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    Sushi Pro

    4.2 (477 reviews)
    ModerateJapanese, Sushi Bars
    Closed • 11:00 am - 2:30 pm, 5:00 PM - 9:30 PM

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    SUSHI PRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Fely L.

    Coworker wanted to get sushi so we decided to try this place near work. It looked promising till we got our food! I ordered a combo tempura bento box and co worker got various raw items and garlic edamame. The highlight of our meal was the garlic edamame. The garlic sauce was very tasty that I wish can order just the sauce to spread all over my rice. Very disappointed with my combo tempura. It was not hot and crunchy. The veggie tempura was only two okra and rest was sweet potato. Had I wanted tempura sweet potato I should have just ordered that. I even ask if this is what the call mix veggies. She said was chef choice...... the California roll tastes mush rice was over cooked. My girlfriend said the sushi was just ok and had better.

    Vegetable Mango Roll
    Tannu S.

    Good food, casual ambiance and a quick service. We went for a team outing here and had a loss of fun! The food was good and deserves a visit.

    Judy V.

    My coworkers have raved about this place so I finally got to try it the other day. Cute, cozy spot and I love the decor. I ordered the sashimi bento which had 6 pieces of fish (salmon, tuna and hamachi), salad, miso soup, rice and chawanmushi. The fish was ok but I LOVED the chawanmushi!We also ordered a few rolls to share, tempura garlic butter edamame. The tempura portion was generous, I like that it came with okra. The garlic edamame was super flavorful, I would recommend this appetizer. So why the 3 star rating? The rice on the rolls were way too mushy. Maybe they had an off day but it was a little off putting how wet it was. Also, a coworker ordered a tuna handroll but the piece he got had too much connective tissues so he struggled eating it. I think they had an off day so I will come back and give it another try.

    Anh-Thu T.

    Stopped by this sushi spot for dinner and was really impressed with their omakase. The fish was fresh and beautifully presented, and every piece tasted great. We also ordered a couple of additional rolls, which were just as delicious. It's a very casual restaurant, making it an easy spot for a relaxed dinner. The staff were friendly and nice. Definitely planning to come back to try more items on the menu!

    Lion King Roll
    Raymond M.

    My favorites were the California Roll, Salmon Lover Roll, and Dragon Roll. The California Roll was simple, with fresh avocado and a good ratio of rice to filling. The Salmon Lover Roll tasted clean and fresh, with slices of salmon that didn't taste or smell fishy. The Dragon Roll had a combination of flavors from the eel and the avocado layered on top, with the eel sauce adding a subtle sweetness. The Lion King Roll and Monster Roll were okay. They had a decent flavor, but didn't stand out compared to the other rolls.

    Inside
    Belle B.

    Let me start with the fact I don't like leaving such low reviews. But with the price of the dishes and how we ended up, I think there is no other option. The place is quite tiny. It's cute, i loved the portrait of the cat eating sushi. It was quite crowded but they seated us quickly. I like their selection too, quite diverse. I got the deluxe chirashi? I don't think it was called that frankly in person it went by a different name. But it was toro, scallop, salmon, and ikura over rice. Edit: it was the kaisen don? I think. It was 42 or 45 dollars. Frankly I think it was a terrible portion for the cost. I've had "dons" for half the price and twice the size. I can't deny it tasted good but it wasn't worth the price. I've had better dons for better prices. I was willing to put it all behind me. The waiters were ok, helped us pretty quickly though the restaurant was always crowded. I had a decent experience aside from my clear disdain for the cost. It's a shame my friend and I got intense food poisoning. I don't think I'll be coming back.

    Sammarie S.

    This was our second time here and we loved it even more than the first time. The food is super yummy and price isn't that bad! The waiters are very attentive, refilling our water cups, picking up empty dishes on the go! We loved the ambiance of the place. Brought all the kids and they were able to accommodate us even with a walk in on a busy night.

    4 popular rolls

    We got food for pick up through the app. Everything went smoothly. When we arrived to a real cool looking sushi restaurant we were greeted kindly and we saw the sushi fridge full of incredible looking fish. We had 4 of their most popular rolls and they didn't disappoint. Quick easy solid sushi and service!

    Seared Salon Belly, Otoro (Fatty Tuna)
    Da Kat A.

    Came back to try other items :) Service is still great. For such a small place, I have to say they have quite a few waiters and waitresses (at least 3) working there. They all do everything fast - serve the food, clean tables and take orders. Kudos to the team. The Unagi appetizer is nice and the meat is pretty thick. This is a good option if you are carb conscious and can skip the rice. The toro and seared salmon belly with truffle are awesome. They just melt in your mouth, so good! The sushi combo is interesting. The presentation is excellent. I wish they would at least tell us what each piece of nigiri is when they bring this dish to our table. We could not tell what we were eating for two of the pieces. They just drop it off at the table and left in a hurry Please at least educate us next time what the chef made.

    Oysters
    Julie P.

    Came here on a Friday night because I was craving nigiri. There was a short wait since seating was full, but there was no line. Once we were seated, we used the QR code to order. There wasn't much interaction with the staff since ordering is done through the app. The place is cozy, clean, and nice. I ordered the sake salmon nigiri, seared salmon belly nigiri, toro nigiri, and scallop hotate. The salmon and toro were my favorites. I also got the toro roll, which was good, and really enjoyed the oysters. This is my new favorite spot in San Jose for nigiri.

    Ryan D.

    This is my second time coming to Sushi Pro to eat, because I had a great first experience. This time around also did not disappoint. Though we were immediately seated, the restaurant itself was pretty busy, with most tables taken up. I would recommend calling for a reservation for bigger parties. Both service and food was great, with the sushi quality being above average compared to your neighboring sushi restaurants. The omakase pictured below is definitely going to be my go to moving forward. Every bite felt and tasted high quality and delicious. I also feel like items were reasonably priced for what we got. Would definitely come back again.

    Michelle M.

    FOOD is good! You can scan the menu with your phone and order. However the order didn't go through and the server knew to check with us to ask what we ordered. They then bring the check to you at the end. It's a smaller restaurant. Simple inside. It's in the same shopping plaza as Sprouts and Home Goods. It's near my house and they prepare the food fast.

    Sushi Special
    Emily W.

    Quite crowded on a Saturday evening. My party waited around 15 minutes for a table. We all got our own Sushi Special, which was 6 pc california roll and 5 pc premium nigiri. For $21.99, it was a pretty good deal and I like the presentation on the wooden board "staircase". My favorite nigiri pieces were the salmon and tuna. California roll was solid too and a good filler. The stickiness of the rice in the nigiri and california roll was at a perfect level. Overall solid food and prices are reasonable. Would come again!

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    Sushi Pro Reviews in Other Languages

    Ask the Community - Sushi Pro

    Does this restaurant do anything special for customers celebrating birthdays?

    yes we do give complimentary cheese cake

    Is takeout available? There's no website listed & no menu pictures.

    It is! It's the only way I order. They present the menu inside on an iPad. Not sure why they don't have one on the website, but also note they close at 2:30 some days to prepare for dinner.

    Do they have highchair seating for toddlers?

    Yes, we have 1 highchair in the restaurant. You can ask server for it. Thank you for the inquiry. Look forward to seeing you soon. -The Sushi Pro Team

    Don’t See Your Question? Ask Away!

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    Blue Pagoda

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    1.6 mi•Cataldi, Berryessa, North Valley
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    When I parked in the lot and got a glimpse of the area, I was wondering could this be the wrong…read morearea because this mall is janky but I ended up having a superb omakase dinner at Blue Pagoda. The inside is nicely decorated as if you're in an outdoor Japanese garden. They have a large sake cellar right in front. They do three meal services on the weekends and we choose the middle one at 6pm I think. The entire restaurant is served the same menu whether a table or at the sushi bar, but the bar costs a little more since you're watching the chefs. They change the menu monthly I believe. It's finely crafted so you taste and experience the meal in a specific way. See my pics for the menu. We paired the meal with a flight of sake each. Each dish was decadent and a joy. From watching the chef prepare to the food tasting great. And it's really fun! I was so anxious to taste the next dish each time. After your sweet dishes are complete, you may order more ala carte. Of course we did! The service was all around tip top. The chef, the host, the waiter, and the helper. Fast, helpful, and friendly. Ames of you want to be sorted by guild dust you need to sit at the bar. Haha It's a little pricey all-in. The omakase meal alone is expensive but then add in the sake flights and ala carte sashimi, plus tax and tip, and I promise it'll add up. However, it was quite a great experience which I will someday do again.

    idk what else to say but this made me pee violently out of my butthole for many hours…read more p sure the toilet bowl got pressure washed wanted to go before the price increase it was okay until we got to the nigiri plates, which were basically just ... textured horseradish bc there was so much wasabi that I felt so violently assaulted (idk maybe Soho spoilt me) the drinks were mid anyways yeah my butthole is traumatized & so is my toilet

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    Yaichi Japanese Restaurant - Tempura udon

    Yaichi Japanese Restaurant

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    Food: Ume Bowl with Ochazuke Set Price: $26 + $4.5…read moreOverall: I came here with my boyfriend to celebrate our anniversary back in April! It is in the general area with Cere Tea and Koi Palace. We arrived around 6PM and were seated immediately. We came for the seafood don and both got the UME with an addition of the ochazuke set. For $26 + 4.5 for the set, I think it's really worth the price and you get a good amount of fresh fish. Each bite felt like I was transported to Japan and eating a Kaisendon. Although we had to wait for a bit for the dashi soup to arrive , it was a delicious end to our meal. So comforting and hearty.

    Cute little space in a very Asian-centric strip near that McCarthy Ranch area, right below Koi…read morePalace iykyk. Loved the quaint atmo, dark colors with zen vibes and the small space made me feel like I found a gem in an alley in Japan. Unique menu where they'll do a few fried apps, udon soups where they told me the noodles are homemade. And this rice seafood bowl where minced up tuna and other sushi ingredients are all in one bowl. I've had chirashi hundreds of times but I've never had a bowl quite like this...so I had to give it a whirl. Take Bowl ($33/4*) So this gets presented in a very Japanese fashion. On a tray with a decorative ceramic bowl containing the seafood and rice, a matching ceramic bottle of homemade soy sauce, a pickled cabbage side and a nice big wooden spoon. In that bowl is a base of warm plain short grain rice, topped with a generous mound of minced raw tuna, a little snow crab, a few chunks of raw scallop and this particular version has a ton of salmon roe. It is garnished with a small nori sheet, some scallions, pickled ginger and wasabi. So very familiar ingredients if you're a fan of sushi, but the experience is one I can say I've never done. Menu says to first make your own hand roll with that nori sheet, stuff it to your hearts content. Once that's done you can eat the bowl as you wish. Hopefully with a dousing of the soy/wasabi combo as the minced fish is completely plain, no seasoning. I kinda mixed the seafood mixture into the rice a bit, not sure if that's the move. Now here's my take on this new way to eat sushi ingredients. I liked it but I didn't love it. I think I would much rather just eat a chirashi or a tartare prep from a sushi chef, as those have texture and flavor added by a chef. Here you have to do everything yourself and often there can be a learning curve to the new experience. Like I had to add the soy/wasabi mix several times, as I just couldn't figure out the right amount as their soy sauce is much less salty than commercial versions. And I was too concerned on not going overboard and ruining my bowl, so I was doing it in a very cautious but cumbersome manner. Also since everything was so minced up, the overall texture is very one note, soft and mushy. At least with a chirashi you can sense each fish's firmness and unique texture. Here the chopped tuna, chopped scallop and shredded crab are all soft, and with the soft rice, was just a mush fest for me. There were small hunks of cucumber and pickled lotus root that gave little hits of crunch, but still not enough for me. I will say the seafood is very fresh and in good portioning. Fried Squid Legs ($4.50/4*) Very small skewer of trimmed up calamari tentacles fried tempura style. The fry is very light. The tentacles remain quite tender yet with a slight chew. But the crispness was minimized by the light fry. Still decent with the cold seafood bowl, to go back and forth on the bites. I'd still come back to try those homemade udon noodles, now that I've knocked out their seafood bowl. Give me an adventure and I'll delve right in. Thanks Yaichi for providing such an adventure.

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    D-D Delight Restaurant

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    4.3(1.4k reviews)
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    Had such a great experience here! The food was delicious and beautifully presented. Everything we…read moreordered looked so appetizing and tasted even better. The restaurant itself is also really beautiful, clean, and cozy, making it a great place to enjoy a meal with friends or family. What really stood out was the staff they were incredibly friendly, welcoming, and attentive. Definitely a place I'd come back to

    I enjoyed some of the bites and some left us craving less…read more My husband ordered the Dino and pho and it was delectable! And it might be more on us but it was flavor heavy, bordering salty, but we understood that maybe we over ordered. Before his pho made it to our table we had the lechon, thinking it was small enough appetizer - - but we were wrong. Which I appreciate because this place, you get a bang for your buck! Where I felt let down was the banh mi, crackling pork, because there was nothing crackling about the pork. It tasted old and stale. The rescuing detail was their calamansi sparkling drink! It is refreshing! Just sweet enough, especially to offset the savory heavy food. The vibe is very casual - and I do wish to come back at dinner when hopefully the food has a bit more fresh taste. I do see myself coming back to try some of their other curious bites and more specifically for that sparkling drink.

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    One of the most consistently fresh, tasty, and convenient go to spots for sushi in the Bay Area for…read moreme! Whenever there is a craving for sushi - Sen Dai automatically pops in my mind. All the other places that I have eaten for quick sushi fixes pale in comparison due to several factors - fish seems not as fresh, fish portion is small, prices are higher and not a bang for your buck. The rolls here are great and their chefs nigiri sets always hit and are on point.

    Will start off with the positive:…read more For the garlic edamame and spicy tuna hand roll alone would give the place 3 stars, but too many variables that downgrade my review: Strike 1 place closes at 8pm on a Friday night so was rushed to order fast coming in at 7:30 so environment was not very welcoming being given the check as soon as my food arrived. Strike 2 only restaurant I have been to in my life when I asked for a hot water they charge. Hot tea is understandable, but charging for hot water is wild. Strike 3 was we ordered the treasure box and 3 out of the 4 sushi items were not fresh and ended up only eating the salmon and left the rest. Didn't bother taking pictures of it, but the teriyaki chicken was also burnt and not seasoned good at all and barely edible. If you want garlic edamame or hand rolls or basic rolls those options are actually better than average for the most part. I advise to stay away from sashimi options as it is below standards.

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    4.3(518 reviews)
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    Good quality fish and service. Prices are great. There is a lot of great variety on the menu…read more Definitely recommend!

    I wasn't sure at first but still wanted to give this place a try anyway, because why not?! It's…read moreconveniently close by, and I was craving for sushi but didn't care for anything super fancy and wanted something from a nearby neighborhood space... and thankfully, this place turned out better than I expected. It's a casual sushi spot - can't really be mad at it if you're getting pretty good casual sushi with very reasonable prices that most other places (that are also casual around the area) would likely charge a bit more for. And for that, I definitely would order from here again. Polite service. Reasonably priced compared to other local and casual sushi spots. Good sushi; not the best I've ever had but again, can't be mad at the quality for a small casual mom and pop type of spot that isn't as modern or elevated and focuses more on serving what they have regardless. I LIKE it lol period! I think it's lowkey an underrated sushi spot in the Milpitas area for a casual sit down. Yeah some of their rolls can use a little more work depending on what you order, but don't expect too much for a place that still gives you quality for what it is, you know. *If you prefer more modern or elevated or Michelin-like style, then this place is 100% not for you. But if you're looking for something that doesn't break your wallet but still gives you good quality sushi in a casual, convenient spot, then give this place an honest try. I don't see why not.

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