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    Cibus

    3.8 (90 reviews)
    Closed 11:00 am - 1:00 AM (Next day)

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    CIBUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Cibus

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    Tristan D.

    I've lived in Stratford for four years and it surprises me how I've never once been to this place! After my first day of class I was feeling hungry and when I got off the train I decided to come here and boy do I not regret it at all it was so delicious! Service [5/5]: There isn't much to say since I took my order to go but the staff were friendly and I only waited around 15ish minutes for my food since I came an hour after they opened. Ambiance [5/5]: I've walked past this place while it was dark outside and it's definitely one of the places that stand out. The outdoor seating is a great touch for those long summer nights and overall the place is just very spacious. I Definitely get a calm beach house/villa vibe while in here! Theres also a bar which looks very clean and neatly organized with many drinks to choose from! Food [5/5]: Filete De Pescado [5/5] If you're a fish filet fanatic like I am you're going to LOVE this sandwich! it's so delicious the fish is crispy, theres a nice crunch after each bite, it's so good and the tartar is creamy as well! I'd ask for more next time I go! Absolutely mouthwatering sandwich! It also comes with a choice of either a salad or fries and I chose the fries and they were good! Not too salty, not soggy at all just great! Beef and Cheese / Chicken and Cheese Empanada [5/5] I don't eat empanadas much but I enjoyed these, I personally liked the chicken more than the beef but they're both fantastic nonetheless and pretty big as well! Chicken was packed with flavor and the cheese made them taste sweet, honestly a steal given the price! Right off the I-95 and not too far from the train station, Cibus is definitely a go to spot you should try if you're passing by stratford or just looking for something to eat with fast service! Would highly recommend and will definitely be coming back!

    Served with the Ceviche Trio
    Vicky B.

    Came here with friends and had a wonderful dinner. Great atmosphere, friendly and professional service, and excellent food. Started with sharing a pitcher of red sangria! For dinner, I had the ceviche trio which was flavorful and filling. I'd love to come here again!

    Alessandra R.

    My man is still new to CT, so when he was inquiring about Spanish food spots, Cibus Dos was mentioned. During an attempt to reserve a table for Valentine's Day, that matched our availability, this spot was secured. We came 15 minutes early for our 9pm reservation and got seated immediately. We patiently waited for our waiter that never came. When the hostess came back about 20 min to sit a couple next to us, we asked when will they take our our order, about 8 minutes later a confused young boy came and took it. I'll say our starters of ceviche and steak tostones came quick, but then we had to wait another 5 minutes for some one to get us utensils. The drinks or sparking water we ordered still hadn't came yet and a lady tried giving us tap. We had to explain ourselves to her. The manager came to our table to apologize about a miscommunication between the hostess and waiter; I understand it's Valentine's Day, so I wasn't going to be the customer from hell, but cmon, get it together. When the entree came the server tried giving it to two other tables before learning it was ours. I got the churrasco medium but it felt more on the well side, maybe because the cut was a bit flimsy. The chimichurri sauce I requested never came, so I had to ask for it again. By the time we were done eating, we had already been there for 1.5hrs, we usually get 2 alcoholic drinks, my man wanted to try the chocolate martini; we usually get dessert; I was telling him the flan an churros were good here; after all the time lapsed, we skipped our usual 2nd drink and dessert, we just wanted the bill and wanted to go home. He really liked the food, said it was fresh, but serviced lacked so much, he rather not come back here.. he liked it so much better at Ola in Bridgeport.

    Alex N.

    I made reservations for 9pm here for valentines day. Showed up a bit earlier around 8:45pm and got seated shortly. We sat down and waited about 5 to 10 minutes waiting for a service. We finally got our orders taken around 9:26pm including drinks. We waited a while for the drinks but the food came out before the drinks did. We didn't have any silverware to eat with. It was kind of frustrating. The food was good i will say tho. I had the spicey ceviche trio. The seafood was very fresh and very good. The sauces it had were great. I had as a main meal the skirt steak with yellow rice and gondules. With fries and a side of chimmi sauce. My old fashioned came out and I enjoyed it. I would say that perhaps the service that night was a bit busy I guess. But it could of been more attentive. I would go back and give it another shot.

    Lomo Saltado
    Daniella M.

    Great food and Great Vibe. The restaurant is beautiful with a nice fireplace and chic bar. My mom and I loved our meals and we would definitely be back. The plantain chips with guac were soo good loved that they gave us two kinds of chips.

    Isabelle L.

    Having ate at this place many times via takeout and dining in I have to say each time did not disappoint. This place is open late and hits the spot when I'm working night shift and need a meal. But inside is also very clean and pretty. I have dined here quite a bit. One time I came the day before Mother's Day and there was quite a big party of more than 10 dining but the restaurant didn't feel crowded and they were able to take my reservation for a party of 7. Servers are really kind. My favorite thing to get here is the limeade which is freshly squeezed. I know this because one day I came during early lunch and saw a guy squeezing a whole bunch of limes at the bar. My go to thing to get here is the garlic butter mofongo which HITS every time. The portion sizes are good for the price. The taste is there. Everyone I bring here loves this place and I'm genuinely happy that there are more locations opening up because the food is that good.

    the outside of a restaurant
    Andres A.

    If I could give more than 5 stars, I would. I had heard about this place for a while but for some reason we just never tried it. Today my girlfriend was in the mood for some latino food and I suggested this place and I am so glad we did. The restaurant has outside dining, bar dining and a regular dining area. The restaurant was dimly lit but yet created quite the ambiance. The staff was quick to take care of us and provided excellent service. We went for lunch and at first the place was empty but it filled up pretty quick. For my entree I had the Cubano sandwich with yucca fries and my girlfriend was excited to see they had rabo encendido with Mofongo. The food was absolutely delicious, it was packed with so much flavor. The Cubano which is my favorite sandwich was perfect. The bread, roast pork, ham, mustard and pickle hit perfectly. I substituted the yucca fries for the French fries (highly recommend it). The yucca was delicious! My girlfriend loved the rabo encendido (ox tail) and the Mofongo was perfect. Mofongo can be really dry if not done right but not this one. It was so garlicky too, the way I like it. To end our meal we had the empanada with Nutella and strawberries. It was the perfect way to end our meal!!! We are definitely coming back and trying other items on the menu.

    Pernil with yellow rice and salad
    David N.

    Still one of my favorite weekly stops! Lunch specials are amazing and fresh. Pair that with an ice cold Modelo Especial!!!

    Calamar Veracruzano
    Mariam O.

    Just went for date night and was highly impressed! Loved the aesthetics and ambiance. Service was pretty good and attentive. I had the calamari, camarones saltado, and churros with ice cream. Food was good but could've had more flavor/seasoning. Definitely will be back!

    The ambiance and food is incredible. This remains our favorite restaurant in Stratford.

    Erin M.

    Love, love this place! Super cute ambiance, fantastic service... and THE FOOD! We tried all 3 ceviches - my personal favorite was the mixto but the shrimp and fish ones were also delish. Fresh, perfectly flavored, juicy and served with hot fresh tostones. The nachos were some of the best I ever had... the chips were thick and crispy and held up to the melted cheese, bean, tomato, onion and cilantro very well. It comes out in a cast iron pot and you will have leftover "queso" mix that you will want to dip anything on the table in... or literally just eat by the spoonful! Charcuterie boards were great, and so were the griddled potato cakes... and don't leave without trying the flan! Drinks were also great! We will be back for sure!

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    7 days ago

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    11 months ago

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    8 months ago

    Great food and service . Love the arepas appetizers. Have been here several times does not disapoint !

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    2 years ago

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    1 year ago

    Excellent food and service!! A little pricey but worth it. I have tried almost every single dish in their menu and never disappointed

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    2 years ago

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    11 months ago

    The food is very fresh and delicious but part of the order was missing from a takeout order

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    5 years ago

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    3 years ago

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    2 years ago

    The chicken and rice is fabulous! My server was wonderful! Cibus. Is warm and very friendly !

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    2 years ago

    The food and service was excellent! The oxtail was delicious! The decor is beutiful! I will definitely come again!

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    4 years ago

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    Costa Peru - Calamares Fritos

    Costa Peru

    (28 reviews)

    My friend and I visited this restaurant and had no complaints, really! Cute little restaurant in…read moreMilford, super clean. Very friendly and helpful staff. Delicious food. I had the tallarin verde con pollo and my friend had the same but with steak. We both enjoyed our meals. The verde sauce was super saucy, which I loved. I added the green aji sauce to my chicken for even more flavor. Great prices. Would definitely recommend and will definitely visit when in the area again!

    Costa Peru has been bookmarked in my Yelp list for a while, and on my birthday, my mom asked where…read moreI wanted to go for dinner. Milford's restaurant week was happening, and Costa Peru was on my list, so I decided to go there. My family ordered seafood, while I went with the Peruvian Chicken Wings topped with Peruvian Barbecue sauce, Ceviche Chicken Wings, and Lomo Salado. I was particularly curious about the Ceviche wings because I'd never heard of them before. The ceviche sauce is inspired by Aji Limo Ceviche, a lively Peruvian dish featuring fresh, raw white fish like sea bass or flounder "cooked" in lime juice, seasoned with citrusy, spicy Aji Limo peppers, red onions, and cilantro. It's usually served with sweet potato, corn, and leche de tigre (tiger's milk), offering a tart, spicy, and refreshing flavor. The Ceviche wings were fantastic. They had a bright citrus kick, and I could taste all the distinct flavors, including the spices and chilies. They really hit the spot. The barbecue wings were just as enjoyable, with a sweet yet tangy sauce and perfectly seasoned chicken. The Lomo Salado was also a hit; the rice was fluffy and full of flavor, and the tender Lomo meat practically melted in my mouth. For dessert, I ordered the flan. It was my first time trying it, and I was curious about the taste. Honestly, I didn't care much for the texture, but I'm glad I gave it a shot. My son picked the Passion Fruit Cheesecake, which was pretty good. It's not something I'd order again, but I'm glad I tried it. The service was excellent, and I'm definitely looking forward to returning and trying more dishes from the menu.

    Cibus - latin - Updated May 2026

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