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Quattro

3.7 (717 reviews)
PriceyPizza, Italian
Open • 11:00 am - 11:00 pm
Updated over 3 months ago

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QUATTRO ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Quattro

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Reviews With Photos

Sausage & Rabe pizza Fried calamari (more of like a mix of seafood and some veggies)
Sara G.

Went here on a whim to find a place I haven't tried and I'm so happy I did. This place was delicious! We did have to wait in line for about 15 minutes, the seating in the restaurant is very small. They were very busy but were given water promptly. We did get a complementary slices of bread with a green pesto sausage which was tasty, however it came to us fairly late approximately 5 minutes before our food. If you're looking for a place to eat in little Italy I recommend this place, I'd go again!

Rated #6 BEST pizza restaurant in the world 2026.
Jeannette A.

Wow.... Wow....Wow.... The pizza is seriously the BEST IVE EVER HAD. I can see why they won for TOP pizza multi years in national and international competitions. The setting is classy/upscale but comfortable and welcoming. Busy atmosphere buzzing with food enthusiasts. Highly recommend this place and truly a FIVE

Spaghetti and meatball
Christina G.

On a super hot Boston day we happened upon a man walking out of this restaurant with a GIANT pizza down the street. Upon seeing that we headed in! It was the kind of pizza with an amazing crust, fresh toppings and it said chewy, cheesey, and saucey goodness. The air conditioning was wonderful since it was 99 outside and our water glasses were never empty. We ordered a meat and cheese platter for an appetizer that was perfect. Then enjoyed the spaghetti and meatball, a special pizza (with a fresh truffle sliced at the table) and the shrimp limoncello. The food was great wonderful flavors and really well done. I loved the shrimp limoncello it was just delightful on a hot day!

Menú
Laura P.

The mozzarella en carroza was delish and we had the ragu pizza. Toppings delish a bit too much sauce but yummy and my prosecco only added to it. It was a quick bite to share after a trolley ride and we enjoyed it.

Sam V.

Everything we had was delicious! They start you off with bread and pesto which was incredible. My wife had the mushroom risotto which she loved and I had a pizza. Pizza was one of the best I've had. Nothing to complain about here. Keep up the great work! Can't wait to come back!

interior
Maisune E.

so the view is cute on the corner and since it was still nice out all the windows were open. bread and pesto on the table is nice. the food was decent and the service was decent. it was sunday between peak times so it could have been better. it feels like the place you go to when you need a last min reservation or don't want to wait in line in the north end. i would do it again if i had to for those reasons. but if i have the time or plan ahead, i have other spots that i prefer over this one.

Carbonara
Saúl

Place was packed when I went. I had a reservation and still had to wait like 15 min to get in and had to sit in the bar. The bar girl was really nice. Food came out insanely fast, so that's a plus. It felt fresh and tasty, but for the guanciale I would have preferred it to be more thin/chopped (maybe I'm the one wrong). My only complaint is that everything felt rushed but other than that no complaints.

Bella Italia
Juan M.

Another stop in Boston right after hitting up a World Cup game! We had a reservation and were blessed enough to be seated quickly. The room is quite small and has a cozy vibe to it. I opted to get one of their pizzas. Adding the cheese in the middle was a delicious touch and their crust was made to perfection! No notes! My fiancée's pasta was also very solid. It wasn't our favorite spot, but it was a nice send off from Boston!

Interior
Courtney O.

While in the North End for dinner, we actually were planning on checking out another restaurant, but were turned away because they closed their kitchen an hour early. We found Quattro down the street and they happily seated us even though they were closing in an hour. I loved the dark ambiance of Quattro with it's open windows and spooky vibes. We ordered the Soppressata Pizza, Meatball Madness and Cacio e Pepe to share. They even gave us complimentary warm bread with pesto on the side. We really enjoyed everything, but I wasn't too impressed with the Cacio e Pepe - I was hoping for a more pepper flavor. The pizza was good, we really liked the crust and we also really liked the flavor of the meatballs. Quattro offers lots of seating inside and I believe they even had a bar area. Our server was super nice, personable and gave us great tips and recommendations on places we should visit while in town! We left full and satisfied! Check them out!

Seafood linguini
Mo R.

We went on a very busy Monday, the place was absolutely packed around 1pm so we ate at the bar. Service was hit or miss. Pesto with bread was a nice touch. They do not serve coffee, only espresso. We both ordered pasta and thought they were just OK but nothing special and the lunchtime pricing was more like dinner pricing. In retrospect this place is really known for pizza and if we went back, we would definitely try that instead.

Pizza
Darci W.

This was one of my favorite lunch stops during my trip to Boston. The bar was welcoming and warm, thanks to the brick pizza oven. It was neat being able to watch the pizzas being prepped & cooked and the chickens spinning on the rotisserie behind the bar. The server behind the bar was very friendly, and of course, the pizza was amazing! I think I spent at least 2 hours here savoring every bite while trying different Italian wines. I will definitely make a point to come back next time I'm in Boston!

Lobster ravioli
Hussain L.

Busy Italian kitchen eatery, definitely make a reservation! Excellent service, wide variety of pizza, pasta and rotisserie dishes. I highly recommend the lobster ravioli, and the new ragu napolitana wood fire pizza (beef and veal). The Caesar salad is a nice simple pairing. It can be a loud atmosphere, so be prepared for that.

Espresso Martini
Justin E.

Fantastic menu and vibe all around. For a date night sit at the bar. Espresso Martini's were top notch in a town with many great options. Servers were attentive and helpful. A must visit.

Napoletana with sausage and prosciutto

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Ask the Community - Quattro

Do they offer non-dairy, plant-based cheese for their pizza? Thank you!

No they don't

Is there gluten free pizza ou pasta?

Gluten free pasta!

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3.9(1.7k reviews)
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Finally tried the pizza here, classic half cheese half pep. Sauce and cheese were tasty, a bit parm…read moreforward and a touch on the salty greasy side. Crust was thin - a little floppy in the middle and blistered on the edges with a dusting of cornmeal on the bottom. Didn't have too much taste to it. Space was straight up no frills, cozy Eastie that hasn't changed for a long time. We ordered online at 3:30 on a Sunday and it was ready in 25 mins. It was pretty good pizza - I don't fully understand the hype, but made my Logan pickup more enjoyable.

Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

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4.1(1.7k reviews)
0.7 mi•Downtown
•$$$
Luxury
Full bar

Back at Yvonne's for the second time, and it won't be my last! This is such a beautiful, romantic…read morespeakeasy-style restaurant with an intimate, moody atmosphere that makes the whole experience feel special. I came with a group of four, which I highly recommend because the menu is designed for sharing. We ordered several dishes so we could try a little bit of everything. The crab beignets were probably my least favorite and something I'd skip next time, but the seared halloumi was delicious, the Lazy Lobster Dumplings were a MUST, and the Mediterranean Chicken was so flavorful and satisfying. And then there's the Prime Rib Chop, absolutely cannot come here without ordering it. It was easily top 5 best steak I've ever had! For dessert we tried the creme brûlée , the cheesecake and the carrot cake- honestly they were all unique and great. Yvonne's is definitely pricey, but I think it's worth it for the food, ambiance, and overall experience. Come with a group, share a bunch of plates, order the Prime Rib Chop and lobster dumplings, and enjoy the night. This is the kind of place that feels perfect for a special occasion or a romantic night out.

The hot and dirty martini was so unique, savory, and memorable... I would definitely order again…read more The dishes were perfect for sharing and we sampled an array of choices. I recommend ordering the larger plates first so gauge whether you need more small plates. Only taking off one star because the server recommended we order 3 of every dish we picked, which was honestly excessive. It's annoying when servers make recommendations that clearly result in over ordering.

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