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Gabagool Wine Bar

4.4 (38 reviews)
Open • 3:00 pm - 9:00 PM

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GABAGOOL WINE BAR ATMOSPHERE

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orecchiette alla barese: Sausage, Broccoli Rabe, Garlic Oil
Alex G.

Excellent conscientious service, relaxed yet fine atmosphere, and delicious carefully caringly prepared food make Gabagool something to tawlk about. Lots of gluten-free choices, and very accommodating. The light, crispy gluten free sticks of mutz (Beaded and Fried Mozzarella Sticks served with Marinara Sauce ) were the best I've ever had. Although I took half of the generous portion of orecchiette alla barese (Sausage, Broccoli Rabe, Garlic Oil Sauce ) home. They wound up being eaten for a late night desert. I guess it makes sense to pair fine food with fine wines.

Pasta with clams was a hit look at the great portion of sweet fresh clams on top of perfectly Aldente pasta
Mike E.

Overall Rating 4.5. Food 4.0. Service 5.0. I rarely give five stars if there are imperfections but were really pleasantly surprised with Gabagool. The ambience is great. What a cute restaurant/wine bar and the food overall was very tasty and well prepared. Nice selection of appetizers fresh seafood, great cocktails and wine selection and service was wonderful. Gnocchi with a pink sauce was absolutely our favorite. Pillowy soft gnocchi with a delicious sauce. A must get. Love the selection of "bawls" (traditional , sausage and peppers and Risotto) they have jersey Italian American slang throughout the menu. The eggplant special while tasty needed a little more flavor was a very small portion. I was thinking it would be a half eggplant. The pork chop was slightly overcooked but the sauce was really delicious. I'll definitely make sure I specify temperature next time. Those are the only downsides from our first try. everything else was delicious pasta with clams had nice mountain of baby sweet clams with pasta cooked perfectly. The fillet of sole special franchise was very tasty. We'll definitely come back soon and try more things.

Gnocchi Very Very Good

Very lovely lovely place to enjoy a happy dinner with your lovely faimly with. The Gnocchi Very Very Good was very very good 11/10 Gnocchis. Then to end our excpirance, we got the pistachio cake. That was top notch amazing round of applause for that. Server was very lovely nice person. When they brought the bread thing that made my day. They was an amazing experience for me and the family to enjoy.

CHICKEN MILANESE
Emily C.

Went to Gabagool for a girls night with my friends visiting for the weekend. It was good, but I wouldn't rush back. We were seated in the outdoor area. It was heated which was nice. Our waiter wasn't very attentive throughout the night and it wasn't very busy. We got the fried calamari and the ball tasting to start. . The calamari was good as was the dipping sauce. I'm picky about meatballs, but I enjoyed the meatballs the most out of all of the balls, lol. Our entrees were the chicken parm, chicken milanese, and the shrimp scampi. I had the shrimp scampi and it must have been waiting in the back before coming out to our table because it was not too warm and was pretty dry. I'd maybe give it another try at the bar and check out those vibes but other than that it was a "just okay" experience!

Brussels and app special
Blake D.

I've driven past this place on the way to the beach multiple times but never stopped. Finally did and I'm so glad! Let me start by saying this food is really good. All of it was clearly made fresh and all of it from scratch. The zucchini chips and brussels were excellent, as was the gnocchi with the vodka sauce. The building is an old house and the outdoor space has about 15 tables, completely covered with sides that look like they would come down if the weather required it. Place has been open for about a year and a half and after going, I'll be back! Hope other come too because it really is worth it. Attentive service, good food, and for a fair price; can't ask for more!

Best bartender in Fairfield...see Dan, tell him Chris sent you.
Chris G.

Great food, great bar and, for Fairfield, great parking!! Antonio has built an amazing menu and team at Gabagool. Seasoned (pun intended) veteran chef, Vincenzo, in the kitchen is getting it done. The meatballs are worth the trip alone but everything is good. The happy hour is great too. Tell Dan at the bar the Chris sent you!

Ummm....
Edward M.

In a nutshelll if you liked the previous iteration of this restaurant you'll like Gabagool. Same owner and some menu items carried over. It's maybe a bit more casual than it used to be but definitely some upgrades along with the repairs. Maybe a year and a half ago they the had a major flooding issues and had to do extensive repairs and in the process they made it nicer. The food is nominally Italian and Mediterranean and generally delicious. The eggplant app and the Mediterranean spreads are my favorites but there are plenty of other good options. The menu isn't huge but lots of good things to choose from. We were there on a Saturday night and the place was pretty crowded and the servers were working hard but service was still good. Like the menu, the wine list is not overwhelming but good options, at least for me. The atmosphere is generally fun but it's definitely not like a sports bar or anything. It's nice without being snooty or taking itself too seriously. As you might expect it's not inexpensive but definitely fair for what you get. The parking lot is tight but there's a big free public lot across the street which is a big plus. I've been coming here for years and I'm glad to see the latest incarnation is as good as previous.

Spritzes
Caroline B.

Gabagool was a fun spot for a weeknight dinner with my friends. Although the food wasn't my favorite, the service was great and so were the drinks.

Interior
Emma G.

Really enjoyed their happy hour with good drink deals and food- great service and ambiance!

Pita chips with 3 different dips

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4 months ago

Amazing food and great service! I have celiac disease and almost everything on the menu is gluten-free and free from cross-contamination.

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Nice place, casual, buzzy, crowded ans excellent food. Friendly atmosphere and great service.

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4 years ago

We ordered a pasta dish which was a rip off. It was about a cup of pasta for $23.00!!! Be careful when ordering.

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4 years ago

Great food, delightful servers and bartenders, you'll just have to put up with the owner Antonio!

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Review Highlights - Gabagool Wine Bar

“The zucchini chips and brussels were excellent, as was the gnocchi with the vodka sauce.”

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Paci Restaurant

Paci Restaurant

3.5(104 reviews)
1.5 mi
•$$$

Paci, Southport: A Handsome Station Awaiting Its Last Car…read more There is a particular pleasure in dining where travelers once waited. Paci occupies the old Southport train station, and the renovation has been handled with evident respect: the bones of the building are beautiful, and they have been allowed to speak. The setting does much of the work. Metro-North trains glide past the windows, lending the room a gentle, cinematic rhythm, a reminder of arrivals and departures while one lingers happily in between. Service is warm without being cloying. The staff are friendly in the unforced way that suggests genuine hospitality rather than rehearsed script. The food is very good: confident, well executed, and worthy of the room it is served in. One leaves satisfied, and that is no small thing. Half portions are offered, a nice touch. And yet. The furnishings betray the architecture. Apart from two inviting leather alcoves, the dining room seating, and that in the bar as well, has a thin, fragile, flat-pack quality better suited to a first apartment than to a historic landmark. In a space this fine, the chairs feel like an afterthought, and you notice them all evening. That is the paradox of Paci. Nearly every element is in place: the building, the setting, the kitchen, the welcome. What remains is the finishing conviction to furnish the room as seriously as it has been restored. Paci is a very good restaurant with the makings of a great one. Its potential, like the trains outside, is visible from every seat. It simply has not yet arrived.

We ate here last to see singer Jay Stollman. Looked at Yelp reviews before we went to help guide…read moreus. We were in the bar room where the music was set up. It is bright and airy and filled with regulars-they have a very loyal following. Service was great by Sal and team-water and wine service were top notch. The wine list and menu are great with lots of selections. We started with the meatballs and Peach salad-both were excellent. The entrees were good but could have used some improvement. My Chicken Parm had an unusual taste which I think was the breading for the chicken. The portion was good sized and I took half home., Ny wife had the Grilled Shrimp. It was good but could have used more seasoning. Desserts were great-Apple Crisp and Coconut Cake. Overall a great restaurant.

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Paci Restaurant
Paci Restaurant
Paci Restaurant - Outside of Paci's

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Outside of Paci's

Sophie’s Pizza Bar - Porchetta Pizza was delicious!!

Sophie’s Pizza Bar

4.2(120 reviews)
0.2 mi

I stopped by on Sunday afternoon because I was itching for a real good chicken Parmesan. I wanted a…read morecup of coffee while I waited, and the kind waitress apologized stating to be a few minutes as she wanted to make a new pot of coffee to provide me a fresh cup. No need to apologize as it's always worth waiting a few minutes for a fresh cup. When she bought out the coffee, the milk was a little bit curdled and I mentioned could she please bring me a fresh cup with new milk? She apologized several times and in the end wound up camping the cup of coffee and my Arnold Palmer drink and discounted the chicken Parmesan. This is the right way to run a restaurant. I will definitely be back. As far as the chicken Parmesan, it was absolutely delicious. What I like about it is the entire chicken is covered in mozzarella. Really enjoyed it.

I visited this Fairfield establishment for the first time on a Sunday afternoon. It was a…read more beautiful and breezy day, so I chose to eat outside. I was in the mood for a quality pasta dish, although I would love to try their pizza. The outdoor dining area is quite large, and the inside is spacious and well docorated.. The tables were tastefully set. The entire restaurant was clean, including the restroom. I started off with a Moretti beer. I wanted to try the Bolognese egg rolls with vodka sauce. Lots of reviews about them. There were 4 eggrolls so this is a great app to share. They were very good, crunchy exterior and ample Bolognese and cheese. The vodka dipping sauce had a nice little kick to it. Brillliant idea. I then had the Fettuccine Alpha Romeo, with cream, egg yolk, pecorino, and panchetta; a cross between Carbonara and Alfredo, which is usually not my go to dish, but it sounded delectable. The portion was generous and the dish was rich and the pasta was al dente. I thought it could only have been improved upon by having the panchetta a tad crispy , but on second thought the way is is prepared is the way to go. Layers of flavor in this dish. Service was excellent, friendly, and attentive without being overbearing. I loved the option to sit outside. I very much enjoyed my experience and recommend and plan to return to try the pizza and more! The waiter told me they have a prix fixe menu for $16 lunches during the week!

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Sophie’s Pizza Bar
Sophie’s Pizza Bar - Seafood served over pasta

Seafood served over pasta

Sophie’s Pizza Bar - Classic espresso martini

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Gabagool Wine Bar - wine_bars - Updated November 2026

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