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    Luna Blu

    4.2 (883 reviews)
    PriceyItalian, Seafood, Bars
    Closed Closed

    Luna Blu Photos

    LUNA BLU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Outdoor seating
    Good for kids

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    Recommended Reviews - Luna Blu

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    KC C.

    It was a beautiful day to have lunch at Luna Blu on the patio. The sun was out and the perfect breeze to sip on chilled Sauvignon Blanc. Perfect afternoon escape. We started off with the squid ink seafood pasta and the marinara meatballs. The pasta was a little too textured for me. I like my pasta a little soft but still tasty! The seafood was fresh! The meatballs were made of filet mignon steak. The service was quick and friendly. The perfect afternoon with good food. It's one of those places that makes you want to linger a little longer. Until next time!

    Ricca Cathrina E.

    Had a wonderful lunch experience had a wonderful lunch experience. Service was decent. Food was great and make sure to sit outside to see the view.

    Coffee
    Audrey I.

    My friends and I came to Tiburon to bask in the unexpected pristine weather this Sunday. And, initially, my party set our sights on Malibu Farm, the health-conscious transplant from its SoCal namesake city. But with a one-hour wait at peak lunch hour, we pivoted and wound up at Luna Blu on a whim which was a fortunate detour as it turns out. The restaurant, perched by the waterfront, had a spread of empty tables so we had our pick of the litter. Ultimately, we settled into an outdoor spot decked out with ocean views, soft blankets, and overhead heaters. The menu though, like the Tiburon tide, ebbs on the pricier end with their salads and sandwiches cresting the $20 mark. I'm a sucker for a beet salad, so I ordered the Barbabietole, an aptly named dish (Barbabietola translates to beet I think?) featuring thick ruby-red beet slices layered with hazelnuts and an generous, indulgent amount of goat cheese. Would I eagerly fork over $21 for it again? Prob not, but in an era where affordable brunch becomes more and more elusive (thanks Trump tariffs!), I can't say I'm shocked. Our server was also warm and charming. And, his accent paired with the gentle sway of yachts in the harbor almost lent an Amalfi-esque quality. Is it wrong to say an Amalfi from Temu?

    James H.

    Amazing views! Cozy outside dining with ample shade and heat if needed. The famous burger was cooked perfectly. The crab bisque very nice. Overall, all the food was good especially the tiramisu. Service was outstanding. Luna Blu was on my "to do" list for a while and it is definitely worth the visit. Highly recommend brunch given the sun angle in the patio area.

    Lobster ravioli
    Sukhveer K.

    Wow the views are amazing! You really are on the water, such a romantic place for dinner. The service was attentive, kind and friendly. The food was delicious. Both of our pasta's were flavorful and cooked perfectly. The burrata with truffle was amazingly rich. I would definitely come back.

    Irina N.

    Came here for an early dinner over the weekend. The weather was great. We were met at the door by a very serious woman, who gave us a table outside. The view was absolutely gorgeous. We waited a bit and met out waiter. He was friendlier and took our drink and food orders. The food was absolutely delicious. We are all vegetarian and one pescatarian and there were many options for us. We had the caponata, tomato soup, eggplant parm, crab pasta.

    Michelle H.

    Date of Visit: 8/24/2024 We visited the Italian restaurant Luna Blu located on Main Street in Tiburon last Saturday afternoon. The weather was very nice on the day, not windy and the temperature was warm and comfortable. Luna Blu was established in 2013, the couple owner Renzo and Crystal Azzarello was impressed by the romantic atmosphere in Tiburon and decided to open this nice restaurant by the shore. The name Luna Blu means blue moon in Italian, which relates to their honeymoon and also something special and rare. Triple Espresso Martini $15 I got the espresso martini. Love the taste and the creamy texture of this cocktail. Sunset in Tiburon $15 Husband got the sunset in Tiburon. This cocktail was made with 2 different rums, mixed with pineapple juice, orange juice, and grenadine and layered into a beautiful sunset. Polipo Alla Griglia $20 We got the grilled octopus as the appetizer. The octopus tentacle was chewy and soft. On the side it was bell pepper sauce and lime aioli. Linguine Alle Vongole $31 I got the linguine pasta with fresh manila clams and cherry tomatoes. The linguine was tasty and got a touch of chili flakes. Risotto Prosciutto E Gamberi $34 Husband got the Parmesan Cheese risotto with tiger prawns and wrapped in Prosciutto Di Parma. Chocolate Martini $15 We got the chocolate martini to pair with our dessert. Mixed with chocolate vodka and Dorda Double chocolate liqueur, and very rich and creamy with chocolate rimmed glass. Mocha Tiramisu $12 One of my favorite desserts is the tiramisu. The mocha tiramisu was homemade with ladyfingers soaked in espresso, and layered with mascarpone and chocolate mousse. The texture was a little wet, but love the mix of alcohol in it.

    Lisa S.

    We had a romantic Valentine's Day outside under the stars and a warm heater. The menu was a special Valentine's Day menu with new dishes we haven't had before. I had the beet pasta with crab in a champagne sauce. OMG it was Phenomenal!! I'm not a beet person but damn this dish completely changed my mind! My hubby had the tortellini with beef - YUM! It just melts in your mouth. The night was perfect with a nice chill. I loved sitting outside under the stars and eating Chef Renzo's amazing food. It was a PERFECT NIGHT!!

    Outside patio view
    Shawn B.

    Clear sky's and a soft breeze made Luna Blu's patio the perfect lunch spot. We tried the squid ink seafood pasta and filet mignon meatballs. Both flavorful, though the pasta was a little tough. The seafood was fresh and the meatballs were a amazing. Quick, friendly service and relaxing vibes made it a spot worth checking out. Wouldn't mind coming back.

    Burrata Al Tartufo

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    Thank you John we appreciate hearing your kind words! :))

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    3 months ago

    Yuck! Expensive mediocre food. $40 for a piece of salmon, no sides included. I won't be back.

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    1 year ago

    Great views and amazing management. Nice spot in the heart of beautiful Tiburon. Their pastas are really good!

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    Thank you Nikita! We love to hear you enjoyed your visit :)

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    Page 1 of 23

    Luna Blu Reviews in Other Languages

    Ask the Community - Luna Blu

    Is the outside eating area wheelchair accessible?

    Yes

    Do they still do dollar oysters?

    No we do not. Sorry.

    Do you have gluten free pasta?

    Yes we have gluten free penne, fettuccini and ravioli pastas

    Corkage fee now?

    We charge $25 per 750ml bottle, with a two bottle maximum per table.

    Is outdoor dining dog friendly?

    Unfortunately we can only allow service dogs which sadly doesn’t include emotional support animals. Since we have inside dining now and the dogs have to come through the restaurant it is an Environmental Health rule that we must follow and not our… 

    Can I make reservations? I am planning my mom's birthday dinner.

    Yes you can make reservations through our website www.lunablurestaurant.com

    Do you have vegan options? I am a vegan, and another member of our party is a vegetarian.

    Yes we have a few vegan and vegetarian options.

    Is there visitor berths available close by so that we can drive our boat to your restaurant and tie it up while we eat?

    Sams Anchor Cafe next door has a boat dock. You might want to contact them and see if their dock is public or just for guests.

    Are there any gluten free options?

    Yes we have several gluten free options: Soup, salads, appetizers, gluten free pastas and risotto, the majority of our main courses can be made gluten free and we have eight… 

    Is it true you don't accommodate more than a party of 6?

    We only take bookings of 6 or less online. If you have a larger group you are welcome to call us directly and see if we have space. Thank you for your question.

    Do you have a private room or a private table for a party of 8-10? A big round table maybe?

    No I’m sorry we don’t have a private room or round tables.

    Is there a corkage fee to bring your own bottle of wine/champagne?

    Yes $25 per bottle.

    View All 13 Questions

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    The Bungalow Kitchen

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    What a treat…read more.. Hadn't been to the location since it was Guaymas - what a transition. Same beautiful views, upscale interior that goes with the casual like atmosphere. Outside seating was relaxing and the views complimented the evening. Nice to see staff members with smiles on their faces, don't always see that at a restaurant! Fharid was the server, ever attentive, but just enough! What's important...the food! Romaine Caesar Salad - just enough of the flavorful dressing to compliment the salad. Roasted Half Chicken - tender and absolutely delicious. Portions were very filling. A wonderful homemade peach mint chutney enhanced the flavor option if you so wished. I love chutney, wished I could buy a bottle to take home! Dark Chocolate Cake - words can't describe how good it was! Dark chocolate cake, sour cherries, fresh whipped cream - a piece of chocolate art. Hated to destroy the dessert, but I did! It was decided I should meet the baker. She came out and I thanked her again for the beautiful and flavorful surprise. The Bungalow Kitchen: Great evening, wonderful food, atmosphere is superb, lucky to live nearby.

    WARNING! As of June 2026, this is no longer a Michael Mina…read morerestaurant. The view is amazing! The decor is comfortable with lots of light. All of the employees are helpful and pleasant. The Manager Peter really appears to be on point. My dry aged bone in New York strip had real dry aged flavor. It was a little under seasoned and with no salt and pepper on the table I just ate it. My GF really enjoyed her filet. The one thing we both said was that both of our mains and both of our sides were served on the cool side. They were at the temperature that most meals are at when we are at the end. The corn side was served on the cob; ridiculous. JUST DON'T! The menu is small. All of the employees were instructed to tell EVERYONE that they just added 12 new items to the menu. Which means that they threw out Michael Mina's menu and replaced it with their own. Was this a nice night out? Yes Was this a great meal? No Is this a destination restaurant? No If I was in the neighborhood would I go there again? Yes definitely. Valet parking is $15. Can you find nearby parking and walk? Sure. Corkage fee $45.

    Photos
    The Bungalow Kitchen
    The Bungalow Kitchen
    The Bungalow Kitchen

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    Salt & Pepper

    Salt & Pepper

    4.2
    (351 reviews)
    0.0 mi
    $$

    This reads elevated California diner…read more A long menu that serves brunch/breakfast daily until 3pm, along with a lunch and dinner menu. They have your savory and sweet items from eggs to pancakes, a list of burgers and salads, they also have some more main lunch items like pasta and clams and fish and steak tacos There is plenty of seating both inside and out. And service was friendly and good. Seemingly one bathroom which could be an issue if it's busy since this place seats a lot of people. We split the lobster Benedict and fish tacos; both hearty dishes and both not cheap. But both were delicious and filling. The hollandaise sauce on the Benny was so light and fresh accompanied with perfect breakfast potatoes. The fish tacos were full of fish with the bright slaw being the star. We ate a little after the lunch rush and were able to leisurely enjoy lunch and talk without being rushed. Ambiance was great. Downtown Tiburon is so cute! Such a great little destination to explore.

    Good eats and picturesque scenery at Salt & Pepper in Tiburon…read more The service was great- quick and attentive. I thoroughly enjoyed the Niman Ranch burger. I got mine medium rare and the beef was juicy but not greasy. The sear added a Smokey flavor to the beef, yummy! The brioche bun was buttery and warm and the mayo was salty and savory. The mixed greens complimented the burger well, fresh and crunchy. The Ahi Tuna Tartare was yummy and I loved the presentation. Portion-wise it was a little lackluster and the fish itself didn't taste the freshest, but still good! The vibe was amazing. Situated in Tiburon's beautiful downtown, it's quaint, has lots of sea breeze, and chill.

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    Interior
    Interior
    Burger
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    Salt & Pepper

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    Sam's Anchor Cafe

    3.5
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    0.0 mi
    $$

    Great view/atmosphere(s) - you have a couple options from dock out seating, to indoor bar/table…read moreseating, and last a more casual bar feel at the entrance. Raspberry frozen margarita is INSANE, sooo good. Calamari is super solid and tasty.

    So, the restaurant has an outdoor seating area with a bunch of umbrellas and there's an indoor area…read morewhere hardly anyone was sitting. We walked up to the hostess and she asked us if we wanted to sit in the shade with an umbrella or if we would be fine without an umbrella. We told her that we preferred to sit under the shade and she told us the wait would be about 30 min or less but "probably less". So we wait, and after about 35 min, my dad goes to ask and the hostess says it'll be another 15. We keep an eye on the line and I see a party of 4 walk up talk to the hostess and then they get seated inside. The hostess never told us that indoor seating was an option. My mom, goes over to talk to them and they get us a table inside except we wait another 5 min before a server comes to us. We also had to ask someone if they knew who our server was because no one was around. The sever came over and told us that no one had informed her that she was assigned to this table and that was why we had to wait..... If this sounds like a quality restaurant to attend you're HIGHLY mistaken. If I could give this service 0 stars it would achieve such. Absolutely pitiful. "West coast service" still has yet to touch the southern hospitality we live in.

    Photos
    Indoor dinning area.  When the weather is good and there is room, almost everyone sits outside.
    Indoor dinning area. When the weather is good and there is room, almost everyone sits outside.
    Oysters
    Oysters
    Does get quiet in the evenings. This place would be bustling on a weekend afternoon with a long wait

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    Does get quiet in the evenings. This place would be bustling on a weekend afternoon with a long wait
    Trattoria Servino

    Trattoria Servino

    4.6
    (45 reviews)
    0.1 mi

    Servino Ristorante is hands down our favorite Italian spot in Marin. It still feels a bit under the…read moreradar and a local secret. It doesn't have hundreds of reviews like some of the bigger-name places, but that just makes it feel even more like a local gem. The food is consistently incredible. You can really tell everything is fresh and seasonal. The menu changes often, and whatever's in season always ends up being the star. Listen to your waiters recommendation. Sam was incredible. Pastas are always on point, seafood tastes super fresh, and the specials never miss. It's the kind of place where you order something new and still walk away impressed every time. It also has that "living room of Tiburon" vibe and comfortable, welcoming, and the kind of place you keep coming back to whether it's a casual dinner or something a little more special. I've brought a bunch of friends and family here over the years, and every single one of them ends up loving it just as much. That's probably the best endorsement I can give.

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    Photos
    Dining room
    Dining room
    Housemade Focaccia
    Housemade Focaccia
    Limonata Rosa (@joeynht)

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