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    Quattro

    3.7 (698 reviews)
    PriceyPizza, Italian
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    Order Quattro Takeout or Delivery

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    Business Info

    QUATTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Quattro

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    Bella Italia
    Juan M.

    Another stop in Boston right after hitting up a World Cup game! We had a reservation and were blessed enough to be seated quickly. The room is quite small and has a cozy vibe to it. I opted to get one of their pizzas. Adding the cheese in the middle was a delicious touch and their crust was made to perfection! No notes! My fiancée's pasta was also very solid. It wasn't our favorite spot, but it was a nice send off from Boston!

    Seafood linguini
    Mo R.

    We went on a very busy Monday, the place was absolutely packed around 1pm so we ate at the bar. Service was hit or miss. Pesto with bread was a nice touch. They do not serve coffee, only espresso. We both ordered pasta and thought they were just OK but nothing special and the lunchtime pricing was more like dinner pricing. In retrospect this place is really known for pizza and if we went back, we would definitely try that instead.

    Came here during weekend lunch. Easy to make reservation for two. Service is ok. Food was good. Eggplant Rollatini - very good. Love the flavor Lobster Ravioli - it doesn't look appetizing and the ravioli looks flat. But it has rich lobster flavor. The ravioli is stuffed with lobster meat. And the sauce is cooked with lobster. It's one of the best tasting lobster ravioli I tried. Figs, Arugula & Goat Cheese pizza - I like it. It's not common to see figs on pizza but the combination is good. The dough is pretty well made too.

    Pizza
    Darci W.

    This was one of my favorite lunch stops during my trip to Boston. The bar was welcoming and warm, thanks to the brick pizza oven. It was neat being able to watch the pizzas being prepped & cooked and the chickens spinning on the rotisserie behind the bar. The server behind the bar was very friendly, and of course, the pizza was amazing! I think I spent at least 2 hours here savoring every bite while trying different Italian wines. I will definitely make a point to come back next time I'm in Boston!

    Lobster ravioli
    Hussain L.

    Busy Italian kitchen eatery, definitely make a reservation! Excellent service, wide variety of pizza, pasta and rotisserie dishes. I highly recommend the lobster ravioli, and the new ragu napolitana wood fire pizza (beef and veal). The Caesar salad is a nice simple pairing. It can be a loud atmosphere, so be prepared for that.

    Interior
    Courtney O.

    While in the North End for dinner, we actually were planning on checking out another restaurant, but were turned away because they closed their kitchen an hour early. We found Quattro down the street and they happily seated us even though they were closing in an hour. I loved the dark ambiance of Quattro with it's open windows and spooky vibes. We ordered the Soppressata Pizza, Meatball Madness and Cacio e Pepe to share. They even gave us complimentary warm bread with pesto on the side. We really enjoyed everything, but I wasn't too impressed with the Cacio e Pepe - I was hoping for a more pepper flavor. The pizza was good, we really liked the crust and we also really liked the flavor of the meatballs. Quattro offers lots of seating inside and I believe they even had a bar area. Our server was super nice, personable and gave us great tips and recommendations on places we should visit while in town! We left full and satisfied! Check them out!

    Gnocchi Sorrentina
    Jason B.

    My friends and I were happy to be seated right away despite coming in on a Saturday evening with no reservation! The staff were incredibly friendly and attentive and recommended a killer pizza. I had their popular chicken parm, which was huge. I had enough food for next day's lunch! The pasta was ok, nothing to write home about. Unfortunately the carbonara was on the salty end but our waitress quickly resolved the issue by replacing it with a new dish. What really blew us away was the pizza. Has to be some of the best pizza in Boston! I'd come back just for that. The pizza crust was airy, fluffy, and perfectly crisp.

    Napoletana with sausage and prosciutto
    Roger C.

    Was in town on August 21, 2025 and was told to try Quattro. So glad I did. This place was hoppin!! Very busy place, very tight space with limited seating so make reservations. SERVICE: Super nice at the front. We did not have a reservation, but they saw we had the "we need pizza" look on our face so they quickly found us a spot at the bar. Raffaele, the pizza chef, was there and was super friendly and helpful. FOOD: We only tried one pizza (I think it was the Napoletana) did not have cheese, but the dough and sauce was outstanding. We added sausage and prosciutto....One of the best pies I've had in a long time. So glad I tried, you should too!!

    Juliana V.

    The food was solid and I would definitely come back (especially for the pizza)! They leave their windows open in the summer, which gives the restaurant a European vibe. I think this would be a great first date spot!

    Wendy D.

    Great little Italian place, very busy though so I'd recommend a reservation. They won't seat you unless your party is present, so make sure to be on time. I really enjoyed the pizzas, they were thin, crispy, and had nice chewy crusts. The presentation was good, and they can bring you honey and red pepper flakes if you'd like. The spaghetti and meatballs were actually pretty good too! Would come back again but more for the pizza.

    Fried Mozzarella in Carozza
    Kelley B.

    What an amazing experience we had at Quattro in the North End. Our service was top notch, I love going to a restaurant where you can watch your food being prepared. We order the fried mozzarella and the margarita pizza. The fried mozzarella was delicious and the margarita pizza was the best pizza I have had in my life. If you are ever in the North End, you must try this place!

    pesto pasta
    Akshita P.

    The pesto pasta was unbelievable. One of my favorite things I ate on my trip to Boston. The mushroom pizza was great but nothing standout. Ambiance is a bit chaotic -- with every table full in a small space gets to be loud. Even our server had a hard time hearing us and had to bounce around to hear each individual speak or ask a question.

    Shareeda B.

    If you're looking for authentic Italian in Boston this is it! The location is very cozy; but the service is on point and the chef does an amazing job with preparing the food. The lobster Ravioli was so good and it was a nice size portion. The shrimp limoncello was a nice appetizer. Very fresh I would visit this location again.

    Caprese Ravioli

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    4 months ago

    Food was delicious. Staff rushed us and was rude. They told us to leave so they could take on more parties. Would not reccommend.

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    7 months ago

    Anytime I am back home in Boston this is a must to dine at for us. The food is always fresh and delicious.

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    8 months ago

    Food was bland and pricier than it should have been. Any other restaurant on the street is 10x better.

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    Ask the Community - Quattro

    Do they offer non-dairy, plant-based cheese for their pizza? Thank you!

    No they don't

    Is there gluten free pizza ou pasta?

    Gluten free pasta!

    Don’t See Your Question? Ask Away!

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    Regina Pizzeria

    Regina Pizzeria

    4.1
    (3k reviews)
    0.2 mi
    $$

    We asked the guy at the Hilton front desk for the best pizza...there are so many choices in the…read morenorth end. He told us Regina's, don't look anywhere else. So we made the trek up to Thacher...it's not in the middle of all the Italian places, but not too far, either. Of course we had blistering heat on July 4 and there was a line. We were told 20 minutes to wait and the line did move as promised. Note that there were some locals in line with us. Regina's is not a tourist trap. We wanted to do a half and half pizza with pepperoni and chicken pesto, but were told you had to do a "build your own" for that. Two small pizzas were not too much higher in cost than a large. Prices are reasonable, we spent less than $50 for two small pizzas and two drinks. The pizzas were very good and the crust was excellent. Service was good. The place is small and I hear the Thacher location is better than the Fanueil Hall location. The menu has quite a few options, including a couple of vegetarian pizzas.

    My top pizza place by the slice this trip. Can only get cheese or pepperoni for takeout or bar…read moreseating. More options if you dine in. A slice of pizza was about $5. Ordered at counter and waited outside. They take card or cash. Brought out the slice in a few minutes. Pizza was hot and had a crispy crust. The cheese and pepperoni tasted fresh. Good texture and held well.

    Photos
    Steve the pizza connoisseur
    Steve the pizza connoisseur
    Totally forgot..
    Totally forgot..
    Raw dough pizza slice

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    Raw dough pizza slice
    Upper Crust Pizzeria

    Upper Crust Pizzeria

    3.3
    (534 reviews)
    0.9 mi
    $

    I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

    Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

    Photos
    Slice of the Day....
    Slice of the Day....
    Upper Crust Pizzeria
    Upper Crust Pizzeria

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    Picco Pizza & Ice Cream

    Picco Pizza & Ice Cream

    4.2
    (1.4k reviews)
    1.5 mi
    $$

    I never write reviews. Truly never. But this pizza forced my hand…read more I noticed this place was the highest rated on the One Bite app and, by pure fate, it was about 300 feet from my hotel. No pilgrimage required. I ordered a small pepperoni with caramelized onions and... wow. Like, wow. I love food, but when people describe something as "fresh," I usually roll my eyes. I get it now. Every ingredient tasted top-tier. The crust had the perfect char, the sauce and cheese were balanced, and the toppings actually tasted like themselves. It was one of those rare slices that makes you pause mid-bite and smile like an idiot. Yes, it was around $20 -- but it's easily two meals for me, and worth every penny. It's been a long time since a piece of pizza genuinely made me happy. I showed up five minutes early on purpose because I wanted this thing hot and at peak perfection. The girl at the front was polite, efficient, and had everything ready right on time. I also noticed pints of ice cream on my way out and I'm still mad at myself for not grabbing one. Bottom line: the pizza is absolutely to die for. If you're nearby and don't stop here, that's on you.

    picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5

    Photos
    Picco Pizza & Ice Cream
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Picture of behind the bar

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    Picture of behind the bar
    Santarpio's Pizza

    Santarpio's Pizza

    3.9
    (1.7k reviews)
    1.2 mi
    $$

    I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

    This is an authentic, no frills neighborhood joint. The place was busy on a rainy Sunday with…read morefamilies and friends. There's something nostalgic about it. The steak tips and lamb tips were cooked very well, juicy and tender though lacking salt and seasoning. Sausage was good, a bit spicy. I didn't understand the addition of the bread, it was dry and there was no butter or olive oil to go with it. Portions were ok for the price. Pizza was ok, not my kind of pizza, the crust is very thin and cracker like, it doesn't hold up under additional toppings. Flavor of sauce and toppings was good, toppings were also generous. Service was fine, it took the wait staff a little bit to notice we were waiting to be seated. Overall it's worth a try, there's a reason they've been in business over 100 years.

    Photos
    Barbecue Grill
    Barbecue Grill
    Sausage
    Sausage
    Meat Lovers!

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    Meat Lovers!

    Quattro - pizza - Updated August 2026

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