Pretty large open room. Tables spaced nicely so you don't feel crowded. Had alot of appetizers that were shared. Corn and pork dumplings were interesting and good. Very light. Garlic bok choi was ok. I wasn't a huge fan of the black truffle potsticker. Beef chow fun was great. Orange chicken was some of the best I ever had. Sizzling beef was good. The jasmine mule was very light, but was the perfect compliment to the meal. read more

This place has been on my wishlist for almost a year, and I was so excited to try the AYCE dim sum today. Unfortunately, I was really disappointed :( To start, this restaurant is located in a large shopping center, so there is plenty of parking. We came as a party of 4 on a Saturday during lunch and were seated immediately. We sent our orders to the kitchen ourselves with a tablet, which is nice because you don't have to wait for the server each time you want to order more food. Unfortunately, when we received our first round of orders, more than half the dishes were cold, almost as if they've been sitting out for awhile. Even our egg drop soup wasn't warm, which was super disappointing. After we placed our second round of orders, I respectfully asked the server if they could make sure the food comes out warm this time since the first round was so cold. She was apologetic and agreed to let the kitchen know. Our second round was much better. The food was warm, but the first round of food made such a bad impression, I kinda already lost my appetite. Also, the server informed us that they charge an extra fee for any leftover food, even if it's just ONE dumpling. I found this rule to be pretty outrageous to charge an extra fee for just one uneaten dumpling. It's sad to say I will not be coming back here again. After seeing this place all over social media, I was so excited to try it. But unfortunately, I was disappointed. If you are thinking about trying this place, maybe don't do the AYCE option. read more

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Came for lunch to try their all you can eat, it was $21.99 per person. The space is very open with plenty of seating, but very dim lighting inside. Service was a bit on the slower side, but there was only one lady helping at the front and assisting customers. Starting with the favorites: Dan Dan noodles were a tad salty but overall had great flavor The orange chicken and general tso's chicken were both really good and had a sweet sauce to them. I like that the general tso's came with some peppers and celery. Fried shrimp was crispy and loved the batter Fried golden buns were divine. Fried and crispy with a side of condensed milk. The not so favorites: Beef fried rice was horrible, had some kind of chemical taste and the beef cut is very cheap and flabby, yup I said it. Crab puffs, umm where was the crab? Fiery beef noodles were subpar, again with the cheap beef And unfortunately the dumplings are nothing to brag about. Lacked much flavored to the fillings, you aren't missing anything. I would say overall, give it a shot for lunch and you can try a bunch of options to find what you may like. read more

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This place looked great but food was not good. Dim sum was cold as if it was fresh out the freezer. The noodles and meats we ordered were also cold. We had to tell the server the food was cold every round but nothing changed. Definitely would not recommend coming here. read more

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Tried this all you can eat Chinese place in a whim, after a visit to Fry's next door. Glad I did! This place is quite large, and the decor is a step up from the usual AYCE Chinese restaurants. There is a bar and cocktail menu, which is a plus, though we didn't order cocktails at 11:30 a.m. one wall has a lovely mural, and there are booths and tables, with some large round booths, too This is not a buffet. When you are seated, you are given an iPad or tablet of some kind. You scroll through and "shop" for what you want, adding if to the cart. When you are ready, click yo place the order. The food comes out relatively fast. This place has some of the best Dan Dan Noodles and Orange Chicken that I have ever had. So delicious! In fact, everything we ordered was fantastic. There is one downfall to the ordering system. You are not in control of the size of the servings. I ordered my noodles first, and the serving was quite large. This means I will have less "room" to try other things, especially because there is a charge for uneaten food. It's not badly priced for the quality of food at all AYCE restaurant, and I am sure I will return. So delish! read more

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Dined in for an early dinner on a Saturday--the service was exceptional, very attentive and professional; the restaurant was clean; and the ambience felt upscale. Their menus are extensive; there is a main menu and another that has their specials. We ordered a few dishes to share, and overall, the food was good, but only one was truly memorable. - 1/2 signature duck: presentation was unique; it came out in a chest with some veggies, two sauces, and tortillas. The duck itself was a little bland in flavor from what I'm used to. If you want the flaming duck, you'll need to order the whole duck. You get an additional dish that they make with the duck bones (choice of stir fry salt/pepper or a bone broth). The broth is better, but I don't think either is worth the $50 for the 1/2 duck dish ($99 for whole). The stir fry dish didn't have much flavor since it was just salt and pepper. - Szechwan crispy pork app is an absolute must try. The pork was exceptionally crispy, not oily, and the accompanying Szechwan chili powder is to die for. - mapo tofu, flaming beef ribs, and hot & sour crab meat soup were good. The flaming beef ribs dish is essentially kalbi but the marinade missed the mark. Worth a try if you've been thinking about it to see for yourself and to try the crispy pork~ read more

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OK it's been a while since I've been to a restaurant so bad that it deserve a one star review. One of my coworker told me about this AYCE dimsum place (I will have to beat him up next time I see him. ). So we were in the mood for dimsum and considering how we spend 60-80 everytime we go to dimsum, we decided to try this place. Got there when they first opened up and had to sign in before getting sat, even though thetr were no wait.. Ok what ever.. Restaurant seems new and nicely designed and decors. I was told it's AYCE and you basically click on the pad of dishes you want, submit and kitchen will bring the food out, right there I was like Umm ok guess I don't get people pushing carts around and pick out what you want.. Even though I saw few trays ready to go. I was disappointed to see that menu had about maybe 20% dimsum and rest Chinese food.. Ordered few dimsum, chow mein, edamame, garlic chicken, orange chicken, crab puff, fried shrimp and so on.. As you can see by what I ordered they had mainly Chinese food. Sticky rice and black beans/ribs I was told they are out of them so couldn't order.. Im going wth they just opened few minutes ago. Now comes the food, dimsum was probably the sadest dimsum I've ever eaten. They tasted like ones you ordered frozen and you steam them yourself. Orange chicken, practically cold, sesame chicken was basically same as orange chicken plus sprinkle of sesame seeds. Chow mein was more like low mein and cold. Only thing that tasted pretty good was the edamame. Tea was good other than having to ask twice and took 25 mins. Lady did come by with one tray that had some dimsum and had sticky rice so I grabbed one, which was OK.. Ordered some fried rice to eat the rest of sesame chicken so it don't go to waste.. Cold, conch dish Luke warm, when we finally got egg drop soup because they forgot, luke warm. My wife commented that they probably have all the main dishes made like buffet and they just put them in the dish as people order considering the temperature. You know it's bad when I'm sitting here going, dang I had better Chinese food at Panda Express. Ordered few more dimsum to get my money's worth which never came.. I ended up asking for check after seeing a lady come by full the water cup, wearing gloves, then wife noticed she was also picking up dirty dishes off the table. So we sat there watched her as the same lady cleaned few tables grabbing dirty dishes and cups, walk over to the station and empty them. Then grab new set of dishes and silverware and set the table. And all that while she was still wearing the same gloves. At that point we said ok I think I'm done eating. Asked for my check and complained about the sanitation issues, and the young girl says yeah they are not that clean here, I've only been working here few days.. I'll let the manager know.. Get my bill, over 60 bux for 2 people, then I noticed sign that said $6 extra if you want to add the dimsum to AYCE. I have never been to such over priced flavorless cold Chinese restaurant in my life. Not only would I never come back here, I am letting you know to stay the blip away frim this place.. If I get food poisoning or sick tomorrow I will know why. read more

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The interior of the space is massive. I wasn't expecting it to be as large as it was but it was nice. Staff is super attentive. They're definitely used to people knowing what they want shortly after sitting down with the menus. Friends & I came in for dinner & to catch up. I kinda feel bad we had to say, probably 4 or so times, we hadn't looked at the menu because we were so engrossed in catch up. I saw some of the reviews about consistency in temperature and I totally get it. My friends Mongolian beef, while delicious, wasn't super hot but felt more warm. The fish soup my friend ordered came in a ginormous metal bowl. I really should have taken a picture of the side of the bowl to show how large it was. It's definitely more sharing size than one person but the fish was perfectly delicate and delicious. The broth was out of this world amazing. I would come back for the broth alone!! The garlic ribs were completely covered in garlic & whatnot to the point that I had a hard time finding the ribs. When I did, they were delicious but be mindful, it's a lot of garlic. The sliced pork appetizer was happy and very good but again, the temperature consistency seems to be questionable. Prices are reasonable. The music on a Saturday night was more like sleepy piano music. I weirdly enjoyed it but it was very unexpected but not 100% sure it goes "with the vibe" as the kids say these days. lol. There was also a weird techno version of "happy birthday" that was played. Overall, lovely place. read more

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Stellar 66 keeps popping up on Instagram as a place to visit for all you can eat dumplings and I love dumplings so it was worth checking out. The restaurant was large with a space/lunar theme, which explains the name. You ordered directly from a POS and they brought the food out to you. Good came out quickly. The all you can eat lunch special had a lot of options and they were all pretty good. The chili dumplings were my favorite. I plan to go back to try the soup dumplings, which were not part of the special. read more

Stellar 66 - Gyoza, Vegetable Spring Roll (2) (2) - Chinese Near Me - Gilbert, Arizona

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I had dinner with my mom and sister here on Monday night and it was pretty good. Quickly upon us walking in, we were greeted and asked if we had a reservation. We did not so he had us follow him to an empty table. All booths were taken so we were seated in a round booth with a very small table. At this time, the menus were dropped off. The table set us was really nice and the gold tea pot along with the yellow plates made it look fancy. We looked over the menu and ordered: 1 Hot and sour crab soup 1 Appetizer sampler: 2 egg rolls, 2 dumplings, 2 ragoons 1 Chicken with mushroom 1 Kung pao chicken 1 Combo fried rice 1 Spicy green beans 2 White rice The soup and appetizers came out first. The server served us each a cup of soup and left us the rest. The soup was mmmmmm delicious. It was hot, flavorful, and had plenty of crab meat. The appetizers were ok - nothing special. Our entrees started coming out one by one and our table started getting crammed. This table was definitely not big enough for all the plates we ordered, lol. The green beans were cooked well as they were crunchy and had a lot of flavor - they were not spicy. The chicken with mushrooms dish was my favorite and it went will with the white rice. The fried rice was ok and the kung pao chicken was yummy. Service was great as all the servers who were working checked up on us several times and they were friendly. The inside is pretty spacious and the décor and lighting makes it feel fancy. In total we spent about $115 with tip and we had food leftover. We will be back! read more

Stellar 66 - Chinese Near Me - Gilbert, Arizona

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I didn't get to try the new AYCE dim sum because it's only during lunch time, but we stopped in for dinner. The place tries to have modern decor but it was empty other than the workers cleaning with 1.5 hours left before closing. We ordered from the a la carte menu. Our family had chicken lettuce cups, sesame chicken, sweet and sour shrimp with fried rice, dan dan noodles. The food was underwhelming overall. The entrees are a large portion, enough to be shared if so desired. The fried rice was inedible and overcooked. Noodles were ok. I liked the lettuce cups but they literally only give you 4 pieces of lettuce so there was more chicken left than could be served in the cups. I see they have been receiving mixed reviews on Yelp. I would have to agree. Not sure we will venture back to even try the dim sum. This restaurant needs a lot of work to fill my Chinese food cravings. read more

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Very clean restaurant with a moody and modern vibe. Staff were very nice and attentive. We opted for the dumpling lunch AYCE. The surprise of today was enjoying the dan dan noodles and orange chicken. Dumplings were okay- more dense and not seasoned as well as I'm used to so they were not my favorite but that's okay it's not for everyone. read more

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Stellar 66 is little out of our way, but we wanted to try it. Very glad we did because they had many of our favorite dishes here. They had a set menu which made decisions little easier. Our favorite was the spicy wontons, which came with lot of extra sauce so we ended up using it on other dishes. Spicy XLB was interesting but probably stick to regular one next time. The garlic spare ribs were little on the dryer side but had lot of flavor. The fried rice and Dan Dan noodles were as expected. They were serving Peking duck at the next table; which looked very good so made a mental note to order next time. Enjoy! Highly recommend!! read more

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I've been to the Fry's grocery store many times and always seen this place but never checked it out until now. The restaurant has great space. Not sure if they do events, but this would be the place to get a large part of people. The ambiance is nice and elegant. My husband and order the spicy wonton dumplings with beef noodle soup. The spicy wontons were not spicy at all but more so the dumplings in a bed of chili oil. They're your average delicious dumplings. The beef noodle soup we enjoyed the most. The broth was decent, savory and not too salty. I appreciated the lean beef. The last few beef noodle soups I had were mostly fatty pieces and not enough protein. Service was good. The restaurant has a bar with TVs. Great for watching the games. Plenty of parking. The only downside is probably, price, if that matters. Most of the dishes ranged from $15 and up. read more

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My wife and I came for lunch on a Saturday at 12:30 PM. It wasn't busy, only a couple other diners dining. The restaurant shares a parking lot with multiple businesses but you won't have any trouble finding a spot. We started with Szechuan chili oil wontons. They were juicy but not too spicy. We then shared the braised beef noodle soup. That beef was so tender! The broth was tasty and the noodles were al dente. Nice modern/elegant ambiance here, it would be a nice place to take a date! Tons of seating, it could accommodate large groups. They have a bar with TVs to watch the game too! Overall, I had a pretty Stellar dining experience! read more

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Our first time here and we will be back! Maybe it was because we were the first ones here at opening (11:00am) but everything was fresh, delicious and served with such friendliness. The also served us so quickly! The lamb dumplings were my favorite along with the deep fried golden buns. The Dan Dan noodles were also a big hit. The place is clean and authentically decorated which adds to the experience. A must try! read more

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This place is a hidden gem inside a strip mall. The decor is elevated and the menu matches the vibe. They have an insane realistic Moon installation on the wall that definitely makes this place stand out. We had reservations and were sat quickly when we walked in. They were very attentive and took our order pretty quickly. For food, there's so many choices here - the menu has quite a few pages which include rice dishes, noodle dishes, and run-of-the-mill Chinese dishes. I had the Sichuan dan dan noodles, I thought they might be too spicy but they were only delicious. My friend had an egg drop soup dish with shrimp that was in a gigantic bowl. We also had an order of pork dumplings, that I dipped in my dan dan noodles soup, the casing was so soft and moist, they were perfect. I'm happy to have found a dish I'd get again if I'm ever in the area and I'll be telling my fellow Mesa folks about this place. read more

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The menu was quite extensive. I wanted to try the AYCE dumplings, however we got there too late between the lunch and dinner conversion. The decor is nice and the presentation of our food was aesthetically pleasurable. The hot and sour soup and dumplings were cold, we also had a larger party and our food did not come out all together. I believe there was a language barrier which caused the server to seem short with us and impatient. Overall, the food was delicious and the serving size was a good portion. I'd like to try them again but for dinner maybe instead of lunch. read more

Stellar 66 - Flaming Beef Ribs - Chinese Near Me - Gilbert, Arizona

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Stopped by Stellar 66 for their brand new AYCE dim sum menu, and while my thoughts on the food are mixed, service was great! My top recommendations go to the creamy custard bun -- one of the better ones I've had in AZ -- and the Szechuan-style stir-fried string beans. The jasmine tea was also super floral and good quality! There were lots of middle-of-the-road dishes -- good tripe, tasty but dry egg tarts, congee that was nicely packed with preserved egg but a bit heavy on the salt. However, the value is pretty good, as they have unique items (like a mango pomelo sago bun and crispy durian cake), and it's common to spend upwards of $20 per person at dim sum anyway. The bad: The spareribs tasted a bit sour, almost like something had gone bad, so we sent those back to avoid getting charged for food waste. The waitress was very kind about it and had the kitchen check the meats. They also forgot to bring out chicken feet, but we were getting full so we just let it go. I reiterate that the team was very kind and very quick to seat us, take orders, and bring out dishes. I'm glad Gilbert has a Canto-ish option. However, as a lifelong dim sum lover, I'd take better quality and more authentic flavors over variety in this case. I'd consider returning for the AYCE menu sans dim sum though! read more

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(+) hot & sour soup, peking duck, braised beef noodle soup (-) service, brought out 3 bowls and 3 spoons for table if 5. Had to ask multiple times to bring out enough bowls and spoons. Also nothing out only 2 place settings (chopsticks, plates, napkins) for 2 people. Weird. We also ordered a bottle of wine. There were obviously 3 adults and 2 kids. He brought out 4 glasses and ask us how many glasses we want. Very odd. It's like they randomly bring out utensils without looking at the table. While the food is out, some of us had to wait for the server had to back and forth to get the proper number of utensils. The ambience were quite dark for cheese food. We couldn't see what we were picking up. Our tea that we ordered never came out. We ordered a bottle of wine which was out. We ordered a different bottle of wine. The bill still show the wine that was out and the tea that we didn't get. They fixed the bill when asked. Overall, new business of 4 months. Still have many kinks to iron out. read more

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Walking into this place and I can honestly say it was weird. Very spread out. Moon on the wall. One area of tables had Togo containers and random employees stuff scattered everywhere. Basically the area is the employee section. The music playing is remade masterpieces that make you want your head to explode. I'll also add it was Friday night during prime hours and the place had five tables occupied. We ordered drinks and an appetizer. 2 drinks came out then another and then mine took another 15 minutes. Then we ordered entrees. Then 3 of the four entrees came out. My wife ordered a glass of wine. Then the appetizer finally came out. My half duck was m.i.a. 10 minutes later my duck came. No wine yet and not surprised. Food was good. Nothing special. My salt and pepper duck bones were basically uneatable hard bones that tasted like it was cooked with a pound of table salt. It was seriously a stoke level of sodium. Server never asked us how anything was or checked on us. Instead he was helping the buser clean multiple tables. I eventually had to ask for the wine which he obviously had forgotten about. Had to steal napkins of other tables. Men's room was dirty. Server awkwardly stood over my shoulder while paying the bill. No "thanks for coming" or anything. So that's it. Besides the salt and pepper duck bones the food was okay. Everything else was a total disaster. One and done. read more

Stellar 66 - Half duck - Chinese Near Me - Gilbert, Arizona

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It's been a while since I've really craved or gotten Chinese food but Stellar66 made me want to get this back into my normal "rotation"! We tried a handful of things and I really liked all of them; plus, it was all very reasonably priced for the servings. My favorite was the peking duck. It was flavorful and moist, and I thought it tasted really good in the wonton wrappers as "tacos". The half size was perfect to share among four people as an app / side. The soup dumplings were good (standard but hit the spot) and I liked the thicker wrapper, maybe relative to other places. We also had Dan Dan noodles and beef & broccoli. I liked the flavor of the Dan Dan noodles but wish there had been a little more meat. The beef & broccoli was some of the best I've had! We had pretty standard service, and the food came out at a good pace. We didn't have to wait too long for our orders but it wasn't rushed out. The ambiance was pretty low key -- quiet, casual and a little dark aesthetically, but I enjoyed the food enough to not care much one way or the other. read more

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We came here to celebrate my niece's birthday. 80% of the food was amazing, the other 20% was good. I can say none of the food was bad. We ordered many dishes. We ordered half of a duck, spicy wontons, lobster, fried rice, cucumber, salad, dumplings, barbecue pork, and many other dishes. The ambience is nice, but I feel like it could be a little bit nicer. The service was great from Selena, but I think they might've been a little understaffed. Once we flagged her down, she was great! Our food came out pretty fast after we ordered. For dessert we had the chocolate dumplings. They are a must! We're definitely coming back to try that all you can eat dim sum but it's only until 3 PM. read more

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I'm so bummed I have to lower my rating for this restaurant. I would have loved to keep it at 4 stars or even given a 5 But our experience last night was so bad. In a group of 6, it took 3 hours for our meals to come out. One person didn't even get their food despite reminding the waiter it was missing. Everything came out hodgepodge; no one person got their food at the same time and we weren't told exactly what was being put down unless we asked. Simple things like forks and straws took 20 mins. We watched 2 person tables get up and walk away because the time to even be greeted was so long. A 4 person table near us was there just as long and we were all hangry at some point. The food is stellar but the service is so bad it doesn't make it worth it to come and wait it out. read more

Overall a great dinner. The ambiance and interior decor is hip and modern and upon entering I thought the food would be more expensive than it was --the prices were actually very reasonable. Service was also very good throughout the meal. We ordered a variety of dishes to try. The chow mein and Dan Dan noodles had very fresh noodles and were very good. The Kung Pao chicken was standard but we had a couple grizzly pieces of chicken. The soup dumplings weren't my favorite --the tops of the dumplings were a little tough and I thought they could use a bit more soup. The eggplant green beans and Yangzhou fried rice were both tasty. We didn't try any drinks but the cocktail menu looked good and we would definitely come back with more people to try out the Peking duck. This restaurant is a great addition to Gilbert for solid Chinese food in an aesthetic and clean sit down setting. read more

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Meh. One and done. Honestly a 2.5 star, but round up. My friends and I came here for the AYCE dim sum, which I believe is $28 a person. Tea is $6 extra. We all figured, between two people we usually order $60 at the normal push-cart dim sum places anyway, so surely this wouldn't be too bad. All the food that we got was slightly below lukewarm. And, I get it. This is basically dim sum food but buffet style, so I'm not expecting everything to be hot off the steamer but cmon. Also, no turnip cake on the dim sum menu, and the rice noodle rolls are skinny. You're actually better off going to a regular dim sum restaurant, paying around the same price, and getting tastier warm dim sum with a wider variety to choose from. Service is hit or miss. The restaurant itself is huge, but there were a lot of empty tables and seats around 11am. You get seated, but there is little to no explanation on the ordering process. After playing around with the tablet, you basically send orders to the kitchen as you go. If the tablet says it's out of stock on an item (in our case it was shu mai), chances are it's on one of the 2-3 carts being pushed around. Aside from the initial hiccup, I will say that our waters were always topped off and the waitress with the push cart were extremely sweet and accommodating. She was probably the most redeeming part of my meal. The restaurant itself is beautiful and spacious. My suggestion is to lower the AYCE dim sum prices a bit as with their current price, most people would rather go get "fresher" dim sum and a wider selection. read more

Stellar 66 - Chinese Near Me - Gilbert, Arizona

The service was off and disjointed. We were the first ones there at 4:30 and were sat at a dirty, sticky table with wet plates. I said the table was dirty and it was ignored by the gentleman who sat us. The place was completely empty except a big table filled with dirty dishes and glasses in the middle of the restaurant even though they had just opened for dinner.... No one came to greet us after we received our menus and people just kept coming in and were getting sat but there was no service. It took about 10 min to even get waters and another 10 to place a drink order. I wanted to ask about the AYCE but there was not any menus for it and I couldn't get the attention of anyone to ask about it. We ended up ordering the fried rice, orange chicken, mixed soup dumplings, green beans and eggplant and crab puffs. Everything was.... Fine. The rice was bland and not hot, crab puffs were not hot, the veggies were ok and the only thing that came to the table that was fresh and hot. The best thing was the orange chicken. It wasn't hot but it had nice pieces of chicken in a flavorful glaze. The soup dumplings didn't actually have any soup in them... they tasted just fine, if a little bland, but they were drier than I expected. 2 of them were broken so if there was any liquid, it was gone. They also took a very long time to come to the table, and right before they were served we were told they were out of the chicken dumplings and had to substitute for a double of another dumpling. All in all.... Just fine I guess. I would return to try more of the chicken dishes and possibly something spicier, maybe, but otherwise wasn't very impressive for a 125$ check. read more

Stellar 66 - Bland fried rice, soulless soup dumplings and green beans with eggplant - Chinese Near Me - Gilbert, Arizona

Nice and spacious interior. They have private rooms. Great place to have large gatherings. We came here for the Peking Duck. It was good, but for the price I don't think it was worth it. We ordered the whole duck for $98.99 it came with the presentation of the chef cutting the duck, tortillas wraps, duck bones with salt and pepper and duck soup. Many things came with the duck combo but in my opinion still not worth it because of the size of the duck, the skin wasn't crispy, and the portions were okay. Stir - Fried Green Beans were okay they tasted good, but it was a bit oily. Spicy Pork Rib Pot was my favorite. The ribs were delicious and the slices of potatoes were so good! This is spicy so we asked to make it mild, but it was pretty spicy at mild so this is a great dish for spice lovers! Black Pepper Steak Sizzling Platter with Canadian Scallop was good but the scallops were very small. I wish we ordered without the scallops because it wasn't worth it. Service was kind of slow since it was busy, but everyone was very friendly! read more

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Upscaled Traditional Chinese cuisine located in a suburban strip mall. Order: full of Peking duck $100 Green beans $14 Pork rib pot $22 Black pepper sizzling steak $25 The good: -food presentation is well thought out for some dishes -taste was authentic -good variety of dishes like what you would expect from most traditional Chinese restaurants -peking duck was served 3 ways, with three dishes The bad: -pricing is definitely much higher than if you were to go to Mekong equivalent -green beans was a bit more oily than I desired read more

Stellar 66 - Duck - Chinese Near Me - Gilbert, Arizona

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We came in because of a picture we saw of the spicy duck soup, turns out this is on a special "traditional" menu that has more items that are, well, traditional and less "American Chinese food". They warned us it was spicy but we weren't afraid and this soup did not disappoint!! It was definitely spicy, and the heat builds, but it was delicious. There is a lot to choose from, and about 4 different menus which was a little overwhelming but we also got the mala soup dumplings and pork buns. I was bummed the dim sum is only a lunch special and wasn't available for dinner. All of the food was truly fantastic and the staff was very friendly. The atmosphere is a bit unique, it is a very large space and is no where near filled, with patrons or tables. And yes, there is a tik tok moon. I don't really mind the different setup like some other reviewers, I came for the food. But I hope they can find a way to make the most of the space and maintain the cost because I'd come back! read more

Decided to give this restaurant a try based on an instagram video I saw a few months back. Made a reservation last minute for 6:15pm on a Friday night. We arrived at the restaurant on time and we were seated promptly. Decor and overall ambiance give the vibe of an upscale Chinese restaurant. It took approximately 15 minutes for the staff to make their way to our table., A waitress served water to the table and went about her business. The next 20 minutes or so, my family and I watched as two other tables, whom were seated after us, grew tired of waiting and made their way for the exit. We placed our order after about 40 minutes. Surprisingly, the food was served after about 15 minutes. A slew of appetizers and entrees were delivered over the next 5-10 minutes. All the dishes served were room temperature. Highlight of all the dishes was the Chow Mein. My suspicion is the dishes were prepared ahead of time and left under a food warmer. We all enjoyed the flavors but the quality of the meat, not so much. If I'm feeling like Chinese again, we'll go to PF Changs. Majority if not all other restaurants within this category, do not tack on a group gratuity charge for a family of six. Our bill was $177.38 with our 18% tip added. read more

Stellar 66 - Receipt - Chinese Near Me - Gilbert, Arizona

Duck was the highlight for me. Nice & crispy with a generous amount of wraps. The wuhan hot dry sesame noodles were also good! Was surprising to see it on the menu. I think could be improved with a slightlyyy more watery sauce to allow for more easy mixing but i'm just happy to see it on the menu. Pork belly needed more flavor despite visually looking very flavorful. Eggplant and green beans were fairly standard. Service was great though! They were very attentive and quick. read more

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New restaurant that probably needs to figure out a few things still. I had trouble managing my expectations - the restaurant has a night club/bar vibe but the food isn't fancy or anything lol. Most servers seem like ASU students and our server didn't really know how to explain menu items until we switched to using Chinese. They also missed giving us the rice they told us our walnut shrimp would come with - had to remind em. Fave dish was braised eggplant. Very tender, flavorful, goes great with white rice. Yangzhou fried rice is a standard dish, they do it well too. Pork ribs dry pot was too salty. Peking duck soup was suuuper game-y. I couldn't finish my bowl so gave the rest of the soup to my friend to take home. Not my preference but jf you don't mind game-y then maybe it'll be fine for you. Walnut shrimp was fine and as expected. Half peking duck didn't have much flavor and no crispy skin at all. But at least the meat was tender. Wish they offered a lid on the pancake wrappers bc they dried up pretty quickly. Overall, wouldn't return as there are other Chinese restaurants we prefer more in Tempe/Mesa area. read more

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Some friends wanted to try this place out so we made reservations the day before for 14 people at 8pm. There were a few tables dining at the time. The place is pretty big and spacious and hey have a private dining room area in the back as well. We went with a family style type dinner where you share dishes with the entire table. Our waiter was knowledgeable and gave us a few recommendations. All of the staff were nice and attentive. For some dishes, one order was a good enough size for the whole table while others probably could have been doubled, such as the sizzling steak and scallop platter. Our order for the table: * Beef Shank, Pork Ear & Beef Tripe in Homemade Spicy Sauce * Szechwan Crispy pork * Spicy Smashed Cucumber salad x2 * Walnut shrimp * Black Pepper Steak Sizzling Platter w/ Canada Scallop * Sichuan Dan Dan Noodles * Braised Eggplant & Green Beans in Spicy Garlic Sauce * Whole Flaming Peking Duck x2 Comes with Salt & Pepper Duck Bones & Duck Soup * Orange chicken * Potstickers * Soju x2 * Under Mt. Fuji cocktail I'm a picky eater so I did not eat the beef shank, pork ear & tripe appetizer, Szechwan crispy pork, the flaming duck or duck bones. The duck soup I ate since it was just broth and tofu. The potstickers and orange chicken were more for the kids at the other end of the table so I didn't try those. Everything else on the list was delicious!! My favorites were the braised eggplant & green beans, sizzling beef & scallop platter, and the smashed cucumber salad. My cocktail was pretty to look at and good as well. They gave us a 3rd soju on the house! My friend paid for the table along with the table dining next to us (his cousin's table). I believe he said it was about $660 for our table. read more

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Went for a weekday dim sum. Firstly the ambiance was modern, cute plates and tea cups. They did have a bar area that looked like it was for alcohol drinks, but also had hot tea (green or jasmine). The staff were very friendly and prompt. Even as it became very busy with a large amount of bigger groups coming in at once, they were still quick and checked back often. Micheal was our main server. Very prompt and knowledgeable. The dishes were tasty and very filling. I am not great with the names of dim sum as I don't get it offered but my friends is and they loved it. Everything tasted great. I generally don't like the red bean flavor l, but their bun was very good. Whatever the bunny roll is those was my favorite of the two we ordered. I really liked the spice garlic eggplant and edamame. The pot stickers were like any other plate. The sesame chicken was a good balance of crisps and flavor. FYI they do charge a fee for leftovers. Definitely would go again and try out more of the dishes and get more of the spice garlic eggplant. At this point they don't have an option to ordered to take home during the ayce time. read more

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I was the first customer in on a weekday morning and I had a pleasant experience here at Stellar 66. The service is fast and friendly. My server took good care of me and checked on me often. He even made conversation with me, which I found refreshing. With service these days, it's hard to get actual service provided. I felt like he genuinely wanted to provide good service to me. The food is not bad and actually quite good. Everything was fresh and I thought the portions were perfect for me because I was dining alone. I ate plenty and felt like I could eat more but had some timing restraints. I, especially, loved the thick chili splashed noodles, they were so good!! I enjoyed the vinegary sauce that came on top. The hot chrysanthemum tea was great and tied the whole meal together. I think the tableware is cute and the restaurant had nice decor. read more

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3.5/5 To the business owner: if you want honest feedback, reviews and/or an anonymous suggestion box might be helpful. It's hard to say face to face. Stellar66 - named because the boss' girlfriend is Stella and the boss' lucky number is 66. The interior looks very classy and nice so you expect the standards of the food, service, and execution to match... but it doesn't really. Stellar66 was nice to try, some foods were tasty, but the service was really scattered and for food we prefer the flavors of Spice Spirit which is closer to us. It was day 4 of restaurant opening so hopefully things get better when staffing, organization, and workflow improves. Service being scattered- the waiters/waitresses don't know the menu. The menu is extensive (7+ pages double sided), doesn't have page numbers and different people had different ordered menus since the menus are held together by a clip. Some servers seem to not be conversational with English so there were parts of our interaction that were lost. We asked for bowls and spoons for the duck soup, but the waitress seemed confused why we asked for spoons and initially brought just one. When we came at 4:30 on Saturday, service was prompt for us at the beginning but the table behind us who came closer to 6 waited an hour after ordering food. The water was said to be with lemon - came out with iced water without lemon that was consistently bad tasting, either bad tap water or very very old ice. We had to replace it 3 times before the water tasted decent. Asked for water no ice to see if it was the ice, but the water still came with ice... and tasted like bad tasting water with lemon. Fortunately the last batch of water was somewhat more palatable. Peking duck - whole duck $100 with fried bones and soup; FYI half duck $50 for fried bones or soup + nice show: hanging cooked whole duck lit on fire (just for show since it lasted just 1 second and some skins weren't that crispy) and carving in front of us + juicy meat with some crispy skins - "tortillas" (thin wrappings) came out a bit dry and kept drying out - would be good with a lid - Deep fried duck bones came out cold with flavoring like popcorn chicken - duck soup came out pretty fast, mild in flavor, but has a gaminess flavor (either from the duck or pickled veggies?) - The duck parts are likely used between dishes as there seemed to be missing duck parts from the whole duck and the fried duck bones were cold Braised eggplant with green beans ** Star of the night + Tasty veggies, not too oily or salty Chicken feet + not a fan of this but other people in my party said it was tasty with mild Szechuan. The cold deboned chicken feet helped balance out the heat. Spicy beef noodle soup - Most mild in spice and flavor spicy beef noodle soup I've eaten, not bad but not much flavor. Noodles are - Beef is a bit dry Pineapple fried rice + pretty tasty Total $217 with tax and tip read more

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I've been here for the AYCE Dumpling lunch and a celebratory dinner, both amazing. The service and the quality of food is outstanding. read more

Stellar 66 - Nothing left, everything was so good. Chicken & Corn Dumplings - Chinese Near Me - Gilbert, Arizona

I think if I only had a craving for Peking duck, I would come here. The presentation is great, along with the taste. I really like the duck soup that the set comes with. Their Chinese food, however, was a bit underwhelming... their lobster chow mein was a bit soggy and their sizzling galbi was too chewy. We've been looking for more authentic Chinese restaurants, but sadly their food didn't meet my standards. I thought the service was pretty good during their dinner hours, though! So if you're reading other reviews mentioning poor service, just know it'll be a hit or miss (hoping your experience is a hit). read more

Stellar 66 - Peking duck - Chinese Near Me - Gilbert, Arizona

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I initially raved about this place, even defending it when others criticized it, but after my recent visit, I feel like I was tricked into believing it was better than it is. This weekend, I went with my buddies for their all-you-can-eat deal to celebrate a birthday, thinking it might be a better choice than Fogo de Chão. Unfortunately, it wasn't. The food was disappointing. Most dishes seemed barely heated, and the amount of oil in each dish was overwhelming. To make things worse, they don't include soup dumplings in the all-you-can-eat menu, which felt misleading. At $35 per person, we were stuck with subpar options like mango and mushroom dumplings that were not enjoyable at all. Service was also a letdown. The restaurant was almost empty, yet we still struggled to get decent attention from the staff. Looking back, my first visit might have been an exception rather than the norm. The other negative reviews are accurate--this place isn't great. I really wanted to love this place, but it's just another underwhelming Chinese restaurant in Arizona. I hope they take the time to improve their food quality, service, and menu clarity. I've added two pictures below due to the owner responding like he didn't believe my review because I had previously left a good review with other pictures. Look the food here isn't good, it comes out cold, and you guys just should not do all you can eat here. The regular food was good when we had it, but the soup dumplings are by far the best thing to have here but of course they aren't in the all you can eat. I had high hopes for the all you can eat, if it was good we would keep coming back but the owners response to My review I will never be coming back. The service was awful and it's never a good idea to argue about how bad your restaurants service i. read more

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