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    Steak ’n Shake

    2.7 (102 reviews)
    InexpensiveAmerican, Fast Food, Burgers
    Open • 10:00 am - 2:00 AM (Next day)
    Updated 3 months ago

    Order Steak ’n Shake Takeout or Delivery

    Steak ’n Shake Photos

    Business Info

    STEAK ’N SHAKE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Stacy F.

    Unfortunately this location has seen better days. This chain use to be a staple for us but has long since moved away from the normal rotation. This location is off of 436 not far from Full Sail. The parking lot is easily accessible to get into, but a bit more of a challenge to get back out if you want to head back towards Aloma side after you leave. The roof had several very noticeable water spots (one of the ceiling tiles was water logged and ballooning), which did not lend itself to a 'clean' feeling. The primary food orders appeared to be going through food delivery service orders like GrubHub or Uber Eats. There was only one seated table of patrons at lunch hour during the quick stop in I made. Staff was limited to one server and back kitchen staff of about three. They were checking on customers regularly and did seem to be moving orders quickly. It has the newest marketing campaign jazz showcased throughout - the beef tallow. You can order to go at the register, or opt to sit and eat. Overall: C I miss the days of old for this chain; it hasn't been able to reclaim its spot in our staple rotation of food locations.

    Lydia C.

    Glad for a late night option. My cheeseburger was so good. Unfortunately one of the fries I ordered was missing so I wish I checked my bag before leaving.

    French fries
    Thomas T.

    It's been awhile since I've visited a Steak - N - Shake and since I was in the area, decided to dine in. Interaction with the staff is minimal since you order on a kiosk. We were greeted when we arrived and asked if we needed help ordering. Ordered the bacon double cheeseburger meal and the fries were warm when served. Thankfully they replaced those with fresh ones. The burger had good flavor, but I forgot how thin the burger patty is. We were the only ones dining in, but drive-through was busy. Since the counter isn't manned, the installed a QR code reader to activate the fountain drink machine. The restaurant is clean and staff are friendly.

    Shakes for everyone else
    Christina C.

    My first Steak 'n Shake experience and it was okay, more than 3 stars but not near enough to warrant 4. The staff were friendly, along with some of the other patrons that were chatting us up as we ordered food through the self-service screen. The restaurant felt a little dated, but it appeared relatively clean and staff were wiping down tables as we walked in. There was a sticky residue on the floors that made shoes cling a little after each step. The highlight of the visit for me was the onion rings, plus I liked that their condiments were plentiful and self-serve as well - no need to beg! My burger was okay, slightly dry and kinda bland. I could have sprinkled their flavor powder on but I didn't; added ketchup instead.

    My grandkids and I
    Elfrida R.

    This Steak & Shake looks a little rundown, but it was clean, and the bathrooms were clean too. You place your order at a kiosk. Pretty easy ordering process. When the order is ready they call your name or an order number is called. We, my 3 grandkids and I were there for about an hour and a half, maybe 2 hours. We had so much fun, the music playing was great! We were all enjoying it. We played some games, we sang, we even did some dancing, and of course, took pictures. This Steak n Shake is very family oriented. A place where you can feed yourself and also have fun....

    Not so clean tables

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    3 months ago

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    1 year ago

    Went through the drive through, they were really nice. Quick service and food was good.

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    2 years ago

    Don't order from app during dinner. You'll have to wait in the drive thru and you're guaranteed to get your food cold.

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    Page 1 of 3

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    Review Highlights - Steak ’n Shake

    “Even with the kiosk systems it was refreshing to have that face to face interaction.”

    Mentioned in 3 reviews

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    Corner Chophouse - 16oz Ribeye

    Corner Chophouse

    4.4(98 reviews)
    3.1 mi

    Just had a lovely experience at Corner Chophouse. I wanted…read moreto take my Momma somewhere nice for my Birthday Dinner since it would be the last time we see each other due to my busy work schedule. Kayla our server was so polite sweet and above for my Mom & my BabyGirl My Momma was astonished by the food and service! In all I always enjoy coming back because the atmosphere is always aligned with my vibe. Thank you Corner Chopbouse!

    Came here to celebrate my daughter's birthday and was blown away! It was definitely better than…read moreexpected! The decor was very classic- I thought it was so beautiful with the semi circle bar in the middle with the open kitchen behind it. We were early enough for happy hour which they have such great deals on drinks- $10 martinis "as you wish". For appetizers, we had the bread service and the beef carpaccio. The bread was great and the butter was so creamy. The carpaccio was so delicious that my daughter ate most of it For meals, we shared a lobster roll, the steakhouse burger, and Mac and cheese. The lobster roll was good but smelled a bit fishy than what I'm used to. The burger and Mac and cheese were both outstanding. My daughter had some sort of lemon lady finger desert with a candle since it was her bday- which was light on the sugar and delicious. We also had the key lime pie which I want to say is prolly one of the best that I've had! The service was incredible- Anna was our server and she was so sweet and had great suggestions. We had such a great dining experience here, I can't wait to bring friends here for HH sometime soon!

    Photos
    Corner Chophouse - TV at the Bar

    TV at the Bar

    Corner Chophouse - Roasted Mushrooms

    Roasted Mushrooms

    Corner Chophouse - Bar seating

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    Bar seating

    The Ravenous Pig - pork belly with truffle ciabtta

    The Ravenous Pig

    4.1(1.9k reviews)
    3.0 mi
    •$$$

    Restaurant #3 in my 2026 Magical Dining tour was this fantastic restaurant. This was my first visit…read moreto The Ravenous Pig and will not be my last. I was unable to make a reservation for this night, but walked in and was seated at the bar immediately. There are two hostess stands at this location. The first stand is at the door next to the Valet Parking stand and is for confirmed reservation seating. You are directed to walk further down the hallway towards the bar area for another separate hostess stand for walk-ins. We were seated at a nice two-top table close to the brewery room. (Note: we noticed a separate table inside the brewery which appeared to accommodate a small group and most likely requires a reservation to be seated there.) Kelly was our server and she was efficient, fun and very knowledgeable of the menu. She answered all of our questions, including explaining the ingredients of some of our selections. Our drink selections consisted of the frozen Getaway Car (vodka, sour cherry and maraschino liqueur) and the Woe Is Me martini (herb-infused Grey Goose with a pickled cherry tomato). The tomato made this martini stand out! The presentation of both drinks was memorable as was the taste of each. For our appetizers, we shared the Gatherer Salad (a zesty combination of baby greens, avocado, pickled beets, radish, goat, cheese and walnut granola with a herb vinaigrette dressing-outstanding!) and the Mushroom and Gruyère Beignets, set off by the pecorino cheese and the truffle aioli sauce. We easily could've had a second round of the beignets, but decided to go ahead and order our second course. For the second course, we shared the Pan Seared Redfish with summer vegetables, and the Steak Frites. The fish was delicate, light and the fennel broth made this dish a winner. The Steak Frites consisted of rubbed prime flat iron steak, garlic aïoli and bordelaise sauce-SO GOOD! The truffle fries were plentiful and, when combined with the sauce, resulted in a perfect accompaniment to this meal. For the final course, we shared the Black Forest Cake and the Peaches & Cream (caramelized puff pastry with peach jam, and mascarpone custard). Both desserts were the explanation points of the evening. At the end of the night, we told Kelly that we loved the combination of the "naughty and nice" pairings for this magical dining experience. (For example, the beignets and the salad, plus the redfish and the steak, allow you to both eat healthy and eat decadent.) A final shout out to the General Manager, Scott, who gave me an excellent tour of the outside beer garden (not occupied due to the rain that evening) and the major beer brewery facility next to it. TV screens are available in the garden, and would be an excellent party place for watching football this Fall. I think I have my next visit to The Ravenous Pig planned in the coming weeks. Great service and great food made this easily a 5-star evening.

    The last time I wrote a review for Ravenous Pig was back in 2012!!! I can't even believe so much…read moretime has passed, AND that they're not only still in business but have outgrown the old space they use to be at and moved into a much larger location. They even have a brewery!! It's incredible and a testament to how good they are. I was re-reading my old review and was impressed with how they've kept up with obtaining and working with local growers and butchers. I'm sure that's been a big reason behind their continued success. Our waiter Billy was excellent. We were a group of 5 having a girl's dinner. He was great at answering all our questions and recommending certain items to us. We all chose from the magical dinning menu, what a deal! We all ordered different things and they were all excellent. The gatherer salad and the beignets were our favorites for the appetizers. For the entrees; The Red fish was so delicious, but I also tried a piece of the steak frites and that was fantastic as well. The Steak was super tender. That house made pasta linguine with shrimp was incredible as well. The black forest cake dessert was really good. I like that it wasn't too sweet. I love that they continuously update their menu in accordance to what is seasonal. The only critique I have is that when we first arrived, they had trouble finding our reservation. I had to pull up the email confirmation (Which I did confirm) A confirmation that they had actually sent me the previous day. The hostess lady seemed annoyed and asked us to sit and wait while they got a table ready. We waited around 15 minutes. No big deal, but a little nerve wracking when she said: "I don't see your name here." It's a good thing I kept that email confirmation. I'm actually really looking forward to coming back and trying other things from their menu, as well as their house-brewed beer.

    Photos
    The Ravenous Pig - Empty plate

    Empty plate

    The Ravenous Pig - Kale bacon

    Kale bacon

    The Ravenous Pig - Adult time. Amazing cocktails!!!

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    Adult time. Amazing cocktails!!!

    Prato - Margherita Pizza, Potato Gnocchi

    Prato

    4.3(2k reviews)
    2.7 mi
    •$$

    Prato is one of those restaurants that has been on my list to visit for some time. I understand why…read moreit's Michelin recommended! The restaurant is located right on Park Ave. there is both street parking and a parking lot available. When we arrived for our reservation we were greeted promptly by the host. The ambiance is warm and romantic while still feeling vibrant and lively. The bar is definitely a focal point as it's centered and plenty of seating around it. Sabrina was our server and provided wonderful service and truly made us feel welcomed. The food and cocktails were rich, flavorful, and delicious. Definitely a spot worth visiting!

    I went to Prato for dinner with my girls, and as always, the food was absolutely delicious. Every…read moretime I come here, the quality is consistently great, which is one of the reasons I keep coming back. We walked in and were seated outside, which made for such a nice atmosphere, especially on a pleasant evening in Winter Park. Our waiter was also really friendly and attentive, making the experience even more enjoyable. When it got too hot outside, he was so kind and let us move inside, which we really appreciated. I ordered the cacio e pepe, and it was amazing. The pasta was rich, flavorful, and perfectly prepared, and I was pleasantly surprised by the portion size since it was very satisfying without feeling too heavy. Between the consistently great food, welcoming service, and lovely atmosphere, Prato continues to be one of my favorite spots for a nice dinner with friends.

    Photos
    Prato
    Prato - Mustard Spaghettini Cacio E Pepe

    Mustard Spaghettini Cacio E Pepe

    Prato - Well Wishes (NA)

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    Well Wishes (NA)

    Sixty Vines

    Sixty Vines

    4.5(1.2k reviews)
    3.5 mi
    •$$$

    Love this restaurant. Service and food are always superb. The magical dining menu is really good…read more I started with a Tuna crudo. Perfect combo of seared tuna, cucumber, and pineapple. The course I chose was the atalntic salmon over Brussels sprouts. Perfectly cooked and portion was just right. Finished it with the olive oild cake. First time for me. Nice and moist with fabulous citrus notes. Every was exceptional.

    Gave Sixty Vines a try for Magical Dining. My group of ladies kept growing and we ended up having a…read moretotal of 12 (which is the max. party size to be honored for MD, according to website guidelines). Expanding the number of guests from the original reservation was not an issue at all. Contemporary decor, airy dining space and an open kitchen create a trendy, upscale setting. It's a popular place, so the noise level gets up there. Our server, Shenica, was a pro, flawlessly meeting our needs with vibrancy. She made sure our long table was never overloaded with unnecessary clutter. Her knowledge and guidance were precise and valuable. Not everyone in our party went with the MD menu. A downside was late pizza delivery for those who ordered it. The rest of us were well into our meals by the time pizzas finally arrived. Apologies and updates were provided, though. Another fail was the MD meatball appetizer (Albondigas). Disappointment rolled into a ball. Bland, dry meat. Nuts and sauce provided only mediocre flavor. First bite of Pork Pappardelle was a bit salty, but more savory balanced as I continued on. Finished the entire dish. Sticky Toffee Cake was warm, spongey goodness. Thinking about it takes me to a happy place. Really enjoyed my glass of Ferrari-Carano Fume Blanc. Right up my alley as a regular pinot grigio enthusiast. I know I'll return. The brunch menu is very enticing.

    Photos
    Sixty Vines
    Sixty Vines
    Sixty Vines - Devil's Affogato

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    Devil's Affogato

    Boca - BRUSSELS SPROUTS crispy fried, bourbon-maple butter

    Boca

    3.8(1.2k reviews)
    2.7 mi
    •$$$

    We closed our shop, hungry, and decided to wrap an early dinner. The hostesses last night gave us…read morethe look like this couple didn't belong here. They asked me to repeat my phone number three times, but got us a table near the windows quickly. The floor was filled with water from the fridge at the Flatbread oven. They promised to do something about it. If I were the manager, this table should have a reserved sign on it and is the kart to be used since it is a harzard. No big deal, I still give this team a 5. They were busy. Wevtried 2 mocktails and their Magical Dining preset. We had Lobster Wonton and Tomora,Salad, Pork and Butchers Cut for entree, and creme brunette and peach crunch. Yummy. Our server, a young lady from Wisconsin, who is here to study a Christian college, was very professional.

    Came to Boca for Magical Dining a couple of weeks ago to finally give it a try, and it left much to…read morebe desired. The food, for the most part, was simply okay. Nothing to truly brag home about. Nonetheless, despite it being just okay, I'd visit this restaurant again. For Magical Dining, I started with the Caesar Salad, which was baby gem lettuce with sourdough croutons, Caesar dressing, parmesan crisps, and a grilled lemon. The salad itself was okay. I've definitely had nicer Caesar salads, but overall, it did the job. I followed it up with the Butcher's Cut at medium-well (this probably the highlight of my Magical Dining experience), and then capped my dining experience with the Southern Orchard Crunch, which included caramelized peaches, graham cracker mousse, chantilly cream, pralines, vanilla wafer crumble, and mini marshmallows. Sadly, I did not like the Southern Orchard Crunch at all. I wish I had ordered the Vanilla Orange Crème Brûlée. I paired my meal with one of their cocktail staples: The Hibiscus Martini. Their Hibiscus Martini included the following ingredients: Cathead honeysuckle vodka, hibiscus St. Germain, Munyons Pawpaw Florida liqueur, hibiscus syrup, lemon, and was topped with a citrus cloud. It was a lovely, light, and refreshing cocktail. All in all, I was not super impressed with any one thing on their menu. The highlight was definitely the Butcher's Cut and the Hibiscus Martini if I had to choose. Otherwise, I'd be curious to dine outside of their Magical Dining menu. As I mentioned, I'd still visit again, and I would try more of their menu that was not featured on their Magical Dining menu (which is under the $40.00 menu option). As for general stuff, the staff was kind and very attentive. The bartender was amazing! Parking in Winter Park is always a chore to me - especially with all the construction zones on Park Ave. There is ample seating indoors as well as seating outdoors for Boca. There is also ample bar seating. The restaurant has a nice feel to it, and it is usually always fairly busy - which is always a good sign.

    Photos
    Boca - A photo of another dining area.

    A photo of another dining area.

    Boca - Fried Green Tomatoes

    Fried Green Tomatoes

    Boca - Orange crème brûlée

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    Orange crème brûlée

    Steak ’n Shake - tradamerican - Updated October 2026

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