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    Tavern at GrayBarns

    3.7 (193 reviews)
    Open 12:00 pm - 2:15 PM, 5:00 PM - 9:00 PM
    Updated 3 months ago

    Tavern at GrayBarns Photos

    TAVERN AT GRAYBARNS ATMOSPHERE

    What's the vibe?
    Classy
    Very loud
    Dressy
    Outdoor seating

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    Recommended Reviews - Tavern at GrayBarns

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    Cesar salad, 1/2 portion, great size.
    Elizabeth L.

    Landed in La Guardia and staying in Newalk area so as navigator, I had to find somewhere close to our Airbnb. Thanks to Yelp, I found this amazing restaurant! A bit confusing where to park since it was dark and we had no idea where we were. But then saw valet sign so that was nice. I went in and greeted kindly by hostess & luckily didn't need a reservation for the 3 of us. Sat right away and offered water (bottled, sparkling or tap!). Also offered bread. My mother-in-law & I split the Cesar salad (they actually split for us!) love that it had real anchovies and crispy lettuce. We also split the Shrimp & Polenta. Nice large shrimp & creamy polenta. Our friend had lobster & pasta dish which was delish. I had the Gimlet, which was super tasty & she had a lemon drop martini and our friend had a nice margarita. Service was great, we enjoyed everything!

    Soup and salad with lemon tea
    MB A.

    Had the privilege of dining at this fine establishment in November of last year (2024). The food was fantastic and so was the atmosphere. The only issue we had was with the service. The staff seemed rather rude at first and not very accommodating. Eventually, the seemed to come around though. Fantastic pasta! We ordered the same dish twice. It was that good!!

    Always my fave view
    Ivanka B.

    As always it was the best fall treat to dine on the patio at Tavern - the service is always above and beyond, the dishes just the perfect temp and taste and combos, and overall you just feel "special" being here! Tucked away in the magical Silvermine area of Norwalk - It feels like you're states away when I'm only 10 minutes from home. The scallops were so perfectly cooked and the polenta the perfect accompaniment. Duck is always on point here as are the crack-like mushrooms haha Desserts weren't needed but the descriptions just didn't allow us to pass up on the opportunity to waddle out of here - elegantly of course. Until next time ...

    Kristen V.

    This was one of our favorite meals this year. A beautiful interior but an even better menu. They had a mix of small plates and entrees but we dabbled in both. Their spicy rigatoni was very flavorful and honestly, I could've eaten another plate but every single dish was well made with fresh ingredients. We will definitely be back! Service was thoughtful and they did not rush us out the door. Highly recommend if you're in the area!

    Wagyu Beef Tartare Tartine
    Caroline D.

    Wowowow - we stayed at the inn next door for a couple of nights and were lucky enough to have a couple of meals here. The vibes are immaculate and everyone on staff is very helpful and kind. Everything is truly spectacular, but here are a couple of my faves: Spicy rigatoni - this is a need, not a want. It's the best spicy rig that I've ever had, and actually has a decent bit of heat ~cough, Carbone~ Steak tartare - this is really delicious and quite filling too Gazpacho - this was super savory and yummy - we couldn't believe that it didn't have cream! Tomato burrata salad - super fresh and seasonal! Prince Edward Island oysters - very very tasty and fresh The cocktail menu and wine list is also great! You will not regret stopping by :)

    Buratta
    Dillon T.

    Dinner here was such a treat. We ate outside with a view of the water feature and gardens. I recommend this if the weather is good. The burrata starter was great, and the Caesar had real anchovies which was a plus for me. My ribeye was ordered rare and cooked perfectly. A great local date spot, reservation needed.

    Branzino
    Daniella M.

    Outstanding! A 10/10 experience from the ambiance, to the staff, and most importantly the food. The ambiance inside and the outdoor patio is beautiful and homey. The staff were courteous and very helpful explaining some things on the menu we were unsure about. The food was the star of the show. Went with a group of friends and we tried a variety of plates to share. There was not a dish we had any complaints about! I am obsessed with the fried oyster mushrooms so so good! We also loved the Cacio E Pepe and the duck!!! But truly everything was great. My friends raved about the beets. Would definitely recommend and be coming back! Oh and if you were thinking about skipping dessert, don't. The flourless chocolate cake is delicious ( I added a scoop of ice cream)!

    Appetizers- shrimp and Roasted Oysters
    Hasan K.

    Four of us went for dinner for the first time on the recommendation of friends. It was well worth the expense. Each of us started with different cocktails (something that I never do) which were tasty, and the went onto wines during the meal. The appetizers of roasted oysters and large shrimp were excellent. The main courses of the duck frites for two, the swordfish and the beet salad - all very tasty and enjoyable. Feeling satiated, we shared one dessert; the chocolate mousse. I give the place five stars, a very rare score for me. Our waiter was personable and knowledgeable and attentive - one could not ask for more. We were amongst the last diners in the place but were never rushed. If we are back in the area again we would dine here again, and recommend the restaurant to friends.

    Zack G.

    Upscale eatery inside (or just outside) of a beautiful building that overlooks a river The building began as a textile mill in the early 1800s, became a speakeasy in the 1920's, and then transformed into an inn and restaurant after that Reservations are highly recommended, but I was lucky that I came for a late lunch and they had a seat at the bar that was available The menu is comprised of a bunch of different American classic entrees, as well as a bunch of creative cocktail creations (alliteration for the win) I got a pasta dish and it was very tasty. I also got a coffee old fashion and it was very strong (the bartender was awesome). The food came out very quickly The downsides are that all of the parking is valet and the food is pretty pricey 9.5

    Honey Glazed Duck Breast

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    3 months ago

    Lovely reconstruction of a New England tavern. Decent drinks and good in a friendly setting.

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    8 months ago

    Very nice restaurant, wonderful ambiance, great staff and consistently good food. Highly recommend Tavern at GrayBarns

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    1 year ago

    Never disappoints. One of my top places to go when I want to have a special evening out - cozy across four seasons. Food is outstanding.

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    Good food, drinks, and decor. Unpleasant hostesses and manager. Would like to return but was not an enviable experience.

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    Siena Ristorante Norwalk

    Siena Ristorante Norwalk

    4.4
    (87 reviews)
    1.3 mi

    "A birthday dinner that actually felt like one."…read more Sienna Ristorante gets the balance right in a way most places don't. The space immediately stands out with a clean, modern feel that still feels warm, not staged or overly polished. It sets the tone before the food even hits the table. The meal itself followed through. The complimentary bread with oil was simple but done right, soft with a good crust and a clean, flavorful dip. We shared the wild mushroom arancini, and that was the first real standout. Crispy on the outside, rich on the inside, and the sauce was the kind you keep going back to without thinking. It carried the dish. For mains, I went with the wild mushroom pizza, which came out with a well balanced crust and just enough weight from the toppings without feeling heavy. The mushrooms were the focus and they delivered. The honeynut squash ravioli leaned more delicate, slightly sweet, and felt more composed than expected in a good way. Drinks held their own too. The Old Fashioned was clean and steady, while the lychee martini added something lighter and more refreshing to the table. They close the meal with biscotti and limoncello, which already would have been enough, but we added the tiramisu and that was the right call. It rounded everything out without feeling excessive, just a clean finish to a well paced dinner. Service matched the tone of the restaurant, attentive without hovering, and the pacing of the meal felt natural from start to finish. This is the kind of place that feels intentional. Not just good food, but a full experience that actually holds together. Easy to come back to, especially for something worth celebrating.

    The fries were delectable The chicken was ass…read moreThe service was very nice and accommodating and friendly The ambiance was very chill and i felt like a rich person or whatever Oh the ketchup was bussin

    Photos
    Bar pic- very cozy
    Bar pic- very cozy
    Siena Ristorante Norwalk
    Siena Ristorante Norwalk

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    Alma Bistro

    Alma Bistro

    4.8
    (101 reviews)
    2.9 mi
    $$

    Found this restaurant through Instagram. Initial thoughts, cute , intimate, and colorful. We had…read morea reservation and were running late to our surprise the restaurant wasn't super busy on a Friday night. We started off with nachos, great size and flavorful. For our entrees my husband had the steak ordered medium and came out to perfection . I had the chicken and it was also perfect. I look forward to visiting again .

    Alma Bistro, Cocina Latina is a Latin fusion restaurant in Norwalk, Connecticut, celebrated for its…read moreflavorful, authentic dishes with a modern twist, blending South American, European, and Asian influences. Popular menu items include birria tacos, octopus, shrimp ceviche, and steak chimichurri. My daughter and I visited here for her birthday, and we both love Latin cuisine. As we walked in, we were greeted warmly and shown to our seats immediately. It was a chilly day, and the restaurant felt cold inside as well. The staff tried to warm things up with space heaters, but they didn't quite do the trick. We ordered empanadas, birria tacos, hanger steak, and sweet plantains with crema and queso fresco. When the dishes arrived, they were lukewarm--a bit disappointing, considering how cold it was outside. The birria tacos were delicious, though again, they could have been hotter. The meat was tender and well-seasoned, but I would have liked it a bit crisper. The hanger steak was tender, and the Pico de Gallo was bursting with flavor, pairing perfectly with the steak. It was nicely seasoned and had a good-sized portion. The empanadas were tasty, with flavorful and plentiful meat. The plantains were extremely delicious. The crema and queso fresco helped bring the whole dish together beautifully. The customer service was friendly, but the food could have been hotter; still, the flavors and seasonings were spot-on.

    Photos
    Alma Bistro
    Shrimp ceviche
    Shrimp ceviche
    Run away with me

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    Run away with me
    Lombardi's Ristorante & Bar

    Lombardi's Ristorante & Bar

    3.7
    (17 reviews)
    2.4 mi

    I came back here to try their medium rare Ribeye that comes with their creamy pepper sauce and…read moreFrench fries. It's the highest quality ribeye, cooked to perfection. BTW, the Italian Cabernet Mocali was a perfect match. Service was incredible. Ambiance, perfect.

    After attending an event in the tri-state region, I decided to stop off for a late night dinner…read moresomeplace in Fairfield County on the long night drive back home. After exiting off the "always under construction" Merritt Pkwy (CT 15), I headed into the downtown area of New Canaan and decided on Lombardi's Ristorante & Bar, which opened recently in the former Papyrus space. This Italian restaurant and bar offers and cozy modern atmosphere with table seating along the right wall and a full bar with seating along the left side. They do have a dress code here including no hats, no hoodies, no sweatpants. The food offerings include a selection of crafted homemade pasta dishes, meat & seafood dishes, appetizers, salads, cheese & meat samplers, and dessert. The pricing is on the higher side and food is prepared to order. The bar serves beer, wine, and cocktails. I also called the restaurant to make sure they were open after 9 pm, when I would be passing through. I arrived here around 9:15pm, which was the perfect time when things weren't too busy. I left my cap in the vehicle and entered Lombardi's and took a seat at the bar. The bartender gave me a menu to look at and offered water. I decided on a starter, but the bartender helped me decide on an entrée. For a starter, the Frittatina Napoletana ($18 plus tax), which was a fried pasta fritter filled with linguine noodles, peas & ham in a cream sauce and topped with a white sauce. For an entrée, the Cavatelli Rossi Al Ragu Bianco ($30 plus tax), very firm hand rolled pasta curls, in a white veal ragu with dehydrated tomato dust & parmigiano fondue. Both the starter and entrée were fantastic choices with good hearty flavors. After I was done, I passed on dessert and got the check with Toast QR code which was $51.52 with tax and before tip. Overall, I enjoyed some great well prepared Italian dishes, nicely presented. The service was very good here. The bartender was able to keep an eye on things, offering water & drinks, making suggestions and also chatting about life. The food runners brought me the starter and entrée in timely order. I would definitely recommend Lombardi's for a date night, special occasion, or just wanting to enjoy some great food.

    Photos
    Lombardi's Ristorante & Bar
    Frittatina Napoletana
    Frittatina Napoletana
    Tiramisu

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    Tiramisu
    Costa Vino Wine Bar Restaurant

    Costa Vino Wine Bar Restaurant

    4.5
    (29 reviews)
    3.0 mi

    Great place!! Will be back. I don't understand why this mostly Spanish restaurant wasn't packed…read more Pretty place with a decent sized parking lot. Large bar area, a larger dining room great for private events (which they do a lot of) per our attentive waiter and a smaller dining area near the front window. My friend and I had 3 of their specialty cocktails while there which we enjoyed very much. We had the octopus with fingerling potatoes which was delicious; the octopus was very tender. We also had the mussels in a white wine broth, it was great. It was a good sized portion for two, but we almost ordered another as it was so delicious. It came with bread to soak up the yummy sauce. My friend had a decaf cappucino and the goat cheese flan since she didn't want anything too sweet. It was also great, the tangy cheese wasn't noticeable in it and kept the flan from being too sweet (personal preference). They had other flans and Dulce de Leche as well.

    Decided to come back with a friend a few days after a Yelp event and was just as impressed, if not…read moreeven more. Their standards of high quality food, drinks, and service does not stop at an event. The food was a 10, the service another 10, the atmosphere is high up there, too. Even with an event going on in the main area, I never felt like I was imposing on the other party as the restaurant is spacious and sectioned. Definitely recommend and will be back!! Also, everything is made from scratch including drinks (lemonade, mocktail

    Photos
    Dinning room
    Dinning room
    Picadera de carne
    Picadera de carne
    Seafood Tostones

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    Seafood Tostones
    Spiga

    Spiga

    3.3
    (184 reviews)
    2.4 mi
    $$$

    I have been to this restaurant many times. I like the chopped salad and get that often. Today I got…read morea gluten free pizza and my husband got the Brussels sprouts as an app. The food is always consistent and the service is very good. The pizza was good but not 5 stars for gluten free but often gluten free varies.

    Our table was ready when we arrived, however it was like a bar stool table and too hard for my…read moreparents to manage. They kindly changed our table immediately. HOWEVER... We were seated next to 2 tables. One was a bunch of moms hanging out and having many drinks and their children at another table. Both tables were obnoxiously loud. The kids were Constantly up and down, bumping into my mom's chair, they were all over the restaurant, screaming in my mom's ear. My moms asked them nicely a few times to not scream in her ear. Eventually they sat back down after the waiter said something. But they sat ON the table and couldn't sit still. Totally get that they're kids, but at some point management should have said something before we asked.. Anyway, that's not really the restaurants fault. It just made for an unpleasant experience for our party. Our server was friendly and attentive, Our food was good, portions were good: Everything tasted fresh. My only gripe is that it's very loud and I feel like management should ask parents to control kids that are ruining it for others.

    Photos
    Inside
    Inside
    Chicken Parmigiana
    Chicken Parmigiana
    TIRAMISU

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    TIRAMISU

    Tavern at GrayBarns - wine_bars - Updated July 2026

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