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    Sushi Taiyo

    4.7 (30 reviews)
    Open • 5:00 pm - 9:00 PM

    Order Sushi Taiyo Takeout or Delivery

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    SUSHI TAIYO ATMOSPHERE

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    Recommended Reviews - Sushi Taiyo

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    Full spread with salmon and tuna dinner
    Vy N.

    A great space for a nice sushi dinner. My partner and I decided on this spot for our Valentines date dinner and we were very satisfied ! Located in a pretty central part of Fremont, it offers a lot in its location. Gas Works park is only about a 10 - 15 minute walk from here which is great! Street parking may be difficult so I suggest looking at the the nearby neighborhoods for parking. The restaurant itself is quite small so I suggest a reservation if you are planning to visit during a busy weekend night which we did. The menu offers a great selection of entrees and we decided to share the tuna dinner and the salmon dinner which came full with nigiri, a roll and sashimi. We also shared a roll in additional to the salmon and tuna dinner. Each entree was perfect to share because there were two of each kind of nigiri on each plate. We were very happy with the quality of the fish and I could not decide which entree I preferred more. The service was not super memorable but I do not remember being unhappy with it either. The price point was quite reasonable for the quality. I was very happy and will be back!

    Mark with a sushi chef at Sushi Taiyo, in front of the bar.
    Mark R.

    I have been a regular at Sushi Taiyo for over a year now, and I must say it has some of the finest quality sushi commercially available in Seattle. Everything on the menu slaps. The subtlety of flavors and the texture of the nigiri selection never ceases to satisfy. The owner literally stands by his product of the other side of the counter, calmly Manufacturing Bliss. I recommend the Omakase selection, but if you want to start out with just a simple roll, try the Stone Way roll and splurge on the Cucumber Unagi appetizer. Table seating is generous, and the atmosphere is Chill. I look forward to seeing you there so we can talk about our favorites at the bar.

    Bridget K.

    Ambiance: Very comfortable restaurant with a variety of seating. I would recommend sitting at the bar so you can see the sushi chefs prepare your food! Service: The waiter was friendly and provided recommendations for food. He ensured my water glass was always full. Even the sushi chefs checked in to see if I was enjoying my food. Food: I would recommend starting with a cup of green tea, miso soup, and edamame. I enjoyed all the rolls I had, which were the Hamanegi (yellowtail), Negitoro (fatty tuna), the salmon avocado roll, and the Fremont roll (spicy, with shrimp tempura, avocado, tuna, and salmon as main flavors). If you are looking for something light, go for the standard rolls. If you're looking for something filling, go for the chef's special rolls.

    Salmon Dinner
    Sabrina P.

    Came back for a second time after our wonderful first experience. Sushi Taiyo has only gotten better! They've expanded their menu to include a tuna dinner in addition to the salmon dinner. It was incredibly delicious, and called back memories of fresh tuna sushi in Japan. Great pricing at $47 for a roll, 6 pieces of nigiri, and 4 pieces of sashimi. The dinners also come with miso soup now which is a very nice touch and also a callback to our recent Japan trip. The servers are attentive and kind, and the place tends to fill up by around 6 PM on a Friday. I like that all tables have a view of the sushi counter. Their Japanese beer selection is great as well. I would highly recommend to all sushi lovers in Seattle!

    Juz C.

    This place just opened recently and so far the food was great! Love the vibes and the menu is good. We ordered a dragon roll, caterpillar roll, salmon roll, miso soup, tamagoyaki, fish roe. We didn't have to wait so much for the food which is nice. The staff was awesome. We came in on a Sat late afternoon and not alot of people at that time. They only have street parking but we found one beside the restaurant which is nice.

    Crunchy California Roll (top), Spider Roll (bottom), Egg Omelette/Tamago (bottom right)
    Diana C.

    They have a decent selection of options. Not too many for folks who are vegetarian though. We did delivery so can't speak to ambiance, but for service, the sushi was well-packaged and came with plenty of utensils, napkins, and sauces. The sushi itself was pretty good. The ingredients seemed pretty fresh and I liked the wasabi.

    Emperor roll
    Ami Y.

    I was excited to check out Sushi Taiyo as it recently opened, but it was underwhelming. I ordered emperor roll (spicy crab salad, cucumber, pickled radish, topped with seared fatty tuna, seared salmon, spicy mayo, green onion) to go. The roll came in a plastic container that's way too big. They put the container inside a plastic bag. It was nice that the bag had a handle, but if I hold the handle to carry it, the container became slanted and the rolls were moving around all over. I hope they switch to a container that fits the rolls better, like the small rectangular ones that a lot of sushi places use. That was off to a rough start, but when I opened the food, I was even more disappointed. The said seared salmon and fatty tuna pieces on top of the sushi were tiny indistinguishable pieces. There was too much rice for the amount of fish they put in the roll. They put too much spicy mayo on top and the sauce diminished flavors from other items inside the roll. To finish off, it was my bad that I didn't realize there was pickled radish, but I thought having the pickled radish in the roll was just bad taste. I see that they had futomaki in the earlier opening days but I wonder why they decided to ditch it. I'd much rather have that with maybe kampyo inside. The portion of the roll was too small for the price of $21. I was hungry after a few hours. Maybe their main sell is omakase. I'm probably not going back after this.

    omakase, portion 2
    Matthew W.

    Stopped by for an 8:15 reservation and noted quickly they were understaffed, as it took a number of minutes for the waitress to even acknowledge us (and it's a relatively small restaurant). After another wait we received menus and ordered a bottle of kurosawa nigori sake. We did two orders of the omakase, which by the end of the night we realized should have just been 1. It was 14 pieces of sushi, with the first part of the order arriving at 9:02pm (slightly after their closing time). It was probably 20 minutes after that that we received the second part of the order. My heart goes out to the overwhelmed undergrad who was bouncing between the tables, and they were kind enough to offer us complimentary miso soup for the wait. The bites ranged from "decent" to "all right" to "regrettable", with the lowlights being the unbearably fishy mackerel nigiri and the texturally unpleasant squid nigiri. The amberjack nigiri was the most pleasant, but I was surprised at how "just okay" the king salmon and fatty tuna were--usually these are the easy wins. Most of the nigiri were very room temperature and had a cheap texture to them (more resistance than expected when biting through). The atmosphere of the restaurant was nice, with the tables being clean and the lights dimmed low. There were notably no typos on the menu and there seemed to be a good amount of variety in their options. Tempted to add a third star simply because it's their soft opening and they're likely still getting the hang of things, but I wouldn't recommend or dine here, even if a friend invited me to--not for another 6 months, at least. Lots of room for growth in the food and service, and hopefully they catch their stride in the coming months

    salmon dinner
    Jackie L.

    I cannot say enough good things about this restaurant. The service is amazing. Everyone was so kind, welcoming, and knowledgeable about the menu, which was extremely appreciated. We ordered the salmon dinner, seared salmon belly nigiri, sunrise salmon roll and miso soup. The salmon dinner is an amazing value. The rolls are generously sized and you get a decent amount of fish on each piece of nigiri! My husband was so happy with the quality of the fish. The seared salmon belly was probably the best piece of sushi I have ever had. It's smoky and literally melts in your mouth. You need to try this if you visit! The sunrise salmon roll was HUGE. They load it with the crab salad, avocado and seared salmon on top. It was so tasty! Sushi Taiyo is conveniently located on Stone Way. It is on the smaller side, but it feels cozy on the inside. It is pretty casual and we felt very welcomed & comfortable. This is probably the best sushi you will have in Seattle and it is 100% worth the visit. We are already talking about our next visit here. So excited that we have amazing sushi nearby!

    Chirashi   Definitely the best Chirashi in my life. Fish are fresh and melts in my mouth. Very delicious
    Hanna T.

    We saw that this sushi place finally opened and decided to try. It was very crowded for a soft opening. There was a wait for the table and the food, which is understandable. Glad we waited because we were blown away by the food in a good way. Having tried many Japanese restaurants and omakase in many places, I will say their fish is top notch! We ordered Chirasi and it is like not your typical mediocre bowl. This Chirashi comparable with the $$$ Japanese restaurant but for a better deal. We were too excited for the food and the presentation that we forgot to take the photo for other dishes and the Omakase that we ordered. We definitely will return back and try more dishes.

    Taiyo Fish Lover, Hunter Roll, Negitoro, Salmon Avocado Roll

    Sushi was excellent! Fish was extremely fresh with generous portions of fish in the rolls. Great service too.

    Denys K.

    Friendly and welcoming staff, great atmosphere, and high-quality sushi and rolls. Everything was prepared quickly. Will definitely come back!

    Vivian M.

    Amazing food, authentic delicious food and service was outstanding. Love the tempura veggies.

    I believe this is real wasabi given the texture and mild flavor

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    Great sushi and sashimi. Will definitely come back. Will order again: salmon avocado and tuna avocado.

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    Good food with very friendly service. Loved the freshness of the fish. A great neighborhood spot

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    My brother had talked about how great secret fort was so we decided to check it out on a Saturday…read morenight. He did make a reservation earlier in the day for 8:15 so when we got there, we got seated right away. We ordered a few things. We got the City Pop Roll and it was yummy, very fresh. We got the pork belly skewers (salt and tare), we loved them!!! The BBQ eel was delicious too. We loved the harami skewers too. The one we didn't care for was the tofu one. Overall, very delicious and good service. They did not have a few options we wanted (shrimp and wagyu) as they had ran out, so just fyi if you go later in the day.

    I wanted to love this place because the vibes are so cute, but the sashimi gave my partner food…read morepoisoning. It was fishy not fresh. The yakitori was alright, not outstanding, but satisfying. They seemed understaffed, and it was hard getting their attention sometimes, but the wait wasn't too long. We enjoyed the salt best out of the three options, with tare being second. We would not order spicy again because we found it too vinegary. The best thing here is definitely the drinks. The yuzu sour and N/A nectar were both very good, and with the happy hour yakitori/sashimi deal very worth it if the sashimi wasn't so fishy :( We rated everything out of 16: Drinks were 14.25/16 Chicken Thigh Yakitori 12.75/16 Pork Belly 11/16 Shrimp Soy Butter 13.5/16 Bacon Rice Cake 11/16 Wagyu 12/16 Shiitake 11.2/16 Okonomiyaki 11.5/16 Sashimi 6/16

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    This used to be my favorite ramen place, but after my experience yesterday, I don't think I'll be…read moregoing back anytime soon. As for the service, the waitress at the check-in counter completely failed to acknowledge us when we walked in. We literally waited almost five minutes before she finally turned around and greeted us. There were only two tables being served at the time, and she had her back toward us the entire time. After she took our order, we were basically forgotten for the rest of the night. We had to wait around and figure things out ourselves, and when we left, nobody even acknowledged us. The food may still be good, but the service was really disappointing. The waitress at the check-in counter clearly needs more training on basic customer service and acknowledging guests. It's unfortunate because this used to be my favorite ramen place, but after this experience, I won't be rushing back.

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    Sushi Taiyo - sushi - Updated September 2026

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