We came for happy hour and were impressed with the happy hour specials. Hubby had some wine and I had a lemon drop martini. The martini was delicious in a hot day! We ordered the steak kabob, lobster rolls, and steak fries. Everything was delicious! Customer service was great as well! Check them out if you are in the area. read more

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Stopped in for happy hour with a dear friend from Houston and sat out on the patio to enjoy the view! I had the mussels with a wine sauce and linguica, very good. She ordered the 4 oz Steak and Fries. I had the skewers on a different visit that were were tender and well seasoned. For dessert she ordered the Stake Chocolate Cake that was very rich and moist. I'd been here many times before and each time service was great! read more

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Stake takes the cake for our most expensive dinner yet! We came to celebrate our wedding anniversary and booked an outdoor table. In hindsight, indoors may have been a better option for us- as outdoors, even tho we wanted a sunset view, did not feel as "fancy". We dressed up for a nice evening dinner and thought the atmosphere would match. However there were many in tank tops and gym shorts and it was quite crowded on the patio. We were placed right in the middle which made it even less intimate. As for the service, our waitress was fantastic - super sweet and helpful with the menu. We originally came wanting to try the stake experience but we wouldn't be able to select the cut/type of meat we wanted. My husband definitely wanted some wagyu so we instead opted out of the experience and just ordered à la carte until we hit the same amount we would spend for the experience. I definitely think the experience would have been a better "deal" for what the money is worth, but we were happy with our choices. The bone marrow and poke appetizers were perfect. I also got some east coast oysters - my husband doesn't like them much but they were delicious. We both ended up getting the taste of waygu which hit the spot for us. I love tasting boards and comparing the flavors was great. Sides were also good - both carrots and potato gratin could have been a little bit softer but they still had great taste. I don't think there was anything negative about our experience but I just wish the atmosphere was a bit better suited to get that 5/5 stars. read more

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We revisited the restaurant again and I'm disappointed that our follow up visit did not meet our expectations. Victoria ordered the filet mignon again. It did not taste the same. The meat tasted past its expiration date. I had the pork chop, which also did not taste right. It was a Tuesday night and slow. I asked our server if it was a different chef. I was told no. We ordered the mushrooms again and they were over seasoned. Our server removed them from our bill. I was quite surprised the experience was this far off. Sad. read more

The atmosphere here is beautiful, especially if you're seated outside by the fire feature. It made for a really relaxing evening. The highlight of our visit was definitely the customer service. Everyone we interacted with was friendly, attentive, and made us feel welcome from start to finish. As for the food, it was good, but it didn't quite live up to the hype. The steak was cooked well and flavorful, but we've had better at other steakhouses. The potato purée was smooth, but it was a little underwhelming compared to what we've experienced elsewhere. Overall, the excellent service and great ambiance made for an enjoyable dinner. While the food didn't completely wow us, we'd consider coming back, especially for the atmosphere and hospitality. read more

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Great upscale spot in Coronado. Fun happy hour with good food and drinks. The mussels on happy hour is a legit meal. Paired with a crisp glass of rose, perfection on a weekday. All staff was wonderful. Good place to relax and unwind. read more

Stake Chophouse & Bar - Steamed Mussels - Steakhouses Near Me - Coronado, California

The the balcony, the outside area and bar are very welcoming if you're looking for like a celebration dinner this is the spot to go to the food is phenomenal. I mean, think a lobster roll and then elevate it with a little bit of caviar on it fries, strategically stacked one on top of the other are designed to entice the pallet for more this place is just a great vibe The drinks and the wine choices are amazing. I had just a vodka soda, but there was something elevated about it with the limes and the kind of soda water and it was maybe just the fact that I was sitting on a rooftop at Sunset. read more

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came here for happy hour and absolutely loved it. The prices were great. Our waiter was amazing and the steak here is what really shines we got the steak katsu sandwich. It was super good with a toasted bread probably my favorite bite. We also got the chicken nuggets and we love the steak skewers so buttery. The best thing though was definitely the blueberry muffin bread pudding. read more

Stake Chophouse & Bar - wagyu sandwich - Steakhouses Near Me - Coronado, California

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Came here for dinner on a Wednesday night as a party of 3 from the Hotel del Coronado. I'd considered making a reservation since they have OpenTable integration, but figured a Wednesday without any big conference events nearby wouldn't warrant for one. Turns out I was right -- plenty of open seating. This is primarily a steakhouse and the steak delivers (hence the name), but I was a bit disappointed in some of the seafood offerings, which I guess shouldn't be that surprising given what the place is known for. We originally planned to do happy hour at the bar before dinner, but there was only seating for 2 between the parties already there. Rather than ask someone to move, we decided to just grab a table instead -- but by the time we walked back to the front, the two hosts had disappeared for about 5 minutes and a waitress had to come seat us. Here's how everything ranked: Wild Mexican Shrimp Cocktail -- 2/5. The shrimp didn't have much flavor and I would've preferred a horseradish-based cocktail sauce over the aioli and smoked jalapeño. Mini Lobster Rolls -- 5/5. I'm not usually a lobster fan but these were good! A tad dry but it's only like 2 bites so it didn't bother me. Saltspring Island Mussels -- 5/5. Great broth and bread. Wished they'd served this earlier so we could've enjoyed it with the complimentary bread. Caesar Salad -- 3/5. Dressing was a bit off. King Crab Fried Rice -- 0/5. Would've been nice if they listed whatever that sauce was in the ingredients because we wouldn't have ordered it. Let it go to waste. Mixed Mushrooms -- 5/5. Woodfired Asparagus -- 4/5. Nothing special but solid. 22 oz Dry-Aged Ribeye -- 4/5. Great salt cap sear but some bits were burnt -- I only know because when I ate them they disintegrated and tasted like ash ~~Parking: It's at the Hotel del Coronado so there's hotel parking available. Plan accordingly for hotel parking rates. ~~Service: Good aside from the hiccup trying to get seated after we decided not to do happy hour at the bar. The two hosts at the front disappeared for about 5 minutes and a waitress had to step in. Once we were seated though, everything was smooth. ~~Coolest Part: They let each person choose their own steak knife from a collection sourced from all around the world. Such a fun touch. ~~Worst Part: The King Crab Fried Rice, hands down. I took one bite and couldn't even swallow -- I was not expecting the flavor profile to be sour and tart. I've had forbidden rice before since it's common in Asian cuisine, but the sauce on this was just not it. ~~Tips: Stick to what they're known for -- the steak, mushrooms, and mussels are all excellent. Skip the crab fried rice. If you're planning on happy hour, the bar seating is limited so get there early or just go straight to a table. ~~Return: Yes, but specifically for the mixed mushrooms, mussels, and steak. read more

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We wanted to try a new place and I saw that they had a Monday special (porterhouse special for 2) so we made a reservation and had a good time. We did not end up ordering the special but will come back and try it. It is located off of orange and it is on the second floor. Decor was nice, the staff were friendly and our waiter was knowledgeable. They give you an amuse bouche which was a cucumber slice with some sort of tuna on top. Very good. They also provide different types of bread and butters. We ended up ordering the following: Crab cake- really nice with lump crab and not a lot of "filling" which was great. Caesar salad- so good and there were a few anchovies on top. Filet- cooked perfectly. Skirt steak- really flavorful. Again, we will come back and try the porterhouse special. read more

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So dang good. The manager Cody was exceptional and treated us like royalty! Steak was delicious and the ambience was perfect. Going back asap read more

You can tell within the first ten minutes whether a steakhouse is going to be worth the bill. At Stake, it clicked fast: a rooftop that actually delivers on the "rooftop" promise, cocktails that arrive properly cold and balanced, and a staff that understands how to pace a meal when the table is there to enjoy the night, not churn through courses. We timed it perfectly--sunset easing into evening, fire tables glowing, and that Coronado breeze that makes you linger. The room felt lively and upscale but not loud or chaotic. It's a great setting for a date or celebration because it looks impressive without feeling like it's trying too hard. The menu reads like a modern chophouse greatest hits, but the kitchen avoids the usual pitfalls. The opening plates were restrained and intentional: clean cuts, bright notes where you want them, and a smart balance of texture (crisps, acid, and richness playing together instead of competing). The skewers arrived with real grill character--caramelized edges, savory depth, and the kind of char that says the kitchen isn't afraid of heat. And then dessert: a tall, dramatic chocolate situation that felt like the steakhouse version of a victory lap--rich, layered, and indulgent, with ice cream that cut the density in the right way. It's the kind of dessert that makes you pause mid-conversation and do that quiet "okay... wow." Service deserves its own paragraph. Paige was outstanding--exactly the blend you hope for in a high-end room: friendly without being chatty, knowledgeable without reciting, and proactive without hovering. Water stayed filled, timing stayed smooth, and recommendations landed like they came from someone who actually eats the menu. Is it pricey? Absolutely and they have an excellent happy hour for the price sensitive. But this is one of those places where the atmosphere + execution + service justify it--especially if you're making a night of it. read more

Stake Chophouse & Bar - Filet mignon skewers with chimichuri - Steakhouses Near Me - Coronado, California

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Classic steakhouse vibes done right. We went with the two-person promo, which turned out to be a solid value--generous portions, a perfectly cooked bone-in steak with a proper crust, and rich, indulgent sides that didn't feel like an afterthought. The gratin was creamy with a nicely browned top, and the vegetable dish balanced out the meal well. Service was polished without being stiff, and the ambiance felt upscale yet relaxed. Pricey overall, but the promo makes this a dependable Coronado spot for date night or a low-effort celebration. read more

Stake Chophouse & Bar - Great 2-person promo--plenty of food, classic sides, and steak cooked right. Easy win for date night. - Steakhouses Near Me - Coronado, California

Chef Nick is a culinary genius! We visited to belatedly celebrate my chef boyfriend's birthday months ago, and he hasn't stopped talking about it since. 10 stars, no notes! read more

Loved that they have an elevator. The inside is beautifully decorated with many interesting features and is very spacious. Enjoyed the 3 course meal for 2 and it was outstanding! Our server Brian was helpful and his recommendations were spot on. Will definitely be going back here for steak. read more

Stake Chophouse & Bar - Chocolate cake - Steakhouses Near Me - Coronado, California

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Huge disappointment for our anniversary dinner. Don't get me wrong it's a lovely atmosphere and the service was good. But in absolutely no way is this place worth the money. I ordered Alaskan king crab legs for market price ($135) and I received the tiniest 1 & 1/2 crab legs I've ever seen. They were not Alaskan king crab size, they had hardly any meat in them what so ever. I don't mind paying more for good food but this experience was pitiful. If I ran this restaurant I would be embarrassed. I get we are in Coronado, so there's an island price markup to be expected but this felt like pure robbery. As a local who has lived on the island, this establishment is an absolute money trap. read more

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Blown away. Every dish was delicious and I will definitely be back. The whole team was very friendly and helpful. Got to enjoy sunset and the fire wall was nice and helped when it got a little colder. Perfect experience. read more

You will not be disappointed in this restaurant a restaurant is very romantic. They have very excellent service. The food is out of this world the best seafood and steak in California!!!! The drinks that they make here are very outstanding. I highly recommend this place 100%. I will be definitely going back. They made the night very special for my wife and I. read more

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The food is perfection . The service is amazing . The place is beautiful. The couple behind us at our anniversary dinner who loudly FaceTimed all their kids , talked about such inappropriate sex filled karaoke and had no respect for anyone around them - they are regulars, because all the staff knew them . It killed our vibe. We would come here all the time , but if this behavior is acceptable .....really sad . We really loved it , but we don't want to hear your crazy. read more

Great steakhouse, with a few extra experiences thrown in that we did not expect. The steak platter for a visual and the weapon of choice box! Everything we ordered was excellent: kids Mac and cheese, bread, oysters with good mignonette, crab cake, mushrooms, skirt steak and NY strip. Sauce flight was alright, nothing to write home about, but you need some sauce... I really truly enjoyed the steak, as is, salt/pepper. decor was beautiful, our server Paige was excellent and personable, same with our busser! The leftovers is also held with coat check I love that, especially when I forgot to get my leftovers... oh well. The patio was beautiful with a bit of a view, and gorgeous fireplace. read more

Stake in Coronado definitely knows what it's doing when it comes to food. We went for the Wagyu tasting platter and--no surprise--it was exceptional. Every bite was a little love letter from the cow itself. Staff was great, food was great, happy hour martinis were very great (maybe too great). But let's talk about the bar area. The main dining room is gorgeous--low-lit, modern, classy. The bar? Kind of feels like it missed the design memo. It was super bright, both doors flung open like we were throwing a block party, and the side bar under the window was doing its best impression of a dirty-dishes art installation. It could really use a quick remodel (or at least a wipe-down and a dimmer switch). Bottom line: Go for the steak, the service, and those martinis. Just maybe have them bring your drink to the dining room. read more

Yesterday (Valentine's Day) we came to Stake, we've been here once before but after this experience Never ever again. It was a set menu for 165.00 per person, before I made the reservations I called and made sure about the same menu that was online and she said that was the menu for sure and it was assured everything on it would be available. Well to start we got seated in such a Horrible place I was facing the kitchen and the door every min was opening and closing and the smell was awful and it was freezing. I went to the host and asked to see if there was another table and when they moved us to the other side there was SIX tables that were empty, so why would you seat us at such a awful table! Then the server comes after 20 min finally takes our drinks and they come out they were awful. Then we finally tried to order and half the menu was "not available" our reservations were for 8:00pm. And he said no rib eye, no soup, no ahi tuna, no seared Japanese A5, no nothing So I sucked it up and said nothing and ordered what was available from the small menu. I was absolutely pissed cause I came for the ribeye. The steaks were supposed to come out with mashed potatoes and candied rainbow carrots. EVEN THE CARROTS they ran out of! Like what the heck kind of scam was this! Running out of carrots when you clearly know how many reservations you have is crazy and unacceptable. They gave me a tasteless burn steak with these NASTY dried potatoes and TWO limp asparagus! It was awful I have a picture! I put my fork into the mashed potatoes just to see and you'll see in the picture. What it was it was this dirt textured can't even call them potatoes. It was disgusting. I had one bite and almost choked on it cause it was so awful. I didnt eat the steak and we walked out of there paying 450.00$ for Two people completely unsatisfied, and hungry. The steak was severely overcooked, completely dry and burnt. For the price, this was unacceptable. I expect a chef to understand basic doneness levels. I would be embarrassed as a chef to send this out, I'm not sure how this left the kitchen. The steak was burnt to the point of being black on the outside and dry throughout. This level of overcooking is hard to overlook. I don't even understand the level of embarrassment I would be if I was a chef to send out a horrible, sad plate like that. So to sum it up not only I won't come but I'll make sure to put it on my social media all the pics I have of the food I received at Stake. Oh and the dessert the brown butter cake I almost threw up it was that horrible and I love dessert. read more

Stake Chophouse & Bar - Steakhouses Near Me - Coronado, California

This restaurant had the trifecta of perfection. Great food, service and ambience. It started with them coming to pick us up at the hotel to bring us to the restaurant. We had a very nice driver and it just made everything so much easier. The waiter was very knowledgeable and made recommendations based on what we what we were looking for. Gave a great wine recommendation based on the region and the type of wine we like. We ended up with a great Pinot Noir that none of us had ever tried before. The food came out, hot and delicious. The whole experience was very enjoyable and memorable. I eat at a lot of steakhouses and I was impressed that they bring out a box of different signature knives to use with your steak and explained where they're from and what type of steak to use them on . We were a table of four and no one left disappointed we were all totally impressed. Too bad the restaurant is on the other side of the country but if you're on Coronado Island, this is a must! read more

Let me just say that STAKE always delivers. Whenever we visit Coronado, my wife and I always have our last meal at STAKE. It never disappoints. The service is always excellent but Brian went above and beyond this evening. He was funny, engaging and his recommendations were spot on. The star of course are their meats. We had the taste of wagyu and rib cap which were some of the best beef I have ever had. Started with some east coast oysters and hamachi. The sommelier was excellent as well. Unfortunately I forgot his name but he was obviously knowledgeable in helping us choose the best wine pairing for our steaks. Thank again Brian and STAKE for another amazing meal! read more

Amazing food! Our go to place for a special event!! Brussels Sprouts are a must! We will be back!! read more

Stake Chophouse & Bar - Baked potato - Steakhouses Near Me - Coronado, California

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No photos as we were with a crowd. Excellent service from a waiter. He was warm, friendly and had a good sense of humor. Oysters at $1.50 a pop is great and Tuesdays are the days for that here. Also, the mussels with Spanish chorizo in an excellent wine broth (great dunking fare) are worth a stop. The mussels are of the smaller size, which I prefer. Faves are PEIs. Not sure if these were from there. Martinis and other cocktails were excellently prepared and presented. We will be back on another Tuesday. read more

This was a fun and fancy place with service to match. They have high end cuts of beef here, they have fancy knives to choose from which I so loved having that option. Love the selection from around the globe, they weren't that sharp. The servers were attentive and on the ball. Nothing negative could be said of this place. The steaks were incredible as well as the sides and to end a perfect meal they had basque cheesecake. For sure will return when I can get a reservation. read more

They have a great daily happy hour 4-630pm on their patio and bar area! Great menu items to trial their menu. They have a petite filet 4oz on the HH menu, great steak but be aware it is served worth a bordeaise sauce. But the mussels took front stage for me with a glass of white wine. read more

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This place hit it out of the ballpark. We came in with a serious gluten intolerance (celiac disease) request. Not only did our server Paige politely walk us through the menu, she made it seem effortless. We had the Ahi fish entree and a Ribeye. Both were top notch in quality and flavor. On top of it all, we were celebrating a birthday. Out of nowhere, the Chef arrives at our table to hand deliver a handmade gluten free dessert that was off the charts. All of this while we were sitting roof top with a wonderful view and sunset behind us. Honestly, these folks went above and beyond. The entire team was engaging, thoughtful and 100% committed to providing us with the same dining experience that an "ordinary" customer would receive simply ordering off the menu. Yes, the food is superb, but the experience is what makes this place the true gem that it is. A big thank you to everyone who helped make our evening a night worth celebrating. read more

Amazing location, staff, and experience! Love the vibe, relaxing... Would be back soon with my friends

Best happy hour food I've ever had! The bar and patio lack ambiance. The staff is very attentive.

Came here to celebrate my birthday with my family and weren't disappointed. The service was topnotch and the food was exquisite from the 14oz Australian grade 9 Wagyu to the porterhouse which we highly recommend. The waitress was also amazing in her explanation of the different meat cuts available to us. The ambience was classy and romantic. read more

Stake Chophouse & Bar - Restaurant birthday card! - Steakhouses Near Me - Coronado, California

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An absolute amazing dining experience from top to bottom. Our server was incredible I wish I could remember his name but for reference we were seated with our toddler & it was our anniversary. He took stellar care from us & explained the menu thoroughly. Everybody that tended to us and our table was great. Not a single dish they brought out was anything short of excellent. The wagyu steaks were delicious & even the mushrooms. Pretty rad how you can pick your own knife as well. I've been to a fair share of steakhouses & this is top tier. If you're in the area, don't think twice read more

Great good! Great service! I really liked our waiter, who was so helpful and friendly. The filet mignon was delicious and perfectly prepared! We also ordered the potatoes duchesse, which were so light and fluffy and melted in our mouths. I wish we lived closer to visit more often! read more

I wasn't going to write a review for here, but as I sit on the toilet at 1am, and again at 4am I felt it necessary Most pretentious overpriced whiskey and wine list I have seen in some time, insane markups. I know restaurants need to make money, but $200 for a pour of Elmer T Lee, laughable. Started with French onion soup, onions were crunchy, broth had no depth, cheese was low grade bland and melted on top, but no crunch. I had better French onion soup on Mt last carnival cruise. Dinner got the wagyu rib cap, and some broccoli cheese side dish Rib cap lacked flavor, underseasoned, and barely any fat content for wagyu, totally underwhelming. I asked for med rare, came out rare, I like rare steak so I just ate it. The broccoli side was a monstrosity, it didn't look pleasant, kind of like some crazy creation at a sizzler. The cheese sauce tasted like a Velveeta base, and was just not great, I ate 2 bites. Pretentious pick your steak knife was ok, kind of gimmicky. Service was good, and I had a nice Manhattan so that gets the 2nd star. read more

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We headed to Stake Chophouse and Bar this past Monday to try their date night menu and it was such a fantastic experience. The place itself is gorgeous and chic with a really great vibe. Right from the start, the host was super welcoming, which is always a nice touch. Our server Brian was an absolute delight! He was so engaging and knowledgeable, and he honestly made the night feel special. We added the lobster roll to our prefix menu and it was divine. The porterhouse and sides were also incredible--we left so happy and full. Make sure you save room for dessert because the crème brûlée and carrot cake were both so good. The GM Jenny even stopped by to say hi and she was lovely. It's clear they really care about their guests. All in all it was a wonderful night and I can't wait to come back and sit by the fire on their patio! read more

Service is always on point. Friendly to both dogs and people! Food is really good. Happy Hour is a good way to try things and their oysters are always tasty. read more

Thomas... best server EVER! This steak (NY strip and skirt) is what they must serve in heaven, melts in your mouth... they even let you select the type of steak knife you want to use. Sides... outstanding (Brussels and au gratin), appetizer... devine (bone marrow). Dessert... perfect (crème brûlée, carrot cake). This meal will be remembered for a very long time...... read more

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Our family has been visiting Coronado Island (Hotel Del) for a long time and every summer we make sure to come to Stake. The food here is absolutely mouthwatering and the service is incredible, specifically Jeremy is amazing. He recognizes us every year and provides amazing service ensuring that we're always taken care of and even giving us complimentary shortbread cookies. There was so much meat that was delicious, but my favorite meal of the trip were the Guerro Nero Bay Scallops, I wish I had the recipe it was sooo good. We came back twice, during our week long stay here. The second time we were able to be in the private dining room which was more secluded, less noisy and overall a better ambiance. If you ever have the opportunity to come here, please do, it's most definitely worth it! read more

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l review, as there were good and bad things about our visit here. The good: Great service, server was attentive and had great recommendations for drinks. Also very responsive to our concerns. Appetizers were delicious. Drinks were strong and good value for happy hour. The bad: For a steak house, I expect them achieve perfection on the cook every single time. Ordered a medium rare steak and even the server said that the steak deserved a "congratulations" for how well done it was. Sent it back and it came back as a different cut. Both the server and the manager both said that the steak looked like a skirt steak. How they tried to pass that off on us is beyond me. Imagine ordering an A5 steak and getting American wagyu. Quite unacceptable. After the wait on the second steak, we decided on leaving the restaurant hungry. read more