Such a cute little spot in downtown Fairfield by the theatre. I just snagged a drink one afternoon…read morewhile walking around but I absolutely loved the feel of the space. I wasn't hungry but the menu looked delicious and my drink was excellent. The bartender was very attentive and although it wasn't busy then, I heard them answer calls for reservations constantly while I was there. Def coming back hungry next time! .

We stopped in for lunch and had a good experience. The restaurant has indoor dining as well as…read moreoutdoor dining. There was a really chill vibe with good music while we dined. For my entree I had the steak and frites, minus the fries because of dietary reasons. I was able to substitute the fries for asparagus. Overall, I was not overly impressed with the steak. It was fine but not over the top. My girlfriend really enjoyed the chicken pot pie. She said it was really good.

Such a cool place. We stopped in for a cocktail before dinner last night. Bartender was very…read morefriendly and attentive. They make really nice craft cocktails here. Note - place was a bit hard to find. You have to walk down an alley but worth the stop. I had the Elote "Spicy Margarita." Boyfriend had an Aperol Spritz. Really cool stemware too.

EXCELLENT cocktails!! We had the Espresso Martini and the Spicy Passionfruit Mule. Small cute…read moreoutdoor seating area in Donnelly Walk.

Decided to give this restaurant a visit, am I glad I did. when I arrived, it was very busy because…read moreof the concert at the amphitheater I was able to find a bar seat and started a conversation with the bartender Brandon who was excellent. There's so many choices on the menu I wanted to try, but I went with the lamb chops, scallops, broccolini, and then finished it off with the pistachio cheesecake and a cappuccino. I legitimately don't have a complaint about anything, if you're in the area and looking for fine dining. This is the place to go. The owner came over and we had a conversation very nice man thanks, Wesley

Wow what a find. Absolutely delicious food. We shared the mussels cooked in a mild flavorful…read morecurry. I had the shrimp and grits that were the best grits I'd ever eaten and my husband raved over the chicken in Jamaican brown sauce. The service was attentive and the cocktails and wine list interesting and well done. Very noisy because it's a small place but we had a corner high top and could hear each other. Chef popped out to greet us which was just lovely. Hidden away so make sure you look for it.

Great lunch special! Three courses for a affordable price!…read more Their mussels are amazing and all the sauces are great. Ambience is very cute with vintage decor.

The Friday evening vibe was exactly the way to end a hectic work week…read more The service was good, very pleasant and efficient. The food was comforting! The buffalo cauliflower was delicious! Surprising as I didn't expect cauliflower could taste so good. The jambalaya was also really good. The chicken taquitos and chicken dumplings were ok. The cocktails were excellent, especially the pear martini. Parking is easy and very convenient.

Everything here is great. Very friendly people. Great menu with a wide array of options. The…read morequality and freshness of the food is phenomenal. The restaurant itself is small but not cramped. It has great decor and an open air feeling with the doors on the front opened up. Cool place, cool people, awesome food.

The Chelsea never disappoints! The food is incredibly fresh and always delicious. Plus the space is…read moresuper cozy with the perfect rustic touch. Such a treat and always a win going there!

Very impressed with the food at this restaurant. My 3 kids and I enjoyed a great lunch here. I…read morehad the Brazilian steak and cheese. It was very good and the Portuguese roll added a nice difference compared to the typical "grinder" this would be served on at other restaurants. One of my kids had the Brazilian fried rice and really enjoyed that. My second child had the Carbonara which was excellent (I tried it as well). My third child had the crispy chicken sandwich and really enjoyed that. Service was quick and friendly. If I am ever in the area, I would certainly dine here again.

Stopped in for the happy hour and tried a few things. We had empanadas, steak tacos, a mojito and a…read moreflan. The food was delicious. The meat in each dish was flavorful and tender. The bar manager, Millie suggested a Strawberry Passionfruit Mojito. It was a great combination of flavors. The flan was out of this world so rich and creamy. The service was spectacular. The staff was very attentive checking on is often and providing suggestions as needed. It's a cool place for an intimate dinner or date.

I just ordered the Fish Tacos and they were superb and about twice as much as I could eat so I will…read morebe enjoying these for lunch tomorrow. The service is always very good here and their prices are very fair in this difficult market

My wife and I love coming here. Very quaint and cute inside Mexican spot. Menu is good and the food…read moreis great. My wife loves their margaritas as well.

Geronimo has a nice atmosphere with warm lighting, appropriately spaced tables, and sections that…read moredecrease the sense of a large number of clientele. The quacamole is excellent though expensive ($20, 5/5). I want the recipe. The chicken sandwich was very good, but the "side salad" was shredded iceberg lettuce with halved tomatoes (3/5). If you're going to call it a side salad put some effort into it. The foccacia bread was tasty but too large for the sandwich creating a ratio of bread:chicken error. The birria tacos were disgusting (my son loves birria tacos and he gagged on his first bite and almost vomited) (1/5). He ate literally 1 bite and the server did not even ask what the issue was, which is very poor service. the chicken wings were excellent (5/5) but also very expensive for 6 wings ($20). Overall I'd give the food a 3.5/5, ambience 4/5, and service 3.5/5. It barely got rounded up to 4 stars. I'd recommend going for a drink and some guacamole, but skip the tacos and entrees.

Came a few weeks ago for my wife's birthday. We'd been to the New Haven location before and it was…read moretop tier. We were meeting friends from Norwalk so decided to go closer to them and try Fairfield which was a totally different experience. Tableside guac was solid to start. Burrito was good, but my yucca fries had no seasoning and should have had a better dipping sauce than ketchup. One of our favorite things last time was the smoked black salt rim on the Tropicale margarita. Our first round had regular salt. Second round we asked for the black salt which they did but it wasn't smoked. Fried ice cream wasn't fresh, it had been fried in advance, so the outside wasn't warm or crispy. Ultimately we ate it all. It was good but for the price (with tax and tip over $400) I'd expect something with higher execution.

Wow!! Absolutely loved this gem. Never heard of it until a friend recently invited me to happy…read morehour. We sat at the bar, backlit by The Sopranos and Goodfellas playing on the TVs. The space was classy but still casual enough, and cozy. I ordered the Howyoudoin' off the cocktail menu and the gnocci in a pink sauce; also shared the rice balls; absolutely loved everything. The concept of the restaurant is totally relatable for my Italian American family and I find it very funny - cannot wait to bring them in here to try. All staff were super nice. The merch is funny too.

We went for dinner before a show at the SHCU theater, we got there around 5:30 and were quickly…read moreseated since we had a reservation for a party of 6. The menu is some what tied into the Puglia region, which is the heel of the boot. I could tell the italian dialect from the owner when he was speaking to one of the staff, it immediately gave me a good feeling that this restaurant would be really good. The appetizers we had were all really good, we had the fried calamari, the grilled Octopusss, the fried zucchini flowers and thd hummus special. Sorry no pics of these. We had a couple of the Orrechiette Barese, Chicken parmigiana, a pasta special of fettuccine with shrimp in a cream and pesto sauce, another pasta with cavatelli, shrimp and cream and pesto sauce, really couldn't see the pesto, probably could have used a little more or maybe a little finishing with the pesto on top. Service was good and the owner came around to introduce himself and we got a complimentary round of their homemade creama di limencello to finish off the experience. Wr wouldn't hesitate to go again the next time we are in town to see a show.

I stopped by on Sunday afternoon because I was itching for a real good chicken Parmesan. I wanted a…read morecup of coffee while I waited, and the kind waitress apologized stating to be a few minutes as she wanted to make a new pot of coffee to provide me a fresh cup. No need to apologize as it's always worth waiting a few minutes for a fresh cup. When she bought out the coffee, the milk was a little bit curdled and I mentioned could she please bring me a fresh cup with new milk? She apologized several times and in the end wound up camping the cup of coffee and my Arnold Palmer drink and discounted the chicken Parmesan. This is the right way to run a restaurant. I will definitely be back. As far as the chicken Parmesan, it was absolutely delicious. What I like about it is the entire chicken is covered in mozzarella. Really enjoyed it.

I visited this Fairfield establishment for the first time on a Sunday afternoon. It was a…read more beautiful and breezy day, so I chose to eat outside. I was in the mood for a quality pasta dish, although I would love to try their pizza. The outdoor dining area is quite large, and the inside is spacious and well docorated.. The tables were tastefully set. The entire restaurant was clean, including the restroom. I started off with a Moretti beer. I wanted to try the Bolognese egg rolls with vodka sauce. Lots of reviews about them. There were 4 eggrolls so this is a great app to share. They were very good, crunchy exterior and ample Bolognese and cheese. The vodka dipping sauce had a nice little kick to it. Brillliant idea. I then had the Fettuccine Alpha Romeo, with cream, egg yolk, pecorino, and panchetta; a cross between Carbonara and Alfredo, which is usually not my go to dish, but it sounded delectable. The portion was generous and the dish was rich and the pasta was al dente. I thought it could only have been improved upon by having the panchetta a tad crispy , but on second thought the way is is prepared is the way to go. Layers of flavor in this dish. Service was excellent, friendly, and attentive without being overbearing. I loved the option to sit outside. I very much enjoyed my experience and recommend and plan to return to try the pizza and more! The waiter told me they have a prix fixe menu for $16 lunches during the week!