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    Sulbing

    4.0 (786 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 1 month ago

    Sulbing Photos

    Business Info

    SULBING ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Sulbing

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    Reviews With Photos

    Apple Mango Cheese Bingsoo
    Alisa B.

    A friend told me about this bingsoo chain from Korea! He said that the American options here are better though... so I had to give it a try myself! My go to is the Mango Cheese Bingsoo. The condensed milk and snow-like texture of the ice are satisfying. Overall, it's a large portion and the fruits are always sweet. Not bad!

    Strawberry yogurt chocolate sulbing
    Bryan L.

    On of the most expensive sulbings I've had not sure if it's because it's healthier because of the yogurt but it sure was tasty. Efficient self service kiosk . very much a hangout spot in the evenings especially during the summer. when it gets crowded, you may have to wait a little bit for a seat , hover around a table that looks like they're going to leave. This is an order and pay at the front and seat yourself establishment. Would definitely come back

    Ruth K.

    The bingsoo at sulbing is always delicious. They use frozen sweet milk, not water ice, so it's very fluffy and sweet. The only thing I dislike about coming here is that it's very busy and crowded, so sometimes it can be a battle to find a seat, and the tables are usually not that clean.

    Dang D.

    My wife and I visited Sulbing and ordered the Mango Cheesecake Sulbing and the Mozzarella Injeolmi Toast. Ordering is done through a self-service kiosk, and our food arrived within a reasonable amount of time. Both items were delicious. The Mango Cheesecake Sulbing was refreshing and not overly sweet. The shaved ice had a smooth, milky texture that melted perfectly in every bite. The Mozzarella Injeolmi Toast was excellent as well, it reminded me of a grilled cheese sandwich, but even better, with a unique sweet-and-savory flavor combination. Seating is first come, first served, so finding a table can be a challenge when the cafe is busy. Plenty of space between seats. The biggest downside is the parking situation, which can also be difficult during peak hours. Still, the food makes it well worth the visit.

    Krystal G.

    Mango Cheese bingsu - The mango to ice ratio was great. Most of the flavor was on the bottom, so had to mix it well. The mangoes were more sour than sweet, maybe not in season yet. Injeolmi toast - I liked the chewiness of the mochi inside the bread. However, I personally am not a fan of dry powder and the toast was basically covered in it. Ambiance - We came here on a Friday evening after dinner and it was packed. We had to wait a bit for a couple to leave so we could take their table. The cafe is pretty spacious but just expect a crowd, and I'm sure even more in the summer.

    Nila V.

    I would say the price is good however it's not the best bingsu I've had. Maybe it's because we got the chocolate but I wasn't feeling it. I wished it had more toppings or something inside that was sweeter, but mostly it just tasted like chalky cocoa powder. Not very sweet and not in a good way. I usually wouldn't get this flavor and would get fruit so maybe that makes the difference. Was it the worst? No. The shave ice part was delicate and the portion was what you would expect. But I wouldn't attempt any chocolate ones again if I did come back here. It's lacking something. As for the inside, it's a spacious place with plenty of seating which is nice, although the music feels a little loud. The service is pretty straight forward here as you can order from a kiosk or up front, and there are screens that show which order number is finished around the restaurant. The bathroom was clean. Overall, wouldn't say it's bad but I'm not sure if I can recommend.

    Nick S.

    Sulbing is a Korean dessert café best known for bingsu, a shaved ice dessert made with an incredibly fine texture that feels closer to snow than traditional shaved ice. We walked into a clean, modern space with a casual café feel that works well for stopping by after a meal or meeting up with friends for something sweet. The shop focuses on creative variations of bingsu with toppings ranging from fruit to chocolate, matcha, and other dessert-inspired flavors, and the layout encourages lingering over a shared dessert rather than rushing through a quick stop. The biggest highlight is the texture of the shaved ice itself. The ice is extremely soft and light, melting quickly while still holding the flavors from the toppings and condensed milk. We ordered the Injeolmi Sulbing, which showcases the more traditional side with nutty flavors, and the combination of the fine ice, chewy rice cake, and nutty powder created a dessert that felt both refreshing and satisfying. The Tiramisu and Chocolate Brownie Sulbing turn it into a much more indulgent experience, with richer flavors that feel closer to a full dessert than a light treat. The presentation is impressive, with each bowl arriving looking carefully composed, and the layers of toppings are distributed well enough that you get a good mix in every spoonful. The portions are also a major part of the appeal. A single bingsu is easily shareable, making it a good choice for groups or anyone looking for a dessert to split after a meal. We found that sharing worked well, as the portion was generous enough to satisfy two people without feeling like we were missing out. Beyond bingsu, they also offer items like toast and other sweet treats, which give the menu more variety and make it a place you can visit even if you are not in the mood for shaved ice. The main thing to keep in mind is that the experience depends heavily on the flavor you choose. Some versions rely more on the toppings for their flavor, while others feel more balanced throughout. The presentation is impressive, but certain options may feel less satisfying if you expect every bite to have the same intensity as the first. The fruit-based versions, for example, rely on the freshness of the fruit to carry the dessert, while the chocolate and tiramisu versions have a more consistent richness from the base itself. Sulbing is a great spot for trying Korean-style shaved ice. The unique texture, large portions, and variety of flavors make it stand out from typical dessert shops, especially if you enjoy lighter desserts with creative toppings. The balance of refreshing and indulgent options across the menu gives you room to explore different styles on repeat visits, and the quality of the ingredients makes each bowl feel considered and well composed.

    Mango Bingsoo
    Johana P.

    No frills Korean shaved ice spot in Santa Clara! Quick self service ordering process, our two choices were out pretty quickly despite the cafe being almost full. Ordered the traditional injeolmi Bingsoo and the mango cheesecake Bingsoo. Both were very tasty, light and fresh! Perfect for sharing with a group of friends.

    Injeolmi Sulbing
    Shih Fa K.

    I tried the Green Tea Chocolate Sulbing: my favorite parts were the green tea ice cream, chocolate brownie and cookie chunks, and matcha powder. The service was a bit slow. The patron at the machine in front of me was taking a while, and the register could not provide back up except for to-go orders. The ambiance was clean and busy.

    Inside
    Mehrnaz H.

    No wait on a Thursday evening but packed inside. Ordered the strawberry bowl. The food was ready in 7min. The flavor was good, but must admit paying $18 for getting a bowl of mostly shaved ice a rip off. Love to know what their margins are!!! Don't think we will return to try anything else.

    Another Apple Mango Cheese Sulbing
    Vi T.

    My go-to bingsoo spot whenever I had dinner at Santa Clara and my group of friends craving for something sweet after. Sulbing is actually pretty popular chain in Korea and known for their Korean style shave ice (bingsoo), so I'm very happy that they opened a store here in Bay Area. There are a lot of parking spots within the plaza, the store itself is pretty spacious, and the decoration is quite simple. I usually place my order at the kiosk, staffs were friendly and wait time is about 10-15 minutes, could be longer on the weekend. They have a fixed menu but once in a while there will be a seasonal item likes Melon, Watermelon or Pistachio Strawberry. My favorite is their Apple Mango Cheese Sulbing, the shave ice is smooth, creamy, cheesecake bites and mango sauce were delicious, but the ice cream on top was alright, a perfect dessert to cool you down on a hot day. But if you prefer something warm, I would recommend their Honey Butter Bread, crunchy thick cut of bread with creamy whip and sliced almond on top. Overall, it is a great spot for Bingsoo and hanging out with friends.

    Lianne C.

    Went to sulbing on a Saturday night, it was busy but still able to grab a seat as parties left. We got the strawberry bingsu, comes with condensed milk already drizzled. The strawberries I think they toss it in some sugar as the strawberry on top was actually tart. I love the bingsu, it's soft and milky, very consistent here. We tried the dubai cookie but found it underwhelming. I think it was $7? Looking forward to the melon bingsu when it's back in season!

    Julie S.

    Tried Sulbing recently and I've already been twice. The strawberry sulbing has a ton of strawberries and red bean paste. The texture of the ice was very nice. We also enjoyed the toast. Nice ambiance

    Chocolate Brownie Sulbing

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    Sulbing Reviews in Other Languages

    Ask the Community - Sulbing

    Do they accept cash?

    yes

    Are there nondairy options?

    I was also looking for non-dairy options a few months ago. I don't recall too many because my wife and I shared something with milk in it.

    It closes at 10, but when is last call?

    9:15pm! They have a sign posted on their front door the last time I was there which was pretty recent.

    What's the ice cream/sorbet flavor on the mango cheese? I had it yesterday and it wasn't vanilla. Maybe apple or lime? It was slightly tart.

    What are the hours for this place?

    12 pm- 10 pm but the last call is at 9:15 pm

    Anyone know if they use Alphonso mangoes or regular mangos in their mango bingsoo?

    View All 10 Questions

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    Kunjip

    Kunjip

    4.1
    (2.4k reviews)
    0.5 mi
    $$

    One of the most popular K-food restaurants in the Bay Area, and their food is always a 10/10!…read more I've come back here so many times because all of their soups are so comforting, especially the galbitang - my absolute favorite. It feels just like a warm hug in a bowl! Their cold noodles, both spicy and non-spicy versions, are refreshing and perfect for cooling down summer heat. We also almost always order the mo deum soo yook for extra protein. It's a combination plate with boiled beef brisket, tail, and tendons. You will have to season them yourself with salt and pepper, but beef is always so soft and tender. I highly recommend ordering this only if you're dining with a group of 3 or more because the portion is huge! After finishing your meal, they'll serve you a yakult, super yummy and great for digestion (super thoughtful of them) They're busy and almost always have a waitlist, especially during peak dinner hours. From my experience, the longest I've waited was about 45 minutes, but normally it's only around 20-30 minutes. There's a boba shop nearby where you can grab a drink while waiting. Overall, I have nothing to complain about with this place. Try it once and you'll understand why everyone loves it!

    -1 for service…read more Kunjip is always a hit! Came here on a Saturday around noon and thankfully we were early enough to avoid a wait. they don't allow outside drinks, which is a bummer because it was so hot and our drinks would go bad if left in the car. I got the galbi tang and they gave a good amount of beef! I was able to take home for a second meal :) i also love their kimchi. maybe around 10 minutes after we got our soup, we had asked for refills on the sides. when we got the refills, we also got our bill. we were no where close to being done eating and the servers would constantly check our table to see if we're done or needed boxes. while we were boxing our leftovers, the server aggressively took our soups (half way in the air trying to pour it) from us and packed it herself. my friend was trying to get the bone out first but the server was just awfully impatient. The whole dine-in experience felt very uncomfortable, especially since we were still actively eating.

    Photos
    Interior
    Interior
    #13 Cheese maeun galbi jjim ($82)
    #13 Cheese maeun galbi jjim ($82)
    Mul naengmyeun/cold buckwheat noodles

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    Mul naengmyeun/cold buckwheat noodles
    Chungdam

    Chungdam

    4.0
    (1.2k reviews)
    0.1 mi
    $$$

    Wow, what a fantastic find! My family and I stopped by Chungdam on a whim tonight, and we couldn't…read morebe happier we did. From the moment we walked in, everything was exceptional. Even without a reservation, we were warmly greeted and quickly added to the waitlist. For a Thursday evening, the restaurant was pleasantly busy and buzzing with energy which is exactly the kind of lively atmosphere we love. There's plenty of parking, and the space itself is spotless, beautifully decorated, and clearly well cared for. The staff were all so friendly, welcoming, and attentive. The star of the show was definitely the meat. After trying nearly every Korean BBQ spot in Santa Clara, I can confidently say Chungdam has the best quality in the area. The difference in flavor and texture of the beef is immediately noticeable. It was tender, well-marbled, and full of rich taste. The banchan were outstanding too, especially the raw crab (my absolute favorite). We also loved the steamed egg, japchae, and bibimbap which were all delicious and perfectly executed. Our server, Bryan, took excellent care of us on our first visit and made the whole experience even better. He even told us about a back room that you can reserve for special occasions or even for hosting after work gatherings or dinners with friends We'll definitely be back soon! This was an absolute 10/10!!

    FOOD: 4 SERVICE: 4…read moreAMBIANCE: 4 VALUE: 4 With so many choices in Santa Clara, why would you come here? Well, it is the overall quality, of the meats, of the service and the ambiance. We ordered the Signature A set menu for two. This set consisted of: Glass Noodles w/Beef and Mushrooms - really is Japchae, glass noodles stir fried with beef slices, mushrooms and cabbage. A savory, umami dish to start the palate. Selection of Banchan - spring onion pancakes, creamy macaroni, chili crab, cabbage kimchi and seaweed. All very tasty, especially the chili crab (sweet tasting meat). Bibimbap - a full size serving of rice, mixed vegetables, ground beef served in a hot stone bowl with a fried egg on top. My wife who is very picky about bibimbap, said this was very good. Soy Bean Stew - aka beef tofu soup, spicy, hearty and flavorful with tender cubes of beef. Marinated Short Rib - two very good sized rib steak, tender (Wagyu like) and grilled to perfection by the staff. The Signature set really did show off the best of what Chungdam has to offer.

    Photos
    Inside (7/1)
    Inside (7/1)
    Chungdam Bibimbap
    Chungdam Bibimbap
    Seafood Pancake

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    Seafood Pancake
    Seorai Korean Bbq

    Seorai Korean Bbq

    4.2
    (580 reviews)
    0.0 mi
    $$$

    I've been coming to this place for over a year, and the quality has been consistently amazing. I've…read moretried a lot of Korean BBQ restaurants, but this is by far my favorite. The meat is always fresh and high quality, and the atmosphere, vibe, and ambiance make every visit enjoyable. Every time I come here, Judy is there to welcome us with a smile. She always makes us feel at home, especially after a long day at work. Judy is the best! She goes above and beyond to make sure every visit is enjoyable and always checks on our table to make sure everything is perfect. The entire staff is friendly, the service is excellent, and the food never disappoints. Out of all the Korean BBQ spots in the area, this is the one I recommend the most. They even have an awesome happy hour with $1 pints, and the staff cooks the meat for you, so all you have to do is relax, eat, and enjoy. If you're looking for great food, outstanding service, and a welcoming atmosphere, this is the place to go! SEORAI numbah 1

    This is Chungdam's sibling restaurant. Loved that there was only 2 people in line on yelp vs…read more Chungdam with 45 minute wait. Service was good. food was delicious! the bulgogi was generous portions given the $$. The kal bi was delicious. We got the lettuce wrap (aka leaves) glad we got it because it made it feel healthier. banchan: came with: square little rice paper wraps (not as healthy as lettuce but something), kim chee, sprouts, marinated onions with peppers (spicy! but I'm a wimp, any spice is too much for me), jap chae I didn't like the self-order on tablet. (at least it wasn't order off phone, I really hate that) at other restaurants if you order enough, they "service you" free steamed egg. Here I had to buy it myself. negative, there was a dripping pipe on the floor, and we had to point it out for them to wipe it, but then it dripped more. was that water? or grease? who knows. we had to suggest they put a towel so I didn't have to stare at it creeping towards me all night. fun korean pop music in background. cheaper feeling ambiance. definitely coming again for the food and minimal line. didn't like that tip defaulted to 20% minimum (then 23%, 28%) but at least they calculate that pre-tax.

    Photos
    Entrance
    Entrance
    Pork Bossam
    Pork Bossam
    Seafood Pancake - $19

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    Master Oh's

    Master Oh's

    4.3
    (176 reviews)
    1.0 mi
    Free parking
    Free WiFi

    Came here two times in a roll. First time we shared the platter with the kids. It wasn't what I had…read morein mind, raw all the way . I ended up fine. Second time we ordered the steamed seafood basked in spicy soy. Shared a seafood noodle dish. It was a huge portion. It gets so busy there that they are well organized, gets you in and out. After entering the restaurant, the right side of you is more like a booth type of seating. How much I adore their decor. First impressions when you walk into an establishment says a lot about the owners. As customers it feels inviting and cozy.

    I recently saw Master Oh's on Yelp and wanted to go. Luckily, tonight, I got my opportunity as some…read morecoworkers and I had dinner here. The ambience is modern, clean, and nicely decorated. Two separate single-user men and women's restrooms. They take the space where Moo Bong Ri and later The Bapsang used to be. The parking is ok but could be challenging. The service was super friendly and attentive. A variety of different banchan. Beef Tartare (5/5) - served with a raw egg, julienned cucumbers and Korean pear. The portion size was huge. You could taste the light sesame oil and it was very tender. Pork Backbone Stew (4/5) - lightly spicy, and flavorful. You could really taste the hint of sesame oil and perilla leaves. This was my first time trying this stew. Grilled Beef Short Ribs (4/5) - grilled to perfection and seasoned well. Seafood Pancake (5/5) - served with a soy chili dipping sauce. The pancake was crispy, crunchy, and filled with seafood. It was really good. I'd come back. Support your local business.

    Photos
    Inside
    Inside
    Gamjatang: Pork Bone Soup ($22)
    Gamjatang: Pork Bone Soup ($22)
    Delicious roe from the Gejang, raw crab!

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    Baekjeong - San Jose

    Baekjeong - San Jose

    4.1
    (2.7k reviews)
    2.7 mi
    $$$

    Some friends were in the mood for Korean BBQ, and I had heard good things about Baekjeong…read more Everything was really good! The waiter helped us pick what to order, since we had no idea. We ended up going with the small beef combo - brisket, short rib, marinated short rib. Also ordered the kimchi pancake, crispy. The surprise highlight was the kimchi pancake, it was delicious! And the marinated short rib was the best grilled meat - tender meat, tasty marinade. The egg soufflés and cheese/corn was also very good. I'll definitely be back!

    My recent visit to Baekjeong in San Jose was pretty average. The food was good, but the service…read moredidn't match the price. We ordered the marinated meats combo and wanted to add the fried dumplings, but were told they were sold out. This is actually the second time we've come here hoping to try the dumplings, and they've been unavailable both times. Since we came on a quiet weekday, I was surprised they were already out. It also would have been nice if our server had suggested another appetizer instead of just telling us they were unavailable. When we first sat down, our server asked if we'd been there before, which we had, but neither our server nor the person grilling our meat introduced themselves. Throughout the meal, there wasn't much interaction. I also asked for bowls of rice when we ordered, and was told they came with the combo. After all the meat had been served, we still hadn't received the rice, so I had to ask for it again in the middle of our meal. One thing that would have made the experience better was if the staff member grilling the meat had let us know what was being cooked. They quietly grilled and served everything without saying which cuts we were eating, so we were left guessing until I finally asked. A little explanation would have gone a long way, especially for a restaurant that's known for tableside service. The food itself was definitely the highlight. The beef belly and hanger steak were both delicious and I'd order them again. That said, when you're spending well over $100 for a combo, you expect service that feels a little more welcoming and attentive. The restaurant wasn't busy during our visit, so it wasn't a situation where the staff seemed overwhelmed. Overall, the food was enjoyable, but the service felt uninterested, and that's what kept this experience from being a great one.

    Photos
    Galbi Scotch Egg
    Galbi Scotch Egg
    Now Open!
    Now Open!
    Interior

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    Interior
    Jang Su Jang

    Jang Su Jang

    3.8
    (2.3k reviews)
    0.7 mi
    $$$

    Fast and Delicious!!…read more We had the following and they were all very yummy!! Great flavors and cooked to perfection - Seafood Pancake - Dumpling Tofu Soup (spicy) - this was not spicy enough for me ... but still yummy - Daeji Bulgogi spicy marinated sliced pork) - also was not as spicy as we'd like ... but still yummy - La Galbi (B.B.Q. beef short ribs) ... these were really flavorful!! - Galbitang (beef rib soup) ... amazing broth and the beef just fell off the bone (perfect for a hangover...lol) Pretty big place... and they have private rooms. Parking is plentiful, but there are lots of signs about car theft.. so be careful. Staff were very attentive in replenishing the banchan. Overall great time! Would I go back? Absolutely!!

    I was craving some bossam and my mom was craving bibimbap and tofu stew, so we came to Jang Su Jang…read moreon a Friday around 1pm - it was pretty empty, with only one other party inside the entire time we were there. It's quite large with many tables and chairs inside, and it's nice and brightly lit. Service was quick and efficient, and they moved us to a larger table after hearing how much we were ordering We definitely overordered and got a seafood pancake to start, the smaller size of bossam, a kimchi tofu soup, and a beef bibimbap. The bossam took a while to come out, and by then we were already pretty full off of the pancake, soup and bibimbap. Service sizes are generous, and this definitely would've been enough for 4+ people to share. There was a great assortment of different banchan - my favorite is the jelly! The pancake was nice and crispy, with a good amount of seafood, the bibimbap had a great amount of crispy rice at the bottom and the tofu soup was comforting and exactly what we were looking for. The bossam had a lot of meat - I kind of wished there was more radish and napa to go with the meat, but it was tender, not too fatty, and satisfying. We had plenty of leftovers to take home. Jang su jang is still a classic staple, and has a delicious offering for almost any korean craving you could want. It's a little pricey, but comparable to other options in the area with consistent quality that makes it worth it in my opinion.

    Photos
    Jang Su Jang - inside bbq seating area
    Jang Su Jang - inside bbq seating area
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    Haemul Pajeon aka Seafood Pancake ($29), expensive
    #NoodlePull

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    #NoodlePull
    Hong Dae Pocha

    Hong Dae Pocha

    3.9
    (315 reviews)
    0.5 mi

    Came with a few friends on a Saturday night and it was absolutely packed! The drinks here are…read morerelatively cheaper compared to other pochas, bars, or pubs, but the high food prices pretty much make up for that. We shared a soy garlic fried chicken and some fries with a beer and a few sojus. We were still hungry so we then ordered combo #4 and asked to replace the fish cake soup for more fries; our server originally denied the request but came back and said he'd do it this one time. I highly recommend ordering the combos here over ala carte! All the food came out piping hot and fresh. It was the perfect bar food; just really expensive for the quality of what you're eating. The place had ambient purple lighting inside, kpop & korean street food videos displaying on the TVs, tons of korean idol posters, and music absolutely blasting overhead. I enjoyed the lively vibe, but will say the music got a bit too loud and my friends and I really had to raise our voice to speak to each other. Overall, I had an enjoyable experience and would definitely come back!

    Not only was this the worst Korean food I've had to date, but the service was a mess. I try my best…read moreto be understanding and I usually never leave negative reviews, but this one I had to share. We ordered a combo (contains three dishes) and not only did they forget two of the three items, but when we asked for the two items they only brought out the second one over an hour later. By the time we were done with our second item, we asked them to just not bring out the third item in our combo because it was clear they hadn't even begun to prepare it because they forgot again. Despite only receiving two of the three items in our combo over the span of our two hours, they still charged us the full $73 for the combo. Additionally, they kept bringing out the wrong items and also brought out things twice when we had already received it. Food overall was undeniably bad for how it was priced. The quality of the pork in the katsu was extremely tough and stringy, not to mention how it was absolutely drowned in sauce. Kimchi fried rice was wet, as it was drowned in sauce and oil, barely fried. Chicken wings were also drenched in oil and sauce, and it was soggy, rubbery, and overall terrible. In conclusion, don't waste your time or money here. This was my second time at this establishment, and both times were atrocious.

    Photos
    Inner room
    Inner room
    Half Fried and Half Sweet Spicy Chicken Wings
    Half Fried and Half Sweet Spicy Chicken Wings
    Corn cheese!!! + cocktail

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    Corn cheese!!! + cocktail

    Sulbing - desserts - Updated July 2026

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