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Paik's Noodle

4.3 (1.8k reviews)
ModerateKorean, Noodles
Closed 11:00 am - 9:00 pm
Updated over 3 months ago

Order Paik's Noodle Takeout or Delivery

Paik's Noodle Photos

PAIK'S NOODLE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Paik's Noodle

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Reviews With Photos

Jjamppong / Spicy Seafood Noodle Soup  Jajangmyeon / Blackbean Sauce Noodle
Crystal L.

The food here is pretty decent. This is my first time trying black bean noodles and they gave a huge portion. I was expecting more flavor, but it was still good. We also ordered a seafood soup which was delicious and I shared it with three people. The service was fairly quick. The restaurant itself is quite cozy and clean.

Jaengban-Jjajang / Stir-Fried Blackbean Sauce Noodle with Seafood and Veggies Tangsuyuk / Fried Pork with Sweet & Sour Sauce
Amy K.

This is my go-to spot when I'm really hungry and craving something I can't easily make at home. The jjamppong jjajang (쟁반짜장) never disappoints and is perfect for sharing between two people. The tangsuyuk (탕수육) is always crispy and super satisfying too. It can lean a little salty at times, but it still tastes fresh and really good overall. I did try their jjamppong a while back and didn't love it at the time, but I'm not sure how it is now. I'll definitely be back.

Jajangmyeon / Blackbean Sauce Noodle and Gunmandu / Fried Dumpling
Nina C.

This Korean chain specializing in jajangmyeon is owned by celebrity chef/entrepreneur Paik Jong-won (one of the Culinary Class Wars judges). On our first visit, we tried Jajangmyeon (Noodles with a savory Black Bean Sauce, Pork and Vegetable) and chili shrimp. The good: the noodle texture was perfection! Chewy, bouncy, and craveable with the black bean sauce. The sauce itself was not very complex. We also tried the chili shrimp. While the shrimp were cooked perfectly-plump and juicy-the sauce was overly sweet without much heat or nuance. Upon seating, each table is provided a dish of pickled veggies. On a Friday night, we had a short wait. The line got longer as the night went on. Open, casual dining area. Efficient service. Reasonable prices. The food itself is just ok, but the noodles are worth trying.

Sit fried noodles
Rae W.

This is one of my goto spots when in town. I've been craving their noodles and could not wait to order the stir fried noodles. The sauce is just so tasty. The noodles come with pork, shrimp, squid and vegetables in them and are delish, especially when piping hot. I just slurp them right up!! There is also a vegetarian version as well. Lots of different noodles on the menu, but these are my absolute favorite. Prices are so reasonable as well and service is very prompt. Restaurant has ample seating, but can get crowded at peak hours and you may have to wait to get in. It's well worth the wait!

Shayla H.

Been visiting Paik's and absolutely love this place since I've been introduced to it. Glad there's one in SoCal and in the Bay. It's a reliable Korean cuisine spot. It's a good price for everything, making it worth the money. The portions are so large that it's ideal for family style or left overs to save for yourself. Absolutely delicious food!! Be careful of the spicy foods. While delicious, it adds both the kick of flavor and heat.

Meat jajangmyeon
Emery N.

I came here with friends. I ordered the tangsuyuk, meat jajangmyeon, and meat jjampong. It came out within 10 minutes. I enjoyed the tangsuyuk and meat jajangmyeon the most. The sweet and sour sauce with the fried pork is heavenly. The meat jajangmyeon was sweet and tasty. Wish it had more meat though. The meat jjampong I didn't like because the soup broth had a very strong seafood taste to it. This is a great place for dates, family meals, or hangout with friends! The parking lot is small though so try to find parking before meal times or parking elsewhere. I would definitely come here today just for their meat jajangmyeon and tangsuyuk!

Inside
Khai T.

This time, I ordered Fried egg with rice and a side of spicy soup. This rice plate was good and went well with their black sauce. The spicy soup was good too but their squid was still a bit chewy.

Jajangmyeon / Blackbean Sauce Noodle
Nancy L.

I wanted to try Paik's because of the show Culinary Class Wars. .We order take out via Uber Eats. Jajangmyeon is definitely spot-on in terms of flavor. The noodles are also nice and el dente. We ordered a large and it was enough to share between 3 people. Sweet and sour pork -- the pork was nice and crunchy but the meat was a bit dry. Chili Shrimp -- also deep fried with a light batter. The Chili sauce is really a sweet and sour sauce. We also tried the Jjamppong and it is filled with seafood. I love the spiciness of the broth. Jajangmyeon is definitely the tastiest item out of everything we ordered.

Bokkeummyeon / Stir-Fried Noodle w/ Shrimp and Veggies
Mia W.

i really like this place & highly recommend, ive been about 4 times now! very solid prices & the portions are quite large, leaving plenty for takeaway. the flavor of the stir fry was flavored well, not too salty also tried the deep fried shrimp dish coded with white mayo sauce & it is DELICIOUS! smaller restaurant on the inside but there was no wait on the weekdays around 7pm.

chili shrimp
Olivia C.

Arrived around 5pm on a Friday and were seated immediately. By the time we left at 5:40, there was already a wait, so timing definitely matters. Highly recommend the stir-fried jajangmyeon, mandu, and tangsuyuk. We tried the chili shrimp this time, but we'll probably stick with our usual tangsuyuk next visit. The jajangmyeon is incredibly slurpable, rich, and flavorful--true comfort food that always hits the spot. My husband and I somehow end up coming back every time a new season of Culinary Class Wars comes out, thanks to Chef Paik. Parking can be tough during peak hours, so I'd suggest coming earlier to beat the dinner rush.

Deep fried Tangsuyuk / Fried Pork with Sweet & Sour Saucesweet
Smith T.

This was my first time trying Jajangmyeon (black bean noodles), and I'm officially in love with this dish! The flavor was rich and savory I have to show this place to my fam! I'll be craving this for a long time. The Jajangmyeon: 10/10. Highly recommend if it's your first time here! No joke, it's soooooo goood!!!!! Sweet and Sour Pork (Tangsuyuk) We ordered this with the sauce on the side to keep the pork nice and crispy, and it was incredibly delicious. A must try!!! I also wanted to try Jjamppong but unfortunately, the spicy seafood noodle soup wasn't really for me and didn't hit the mark like the other dishes did. The service here is quick and fast. Even though they stay busy, the food comes out hot and the staff is efficient. Aside from the Jjamppong, everything else was phenomenal. If you want a fast, satisfying meal, definitely come here for the Jajangmyeon and the pork!

Jajangmyeon / Blackbean Sauce Noodle
Don L.

The freshly made noodles and savory black bean sauce are so good. Best Jjajangmyeon in NorCal imo. For $13, it's a high quality and perfectly portioned bowl of delicious Korean noodles that hit the spot. The chili paste is actually insanely spicy so I kind of don't recommend it; it coats your mouth in chili spice, so you cant enjoy the delicious black bean sauce. Service was great: we got our orders taken down quickly, free water refills, and our check when we were done eating. Parking lot is pretty small, but there's plenty of street parking nearby.

Spicy shrimp
Julia L.

12/10/2025 I feel like I come here at least once per yr. Inside are still the same old. Very friendly staff. Jajangmyeon was delicious as ever. Still a pretty good portion for the size. This time, we ordered the spicy shrimp, which was new for me. The spicy shrimp dish was decent. The sauce was pretty spicy but a good spice. I don't really like the chips in my dish but my friend liked it. The shrimp was decently sized and nicely coated. Overall a great spot to dine in and iv been recommending it to my friends who also think it's great.

Meat JaJangmyeon

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Paik's Noodle Reviews in Other Languages

Ask the Community - Paik's Noodle

Is there a vegetarian option or substitution of meat for the jajangmyeon?

Interesting the restaurant name! Any Hong Kong foods?

No, Wai. This is the famous Paik Jong Won. This is Korean Chinese food. I mean the Jajangmyeon is the closest you can get. Try it out! Common restaurant in South Korea.

Do they accept Apple Pay?

Yes they do!

What do you recommend for someone's child who is a picky eater that doesn't like sauce?

The fried pork is still good without the sauce.

Do they open for dining room?

Yes

I saw someone mention ordering via doordash in a review but I am not seeing this restaurant on doordash. What am I doing wrong? Or is this restaurant not offered on doordash?

Maybe your address is not within range of the restaurant.

Do you have outdoor seating?

No they do not

Are jjambbong bab (the rice) and tangsuyook (fried pork) gluten free? If not, do they have option to make it gluten free?

No.

Do they have gluten free dishes? Are jjambbong bab and jjajangbab (the rice versions) gluten free?

Can they make dishes without pork?

Yes they can!

Any vegan options here? Edit: I called the restaurant and they said they can make some dishes vegan…

I did ask this at the restaurant -- Vegan as in "no animal products" .. no.

Are there any gluten-free substitute for the noodles?

I don't believe they have any rice noodles but the #8 Tangsuyuk is coated in rice flour

Are there vegetarian options available?

I have ordered their stir fried jajangmyeon vegetarian. They customized it for me.

View All 17 Questions

Chungdam

Chungdam

4.0(1.2k reviews)
0.3 mi
$$$

Chungdam is conveniently located at the corner right off El Camino Real. You won't miss its bold…read moresignage with an all-black background and white text. Another landmark is that it's right next to the Super 8 by Wyndham. Both share the parking lot, so finding a spot can be difficult, but there's street parking available too. RESERVATION/HOST I made a reservation for 3 at 7:30PM on a Saturday evening. I'm glad I planned ahead because, upon entering, there were about 5 parties waiting to be seated. My party was greeted warmly and was quickly seated after my reservation was confirmed. SERVICE Very prompt and professional service. The BBQ meats were cooked consistently, and every request was accommodated. FOOD Chungdam focuses on delivering high-quality meats for your Korean BBQ experience. The banchan was delicious! I was surprised that three spicy raw baby crabs were served. To be honest, it was my first time trying it despite hearing about the hype. It paired pretty well with rice. The dressing and condiments were perfect. I appreciated that salt was provided since we ordered all non-marinade meats. The fermented bean curd dip was my favorite. The seafood pancake we ordered took a bit longer to arrive, but it was delicious and crispy! The seafood was cut into perfect bite-sized pieces, so you get seafood in every bite. -USDA PRIME 차돌박이 100z - Cha-Dol (Beef Brisket, Thinly Sliced) -USDA PRIME 생갈비 16oz - Seng Galbi (Non marinaded Prime short rib) -Seafood Pancake Overall, the Korean food was delicious, and the customer service was excellent. We were even greeted when leaving. They offer kimchi for takeout in jars, available in 16oz and 32oz sizes. I particularly enjoyed the kimchi and had it refilled during dinner, so I decided to buy a 16oz jar to enjoy at home.

Wow this place is incredible!! Definitely one of the top KBBQ places in the bay area…read more Ambiance: 10/10 very modern, love the elegant light, perfect for a special occasion! Yangnyeom Galbi : 10/10 just such an incredible cut of meat marinated with the most fragrant sweet soy. It was impressively tender and so easy to eat. Jul Mul Luck : 7/10 the meat was marinated really well, but the meat was definitely chewier than the galbi. Still a solid option. Additional notes on food: I can't believe they provide raw marinated crab as a side dish!! Wow it was incredible and such a nice perk that makes this restaurant stand out. They also provided a pumpkin soup appetizer and two slices of leek pancake. Service: 9/10 There was one server who was really on top of cooking our BBQ, but there was another server who didn't bring us our included complimentary soybean stew with our two orders of meat, even after we asked. I was disappointed.

Photos
Chungdam - Inside (7/1)

Inside (7/1)

Chungdam - Chungdam Bibimbap

Chungdam Bibimbap

Chungdam - Seafood Pancake

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Seafood Pancake

Jang Su Jang - Maeun Galbi Jjim ($75) Spicy Braised Beef Short Ribs

Jang Su Jang

3.8(2.3k reviews)
0.9 mi
$$$

Jang Su Jang is one of the Bay Area's few Korean restaurants that still practices classical,…read moretechnique-driven K-BBQ at a level that feels disciplined rather than theatrical. This is not "trendy K-BBQ." This is craft. Premium Beef Sets The two beef platters show exactly why this restaurant has earned its reputation. Cuts are uniform, balanced, and beautifully marbled - not over-trimmed, not sloppy. You can tell each cut was selected with intent. And then comes the part that separates Jang Su Jang from the rest: The Ajeumma Grill Masters The ajumma who handle the grill are true specialists. They adjust heat, angle, and timing with an instinct that can't be engineered - it's earned through years of repetition. Fatty cuts get brief exposure to maximize aroma. Leaner cuts are rested, turned, and finished with restraint. Everything lands at the table tender, glossy, and perfectly rendered. This is the kind of skill you don't fake. Signature "Wang Mandu" Dumplings These oversized dumplings - often associated with Pyongyang/North Korean culinary tradition - are beautifully pleated, delicate, and generously filled. The wrapper stays thin; the interior stays juicy. A standout item, and a rarity in the Bay Area. Cold Noodles (Naengmyeon) A textbook bowl: * Broth clean and chilled * Buckwheat noodles with bounce instead of mush * Two precise slices of beef on top -- tender, thin, and chosen specifically because they don't fight the noodles' texture A lot of restaurants get this wrong; Jang Su Jang gets it exactly right. Spicy Shredded Beef Noodle Soup Deep red broth, long strands of tender shredded beef, and vegetables cut for texture rather than decoration. A bowl built for cold days, and executed with discipline. Service & Atmosphere Service here is closer to Korean fine dining than casual K-BBQ: * Full uniforms * Structured training * Staff who monitor your grill without interrupting * Adjusting cuts based on who's at the table * Cutting, rotating, and finishing the meat so you don't have to guess You feel taken care of - not rushed, not ignored. And yes, you'll leave with a little grill aroma on your clothes. That's the mark of a proper K-BBQ house - an imprint of the experience. A Note on Hanwoo If you truly want to experience Hanwoo, the most direct path is simple: from SFO or SJC, a few hours in the air puts you in Seoul eating the real thing. But within the Bay Area, Jang Su Jang is the closest expression of classical Korean grilling done right. If any restaurant here were to introduce Hanwoo one day, this is the one that deserves to serve it. In a region full of modern, high-tech, all-you-can-eat K-BBQ concepts, Jang Su Jang stands alone as the Bay Area's classical Korean reference point - precise, disciplined, and anchored in real craft. Five stars- on execution alone. - Dr C Only writing for what truly earns the stars.

I usually don't leave reviews, but this experience was beyond disappointing. I normally go to the…read moreMilpitas location where the service and food are consistently good, so I didn't expect this at all. We came in as a party of seven and were seated in a corner where it felt like no one paid attention to us. We had to call the server multiple times just to request side dishes, which made the whole experience frustrating. It honestly felt like we were forgotten most of the time. A few things to note: 1. The attitude of the servers was not welcoming. 2. Side dishes are supposed to be refillable up to three times, but even getting a refill was difficult. I've never experienced service like this before. Definitely not coming back.

Photos
Jang Su Jang - Jang Su Jang - inside bbq seating area

Jang Su Jang - inside bbq seating area

Jang Su Jang - Haemul Pajeon aka Seafood Pancake ($29), expensive

Haemul Pajeon aka Seafood Pancake ($29), expensive

Jang Su Jang - #NoodlePull

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#NoodlePull

Rice Junky - CC Chicken

Rice Junky

4.3(637 reviews)
0.9 mi
$$

I was working in Santa Clara area so decided to try the local fare. So this place is located in a…read morestrip mall on the El Camino (next to FedEx). Ample parking. I chose the CC Chicken Dupbop. Their dishes are customizable so I chose it to sit on top of Egg Rice (which also was on top of some shredded cabbage). I chose the spice on the chicken to be lemon pepper (non spicy option) and Angry sauce drizzled on top (which is flavorful and just enough spicy). This was listed as their best selling. Bcuz many photos had the Corn Cheese, i decided to add that on as a side. Did I need the .99cent mac salad add on too? No, I would have been full without either side, But did i enjoy them and glad I tried, yes! It was my first time there so I went for it. I have some Santa Clara favorites and will add to my list of places to go when I'm working over here. The service was friendly, on time, and interior has cool vibe and a great place to hang with your friends.

Stopped by for some late night food for a large group. Service was great, they set tables up…read morequickly and food came out fast. We ordered a good amount of food, but I thought the food was just okay for the price. The side of kimchi fried rice lacks flavor. My favorite was the CC chicken pan dish. It was pretty flavorful. Overall, rice junky wouldn't necessarily be my first choice for late night food, but it is a good place to hang with friends.

Photos
Rice Junky - Dining area

Dining area

Rice Junky - CC Chicken Pan Dish

CC Chicken Pan Dish

Rice Junky - Westside Chicken Pandish

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Westside Chicken Pandish

Paik's Noodle - korean - Updated May 2026

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