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    Strega

    3.1 (929 reviews)
    PriceyItalian
    Closed 4:00 pm - 10:00 PM
    Updated over 3 months ago

    Strega Photos

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    STREGA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Strega

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    Jen C.

    We stopped in for drinks and appetizers. Both were delicious. We had good service and liked the street views from the bar area.

    2009 Dantes, Super Tuscan IGT
    Bill S.

    We had the best meal at Strega! Last week I traveled to Boston and I'm with someone who doesn't know the city. My coworker said, I trust your judgement. That's great because I have a cool spot in mind. We have no reservation and the hostess said not a problem sir. We were able to get a two top by the window. Very nice! I ordered a Super Tuscan and my co worker said I'd like to try that as well. The waiter brought over some homemade bread. No butter being served here because there is a quality olive oil on the table. The restaurant isn't a large space but it is very well designed with a nice size bar and tables that can be moved to adjust to the people in your dining party. Our wine comes to us and we start breaking bread. I notice a waiter, people are taking selfies with him?? I wave him over and we start talking. Somehow he's an instagram influencer, people who dine at Strega take a selfie with him? Very cool! Now, my entree comes to the table. It's the best I had in the city, Lobster Ravioli. The Ravioli filled with lobster meat and cheese, covered in tomato sauce and then the add lobster meat on top? What type of witchcraft is this?? Oh so sinfully good. Dessert? I passed, I grabbed a cannoli and then smoked a very expensive cigar down the block. Strega means witch in Italian. I can report only good things so Strega is a good witch!

    Bolognese, Risotto Di Mare, Linguine Alle Vongole
    Eva A.

    Like so many other reviewers, our reservation was not honored. It was for 6:45 and we were finally seated at 7:45, so expect a long wait even if you reserve a table. However the service is so quick it's like whiplash. We started with the meatball and calamari, which were brought out maybe 4 minutes after ordering- they must prepare appetizers well ahead of time. Both were delicious, no complaints. I had the fusilli con rabe for my main, which was good, but you could tell they must've added a stick of butter and a boatload of salt. Halfway through some opera singers appeared? Not sure why, but it was entertaining. Not sure if I'd return as there are a ton of other spots to check out in the area, without the ridiculous wait time.

    Spritz cocktails
    Michael R.

    Strega North End is one of those spots where you go to be seen. The food is OK, the room is nice, and they open all the windows so you feel like you are outside on a nice day, which is why we chose it. When we arrived for lunch the hostess cautioned us that there would be loud music soon, she could not say when, but said some find it too loud. The music at that point was already pretty loud but acceptable to us. The room had a few tables of young women who were enjoying the brunch menu. Think big trees of mimosa like drinks, etc... We had a couple of spritz cocktails which were delicious, followed by two appetizers. First, the famous Strega meatball, huge and very tasty we thought. The second was a whipped ricotta with honey, also very nice. We asked if it was served with bread, and our waitress said yes. It came with one small piece of toast. :-( We asked for some more bread and were told of course, but by the time it came we were almost done with our food. For our purposes on that particular day this met our needs and overall we enjoyed. I am not sure I would return for a big sit down meal.

    Menu
    Sasha M.

    Went here with a group of 10 people for brunch. We came right when it opened so we did not have to wait to be seated for our reservation. Food: The French toast/waffle tower was delicious and reasonably priced. My cocktail was strong and enjoyable. Service: quick service and very attentive staff. Ambiance: The only reason this place is not getting 5 stars from me is because the music was WAY too loud. We were celebrating my friend's engagement and could barely talk to each other without yelling. We asked if they could turn it down and they did for a bit and then raised it up again. Would come here again for brunch if they fixed that issue. Overall, a great place to get brunch but be mindful of the music if you do go for brunch!

    Strega
    Caroline H.

    I went to a rocking brunch at Strega today. Loved the vibe and music! The French toast and mimosa were amazing! I'll return with my friends next time. Definitely book a reservation if you visit here too!

    Toni C.

    The staff at Strega was very accommodating to us. They were very busy and we were running late and they still were able to seat us. The environment is loud but very fun. The food came out super quick, and was really good. I gave 4 stars for the salmon, it was okay I think I just expected more. It was pretty basic and I wouldn't really recommend it. My friend had the spicy alla vodka - prepared table side and that was amazing. The sauce was 10/10. My sister had the gnocchi and it was good pretty basic the sauce was amazing though.

    Sangria
    Beth K.

    Had a wonderful dinner at Strega. This long-standing restaurant in Boston's North End has a reputation for its excellent food and service. I will say the service was slow, but the food was delicious. The sangria came in a very large portion, which we appreciated. I got the Paccheri Funghi- which was creamy (not overly creamy) and yummy. You could taste the mushrooms.

    Avocado toast
    Ellie C.

    I wish this place advertised that they play mandatory club music during weekend brunch, because it was SO loud. It's apparently their "thing", so it would have been nice to include that somewhere on their menu or website for people to decide whether they want that type of experience or not. The food and service were good: I got the avocado toast, which was reasonably priced for the area, and had the cool experience of the server grating the egg onto the dish in front of me. The hostesses and servers were also friendly throughout, though I wish they could have told us upfront that loud music would begin playing halfway through our meal. Overall, I would not come back here for a chill, catch-up brunch, since it's hard to hear each other talk. If you want to feel the energy of a rave over brunch foods, though, this could be the place for you!

    Pollo parmigiana

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    14 years ago

    Great food and service. The owner even came over, bought us a drink and walked us down to his sister restaurant for cocktails.

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    9 years ago

    The linguine with clams was gritty. Didn't wash the clams well enough. If you like loud and tight spaces, this is the place for you.

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    12 years ago

    DISAPPOINTING! Won't be returning. Tasteless over cooked food. This is NOT Italian good.

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    12 years ago

    All good except no toilet paper and I told the hostess who was in line for the bathroom and she CHOSE to not get toilet paper. Ewwwwww!

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    Page 21 of 24

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    Gigi

    Gigi

    4.3
    (252 reviews)
    1.9 mi
    $$

    oh. em. gee. best pasta i've ever had in my life…read more i was looking online for an italian restaurant and this came up multiple times. first off, the interior is gorgeous, plush green seats and antique style. we ordered their special items of the night: lobster risotto and the vodka veal. genuinely the best risotto i've ever had. the people online were not lying when they said their vodka rigatoni was the best. it was indeed very very delicious. even though all of us were full from the pasta, we still had to get tiramisu. it was a perfect way to end the meal. our server was great and attentive, thank you for a wonderful meal.

    7/5/26: I stopped by Gigi for lunch around 1 PM on a Sunday, and surprisingly the restaurant was…read morealmost empty. My guess is that this is more of an evening destination where people come for cocktails and the atmosphere rather than lunch. We ordered a Diet Coke, the Scampi appetizer, Carbonara, and the Rigatoni Alla Vodka. The scampi was easily the best part of the meal. It was flavorful, cooked well, and made for a nice appetizer to start things off. Unfortunately, the pastas didn't quite meet expectations, especially considering the price. The Rigatoni Alla Vodka was $28, but the pasta wasn't cooked al dente and felt overdone. The Carbonara, also $28, was disappointing as the eggs had curdled and the dish ended up being much oilier than I expected. At $18, the scampi was enjoyable, but overall I don't think the food justified the price point. One bright spot was the service. Our waitress was incredibly kind, checked in on us frequently, and made sure we had everything we needed throughout the meal. The restaurant itself is beautiful and has a very aesthetic design. I can definitely see why it's popular on social media. There is also outdoor seating, which I imagine would be a nice option on a warm summer evening. One thing I did notice, though, is how closely the tables are spaced together. Since the restaurant was mostly empty during our visit it wasn't an issue, but I could see it feeling crowded and fairly loud once the dining room fills up. I was honestly surprised by the meal because Gigi is part of the Mazi Restaurant Group, and I've really enjoyed some of their other concepts, especially Kava Neo-Taverna. Based on this experience, though, I think there are plenty of Italian restaurants in Boston that offer better food and better value for the same price. Overall, I'd give Gigi 3/5 stars. The service and atmosphere were both strong, but the food didn't live up to the pricing. If I came back, it would probably be for drinks, appetizers, and the ambiance rather than a full Italian dinner.

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    Inside/Decor
    Inside/Decor
    Burrata 10/10
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    Giacomo's Ristorante - Boston

    Giacomo's Ristorante - Boston

    4.1
    (4.5k reviews)
    0.0 mi
    $$

    Let me get the one negative I have about this place out of the way - NO AC!…read moreIf you happen to want to try Giacomo's, make sure it isn't humid or overwhelming hot like how it was for my family and I, otherwise you will be suffocating. I felt horrible for the chefs in the back and the staff who were working amidst the flames in that heat for hours, wow. However... given the circumstance and the appropriate weather, Giacomo's might just be one of the most scenic and atmospheric spots in all of Boston's Little Italy in the North End. I can promise you, if you're looking for good quality Italian food with no fillers in portioning or shortcuts in meal quality and preparation - Giacomo's is for you. Some of the best bites of food I've had in recent memory from any place I've been to period! The joint and the staff have such class and professionalism, it's an experience all to itself. I will be back next time to sample more of their delicious and famous seasonal menu items and wine pairings. Cash only spot as of right now and I'm unsure if they plan on changing it, so be mindful of that.

    **Cash ony/ First come first serve**…read more Delicious Italian food, note the portions are large. Ordered bruschetta, meatballs and clam chowder for apps, clam linguine, lobster fra diavolo and penne bolognese - and everything was really good. Sauces are made in house and you have the option to pick your pasta, sauce and seafood option or select from an extensive menu. Food was flavorful and came out piping hot. Service was friendly and efficient. We were seated downstairs and ambiance was casual. Cash only and they have an ATM machine inside. First come first serve, lines can look imidating but moved pretty fast. Overall, if you are looking for delicious Italian food Giacomo's is a solid option.

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    More menu
    More menu
    Frutti di Mare Linguine
    Frutti di Mare Linguine
    Open dining room

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    Piattini

    Piattini

    4.0
    (1.2k reviews)
    1.8 mi
    $$$

    Thought that I was gonna get pasta, but decided to settle for sandwiches instead and it ended up…read morebeing a great decision! The pesto chicken sandwich is absolutely delicious-- from the focaccia bread being heavily seasoned to the chicken being juicy and crunchy at the same time, with the pesto, bring a great taste to the table overall, I absolutely loved this sandwich. The meatball Panini was also delicious if you are a meatball fan! Service was good. I just wish that it was a little bit more attentive at times as we waited a little longer to have gotten our check. I will come back here again to try more of their dishes and to try some of their drinks as well!

    Lots of great Italian restaurants in Boston and Piattini should be counted among them…read more Eating outside in Newbury Street on a bustling Tuesday night was delightful. We ordered the pesto gnocchi, which was light and creamy with chunks of tomatoes. Very good. We also had the fig pizza, which was also very good. Crisp , thin crust, and toppings that worked well together. But as a second-gen Italian American, the real test eas going to be the marinara sauce. So I ordered the spaghetti. I'm here to tell you it was excellent! Made from scratch with plum tomatoes simmered in garlic, it was so good I finished a hearty-sized portion! Simple, basic, spot on Italian. Service was good; prices on pastas reasonable. I highly recommend this place.

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    Inside
    Inside
    Tuna Crudo
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    Raffaela's Tiramisu (~$12)

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    Mida

    Mida

    4.3
    (61 reviews)
    2.9 mi

    Wow! This kitchen is on fire! We were happy to find Mida open on the 4th of July! We were in Boston…read morefor a week and had some excellent food and this was our favorite restaurant of the trip. The service was amazing from the kitchen. We had a food party and shared all items. Pizza, fritto misto, braised beef on cauliflower puree ( no picture it was so good I forgot) Caesar salad and meatballs (also forgot to shoot a picture). Food was absolutely amazing. One note that I would normally score down on service when I order a drink before dinner I should at least get the drink and be able to consume it before all the food comes! Mida missed an opportunity here in timing the food and lost some liquor sales as a result. We gave this feedback to our server. Food was totally worth it and the vibe of the space was nice. Thanks Mida for a greata meala!

    Moody, classy interior that's perfect for a night out !…read more Spacious with plenty of seating (had no trouble making a last minute reservation) and great service all-around. Ordered the sausage pizza and mushroom pappardelle. 10/10 pizza--crispy crust with spicy peppers that balance out the sausages. Not to mention, most of the pizzas had reasonable prices for this area. Pasta was very mild (great if you're looking for a 'butter noodle' vibe) but personally wish it had more flavor. Highly recommend overall and would be a great choice for groups !

    Photos
    Inside
    Inside
    Sausage pizza +  Mushroom pappardelle
    Sausage pizza + Mushroom pappardelle
    Inside

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    Inside
    SRV Boston

    SRV Boston

    4.4
    (654 reviews)
    2.2 mi
    $$$

    Back in July 2020, I returned to SRV and decided to try the Arsenale tasting menu, a chef-curated,…read moremulti-course shared experience. Since it was summertime, we were able to sit outside in the courtyard out back. I had been to SRV before and had no idea this space was even there. It was tucked away, relaxed, and a great setting for dinner. I was pleased with just about everything that came to the table. There was one dish that simply wasn't doing it for us, but we didn't complain or ask for anything different. Then something happened that really stood out. The chef came out herself and mentioned that she noticed we barely touched that particular dish. She asked if she could send us something else instead. Sure enough, she did. That immediately took the service to another level. We never had to say a word. She noticed, cared enough to ask, and made sure we left happy. Looking back on this July 2020 visit, the food was creative, the courtyard was a nice surprise, but that level of attention from the chef is what I remember most. It turned a great dinner into a memorable one.

    Was excited to try SRV for the first time! The food was good, the servers were attentive, and the…read morerestaurant is beautiful inside. The one major issue we had was the timing with food. It was insanely slow. The starters were a little slow to come out, but nothing unusual. The entree, however, took probably close to 40 minutes to come out. We had so much time in between courses, by the time we go our food I was ready to leave. I also want to note that this was a Monday, they had a decent dinner rush, but it wasn't slammed. I have never experienced such slow timing with food before. I also work in the service industry, so it's a bummer to have to leave this review, but I was in genuine disbelief at how long it took. I understand things happen and maybe this was just a one-off thing, I hope it was! I wanted to get coffee and dessert but was so over it by the time we got our dinner, I didn't want to risk how much longer it would take. Unfortunately, because of how slow the service was and how long we were left there waiting, it made the dinner experience unenjoyable. Totally was not our servers fault! She and the whole staff were great, and everyone was so kind and friendly. Hoping to give this place another try one day. Definitely want to try their dessert if I decide to give them another chance.

    Photos
    Bar Interior
    Bar Interior
    Stuffed fired zucchini flower
    Stuffed fired zucchini flower
    Outdoor

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    Outdoor

    Strega - italian - Updated August 2026

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