They offer complementary valet, which is very generous. We placed this reservation for our…read moreanniversary and the waiter was very personable, and asked about how we met. I wish I knew his name, but I loved his service. The wine and the espresso martini were really good. My girlfriend, especially like the espresso martini and its blend of liquor with the tartness. In terms of the food, it was all really wonderful. The chicken and dumplings came with this delicious sauce that I couldn't get enough off. The potato dumplings were alright, but the seasoning and mix of the sauce was perfect for the chicken. The serving size was good as well and there was barely any bone to interrupt eating it. My girlfriend said that the steak was cooked perfectly medium as they asked. The steak sauce paired really well, and they had enough for leftovers, and enjoyed it even more the day after. The Mac & cheese was alright, we just wish there had been more of a crunch to the cheese. However, we both really liked the shape of the pasta as we don't really see those as often. Also not depicted here, but we got the cocktail shrimp. My girlfriend loved this one too, specifically noting how large and cold the shrimps were. The cocktail sauce was delicious and had a nice kick to it, and definitely squeeze the lemon that comes with it on the shrimp. Since it was an anniversary, they surprised us with complimentary dessert that was phenomenal. My girlfriend doesn't really like cheesecake or coconut, but somehow loved the dessert. It's an off menu item but it blends coconut, cheesecake, and a brownie.

Got a seat at the bar on a random Thursday around 6:30. Ordered the boneless ribeye and crispy…read moreBrussel sprouts. Everything was . Ribeye was cooked perfect. Bartenders were great and cool to chat with. Winter Park area is a nice relaxing vibe. Looking forward to going back.

A hidden gem this restaurant is open to the public, but most folks don't know it exists. There is…read moreno sign and they do not advertise. It's part of the Westminster community at Baldwin Park. Absolutely phenomenal food and incredibly reasonable prices. They serve beer and wine as well. Table service with linens and china. Waitstaff very busy but always come through. My tartar sauce had to be requested but arrived quickly. Manager took on role of wine steward to assist our kind waitress. Only open Thursday, Friday, Saturday nights for the upscale dining room. Careful to not parked in reserved spots (tenants) and instead park in the structure (upper) by pool. TL/dr: secret gem for super reasonable upscale food and service.

A Secret Gem....Thursday through Saturday. Treat yourself to a private dining experience.read more

This is our go-to spot for girls night out. And for good reason. Nestled in the middle of Baldwin…read morePark shopping area. This restaurant provides a nice, fine dining environment for us. Girls to chat, eat and drink. They're happy hour. Selections cannot be beat whether it's libations or bites. Service here is super friendly and attentive. They are also very helpful when deciding which menu item to choose. The enthusiasm from the servers hostesses and bartenders regarding their food and drinks is just as intoxicating as their drinks. Between their steak entrees and their seafood entrees, you have your work cut out for choosing what you're going to be munching on at the Osprey. If you're in the area and wanting a great dining every experience at a reasonable price than this place is definitely worth your while.

Such a letdown unfortunately. It was my pick for Mother's Day. I was swayed by some very glowing…read morereviews, which contributed to my high expectations. Made a reservation for 7 p.m. Arrived a bit early and had to kill some time at the bar, as they were only seating on-time. I ordered an espresso martini, which looked more like a shot than a cocktail. It wasn't great. Not the right consistency. Weak color. Once seated at our table, my party of 3 ordered 2 apps. We all agreed the Ceviche was the most bland we have ever tasted. Served sans lime wedges, which might have helped, but not much. The Crush Puppies were also meh. Rather small portion that appeared to be fried a bit too long. The other cocktail I ordered from their bar menu (grilled cheese and pickle one) was again miniature-looking. Our entrées were a step up from our apps, at least. I was very disappointed that my top pick, the Cioppino, had just sold out. Guess that was a popular dish on Mother's Day. My daughter's Truffle Bucatini had a satisfying flavor. Service was fine. The hostess, however, wasn't all that friendly or helpful. The interior is nicely styled and has an upscale feel with verdant plants tucked here and there. The central bar has an enticing vibe. Overall though, it was an expensive outing that failed to impress us.

This is such a cute and convenient spot! Right at the Winter Park Pines Golf Course, in the…read moreneighborhood, and walkable from my parent's house. We took the dogs on a walk and stopped in for a snack and a drink. Everything is reasonably priced and the staff are amazing. Our server was super friendly and took great care of us. The hummus was delicious and we also tried the breakfast sandwich. Hot and easy! Whether you're playing, hanging out, or watching, this is a great place to be.

We played nine holes of golf that ended at sunset. We decided to try dinner in the clubhouse. It is…read moreso nice and the food is delicious. We had the Italian Panini served with a pickle, chips and a soda. Also the Pine Salad was a hit. It comes with feta cheese, cranberries, walnuts and lots of fresh crisp lettuce and other veggies. Highly recommend! We sat outside under the market lights and watched the sunset, then the full moon rise. They have three firepits tucked in the landscape just off the patio for a cozy setting. The hours on their page are wrong, and we were so glad. The manager said she would change it. Even if you don't play golf, this is a nice place to enjoy a romantic dinner or quiet dinner with friends. We will definitely be back!

Brunch Review 2026!…read more It's a Saturday in late April 2026 and the Orlando Magic are taking on the #1 rated Detroit Pistons! My brother and I deliberate days before on meeting up and with little hesitation, we opted for the Ravenous Pig! Securing a table reservation we instead opted to sit on the pub side where the TVs are. Soon after sitting down, we were greeted by Christina who was our server for the afternoon! Now this is Brunch Mode at the Ravenous Pig with a brunch style menu and beautiful rays on Sunshine which can feel quite different if you're used to having meals or drinks here for dinner where it can be quite busier and a different vibe! Today's visit was comfortable in the pub, lite in the dining room floor and nearly full outside in the beer garden. I settled in with the current version of the Gin and Jam! It tends to change as products become available with the underlying truth being a lite and refreshing cocktail to start with. This version is well done overall! Food wise we started with the Croquettes which had a sausage in them which brought good flavor paired with the crunchy exterior and white sauce on the plate resulted in an appetizing dish. Continuing on, the Sparkling Tea on menu is fantastic! As a side beverage or even mocktail form, it's a great Bev. We went with that and with the Magic game about to start, I went with the IT GOES TO ELEVEN cocktail! Boozy, Bright and Veracious! With these drinks in hand, we decided to move forward with more food and after consulting with Christina, we went with the Huckleberry pancake and the miso butter ribs. Without a doubt, the Huckleberry pancake was the standout star of the two dishes! A light pancake with great flavor and depth that doesn't fill you up but is a great sweeter dish that I can see Incorporated with a more savory brunch item like bacon and eggs as an example. Overall a great time for brunch! Shout out to Brian, Costa (the GOAT) and Scott for keeping it real and just being great individuals overall!

Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

amazing food, amazing drinks I totally recommend the orange dreamscle and th parking lot shot! our…read morewaitress sidney was so amazing and accommodating for our large party and was so kind. thank you so much!!!

Great food, I had the garlic Parmesan wings and would come back for those alone. Super tasty,…read moreclassic wet wings. Next time I want to try mixing two flavors. The service was friendly across the board, and everything came out quickly, both drinks and food. Brunch prices are a great deal, too. The vibe is perfect for a casual but fun weekend outing, more elevated than a dive bar but still laid-back. I'm glad I stopped by because the Yelp photos didn't do it justice, hopefully I can help add some that'll show the vibes better. I'll definitely be back to The Porch.

Still trying to understand the hype about this place? The mustard spaghetti? A solid 6/10…read moreThe famous meatballs? 5/10? It literally tasted like it was frozen and reheated. Overly salty and on a bed of Parmesan cheese to make it look fancy? The diabolo pizza? Floppy mess. The rigatoni was probably the best dish we tried. 7/10 The service was also awful. How did we get served warm water on one of the hottest days of the season so far? We had a reservation and waited 20 minutes to get seated. Took forever to bring us a high chair for our baby. It was an awful first experience and will not be returning :/

A client from St Pete met me midway. I turned to yelp for a nice lunch venue. I had never…read moreexperienced Winter Park and I found it lovely, Prato was a perfect place to meet. Joey was our server and he was great. My guest was not as adventurous as me, so he got the meatball app which I tried and was excellent. I had the carpaccio and crudo, both excellent. I had the local lager on tap. We each had a personal pizza, I got the spicy selection and it was spicy enough. I loved the petite red peppers on the pizza. Overall it was perfect for our meeting and I would go again while in the neighborhood.

Winter park is an absolute gem that the vibe was really cozy!n…read moreThe food was great but still need some time to enjoy! The service was outstanding-- friendly, nice!

Came here for a work event! The service was absolutely lovely. We tried the Brussels sprouts which…read morehad such a wonderful blend of sweet and savory, cooked perfectly. For my main I tried the mushroom gnocchi with chicken. It came with a super savory and creamy sauce, plenty of mushrooms, and the gnocchi were pillowy but not soggy. It might've been the best gnocchi I've had to be honest !! I would love to return for a date night!

Stopped in late on a Sunday afternoon. Place looked very nice from the outside, had a to wait a bit…read morefor a table but there was a MASSIVE baby shower letting out at the same time I got there so that most likely had something to do with it. The interior kinda has a hipster-rustic vibe but with more comfortable chairs. Prices seemed reasonable. Service seemed a bit overwheled but again, I think the massive event letting out had something to do with that. I got a cheese board, truffled fries, fried chicken caviar, and a deviled affogato for dessert. My date for the creste di gallo and the olive oil citrus cake. Everything was was very good, with the standout being the fries; I know that truffle essence flavor isn't for everyone but it worked really well for me in the fry sauce. My dates pasta was also very good, the pesto sauce was zesty and complimented it well. And I really like the olive oil cake with mascarpone, super light and perfectly sweet. The very minor issues were that the fried chicken was pretty deeply fried and way harder than expected, which I don't mind but may not be your thing. Devil's food cake at the bottom of the affogato was also not as sweet as I would have liked. Overall a really enjoyable experience. Would definitely recommend.

This is a classic and ol' reliable place in Winter Park for a nice meal or cocktails. I've been for…read morespecial events, brunch and dinner -- and it's always good. My only gripes -- it can get VERY loud... like, too loud. Especially if you're with your Grandma and trying to have a conversation. Also, it can be a bit pricy and the items add up. Don't order an espresso martini with reposado because it'll cost about $35. The servers are always on point and I feel are knowledgeable about the menu and the drinks. Thankfully, one of them warned me about the espresso martini cost so I dodged that bullet. I love the wine options and there's so many amazing ones to try. Same for the menu, lots of variety and you really can't go wrong.

This was a brunch stop. Parking can be tricky when a festival is going on…read more We made reservations. Seated right away. It's an airy open concept. They offer a nice size bar area and outdoor seating. We started with a Fritz Tree, mixed with Limoncello, Butterfly Elderflower and Hibiscus Grapefruit flavors and the Oversized Cinnamon Roll. Wow! The spritz were delicious, not too sweet. The cinnamon was perfection and a nice shareable size. For our main dish we ordered the House-Cured salmon Lox. It's served charcuterie style which really liked when sharing. The Crab Benedict was also a great choice and delicious.

Ariel(?), our server, was very efficient and knew the menu well. We tried the mocktails and loved…read morethem. Both the Flatbread and Green Tomatoes were tasty. We also tried the Steak, the Salmon, and Sampi Seafood Pasta, and we loved them all.