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    Sula

    3.7 (84 reviews)
    Open 7:00 am - 11:00 AM, 11:30 AM - 2:00 pm, 5:00 PM - 9:00 PM

    Sula Photos

    SULA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Sula

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    Goat Cheese Ravioli
    Valerie A.

    We stayed at the Cavallo Point Lodge for a few days so we ate at Sula several times - three days for breakfast and two for dinner. The interior is classy without being stuffy. We ate exclusively in the front of the restaurant by the windows - there is a big more formal looking room in the back but I didn't see anyone there. It was pretty quiet mid-week so maybe they use that when it's busy. I liked the art and the decor a lot - it went well with the history of the place. The breakfasts were all really good. I had bacon and eggs twice - the bacon is very tasty and I especially loved the sourdough toast. They give you a little serving of fruit normally and the second day I skipped the potatoes and got a big fruit cup. Really nice fresh berries and melon. Coffee was also excellent. I also had the avocado toast one day and it was incredible - lots of butternut squash on top which was a really tasty and beautiful surprise. I would recommend skipping the tomato - it didn't add anything and made it harder to eat. I wound up taking them out. We ate a couple of dinners here too and I thought the dinner menu was ok but not as consistent as breakfast and lunch (they share a kitchen with Farley next door). My husband had a NY steak that wasn't a great cut and was overcooked. To their credit they took it off the bill without question. The fig and burrata appetizer was good. I had goat cheese ravioli that was just ok and the petrale sole which was excellent. The servers were all excellent - they introduced themselves and were really friendly and remembered us from day to day. Overall we had a great experience during our stay and while it was expensive, it wasn't outrageous for the quality of the hotel.

    Calamari
    Tracy B.

    We stopped here after walking from the GG bridge to here. Yes, you heard that right we walked. And we were starving. We started out with some sparkling water and fried calamari. Then for lunch we decided on fish and chips for me. And Salmon salad for my husband. Both were delicious. My fries were perfectly hot and crispy. My fish was a little oily but good. My husband really enjoyed his salad. Then for dessert we had THE MOST INCREDIBLE banana foster cake. It was by far the best dish of our meal. I look forward to coming back for their weekend brunch. Also our server Francisco was great!! Very friendly and was just a pleasure. Its also very warm inside and has a great view of the GG.

    Sunil R.

    Beautiful setting with unbeatable views of the Golden Gate Bridge--easily the highlight of the experience. The food is solid and thoughtfully prepared, with a modern American menu and some creative touches. Worth it for the ambiance and location alone, especially for brunch or a sunset dinner.

    Burrata
    Karen N.

    Service was great but we were in the back room and there was a big group who were very loud. We had a carrot soup which was tasty, burrata which came with fluffy grilled bread and grilled radicchio, bread was good, not sure if I like grilled radicchio but that's me. Partner wouldn't even try it but he liked the halibut. Pretty restaurant but on a warm ish night like tonight I might opt for the outside seating which would have been quieter and more peaceful. Adding photos because there didn't seem to be a lot posted.

    Arnold Palmer x 2
    Ellyzha A.

    Outstanding is an understatement. My boyfriend and I dined here Saturday, 7/19/2025 to celebrate his birthday. We made a reservation at 5pm right when they opened for dinner. We were greeted kindly as we walked in. They were so accommodating to our request we had put under the reservation which we really appreciated. We were seated near the fireplace which was lovely. Service was incredible - we had Rudy who was so attentive and kind! Top tier. We were so excited about the food, from the appetizers to dessert. Each dish was presented with so much thought and care. We ordered the Pork Belly Mac and Cheese as well as the Burrata & Stone Fruit for appetizers. Our favorite dish of the night was definitely the Pork Belly Mac and Cheese. It was rich in flavor and the pork was cooked perfectly. It was difficult to choose our favorite. For our main course my boyfriend ordered the coffee-crusted steak while I ordered the Petrale Sole. Both absolutely delicious. I probably would have liked a tad bit more flavor in the Petrale Sole but is was already a perfect dish. For dessert we went for the Basil Limoncello Tiramisu which was a different take on Tiramisu yet had the traditional elements added in. We really enjoyed the strawberry sorbet. They surprised my boyfriend and sang Happy Birthday which was a sweet touch. Thank you very much for an incredible evening. We've eaten at a fair share of restaurants and Sula is our favorite. We can't stop raving about this restaurant. Can't wait to dine again soon!

    Avocado Toast
    Jason X.

    Really liked the breakfast here. The loco moco had great flavor and was filling, and the avocado toast was good too. It's definitely a little pricey but typical for a hotel restaurant. Good service and fun, preppy decor.

    Almond Crusted Petrale Sole
    Max K.

    It's an American fusion restaurant with great variety of cuisine and drinks. Full bar. Amazing views to Golden Gate Bridge and hills. Delicious, fresh and well portioned plates. Inside and outdoor seating. There are two side by side restaurants and OK if you cross order. Not sure if accessible given some stairs. Street parking available. Good for couples, date night, small group and meetup.

    Tamara P.

    What can I say except this is one of my most favorite places to eat when we stay in Sausalito. Even better when we are staying at Cavallo Point because we can just walk from our room for breakfast, lunch and dinner or visit the bar at Farley! The food is always excellent and we have our favorite servers. It is elevated casual dining and the restaurant is beautiful with fire places and heaters on the patio if you are dining outside. We have dined outside for breakfast and lunch but inside for the evening. We stayed for 3 nights at Cavallo this time so we ate our way through most of the menu yet again! I highly recommend as it is such a hidden gem tucked back in Sausalito. I almost selfishly don't want to do a review because I love that it is a slower pace and hidden away from the hustle and bustle of the city! 10/10 recommend!

    dessert menu front
    Sara L.

    My family decided to take my brother here for his birthday because Sula is one of his favorite restaurants. I had not experienced Sula but am SO glad I got to! The setting is beautiful, the restaurant is an architectural and interior design delight, and the food is uniquely amazing. My four year old nephew and I were greeted by kind, friendly staff upon entering the front foyer. My Mom, brother, and sister-in-law enjoyed looking at the grounds and lighting while walking in behind us. Soon after we were seated, our waiter came over with crayons and a children's menu that contained a maze and animals to color on the back. My nephew loved it! We all enjoyed our meal. The little guy had chicken fingers and fries, saying that he liked the crispy-ness. I had the spaghetti squash dish which had the most delicious and uniquely flavored sauce. My Mom and brother had the pasta dish called "Casarecce and Burrata" which they said was flavorful. My sister-in-law combined the Blue Crab Cake with a salad which she said was delish. The Parker rolls complimented it all. And for dessert, I dove into the chocolate layered cake, my sister-in-law had tasty macarons, and my nephew ate up vanilla ice cream. We had a wonderful Tuesday night dinner experience at Sula and look forward to our return visit soon!

    Heidy M.

    Looking for a restaurant with great service, delicious food and wonderful views? Look no further, Sula is all of the above and more. After your meal here, be sure to take a walk along the grounds to the pier where families are fishing and catching crabs or walk along the shoreline to admire the bridge. There is also access to the Golden Gate Bridge from the walkway. Parking is easy, either valet or in a dirt lot close to the children's museum and the coast guard headquarters. We were seated quickly by a friendly server and ordered an oat milk latte, crab cake, a side of chicken sausage and the bacon and mushroom scramble. All arrived quickly and were absolutely delicious! We would definitely order it all again, no doubt. Prices are reasonable for all the food we received and well worth it. We highly recommend a stop here for a meal, as the menu has something for everyone! Enjoy!

    Lodge-like interior
    Tom B.

    The former location of Murray Circle, the main restaurant at the Cavallo Point Resort. It's taken on more of an Asian flair in aesthetic and design, yet still retains the woodsy lodge feel to it. This place is always a cozy, comfortable place for a casual meal. I came here for brunch, meeting a friend, and was immediately seated with a reservation. At noon on a Sunday it wasn't all that crowded. We got a nice banquet in the back of the place and it was quite pleasant for conversation. The menu is quite good, and several interesting choices. I decided to try the seasonal frittata with butternut squash. It was quite good, like a flat pancake of good ingredients. The taste and flavor was right on target. For some strange reason it seemed to loose flavor and became less enjoyable as it cooled, somewhat bland. Even so, it was enjoyable enough overall. I also got an iced tea which was good enough, with a fresh lemon wedge. Service was professional and helpful, not at all rushed. I enjoy this place and if you happen to be nearby it is a bit off the beaten path, yet worth the visit. Prices are fair.

    Beignets
    Roz S.

    We had a wonderful dining experience-- from the cozy yet sophisticated ambiance to the incredible service from our waiter, we were already impressed and ready to enjoy brunch. And then came the food.... Which was absolutely delicious!! We got their burger and the dip sandwich, both of which were extremely tasty and well portioned. We finished our meal with a "starter" and ordered the beignets last! Personally, loved doing this so we had a nice sweet at the end. And they were also delicious!!!

    Lamb chops served with a veg lasagna type pasta
    Tony W.

    Really great spot, very very pretty restaurant and great ambiance, dim lighting, great space for a date or a dinner gathering. Service was teriffic, everyone was super friendly and accommodating with our toddler. Our server took care of us very well. Food was served efficiently. Food was superb ordered oysters, lobster mac and cheese, pumpkin soup, salmon, and lamb chops. Everything was seasoned well and are portioned out quite well. Definitely coming back again, great experience

    Grilled Steak Sandwich*

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    Tried this place for the first time. Food was really good and portions were generous. We will return.

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    Page 1 of 3

    Ask the Community - Sula

    Is there a bar?

    The bar is in Farley- across the entry hall - so if you want to sit at a physical bar you can do it there. You can order from the lounge at Sula or your table.

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    Le Garage

    Le Garage

    3.9
    (2.1k reviews)
    1.9 mi
    $$

    My family and I visited Muir beach today with our pup for the first time today. After a beautiful…read morebeach day we searched up dog friendly restaurants nearby and found Le Garage. My sister was cold and really didn't want to have to sit outdoors so we almost opted for to go food, but ultimately chose to dine anyways, and I'm so glad we did. I'll start by saying EVERYTHING was incredible. From the food down to the service we received. All of the staff we interacted with during our time there were very kind and attentive. For starters, when we arrived, I told our waitress we had a dog and she directed us to a table on their "indoor patio ", so we we're basically sat indoors, which was really nice. We weren't cold at all, and had we been, it looked like they had overhead heaters! We ordered their bread service, the warm trout dip, truffle fries, steak & frites, the burger, mussels/clams, the chocolate tart and creme brûlée. It was all delicious. While eating our appetizers, our poor pup got sick and threw up under the table :( we tried to discreetly clean it and felt really embarrassed. Entrées came out a few minutes later, and while eating our entrées, it happened a second time. At that point, we were ready to ask for the food to go, because we were feeling so thoroughly embarrassed. As I started cleaning the vomit a second time, our kind waitress came over and told me she would take care of it. I apologized repeatedly, and we felt sooo bad. She was so kind, and gracious towards us, telling us it was okay. I never got her name, but I wanted to let her know just how much we really appreciated her assistance and for not making us feel worse about what had happened. The way she handled the situation, was the epitome of dog friendly service. I'm not sure why our pup was so sick at the restaurant. My guess is he may have swallowed some water while playing at the beach. I just really wanted to express my gratitude for you all allowing us to enjoy a nice meal and continuously treating us kindly and respectfully after our poor boy got sick in your restaurant. Thank you again! If you're looking for a restaurant with delicious food, great ambiance and even better service, THIS IS IT

    Came here for a weekend brunch. It wasn't as busy as I expected it to me considering all of the…read morereviews and it being a weekend. Crudo de truite to share was fresh. It seemed like a very locally sourced dish. There was umami, acidity, and the balance of everything was nice. For my main, I had the moules marinere. The mussels okay. They could've been cleaned better because some of them still had bits of sand. There was a lot given though. Service was a little slow despite the restaurant not being super busy. If you're in the area, it's a decent place for a meal. However, I would not come out of my way for it.

    Photos
    The bar & kitchen area
    The bar & kitchen area
    Pain Perdu $16
    Pain Perdu $16
    Early evening under the Worm Moon outside Le Garage.

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    Early evening under the Worm Moon outside Le Garage.
    The Bungalow Kitchen

    The Bungalow Kitchen

    4.1
    (1k reviews)
    2.8 mi
    $$$

    What a treat…read more.. Hadn't been to the location since it was Guaymas - what a transition. Same beautiful views, upscale interior that goes with the casual like atmosphere. Outside seating was relaxing and the views complimented the evening. Nice to see staff members with smiles on their faces, don't always see that at a restaurant! Fharid was the server, ever attentive, but just enough! What's important...the food! Romaine Caesar Salad - just enough of the flavorful dressing to compliment the salad. Roasted Half Chicken - tender and absolutely delicious. Portions were very filling. A wonderful homemade peach mint chutney enhanced the flavor option if you so wished. I love chutney, wished I could buy a bottle to take home! Dark Chocolate Cake - words can't describe how good it was! Dark chocolate cake, sour cherries, fresh whipped cream - a piece of chocolate art. Hated to destroy the dessert, but I did! It was decided I should meet the baker. She came out and I thanked her again for the beautiful and flavorful surprise. The Bungalow Kitchen: Great evening, wonderful food, atmosphere is superb, lucky to live nearby.

    WARNING! As of June 2026, this is no longer a Michael Mina…read morerestaurant. The view is amazing! The decor is comfortable with lots of light. All of the employees are helpful and pleasant. The Manager Peter really appears to be on point. My dry aged bone in New York strip had real dry aged flavor. It was a little under seasoned and with no salt and pepper on the table I just ate it. My GF really enjoyed her filet. The one thing we both said was that both of our mains and both of our sides were served on the cool side. They were at the temperature that most meals are at when we are at the end. The corn side was served on the cob; ridiculous. JUST DON'T! The menu is small. All of the employees were instructed to tell EVERYONE that they just added 12 new items to the menu. Which means that they threw out Michael Mina's menu and replaced it with their own. Was this a nice night out? Yes Was this a great meal? No Is this a destination restaurant? No If I was in the neighborhood would I go there again? Yes definitely. Valet parking is $15. Can you find nearby parking and walk? Sure. Corkage fee $45.

    Photos
    The Bungalow Kitchen
    The Bungalow Kitchen
    The Bungalow Kitchen

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    Joinery

    Joinery

    4.2
    (854 reviews)
    1.6 mi
    $$

    Joinery is a highly rated, fast-casual waterfront beer hall and rotisserie located at 300 Turney…read moreSt, Sausalito, CA 94965. It is widely celebrated for its seasonal New American comfort food, excellent selection of craft beers, and spacious outdoor patio offering sweeping views of the marina. I really enjoyed ambiance, food and the service...

    Got to try this place in Sausalito recently. It was a sunny day and so was very much looking…read moreforward to a place with outdoor seating and views of the bay and Joinery fit both. This restaurant is also a bit away from the downtown / wharf area and so also somewhat less crowded. It still had quite a bit of queue to order. Patrons need to order food / drinks at the counter first and then look for a table . Which makes things kind of tricky. When I went, there were still a few empty tables. But I could see , people who arrived a bit later, had to wait around for tables to be vacated. Which spoils the experience a bit. They had a few vegetarian / vegan options. Had the Butternut squash hummus - Felt fresh, and was tasty, though didn't get a strong squash flavor Side of falafels - These were tasty and freshly made. Marinated Beets - Not much flavor , but made for a healthy side Dark Chocolate pudding - I think it had been kept refrigerated , until served and so felt more like eating a frozen dessert and less like a pudding.

    Photos
    Joinery
    Joinery Burger
    Joinery Burger
    FATTOUSH SALAD $16 + CHICKEN $7

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    FATTOUSH SALAD $16 + CHICKEN $7
    Copita Tequileria y Comida

    Copita Tequileria y Comida

    3.7
    (1.2k reviews)
    1.3 mi
    $$

    I've been here a couple of times and the drinks always hit. Not overly romantic, but not too…read morecasual. Great for a girls night out or a hot date. Excellent selection of tequilas and good wine. Good service with a smile. Tacos are hit or miss for me. Shrimp enchiladas are bomb.

    Was looking for a place to eat after hiking, and the photos and menu sounded delicious. The…read morerestaurant was packed but we managed to get a table right away. Our server was chill. The energy in the restaurant is lively and loud. There were people watching the game at the bar and many parties chatting it up around you. It's a great atmosphere and perfect for a night out. Started off with chips and salsa. The chips were on the thicker side, which I think made the chips crispier if you're into that. It came with two salsas (salsa verde and red salsa). The salsa verde had a fresh, bright flavor with a nice tang. Ironically, the red salsa was a lot milder. It had a slightly sweet, bold flavor but still tasted a bit watery. I ordered the fish tacos, but found they were a miss for me. The accompanying sauces didn't add much to the flavor profile. The toppings and sauce were watery, leaving the overall taste bland. On the other hand, the lamb birria was a hit, but I think I would have preferred a traditional beef birria instead. Had a strong gamey flavor I couldn't ignore. The food did not live up to their presentation. I did enjoy the atmosphere and service, but the food fell flat for me. If I could describe this experience, it would be disappointing.

    Photos
    Copita Tequileria y Comida
    Strawberry Flan with caramel and strawberry
    Strawberry Flan with caramel and strawberry
    "You've Got My Number " 
Maestro Dobel Añejo, Aperol, Lillet Rose, 
Bitter Truth grapefruit bitters, and brandy cherry

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    "You've Got My Number " Maestro Dobel Añejo, Aperol, Lillet Rose, Bitter Truth grapefruit bitters, and brandy cherry
    Farley

    Farley

    3.5
    (361 reviews)
    0.0 mi
    $$$

    We visited the Children's Museum and then decided to stop in for a little dessert on the terrace…read more We tried the Gluten Free Chocolate Banana Foster Entremet and the kid's sundae. Both were excellent. What an enjoyable experience it was to just chat outside while enjoying the vistas and fresh air.

    We stayed at the Cavallo Point lodge and enjoyed three lunches at Farley during our stay…read more They have a great menu, salads, sandwiches and some main courses. It's a bit pricey as you would expect for a hotel restaurant. They have lots of seating and when the sun comes out you can eat out on the deck, overlooking the amazing views of this wonderful place. Unfortunately for us it was just a little too chilly for outside, at least for me I was a little wimpy without my jacket. Everything we had was great. I had the salmon BLT, the Miso Caesar with grilled shrimp, and the last day I had the burger. The burger and sandwiches come with salad, if you want to get fries there is an up charge. I like salads and I'm used to the opposite so I was pleased. And the salads are generous, with radish and tomatoes and good lettuce. My husband did get the fries on the last day and they were yummy - worth the up charge for sure. The burger was his favorite - he also liked his chicken sandwich but it was a little harder to eat. Service staff is all excellent. I'd definitely come here again, even if I wasn't staying at the hotel.

    Photos
    Indoor dining
    Indoor dining
    Miso Caesar Salad with prawns
    Miso Caesar Salad with prawns
    Truly a hidden gem!

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    Truly a hidden gem!

    Sula - cocktailbars - Updated August 2026

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