Luna Blu full of Italian vibe place. I would highly recommend this place when you guys are planning a trip to Tiburon . We have tried their couple of dishes and luckily all were very good . Our preference was vegan and vegetarian dishes , they have done amazing job . read more

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Ovation for a stellar celebration dinner (my sister's birthday). Setting:Luna Blu is a family owned authentic Italian restaurant in Tiburon. It may look a bit small from the outside, but as you walk through the interior space they have amazing bay view deck seating. There are ample tables with a view and the cozy, quiet, heat generating lamps provide comfort on a crisp night. It's beautiful to watch the twinkling lights and city views as you enjoy your meal in this intimate setting. There is validated parking in the city lot across from the entrance. The hostess who greeted us was welcoming and helpful. Our party of six enjoyed outstanding service. The menu changes seasonally; we shared the wonderful calamari (2 orders) appetizer of perfectly crispy fried squid. Italian sodas were delicious non alcoholic drinks. The entrees ranged from Caesar salad,fettuccini Alfredo, fresh ravioli (butternut squash and spinach), and cioppino. Everyone was pleased with their selection and we enjoyed the warm ciabatta bread with butter and chili infused olive oil. Our waiter was outstanding, attending to our every need with frequent check-ins without being overbearing. The desserts: the perfect afforgato and tiramisu, delicious cannelloni, and excellent cappuccino- were the perfect end to a special celebration. My sister loved her tiramisu topped with a candle and serenade of "happy birthday." A grand time was had by all: Luna Blu has the trifecta of restaurant cred: location, service, and culinary expertise. Prices are not a bargain, but for the atmosphere and service it's worth it for a special occasion. The meat entrees range from $35-45 and vegetarian pastas average $22. The alcohol and wine list are extensive and could also shoot your bill upwards if you're so inclined. read more

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Wow was the food amazing! Everyone in the restaurant was so friendly and made sure my party was taken care of. I will absolutely be coming back solely based on the staff read more

Our recent dinner visit to Luna Blue was highly enjoyable - the location is great, the food is excellent, and the view is 2nd to none :-) Tip: Patio seating when it's cool is enhanced by heat lamps that help keep the guests comfortable Despite the fact that we went without making reservations, we got a good table. Service was on-point, and our server did an exceptional job taking care of us. Over and above the food and the service, the ambaince was chill and relaxing; we never felt rushed at any time during the visit. Highly recommended! read more

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Lovely outdoor seating area with no wait. Staff was nice but the one waiter was spread a little thin between all of the outside tables. Fortunately, the girl cleaning/setting the tables was very helpful and kind; she was able to assist with small requests for us which was appreciated. The Crab Bisque came out first - I didn't notice any crab in it but it was flavorful and creamy nonetheless. The portion was perfect for one person. Next, we received our shared entree (the appetizer and the bread we ordered hadn't come yet). The entree, Mezzalune Di Ricotta E Spinaci was tasty. We particularly enjoyed the sage sauce that the raviolis were served in. The raviolis themselves were ok. We inquired about the Burrata appetizer and the bread rolls we had ordered (to go with the bisque which was now gone). They both came shortly after the entree. The bread rolls are added on individually at 75 cents per roll, we ordered two. They were a bit hard but warm and are served with olive oil. The Burrata Al Tartufo didn't look quite like I imagined it. The presentation was intriguing and though this item was interesting, I would have liked to have more bread to eat with it. The truffle on top was generously spread which made it over powering of the Burrata, which is cooked/melted for this dish so it loses the softness and flavor that sets it apart from mozzarella. I am a huge Burrata fan so I can't say I would order this item again. The Lemon Cloud dessert was very nice and light with a stand out lemon flavor. This was just right after a midday meal; not too heavy and perfect to share. Overall, the Sausalito location with water views and quick outdoor seating are worth the visit. The food and service are ok. read more

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Excellent for and atmosphere Food was great! Kids menus Great view Great service *********** read more

Luna Blu - Italian Near Me - Tiburon, California

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This place is GORGEOUS!!! The food is amazing too lol. I wanted to try this place for a while and it does not disappoint! We decided to dine outside and had a beautiful view of the bay. The soundtrack of gentle waves splashing below us was a really nice touch too. The interior is well appointed too with a sailing/nautical/sea theme. It's small but that's not a bad thing and let's face it, that's how the bay area is. We decided to have a drink before dinner and I appreciate that they have a wide range of selections to choose from. My wife ordered the Cioppino and I went for the Filetto Al Gorgonzola and both were amazing! I originally was craving a pasta dish but saw that and had to have it. I'm glad I did as the texture of the Filet was so nice. Definitely no shortage of flavor and the presentation was kinda cool too. My wife's Cioppino looked super good and the scent of it made me have food FOMO. We shared a Tiramisu afterwards and watched the sun go down on the bay. It was an amazing experience. Lastly, the service was top notch. Our server was very attentive and knowledgeable about the whole menu. In closing, places like this are not just about the food or location, it's the experience. Don't take my word for it though, grab a loved one and head over, you'll love it. read more

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We can walk here for a lovely dinner on the bay. We have tried the tiramisu and it's pretty good. read more

Good food and good service! I enjoyed the crab pasta.. it was creamy and delicious. They also have good appetizers.. like calamari which was perfectly crisp read more

Luna Blu - Almost done - Italian Near Me - Tiburon, California

This establishment is racist!!! If you're a person of color you will not be treated well here. We came as a large group and had to book 2 separate tables. They got really upset at us when we asked to merge tables (and we asked nicely as well). The owner would stop by other tables and ask how the food was, greet, and walk others out but would blatantly ignore our tables. The thing is if the owners were bad but the food was good I could write a better review. But the food was not good at all, especially for the price. The calamari was rubbery and the burrata bread was dry. My pasta was pretty decent, the texture was good (had that fresh pasta texture). However I had several crab shell pieces in my sauce....not sure if they got upset we asked to merge our tables and served us bad food but I was pretty surprised that the food wasn't great given that most of the reviews were raving. I did like the st Germaine cocktail, they didn't skimp on the alcohol amount. I would never recommend this place to any or go back. read more

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We been coming here for years, but this last visit was a little ridiculous on pricing. $10 for a side of fries and $29 for a chicken sandwich. We enjoy dining out but $150+ for lunch for 3 people is a little outrageous. The food here is always excellent, and the view of the bay is spectacular but that doesn't justify the ridiculous prices IMO. read more

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I took my family there Christmas Eve for a beautifully charming dinner by the water. Every table was filled. Food was great - we had the salads, Mezzalune di Ricotta E Spinachi (half moon ravioli) & Mare E Monte (squid ink pasta dish). All were delicious with nice presentation. The dessert was amazing! read more

We got a table last minute outside on the water with a beautiful city view. I had the branzino and my husband had the risotto. Both were perfectly prepared. The restaurant was quite busy for a Monday night. read more

Amazing experience at Luna Blu, views, ambiance, service, and most importantly food. We were seated outside- it's quiet, view of the docks and boats. The hostess looked beautiful and greeted us, let us know our table was a little behind, but then was able to seat us writhing 5 minutes of our reservation. Our waiter- such a gentleman and respected our time and space, never interrupted our conversation or dinning experience. The food- Delicious, had cucumber tomato salad, ahi tuna apps, crab pasta, halibut, gelato, and cannoli. Loved them all! My husband and I still talk about the food and experience weeks after our visit. I love how the atmosphere felt elegant and relaxed at the same time. read more

Luna Blu - Cannoli and vanilla gelato - Italian Near Me - Tiburon, California

This was our 1st time to Tiburon, therefore our 1st time to Luna Blu. I choose it for my grandson's birthday and they did not disappoint.We dined on the evening of the 22nd December, the service was great, the food was wonderful, so delicious from the fresh hot bread, incredible meatballs to the delectable seafood dishes. We wanted to eat outside, but the weather forced us inside. They actually called me a 2 days before to let me know that they were sorry but due the forecast they would have to move us inside and hope that I was okay with that. Of course I was that was so forward thinking of them. I hope to visit Tiburon again, when it isn't storming and eat their amazing food outside. read more

We stayed at the hotel next door and walked by. I saw the great reviews so my wife and I thought we'd give it a shot. We didn't have reservations but we they were able to seat us out on the back deck on the water facing the bay. Stunning!! The hostess was friendly and our server Eli was really great. Food and drinks were super yummy. My wife had the ravioli and I had the filet. So delicious. Will for sure come back. I highly recommend this place. read more

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Scenic outdoor seating with shade, several interesting items on the menu which all sounded delicious, a full cocktail and wine list, topped with good service. We started with the meatballs as an appetizer and they were great. I ordered the Cioppino which was full of seafood and tasted pretty good. My husband ordered the steak which was cooked perfectly, tender, and covered with cheese sauce. The only thing I would recommend is to go easy on the cheese sauce. Although tasty, the steak was good on its own and didn't need all that dressing on top. Our Cocktails had the right about of alcohol / mixer ratio and dessert was worth it! read more

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Picturesque spot in a little marina. Our group chose outdoor seating and as the sun went down were given the cutest little fleece blankets to help take off the chill. All of our dishes were just delicious with absolutely no leftovers to speak of. We would definitely recommend this spot to anyone looking for a cute little town outside of SFO with great food and service. read more

It wasn't great but it wasn't bad. The bread basket was not free; they charged $0.75 for each piece. The french fries were tasty. Caesar Salad was fine. I don't think you can go wrong with any of their pasta dishes although I wouldn't consider it "authentic". I ordered the Linguini Allie Vongol - it was ok; slightly bland. If you're looking for something more savory, the Mare Monte is the best choice. They are also known for their Cioppino dish. I'd stay away from their sandwiches. The portobello mushroom panini was not impressive at all. It was dry and filled with more lettuce than portobello. So disappointing. For dessert, we ordered their tiramisu - it tasted like it was from Costco. You're better off with affogato. If I'm ever back in this area, Sam's is the better choice and their patio view is amazing. read more

We had dinner on their patio deck overlooking the marina for my boyfriend's birthday. I appreciated that the woman at the door checking us in acknowledged my note that we were celebrating a birthday. We went with our waiter's recommendations and ordered their calamari & zucchini, cioppino (w/ a side of roasted brussels sprouts) and tagliolini al granchio. All were fantastic recommendations and we enjoyed each one to the last bite. My favorite had to be the tagliolini al granchio which was a beet-infused pasta served with dungeness crab in this champagne cream sauce. It was rich, so creamy, and had generous portions of crab on top. It tastes a lot better than it looks! We couldn't have come on a more perfect day/time. We were able to catch the beautiful sunset during dinner. The weather was warm and there were outdoor heaters to provide us with warmth in case it got cold. Such a cute, romantic date spot where you can end the night with a nice stroll down the waterfront. read more

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Came this past Saturday evening for a birthday celebration! The venue is lovely; quite cozy on the inside. We were a large group, so we were seated outdoors on the deck where there is an amazing view overlooking the bay. They have plenty of heating out there, so although it was nighttime, I was very comfortable without a jacket. The host was extremely friendly and very attentive. Our waiter handled our large group well. And the Chef came out to greet us which was a pleasant surprise. :) I ordered: - Calamari & Zucchine: Unfortunately, this was disappointing. It was fried well but lacked seasoning. The spicy marinara sauce wasn't spicy and did little to add flavor to the calamari and zucchini. - Mediterrane Salad: This was delicious. Arugula is one of my favorite greens. The Italian dressing was very tasty, and the hearts of palm mixed with sweetcorn were a perfect bite. - Crab Bisque: Another winner. Crab forward with a rich and flavorful puree. I basically drank it out of the bowl. - Burrata Al Tartufo: My favorite dish of the night! The bread was perfectly toasted, the burrata was soft and buttery, and the truffle cream was truly a cherry on top - pungent and umami. I devoured this. - Branzino Al Limone: I'm obsessed with branzino, but this one made me sad. I expected a crispy skin and light, flaky fish. What I received was soggy skin and mushy fish. The lemon sauce was the saving grace. - Mocha Tiramisu: I'm generally anti dessert because I don't enjoy overly sweet things, but this might be the best tiramisu I've had. The espresso, mascarpone and semi-sweet chocolate were very well balanced. I thought I'd have one bite and be done, but I ate half without even realizing it. Even my husband was surprised at me when he looked over. Lol Overall, we had an amazing evening! I'd swing by again the next time I'm in the area. read more

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Today! If only I can give this restaurant -00000 i will. First we're the only asian standing and asked for walk in. We called and said there's not much people so we could just walk in, when we get there the lady age around 40's wearing red earrings, stated that there's no table the only available was the table literally outside the curb. The she looks at us was so belittling! We're in the marin area for investment deal we have not eaten the entire day 430 was our first meal i was so excited driving to luna blu due to the 4 stars score and the view of the water, i am also excited about my white wine. i have never ever experienced treating like a dog and place us outside the restaurant at curb (the worst). We walked out! I don't think they deserved clients like us. We instead went to Sam's, had a great time due to sunlight/patio area, i had my oysters, cocktails, sancre, white wine, rissoto, cioppino, lobster roll, calamari, crab cake, maitai, martini, new yor steak. We had a great time with our server & people/family beside us as was also super friendly. Universe will take you out of situation that's not good for you. Next time people check out Sam's Anchor Cafe first before placing reservation here. Ps. Luna blu's patio was so boring. read more

Luna Blu - Sam's Anchor cafe Patio "fun & free" - Italian Near Me - Tiburon, California

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I couldn't help but feel that the waiter for our table was racist. Upon handing us the menu, it took 30 mins for him to come back. We didn't get our food until 45 mins later. The thing that stood out to me is dessert. When we ordered dessert, we also asked for water. The waiter did not come back for another 30 mins. We were ready to walk out, cancel dessert and pay upfront but then the waiter comes. Does it really take that long to come back with dessert and water? During this 2 hour lunch in this summer heat, I only had 2 glass of water. Yikes. Meanwhile, I saw him all the time serving other guests. Tiburon is predominantly white enough as it is, this experience doesn't help. I wouldn't visit this area again, such an unwelcoming place. Feels like the Midwest around here. read more

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Despite living in the Bay Area, we don't make our way out to the north bay all that much but did a staycation of sorts in Marin this holiday weekend. We last-minute looked for a place to have dinner in either Sausalito or Tiburon and we are so glad we settled on Luna Blu! For starters we had Caesar salad and the bisque-- both excellent (although the salad could have used less dressing). I had the branzino and he had the cioppino as our entrees and another resounding vote of excellence! The fish was wonderfully not overcooked (as so many do with branzino) and the cioppino was stuffed full with clams, mussels, shrimp and 2 types of fish! We also had the Brussels sprouts which included the perfect amount of lardon for flavor. Service was pleasant with folks who seem to enjoy working there. With the beautiful outdoor water view what more could you want? You will not regret dining here! read more

OK, I usually don't leave reviews, but since this has become our favorite restaurant, I feel compelled. We just happened upon this restaurant last year when we were in Tiburon and come to find out my fiancé had met the owner, Renzo, through a relative of his when he worked in San Francisco for Pinocchio's. We have been there several times since and let me just say that every single thing we have tried and eaten has been amazing... including the cocktails. Not to mention the venue..the ambience, the water view is just as amazing as the food. The staff is amazing and attentive, and having met Renzo and his lovely wife Crystal, of course...they are amazing as well. Renzo is from Sicily and being Sicilian myself....Nothing feels better than to eat food that reminds you of the comfort of your Nonne's' house..adoro questo posto! read more

As tourists, after having a wonderful day exploring the city, my friends and I decided to have dinner at Luna Blu Restaurant. However, when the waiter came to our table, he acted in a racist manner. Later, a different waiter started serving our table. We ordered a bottle of wine, and when they brought a tasting sample, there were dust particles in the glass, and it seemed like the bottle had already been opened. They then brought a new bottle. The food was delicious, but this experience turned our lovely day into a nightmare during dinner. As soon as we finished our meal, we left the restaurant. read more

Went to Luna Blu a couple of evernings ago. We decided to turn the menu into a "tasting menu" by choosing something from EVERY category on the menu and then sharing. Kind of like "small plates" in Spain. There what we ordered along with a couple of glasses of wine each. Our server, Antonio, was a first time for us. He was great at making this crazy idea come to fruition! Antipasti Calamari & Zucchine: Deep fried monterey calamari & zucchini served with a spicy marinara sauce dip Le Zuppe Guazzetto: Fresh mussels sauteed in a spicy marinara sauce I Premi Mezzalune Di Ricotta E Spinaci: Homemade halfmoon ravioli filled with ricotta and spinach, on a bed of marinara sauce topped with butter, sage & parmesan I Secondi Eggplant Parmiggiana: Grilled eggplant with mozzarella, green peas, basil, parmesan cheese, and tomato sauce Contorno Green Beans Dolci Profiteroles: Homemade Cream Puff Filled With Italian Vanilla Gelato Topped With Warm Chocolate Sauce We did this by tasting one thing from each category and sharing over a couple of glasses of white wine. Great weather great service as close to perfection of any meal in my long dining experience. Seeing Crystal after a long gap was extra special. As always, she was warm and welcoming and looking MAHVELOUS! read more

Actually 3.5 Likes: Service was great! Amazing view and a beautiful restaurant. Not like: Food was just okay. My pasta was quite bland to my taste although the smoked mussel was amazing. read more

Luna Blu - Italian Near Me - Tiburon, California

We had a lovely outdoor lunch here! Gorgeous waterfront views, tasty food, and pleasant service. My husband and I shared the following 3 dishes: 1) Tuna tartare - excellent 2) Crab bisque - tasty but rich 3) Squid ink pasta - flavorful We also enjoyed our Chardonnays. The views from our waterfront table were wonderful, and our waiter was friendly and attentive. We appreciated the fact that we could book outdoor seating in advance, online. This is definitely a great spot for outdoor dining in Tiburon. read more

It was rainy and cold. We stopped in to order take out. They were completely welcoming and made us a great meal to go. We had the cioppino and roasted fingerling potatoes, a Luna Burger with fries, and the kid's penne with butter. The food was absolutely fantastic. It was warm and hearty and so flavorful. I'm looking forward to our next visit! read more

Nice location. Loved the outdoor seating under the heat lamps with a great view. Pricey food and not big portions. I ordered the vegetarian spinach ravioli and it only came with 5 on the plate. The service was good, but a little slow, but we had a kind waiter. read more

Established in 2013, owners Renzo and Crystal were honeymooning in Tiburon and came across the vacant restaurant on a romantic stroll on Main St. They put a lot of love into the renovations to enhance the beautiful spot. Personally love well prepared organic farm-to-table, locally sourced Italian food from my favorite- Gamberoni: Grilled tiger prawns, organic heirloom tomato, cucumber, fresh mozzarella, red onion, basil, wild oregano and croutons in organic EVOO to Lemon Cloud: Homemade Lemon Mousse on a bed of zabaglione sauce topped with almond biscotti and a sprinkle of bee pollen. read more

My fiancé and I had a front water view table for my birthday weekend. It was totally BEAUTIFUL! Staff, waiters, and servers were great. Server was really helpful with wine choices and menu options. The calamari was cooked perfectly and hade a unique kick to it! Our main dishes were 3 out of 4 stars, the view and services is what made it a 4. The food lacked flavor in both of our opinions. The Linguine Alle Vongole needed some extra flavor so I added some Parmesan cheese to it and it elevated the dish, very light flavor I wanted a bit more to the dish. The clams were cooked perfectly though. The Salmone Piccata was tender and juicy. Though it was cooked extremely well and the presentation was amazing, I personally wasn't a fan of the flavor. It lacked something and the whole dish I wished I brought my travel Sriracha. I also ordered brussel sprouts with bacon. The bacon tasted delicious as bacon does but the sprouts had zero flavor. read more

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We came here for lunch during our trip up north. The view was great; however, the smell wasn't if you're sitting outside. I understand it's an ocean fishy smell, but man that was bad when we dined there. Food was mediocre, service was great. Nothing memorable really. read more

Great food, perfect ambiance- The perfect spot for pre or post movie viewing. I will definitely go back with the family. A must! read more

Excellent Italian restaurant with plenty of awesome outdoor seating overlooking the marina. We ate here twice on a recent trip to Tiburon, and had great meals each time. I got the risotto first, then the bolognese, both delicious. Tiramisu was heavenly. Great drinks as well, and our waiter was very attentive and charming. We'll definitely return! read more

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I think it's one of the best Italian restaurants Sicilian style. The food is just great. Their pasta with Chanterelle mushrooms is amazing and definitely you should try the cannoli - it's better than in Italy! You can sit inside or outside on the deck waterfront. read more

Came here for a special birthday dinner and Courtney was so sweet and accommodating to my special requests. I really appreciated the incredible service and the beautiful views of their outdoor deck. It's a lovely experience especially at night! Great place for date night and even just dessert. We ordered the Fried Calamari, Cioppino, and Profiteroles for dessert. My favorite were the Profiteroles! They are to die for! They had such a great light texture with a delicious chocolate veil filled with a yummy flavorful ice cream, I believe. It tasted like a vanilla bean ice cream or cream and we couldn't get enough of it! It was a great ending to a lovely night, and I will be back just to indulge in the Profiteroles with a great view! read more

The first stop for lunch for our Labor Day weekend staycation was Luna Blu, located in downtown Tiburon near the end of Main St, right before the hourly parking lot. The restaurant is pretty small, with booth seating inside and several patio tables outside overlooking the harbor. Excellent view on a sunny day! The restaurant is first and foremost Italian cuisine, with a few good seafood specials. We had great service and overall the food was excellent with a few minor flaws. 3.5-stars but rounding up to 5. APPS: * The Caponata is a great dish of eggplants, olives, and tomato made into a square patty that will give a pleasant sweet-sour taste to waken the taste buds. It had these two grilled breads with ridges that provided nice texture and additional surface area to slather on that caponata. *Tartare di Tonno had these huge taro chips where you pile on ahi tuna, fennel, and fresh avocado. I was initially hesitant since the ahi had a grayish color but it smelled fine and tasted fine! You cannot always trust red ahi tuna as a sign of freshness - often times the red is from carbon monoxide used in the ahi if its imported outside North America. Brownish or grayish ahi is fine if it smells OK! MAINS: * I got the Tagliotini Al Granchio, which are perfectly al dente red beet(!?) pasta with a generous, creamy serving of minced Dungeness Crab meat. Super rich and flavorful. I overlooked a few small pieces of shell or cartilage - its a sign of freshness but do chew carefully. * Wife got their Cioppino, a generous stew of salmon AND monkish, clams, mussels, squid, and shrimp. I tried some of the broth and it was excellent - watery, tomatoey, and garlicky. You still taste some of the seafood in the broth! I've had poor Cioppino elsewhere where the broth is thick like ketchup! Most of the seafood tasted fresh, though the wife commented the mussels were borderline. Still, she finished the dish and we had no ill effects the rest of the day. Overall 4 stars - downtown Tiburon (and nearby Sausalito) seems loaded with Italian eateries, and Luna Blue does serve up some solid dishes. If you park in the Main St. Pay Lot, they will validate for an hour. read more

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Thought it would be good because of the reviews. The food was bland I was expecting more and prices were not reasonable especially for the quality of food. I had the ravioli that came with only 4 small pieces and was very hard, tasted like frozen food reheated. Would not recommend read more