level: I usually don't think ramen is spicy even when it says spicy, but this was actually a pretty good spice. If I had to compare it, it would be like a Shin ramen (red) kind of spice. Toppings are good, they're pretty generous in the amount of toppings they give, but keep in mind for the Miso Fire, there is no egg! Broth was kind of salty in my opinion, but I think for others, this would be good. Service was good, the waiter was kind enough to let us split the check. The place is pretty ok sized but parking is kinda hard so keep that in mind.

    Spicy garlic toripaitan
    Pranathi B.

    ***USP: Japanese ramen place with pork, chicken and vegetarian based broth options. ***AMBIANCE AND LOCATION: looks like they took over the green lotus location. I liked that restaurant as well. But, as I wrote in that review, the location is sketchy, parking can get tight at peak hours during which you might have to park a bit away. The ambiance is better than the previous restaurant in this location as they opened it up a bit and it looks spacious. ***SERVICE: great! The lady helping me checked up quite often, she asked for feedback on my ramen as well. ***FOOD: I dined alone so just got the spicy garlic Toripaitan. It's a chicken based broth but also comes with pork chashu. I asked them to skip the pork and get me the rest. Really great bowl of ramen, I still like the one from Marufuku better but this comes a close second. They call it spicy but it wasn't very in my opinion, just very flavorful and I infact asked them for extra spice mix. The broth is deep, rich and creamy. The boiled egg was perfect with a jammy center. Very garlic forward bowl though, in addition to fried garlic slices they also had whole fried garlic cloves. I didn't mind but garlic haters beware! The noodles were bouncy and perfectly aldente. The chicken chashu was surprisingly soft! Kudos to them as most struggle to cook chicken breast. If I had to nitpick, the chicken chashu was too gamey for me, it was just boiled chicken and was too chicken forward.

    Butter corn ramen
    Charlene D.

    We're craving some warm ramen and soup before going to Christmas in the Park in downtown SJ. Looked up this spot and was willing to try it out. Great attentive service and waiters were super nice and friendly. Fast service too, we were in and out in less than 1 hour. The restaurant spacing is good, high ceilings and clean tables. Simple designs. Clean bathroom. The spicy miso ramen was pretty good and spicy enough. The butter corn ramen was good and the noodles were a little bit firm but it'll do. Otherwise I would recommend if you want some quick ramen. Thank you Ramen Takumi!

    Chicken karrage
    Marlon P.

    The servers are very attentive, we ordered the spicy garlic tonkatsu and it was delicious, it had fried bits of garlic that made it extra tasty, sad to say i forgot to take a picture of it. Did wish it was spicier though. Also ordered the chicken karrage, its dark meat chicken which makes it really juicy when you take a bite but still has a crispyness to it. They were quite big pieces too. The place was nice and relaxing for an enjoyable dining experience.

    Chashu rice bowl
    Cody T.

    Stopped by after some nice shopping at Santana row. After not being interested in food in Santana row. We found takumi on yelp and it was only 1 mile away. Plenty of parking outside as the plaza wasn't really busy. It shares the parking spots with a dollar tree, hookah bar, shoe palace, and other restaurants. We ordered the spicy tonkatsu ramen, chashu rice bowl, and the mushroom karage. The rice bowl was on the lighter side where there was much more white rice than actual "sauced" rice than what I usually prefer. The ramen noodle soup was fine, but the lack of chew on the ramen noodles was missing. It tasted like wonton noodles. The highlight of the dinner was definitely the mushroom karage. Definitely a ton of umami and flavor and worth a take-out order from here. Overall, a pleasant dinner here at takumi. Would go for the mushroom small bites, but nothing else really stood out.

    Takumi Fried Karaage Mushroom
    Nino M.

    We went on Thursday 11/20/2025, with the intention of eating at Green Lotus, and not knowing until we got there the restaurant was now Ramen Takumi. We figured we were there already, so we would try a new restaurant! Upon entering for lunch, there were a couple tables full of people, so there was plenty of space for us. We got seated right away, and the host asked if we wanted to have a high chair - initially declined, but eventually we opted in to use the high chair. A quick glimpse of the menu, and wifey wanted to have ramen, and I wanted a rice bowl to share with our son. We also decided on an appetizer. All in all we got: -Takumi Fried Karaage Mushroom -Classic Tonkatsu Ramen -Chicken Chashu Rice Bowl We are so glad we came here. We will probably come back again!

    Tonkotsu
    Kevin T.

    For a local ramen option, it's great that they're around! Lines for Nagi can get a bit ridiculous so something that is far faster and gets you most of the way there for that ramen itch I'm more than happy to support. Takumi's broth and flavors run a little sweeter, but generally pretty well done overall. Their signature assortment seems to be where they're strongest, as my brother's butter corn ran a little lighter than preferred. The spot is a casual eatery and parking can fill up fast since it's a shared corner lot, but the service staff we got us settled in quickly. Karaage 5/5 The batter was closer to a funnel cake in consistency than the more Japanese prep, but I'm about it! Plump chunks with a good dip made for a nice addition to the bowls we got. Tonkotsu 5/5 Broth was nicely rich and with more sweet aromas. Noodles weren't quite notable and were the weakest part, but the composition was pretty satisfying at their price point so worth trying at the very least. Having pork two ways (with crispy torched pieces and richly soft chasiu) really brought the bowl together in the best of ways. Butter Corn 4/5 Felt that the broth here went a touch too light for the bowl, but still a solid bowl of ramen. Cute variety, but their signature bowl is the one to roll with imo.

    Shrimp gyoza
    Danreb V.

    I was pleasantly surprised to see a ramen spot near midtown because my girlfriend lives here. Unfortunately, this place is the definition of what the kids call "mid." After getting seated, the wait staff wasn't very attentive. Either that, or they just didn't care. So after waiting a while to order, we both got the Tonkatsu ramen, with mine being spicy. Mine had the perfect amount of spice, but that was really the only flavor. There was no depth to the broth at all. The pork also didn't have the roast flavor I'm used to with just about any bowl I've had. We also got the shrimp gyoza, and they looked awesome but I didn't care for them. They were bland. The shrimp tempura though? Tremendous. Love what they did with the batter despite how greasy it ended up being. But I don't go to ramen spots for tempura. With the broth being as light as it was, I wonder if it would've been better to order one of the chicken options, especially since they were shown on the menu first. When I got up to pay for the meal, I was asked how everything was, to which I responded "Eehhhh... it's okay." And then he was like "thank you, sir" and bowed with a smile. I raised my eyebrows and walked away. I know they're early but if they hope to make people consider this over Ramen Nagi, here's how it'll go. People will head to this spot, be annoyed with their parking situation as you have to park in front of a sex shop and dive bar across the street from Pink Poodle... and then go back in line at Nagi. It's simply not good enough for what they're charging.

    Francis T.

    The ramen is pretty good! For $20 it was quite steep, but it does have everything you would want. I would try their normal tonkatsu for cheaper next. The ramen was a bit on the sweeter side which was different for me and the spicy tonkatsu was not very spicy. (I would probably add the ability to change spice levels) I loved the extra garlic bits they put in there it was quite a good touch. The broth, pork, and egg were pretty good and I would come back to try some more. I like the design of the place too very simple with a nice mural on the wall. It wasn't busy, the service was great and fast. Overall, I would say it's definitely worth a try.

    Carlson T.

    Its really good and solid ramen. Very close to what you would get in Japan (was there a few weeks ago). I got the pork ramen with the fried mushrooms. Both were really good and highly recommend. They need a dipping sauce for the mushrooms, maybe kewpie mayo would have helped. Overall quality of food was spot on but the parking lot is not that desirable. Parking is quite tight and small. Staff seemed a bit new but friendly. Tax and tip is at $35 all together.

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    Food was good, servings are on the bigger side. The veggie dumplings were average, food was nothing special, but it was good.

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    Ask the Community - Ramen Takumi

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    Hinodeya - San Jose - Butter Corn Ramen

    Hinodeya - San Jose

    4.1(184 reviews)
    2.3 miDowntown
    $$

    Food 5/5 Service 5/5…read moreAmbiance 5/5 Felt like having ramen today on a cold Friday night, before the Sharks game. We walked in and were able to get seated right away and serve us drinking water. What we ordered: Clam ramen: 5/5, I added an egg, cooked perfectly. Broth is flavorful too. Decent amount with lots of clams. House ramen: 5/5, my niece loves it. She's usually a picky foodie like me. Karaage chicken: 5/5, very crispy. Save room for dessert, and order the matcha ice cream parfait. Hits the spot! I've drove by this place a few times and always see a long line, so I'm happy we tried it this time and I will be back since it's not far from where I live too.

    The food was plated meticulously, but that's about the only positive I can mention. Everything else…read morefell short. The dish arrived cold, with ingredients sitting in a mildly warm broth, which made it unappetizing from the start. There was little attention to preparation--mushrooms weren't even sliced, and the kale was overly saturated in oil, making it unpleasant to eat. The tofu, which should have been a highlight, had an off texture, and the broth was too sweet for my taste. Even the noodles were forgettable. Overall, this was the least enjoyable bowl of ramen I've had. I'm genuinely surprised by the high ratings, as everyone at my table shared the same experience. If you're in a rush, this place might work--the food arrives within a couple of minutes of ordering, and there's ample seating with quick service. However, based on my experience, I wouldn't return--rush or no rush.

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    Hinodeya - San Jose - Bar seating

    Bar seating

    Hinodeya - San Jose - TON of clams!!!

    TON of clams!!!

    Hinodeya - San Jose - Yummy apricot lychee sake...

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    Yummy apricot lychee sake...

    Ramen Taka - Jiro Tonkotsu Ramen

    Ramen Taka

    4.3(2.2k reviews)
    1.5 miNorth San Jose
    $$

    This spot has become my home-away-from-home for cozy comfort food. When it's chilly out, the…read moreTonkatsu Ramen is my go-to-rich, savory, warming, and deeply satisfying. In the summer, I switch to the Yuzu for something bright and refreshing. You honestly can't miss with the Black Pepper Karaage (crispy, punchy, totally addictive) and the garlic edamame (the kind you keep reaching for "one more" of). The staff is always friendly, and the owners are genuinely kind and accommodating--one of the biggest reasons I find myself back here every week. Prices are reasonable, portions are generous, and everything just hits the spot. Highly recommend.

    I had hoped this place would be one of the good ramen places that I had gone to. However, this…read morerestaurant fell short of my expectations, and rather than it being a good experience, it made out to be a very mid experience. First off: the location of this place just turned out to be a very closed off location. Not a lot of people knew about it, and the entrance towards the restaurant was rather pretty dark. It seemed kind of unwelcome, and we even had to wait a little bit even though there were plenty of seats available (I would understand the shortage of people serving, but even then, that shouldn't be an excuse. We shouldn't be the ones bearing the responsibility for it). I felt like as if I was rushed through this whole experience. Not only were the seating places small, but also, the portion for what they were offering was not worth it for its price. The customer service was almost as if it was non existent. I tried their ramen, and while the ramen noodles were good, the chashu was really rubbery and the onion taste was too overpowering. In addition, the pork broth was too salty, and was WAY too hot. Also, the fact that four gyozas were a little bit too less. I honestly don't know if I'm going to come back, unless things improve otherwise. It's just my take on this restaurant, but I think they need quite a bit of improving.

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    Ramen Taka - Bar

    Bar

    Ramen Taka - Karaage

    Karaage

    Ramen Taka - Spicy wings, but they cut a full flat wing in half.

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    Spicy wings, but they cut a full flat wing in half.

    Hokkaido Ramen Santouka

    Hokkaido Ramen Santouka

    4.0(3.4k reviews)
    2.6 miWest San Jose
    $$

    this place is super delicious and i can see why a lot of people love to come here, especially if…read moreyou're craving some good ramen after doing a bunch of grocery shopping. it's located inside the mitsuwa marketplace! the lady in the front that takes the orders is so sweet and kind. i've come here a few times already and she's super accommodating and helped me out when i had questions about the food. the ramen itself is super yummy! fyi, the broth is pork based incase that might be significant to you. the broth is also a bit more saltier than my liking, but overall i think the entire bowl complements each other so it's really not a bother to me & i end up finishing all of it hehe. my favorite part of the entire bowl is definitely the slices of meat, i'm not sure how they cook it but it's really really good!! also, once you're done with your meal, please put your dishes on the black push cart next to the garbage can!

    I've been going here for 10+ years already, since my colleges days and it still hits the same every…read moretime. I ordered the 109, which includes a medium spicy miso soup and a side order or meat, rice and green onions, as well as an egg. The soup itself has bamboo, seaweed, chashu, and a delicious mild spicy broth. The price was about $23 to $24, which is reasonable for the amount of food you get. The workers are friendly, and they offer free water if you ask. Since it's located inside a Mitsuwa, the parking can be challenging, especially during the weekends, so just be mindful of when you go. The plaza has other shops as well, in case you want to visit Paris Baguette, Daiso, etc. I recommend trying this place whenever you're near the area.

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    Hokkaido Ramen Santouka
    Hokkaido Ramen Santouka
    Hokkaido Ramen Santouka

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    Ramen Takumi - ramen - Updated May 2026

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