A hidden gem this restaurant is open to the public, but most folks don't know it exists. There is…read moreno sign and they do not advertise. It's part of the Westminster community at Baldwin Park. Absolutely phenomenal food and incredibly reasonable prices. They serve beer and wine as well. Table service with linens and china. Waitstaff very busy but always come through. My tartar sauce had to be requested but arrived quickly. Manager took on role of wine steward to assist our kind waitress. Only open Thursday, Friday, Saturday nights for the upscale dining room. Careful to not parked in reserved spots (tenants) and instead park in the structure (upper) by pool. TL/dr: secret gem for super reasonable upscale food and service.

A Secret Gem....Thursday through Saturday. Treat yourself to a private dining experience.read more

Tonight was my first time dining in and I had a wonderful experience. The staff were very friendly…read moreand accommodating. The dining experience itself was fantastic, the restaurant is beautifully decorated and has a very aesthetically pleasing ambiance. I tried a few of the appetizers which included the Hawaiian rolls and the salmon belly tartare with caviar and for the main entree I had the pot roast. And to finish off the evening I delighted myself with the brownie sundae. It was a great meal all in all. Will be back

I love coming to the Osprey located in Baldwin park , happy hour drinks and oysters are amazing !!!…read moreService is always fantastic and I love Chelsea. Today , I had the chowder as it was perfect for a rainy day but also ordered my oysters and my little one wanted steak frites and a Cesar salad. The drink menu and dining menu are pretty extensive so you'll definitely find something you'll love and the servers always have great recommendations. Then came dessert time , the Carrot cake and panna cotta were so good I ordered a slice of carrot cake to go( let me live ok lol ) I love that I can drive here on my golf cart or after dinner walk around the lake to burn off the calories.

We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

I really like the neighborhood vibes of this spot. The parking is limited, but there are always…read morespots on the street. There were a lot of people here watching the World Cup, but most of them left after the game. Although technically more of a bar, they do have REALLY good food menu. It's s great spot to meet with friends and hang out.

Just left the porch with some friends. I had too much cash on me so I wanted to pay my tab with…read morecash. My bill was $15. I gave the waitress $20. The waitress brought back everyone's cards and no change for myself. I was baffled because I was not given the option or asked, Do you want any change? My change was automatically kept I was planning on leaving it as a tip but not to even ask if I wanted to give my change as a tip was very baffling to me. Very disappointed. As a waitress next time, you should ask the customer if they would like change or not just don't assume

5/5 - One of the Best Meals on Park Avenue…read more Prato continues to prove why it's one of Winter Park's most talked-about restaurants. From the moment the food hit the table, everything looked as good as it tasted. The Margherita pizza was outstanding--perfectly blistered wood-fired crust with a light, airy chew, fresh mozzarella, bright tomato sauce, and basil that let every ingredient shine. Simple, authentic, and executed flawlessly. The chicken sandwich was equally impressive. The chicken was crispy without being greasy, topped with fresh mozzarella and tomato on soft, fresh bread. Paired with perfectly seasoned crispy fries, it made for an excellent lunch. The espresso martini was the perfect finishing touch--smooth, rich, and beautifully balanced with a creamy foam that coffee lovers will appreciate. The outdoor patio on Park Avenue creates a relaxed atmosphere that's perfect for people-watching while enjoying an authentic Italian meal. Service was attentive without feeling rushed, and the quality of the ingredients was evident in every bite. If you're looking for some of the best wood-fired pizza in Central Florida, Prato is absolutely worth the visit. Whether you're stopping in for lunch, date night, or drinks with friends, it's easy to see why Prato has become a Winter Park favorite known for its modern Italian cuisine and lively atmosphere.

Prato is such a comfort meal for me. The staff is always kind, the vibe of the space is cozy, and…read moreit's always a meal to look forward to. My go to drink is usually a white linen. However, for the sake of happy hour, I ordered the Cetriolo and my husband ordered a negroni bianco. The cetriolo was light, refreshing, heavy on the cucumber, and overall the perfect summer cocktail. And the negroni was smooth and sophisticated. As a starter, we ordered the meatballs (because you didn't go to prato if you didn't order them) and the Piccante Dolce to balance. The meatballs are always such a classic 10/10 you have to get them. The Piccante Dolce was light and very balanced. As our mains, I ordered the Duck and Foie Gras Mezzaluna (mind you i'm typically a mustard spaghetti girl) and was VERY surprised! It was a great portion, not too heavy, and absolutely delicious! My husband got the Chicken Saltimbocca and demolished the entire thing. It's safe to say he was a fan. Because it was my birthday, I was offered a free dessert from their menu. The Cheesecake with peach compote was incred. She wasn't too sweet and a great sized portion for 2 people. Our server, Alexandra, was the SWEETEST. She was so attentive and had such a great attitude. She offered to take pictures of us, and really made our day. Next time we come, we will be requesting to sit in her section.

Came here for our anniversary based on yelp reviews and pics. It was tucked in a little walk way…read more We were seated quickly and our server was wonderful. She was very attentive. We ordered a couple of drinks. Nothing really jumped out at my on the drink menu. I felt they were trying to get a little too creative with green juice and lemon grass. My sangria was fine. It has more of a cherry taste. We ordered the tuna nachos for appetizer and it was delicious. Fresh and tasty. My absolute favorite was my shrimp and lobster bucatini. I devoured the whole plate. It was amazing! Our server was awesome and brought us an anniversary dessert with a card. It was a thoughtful nice touch! Recommend checking this little gem out.

I went to Garp and Fusss with friends for a quick drink and snack before going shopping on Park…read moreAve. I was excited to try this place because I've heard such good things. They sat us in the upstairs area, which was cute. It definitely gave a bed and breakfast vibe. Our server was very sweet and came by for our drink orders, then food orders. I got the Starra Planina, as it was one of the most popular. It was good, but for size and overall taste, I would skip it next time. We also got the big effin pretzel. That was super good, loved the cheese sauce that came with it. Overall, this place was cute, but I need to try more items on the menu.

Live the ambiance and service. Food and drinks are also great. Prices are reasonable. Will go back…read morewhen I visit Orlando again.

Amazing was food. Service was slow at first but improved after they realized we had not been…read moregreeted.

Came here on two separate occasions. Once for a group dinner and the other for lunch to celebrate…read moremy mom's birthday. Did the dinner influence the lunch plan? Yes, yes it did. Firstly, the have a little backroom that can easily accommodate a fairly large group. I sat back there for both the dinner and lunch. Everything me and my colleagues as well as friends and family ate on my two occasions tasted amazing. My lunch poke bowl tasted SO fresh. The cocktails were great. All of the flatbreads ordered were unique in flavor. I love a very flat flatbread pizza and this one did not disappoint. My sister loved the burger. The staff was extremely friendly from the hostess stand to the service. If anything, my only tip is give yourself time. Parking can be a nightmare on Park Ave. especially on the weekends and the service can be a little delayed but still friendly as mentioned. I had a good time on both of my visits!

I finally got to try Boca's Ladies Night special on Thursday. It comes with a mini charcuterie,…read moreceaser salad and truffle fries. The perfect portions for a hot girl dinner! I also got a side of grilled chicken for the salad. A side a chicken is pretty bland at restaurants, but I was thoroughly surprised by how flavorful it was. Wonderful service and great ambiance. Will definitely come back for another ladies night!