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    Studio Cafe

    4.2 (27 reviews)
    Open 8:00 am - 4:00 pm

    Order Studio Cafe Takeout or Delivery

    Studio Cafe Photos

    STUDIO CAFE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Studio Cafe

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    Deserts
    Ximena S.

    Very cute ambiance with tables, a bar and small parking lot facing patio to sit. The decoration is colorful, lively and the dishes are cute, mostly old style china. I tried the tortilla española with sun dried tomato dressing and it was delicious (too hungry to snap photos) haha! The americano was smooth and strong. The oat milk I asked for came steamed in a cute metal container. Service was cordial and timely. Kitchen looked impeccable. I would love to come back to try one of their drinks, they are all non-alcoholic and they sound delicious.

    Mike S.

    The place is very cute! A good selection of food items and drinks. Service was a little slow but overall good. Price is reasonable.

    Garden Chicken Salad
    Michelle P.

    The staff here are really nice. The cafe is beautiful. The food is delicious. It's a great place to meet friends.

    Spanish potato tortilla
    Allegra D.

    A cute cafe located off the Main Street of Westport, but an absolute MUST try for anyone visiting. The ambiance is immaculate - very photo friendly with funky decor you can lounge on as you contemplate buying. The menu is Spanish tapas. I ordered the tortilla Española with goat cheese and arugula. It came with a well dressed side salad. Everything was delicious and fresh, and the service was upbeat and prompt. I didn't get coffee this time, but I will absolutely be back!

    Anna U.

    Amazing place for breakfast and brunch. Excellent service. Very aesthetically pleasing cafe. The food is amazing. They also have a variety of teas, coffees and other drinks. You never feel rushed there and can stay and enjoy as much ad you want.

    Carrot cake
    Pamela J.

    Best new spot in Westport! So chic, hip and full of love. Music playing is evocative of being in South Beach. It is so stylish with the most perfect menu. Find this new spot pro to. Open 8-7 on most days.

    piece of plastic in the left side of the sandwich!!!!

    Came for lunch with a friend and got the tortilla sandwich. There was a piece of hard plastic (the texture of rice paper) in my sandwich, almost the size of an index card. When I showed the server, she apologized and ran off with my plate before I could even take a picture!!! They offered to remake it, make a different meal, or take it off the bill, so I just got it taken off. When I asked them to comp my disgusting $6 matcha latte, she had to ask her manager twice before he reluctantly agreed. My friend's empanada had flavorless beef, and another table of 4 left after seeing the plastic in my food. Absolutely ridiculous, I can't believe this place has good reviews. I never write bad reviews, but this is unacceptable.

    What was expected and what we received.  Bad cheap quality

    We ordered the cheesecake last, soup and cheese plate. The cheese plate was not worth the price. Overall preparation and presentation was poor. The wait time was the worse part of the experience. Overall it took them close to 30 mins to prepare a simple foods. Would not recommend it for everyday breakfast or meal.

    Bridget W.

    Lovely staff, food and ambiance. I live around the corner and stop frequently! Coffee is delicious and they steam your milk! Really good early bird special with a latte and BEC on a bagel for $10! Support small businesses like this one!

    Oil, pouch, potato and onion in eggs, sun-dried tomatoes and basil With greens
    Josue M.

    Absolutely wonderful Very impressed. I have a new café to bring my wife to. She will love it. Coffee beans crushed when you order your coffee I tried the tortilla Española w/greens and their salsa verde hot sauce Great ambiance Left a great impression Highly recommend

    Cortado
    Asher D.

    Such a lovely cafe. The combinations are creative, the atmosphere is creative, and walking into the cafe you get the feeling you are somewhere special. This is a hidden gem inside of Westport. I do not regularly write reviews for Westport restaurants, but Studio Cafe was an experience I will never forget. The food was superb by the way. I highly recommend the cortado, very creamy and flavorful coffee.

    The menu
    Alex C.

    What an awesome spot! Super hidden but super cool! The perfect place to get a latte and shop for furniture at the same time. I didn't even know where the cafe ended and the store started! Stop in and try it out!

    Burrata
    Samantha H.

    Came for a quick lunch this week and was really impressed! The cafe is inside a furniture store so it's a really cute atmosphere, very bright and colorful. The Spanish-inspired menu was larger than I expected which was also great. I got the tortilla with a side salad and also shared the burrata with a friend. The tortilla was pretty simple but still tasty, and didn't feel greasy or heavy at all. The burrata salad was fantastic-- you could tell how fresh all the ingredients were and the house pesto was insanely flavorful. Definitely enjoyed!

    Avocado toast with egg whites

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    Love the ambient, great food and good customer service. Definitely recommending it to my friends and family

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    Coffee and ambience was great but food was so so...... bacon was microwaved and not griddle made.

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    Ask the Community - Studio Cafe

    Do they serve any alcoholic beverages?

    No we do not serve alcohol. You are welcome to bring your own

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    Jackie's Empanadas On the Go

    Jackie's Empanadas On the Go

    5.0
    (11 reviews)
    10.8 mi

    What a great find! Delicious empanadas, and a good variety of meat and vegetarian. Nice flaky…read morecrust! We picked 6 from their available assortment of frozen empanadas, but order ahead if you need a lot. We will be going back, and stocking some frozen ones for future use!

    Since I moved to the US, I couldn't find Argentinian empanadas anywhere near me. You can find…read moreempanadas from other Latin-American countries in CT but they are not the same. Every time I wanted to eat empanadas, I had to bake my own, and I usually prepare only one flavor because it is a lot of work... Back home, I was used to order empanadas of many different flavors and get them delivered whenever I had guests or I didn't want to cook. I was so happy when last year I found out about Jackie's Empanadas On the Go! I immediately placed an order and went to pick up my empanadas from their kitchen in Stamford (not a front store). I ordered frozen empanadas to stock up my freezer. They came with baking instructions and they came out perfect! I loved her empanadas but driving almost 1 hour from New Haven is not something I can do often. Last week, planning for Thanksgiving dinner, we decided to order empanadas again. I ordered online and I contacted Jackie to arrange pick up and luckily she was going to be in a holiday market in Westport that weekend, so she offered me to pick up there, saving me some driving time. We ordered Mushroom, Caprese, Ham & Cheese, Beef Malbec and Knife-Cut Steak. They were all a success! Our guests loved them! Also, when I went to pick up the empanadas, I bought a box of Alfajores de maicena (cornstarch cookie sandwich filled with dulce de leche) and a box of Medialunas (Argentinian croissants). They were absolutely delicious!!!! I wish I lived closer to order more often, but I will definitely order food from Jackie's again!

    Photos
    Jackie's Empanadas On the Go
    Jackie's Empanadas On the Go
    Jackie's Empanadas On the Go

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    Empanadas NJ Cafe

    Empanadas NJ Cafe

    4.7
    (30 reviews)
    42.4 mi

    The creation of the empanada predates the Spanish empire even though the word empanada comes from…read morethe Spanish word 'empanar,' meaning "to cover in pastry with dough." They are popular in countries all around the world, and the filling options are just as varied. Enjoy them for breakfast, lunch, or dinner, served as an appetizer or main dish. Opened just two years ago in a little strip mall consisting of 2 stores off S Main St in Lodi, I came to Empanadas NJ Cafe as a first-timer for lunch. Upon entering this cozy shop with 3 tables for dining, I was greeted by the staff at his family-owned/family-run establishment specializing in Argentinian empanadas. These, put simply, are savory baked hand-held pastries. A large selection menu featured everything from Beef, Chicken, Ham & Cheese to Apple Pie, Hawaiian, and Guava & Cheese. One can't go wrong with any of the options. After speaking with Lucas, the owners' son, he recommended their popular Beef, Chicken, and Cuban Empanadas. They arrived hot. Each empanada was identified with the initials on the left side border. The shells were not greasy. They were packed full with the flavorful fillings with the accompanied Chimichurri sauce and were delicious. The price was comparable to the area. The staff was friendly and helpful; the service was fast. They've gotten so popular that a second location has been announced in Boonton. It was worth every minute, which I can recommend.

    Empanadas NJ Cafe 53 S. Main St…read more Lodi, NJ 07644 Egg, Bacon, & Cheese Empanada Beef Chicken Pulled Pork Spinach Located on South Main Street in Lodi NJ is an Argentinean café that specializes in house made empanadas Owner Felix introduced me to a variety of the signature product. There were so many choices, that it was hard to make a decision. Two Uncut Empanadas: Have a look at the outer shell of these stuffed pastries. It's a win-win whether you have one as an appetizer or a few as a main course. It's time to crack open these empanadas and see what's on the inside! Egg, Bacon, & Cheese Empanada: Start off the most important meal of the day with the egg, bacon, and cheese breakfast empanada. If you are a morning person, you'll definitely feel like an early bird that catches the worm! Beef: This original empanada is packed with meat, onions, and bell peppers. There's also a hint of hard-boiled egg , which adds an extra layer of savory flavor. Chicken: If you are a fan of Halal chicken, then this style is a must try! Pulled Pork: I'm not pulling your leg when I say the pulled pork was divine. The protein was roasted in the oven and smothered in house made barbecue sauce. Spinach: If you aren't in a carnivorous mood and are desiring some veggies, then try the spinach empanada. I can virtually guarantee that if Popeye were to explore this vegetarian empanada, he will ditch his can of spinach in a heartbeat. It was a pleasure visiting this café and I'm looking forward to trying their other menu items. #njempanadas #Empanadas #beefempanadas #chickenempanadas #pulledporkempanadas #breakfastempanada #spinachempanada #njfoodie #localfoodbusiness #foodstagram #foodreviews

    Photos
    Chicken
    Chicken
    Outside
    Outside
    Empanadas NJ Cafe

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    Pop Empanada

    Pop Empanada

    4.6
    (76 reviews)
    36.1 mi
    $$

    There comes a time in every man's life where he must embrace the viscerality of his fatness. The…read morementality of his glutton. Pop's Empanadas is a great way to explore that depressive, or impressive, state of mind. The sun barrels its way into my workspace on a spring afternoon. I welcome its studs up challenge and continue to dribble until I can no longer not acknowledge the aura of Apollo's chariot. - I don't recognize Helios as my Sun god, deal with it. - I check my meagerly checking account and my minute wallet and decide "F it" I've not got but do got a few buccaroons to spare as I continue to wheel around for the cheddar in this rat race we call life. In doing so - I notice a certain extensive tingle in my tummy. One that calls for mass amounts of food. In tandem, the shining sun begs me to bask in its warmth. I need to find some food. Sit in a park. Devour said park. And take a long enough lunch that somebody, somewhere, somehow thinks of me. Once that occurs, I will return between the rock and the hard place of which sits a desk, a chair, brittle bones and a big but battered heart. With my pension for poppin' sandwich and my expertise of my surround areas - radius of 45 mins in all direction - I half-conclude on Pop Empanada for my stroll, toll and roll. - TM'ing that don't even think about taking that line. Actually do think about it. And think about how you've never come up with something that original. This is in writing, I'm the first, I'm the last, I'm your everything. - Anyways, I take an 8 min drive out to a lot nearby and stumble in upon my order. The empanadas are solid, shrimp one is superior. Haven't tried them all. Not crying home to mama about em' but that's not the star of the show so it doesn't matter. I haven't tried everything and definitely should. But every time I'm feeling like I need to challenge my bowels I go straight for this Cuban Sandwich. My oh my. This thing may weigh 5 pounds. Packed to the brim. Sturdy bread. I mean it's literally one of the biggest boys I've ever corralled. It's tasty, tender, savory and sweet. Crunchy, chewy, choppy and neat. This would feed a normal man for an entire day. I, to no surprise of the reader, am not a normal man. By the end of munching on this crunching I'm panting and sweating and clenching my chest. My cholesterol spike so high that a doctor wouldn't even be able to help. By 75% of sandwich completion I don't even want the rest. It's just my hard wired protocol that this whole pups gotta hit the pound. I just gotsss to complete my task. This is probably the best Cuban I've ever had - in sandwich form... if you catch my straits of Florida drift. For the price, it is one of the best bang for buck sandwiches I've ever had. Highly recommend you give Pop Empanada a go. On a sunny mid week afternoon there's a hot chance you'll catch me reviving myself from a heart attack on the bench in the park only a stone throws away. Don't to try help me. It's all part of my sick game. Love you, babes, have a beautiful day - LB.

    If you know, you know... but if you don't, make it a priority to find out…read more That Supper Club is something special. What Tommy Greco, Chef Nicolas Pescatore, and their team are putting together here goes well beyond a typical night out. It feels curated, intentional, and genuinely exciting from start to finish. From the moment we sat down, the energy was right. The service was dialed in without being overbearing, and every course felt like it had a purpose. The tasting menu that night was a full experience, layered with creativity and bold flavor combinations that somehow all worked effortlessly. We started with a Snack Trio that set the tone immediately. Grilled mahi mahi with Aleppo pepper and charred lemon delivered bright, smoky notes. A rich foie gras with rhubarb jam on toasted milk bread struck the perfect balance of sweet and savory. The prawn toast on brioche with sesame, miso, and panko brought crunch and depth in every bite. The red snapper ceviche followed, incredibly fresh and vibrant, with yuzu lime, serrano, and green strawberry adding a unique twist that elevated the entire dish. Then came a stretch of courses that really showed off the kitchen's range. The tender greens with mortadella yakitori brought unexpected flavors together seamlessly. The caramelized onion casoncello with a light spicy vodka sauce, mascarpone, and prosciutto was rich yet balanced. The ramp lasagna bianco with white bolognese and béchamel was pure comfort, elevated to another level. For dessert, the strawberry rhubarb tartlet closed things out beautifully. Amaretto custard, toasted meringue, dark chocolate shell, olive oil, and sea salt created the perfect sweet finish without feeling heavy. We also added a couple of extras that were absolutely worth it. The East Coast oysters with lacto fermented melon mignonette were incredibly fresh and bright, and the 40 day dry aged filet mignon with house made NamJim Kosho was cooked perfectly and packed with flavor. Bottom line, this is not just dinner, it is an experience. The creativity, execution, and hospitality are all on point. We will definitely be back very soon because there is still so much more we want to explore and experience here. What makes it even more impressive is how they transform a humble empanada shop into such a refined and decadent dining experience. The ambiance was just right, intimate, elevated, and perfectly suited for a night like this.

    Photos
    Inside - counter on right, bathrooms on left
    Inside - counter on right, bathrooms on left
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    King crab and taylor ham toast
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    Empanada Mania

    Empanada Mania

    4.5
    (163 reviews)
    36.5 mi
    $

    I've heard very good things the past 14 years about Empanada Mania…read more An award winning food truck, a catering business, and this tiny storefront producing big flavors. Street parking; only a few seats to eat inside. Basically a To Go place. These empanadas were awesome!! Big & stuffed with a very nice crispy, fried shell. ( they offer mini sized empanadas too) There are many options of Savory fillings, but I wish they had more "sweet\dessert" types. Which brings me to my favorite: the Guava & Mozzarella Cheese empanada... Best one I've ever had. For upcoming St. Patricks Day (for a limited time) they have -- The Reuben- filled with Smoked Corned Beef, Swiss Cheese & Sauerkraut. EMPAN-TASTIC! Wish I had a beer. -the Cuban Pork empanada made with an 8-hours smoked pork, with ham and mozzarella was very good, but I wasn't a big fan of the Sweet Thai Chicken empanada with, sweet Thai chili sauce, scallion and cilantro.. Maybe I was full... The fries are old school. Reminded me of boardwalk fries. Some a little greasy. Some a little overcooked & crunchy.. So if you like empanadas, you need to give this place a shot.

    Empanada Mania 62 S. Washington Ave…read more Bergenfield NJ 07621 Angus Beef Bacon Cheeseburger Cuban Sweet Thai Chicken Spinach & Feta On the Southern part of Washington Avenue is a Latin American spot that specializes in homemade empanadas. Owner Galo and Manager Felipe introduced me to a variety of the signature product. Check out the outer layers of these crispy empanadas. If you think they look this good on the outside, wait until you see the inner fillings! Angus Beef: This original version of this folded hot pastry is packed with plenty of angus beef along with sautéed peppers & onions. Bacon Cheeseburger: This may have a similar appearance to the previous empanada, but do not be deceived. Imagine having a juicy succulent bacon cheeseburger in a crunchy shell in lieu of a hamburger roll. Cuban: Here's a perfect variation of the classic Cuban sandwich. The pork was smoked for several hours and it also includes ham and mozzarella cheese. Sweet Thai Chicken: It's time to try some Thai. The sweet thai chili sauce mixed in this Asian style empanada has the perfect blend of heat and spice. Spinach & Feta: If happen to be a vegetarian or If you just need a break from meat and poultry, the spinach & feta is a must try! As a bonus, these two secret sauces are fantastic supplements for your meat pies! Dunk away in the house made red hot sauce or if you are craving thousand island base with some top secret ingredients then go for the pink sauce. As another bonus, there is a state of the art coffee machine for hot beverages such as expresso, or cappucinno. All in all, each empanada was paradise. When I next return I'm looking forward to exploring their other empanadas as well as the side dishes. #empanadamania #empanadas #cuban #angusbeef #baconcheeseburger #SweetThaiChicken #spinachandfeta #LocalBusiness #foodstagram #eats #njfoodie #localspots #foodreviews

    Photos
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    Spinach & Feta Cheese!
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    Chicken Dilla Empanada!

    Studio Cafe - breakfast_brunch - Updated June 2026

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