Mother's Day Sunday Not to crowded...4pm reservations......weather 70 degrees with slight breeze. Ordered off the Mother's Day menu and our party of 5 enjoyed the food drinks and awesome view. Mouth watering steaks and crusted topped halibut with asparagus to die for. Server and service was excellent.... I definitely have to return to this awesome unique spot.... Love it!!!! read more

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The Bottom Line 4 stars: Highly recommended for the great views and good food/drinks. Location 5 stars: Harbor Island Road in San Diego, California. Plenty of free parking. Service 4 stars: Friendly and attentive. Food 4 stars: Modern American Coastal Food. We had the French Onion Soup, the Lobster Bisque, The C-level Wagyu Burger, the Tuna Melt sandwich and the Fish Tacos. All were wonderful and highly recommended. Drinks 4 stars: Full bar as well as soft drinks and tea/coffee. We did not have any drinks this time around. read more

Service: 3/10 Food: 3/10 Drinks: 5/10 Views: 8.5/10 I usually don't leave reviews, and I'm not hard to please - I'm a food lover. BUT I would not recommend or go back. You pay for the view...and that's about it. Food is extremely overpriced and lacks any flavor. We ordered the oysters, steamed mussels, fish & chips, ahi tuna & salmon poke, seafood fettucini pasta, and 2 cocktails. Everyone at my table agreed the food lacked any real flavor and the cocktails tasted more like mocktails. Service was also pretty terrible. Save your money and go elsewhere. read more

C Level - Ahi Tuna & Salmon Poke - New American Near Me - San Diego, California

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Somehow got lucky and had one of the best views inside by the window looking out at the skyline. Views are so pretty! Outside is also an option fyi to make pictures easier with no windows and there are outdoor heaters too but don't have the inside coziness. The food was actually quite good. The coconut shrimp was perfectly crispy. I've never seen lobster blt before and it was really good!!! Plenty of lobster, loved that the mixture didn't taste like a bunch of mayo, and the bread was so crunchy. Would honestly order it again. The fish and chips is a classic (fish was crunchy and well seasoned, wish they weren't so tiny! But the chips were just ok) Beautiful restaurant, would recommend! read more

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While checking in, the staff member we spoke with wasn't very friendly. Even though there were still many open tables, we were assigned a table behind a person in a wheelchair. Since we had a small child who needed a high chair and my husband is quite tall, the space felt very cramped, and our stomachs were against the table the whole time while we were eating. During our meal, my husband asked one of the staff members where the restroom was, but she didn't seem happy to help because her conversation with another staff member was interrupted. We did have some nice interactions with other staff, but those two ladies did not make a very good first impression. The food tasted good overall, but many of the mussels we ordered were empty shells. The ahi was fresh and cooked perfectly, and they were very nice to help us put the Ahi in two plates for us to share. We arrived on a late Friday afternoon and were able to find a decent amount of self-parking available. read more

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This place has a really classy vibe, and the view of San Diego Bay from the patio is absolutely stunning. I ordered the seafood pappardelle, and the flavor was phenomenal--rich, well-balanced, and incredibly satisfying. The portion size was generous, and they didn't hold back on the seafood either. Our server, Nick, got us taken care of right away and continued to deliver excellent service throughout the night. He was attentive, friendly, and very accommodating, which made the experience even better. The restaurant itself was spotless and beautifully decorated. The patio heaters made it warm and cozy outside, and the lighting created a perfect ambiance. Overall, it was a fantastic experience, and I'd highly recommend it. read more

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We had an amazing meal here!! We sat in the outdoor patio overlooking the water for dinner, which was beautiful. We even saw some dolphins!! Happy Hour which meant cheaper drinks and $11 appetizers. We had the calamari which was insanely good and comes with a yummy Vietnamese sauce. For our mains, we loved the lobster mac & fish n chips. My fiancé took me here for a romantic dinner right before proposing to me in a park downtown. The staff put roses on our table when we arrived. It was perfect (: read more

Yes, I know I should probably be trying new places more often, but I keep ending up back at C-Level. At some point you just accept when a place does everything right. I've been here many times and the food is consistently on point every single visit. No off nights, no "maybe we just caught them on a good day" -- it's just solid every time. And the view? You really can't beat it. Sitting outside, looking over the water, especially when the weather is in the 80s... that's exactly where I want to be. Honestly, it's also one of the first places I recommend when friends or family are visiting and ask where they should eat. Great food, incredible view, and it's always a good experience. That's why I keep coming back! read more

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Where to begin?! The drinks. The Endless Summer is incredibly refreshing. The skirts on fire salad has to be by far, one of my favorite meals of all time! I get that salad every single time I come. The staff is efficient and cordial. The best part about this place? The most epic view of the city of San Diego and the Coronado Bridge. read more

C Level - Fried calamari appetizer. - New American Near Me - San Diego, California

Heard many positive things about this restaurant and had been wanting to go for a while. I was finally able to visit when my husband brought me here to celebrate my birthday. He made a reservation a month early and was able to get the perfect date and time for us. Making the reservation online was super easy to do. This restaurant is beautiful with stunning views of the San Diego Bay, downtown skyline, and Coronado Bridge. It has an upscale vibe in a lively yet relaxed waterfront spot. It is an amazing spot for date nights, special occasions, and even casual meals. To start, we had some crispy calamari with a Vietnamese dipping sauce. The calamari was fried to a perfect golden and crunchy texture, while the sauce added a tangy kick to the seafood without overpowering it. This was a great appetizer. Another standout here is the parmesan chicken piccata, containing roasted artichokes, garlic-roasted tomatoes, mashed potatoes, broccolini, and a lemon-caper sauce. The light parmesan coating was an amazing combination with the tender chicken breast. It was really nice to have some greens, the broccolini, to balance out the creaminess of the dish. My favorite dish of the night was the seafood pappardelle pasta, which included bay scallops, white fish, mussels, shrimp, cherry tomatoes, chili flakes, garlic, pesto cream, rosemary-garlic crostini, and lemon oil arugula. It was such a generous portion of seafood that was not only fresh, but also high quality. Super flavorful pasta with just the right balance of richness and savoriness. Ended the night with a complimentary birthday dessert. It was a slice of strawberry shortcake that did not taste overly sweet or heavy. I really enjoyed it after having all the savory food. This was the perfect way to complete our wonderful dinner at C Level Lounge. My husband and I are already planning our next visit back. read more

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I've been wanting to come here for the longest time, and finally did during the first day of San Diego Restaurant Week. The evening was a complete disappointment, here's why... It started off with 3/4 of the parking spaces being reserved for valet only. It looks like C-Level, Island Prime, and Coasterra decided to convert their joint private lot into a money-making opportunity. I had dined at Coasterra about 1 1/2 years ago and it was free back then. I don't know when they decided to take away 3/4 of the parking spaces, leaving just a very small section that was free. Four of us ordered from the SDRW menu for $50 each and the smart one just ordered fish and chips. I had such high expectations but was deeply disappointed. I chose the salad as my starter. I asked for dressing on the side. They set my dressing on the side, but decided to just give me mixed greens, nothing else. One of my friends got a salad that came with cherry tomatoes, cucumbers, nuts and cheese. Mine looked too pathetic to be photographed... One of my friends and I got the ahi & salmon poke. It looked appealing at first glance, but it was flavorless. There was no sauce on it, nothing. They apparently forgot and we had to ask for ponzu, which was brought out about 10 minutes later. Aside from the flavorless bowl, there were other issues with this dish. There were hardly any fish, and the bowl consisted mainly of white rice. I would say more than 3/4 of it was rice. For dessert, I selected the key lime tart. I expected a regular sized dessert. Instead, I got a mini tart. It didn't taste good, so I suppose it wasn't too bad that it was small because I wouldn't have eaten it anyway. The meal was definitely not worth $50! It was overpriced and underwhelming. This was notably the saddest salad I've had and the most disappointing poke bowl. The dessert was a disappointment as well. Two of my friends got the lobster Mac and cheese as part of their SDRW experience and commented that it was a tiny kid-sized portion with barely any lobster. Except for the friend who ordered the fish and chips, we were very disappointed and walked away hungry. The evening was a disappointment and service was pretty bad as well. It was unfortunate that we had to pay a 5% surcharge on top of the overpriced meal. It would be nice if we could get our money back! Definitely do not recommend this restaurant.... A 3-star review is considered average. My experience was below average; therefore, a 2-star is my overall rating. read more

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Come for the views, apps, and cocktails! Service was excellent. Recommend making an early reservation to enjoy the cocktail selection and appetizers, and to get a parking spot! Wouldn't come for dinner again, very mid selection (it's on the ocean, why aren't there more seafood options?). read more

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We came in town from Arizona and made reservations for our 25th wedding anniversary. We asked for a table with a view on the patio. The restaurant was easy to find had plenty of parking when we walked in. We were greeted by the lovely hostesses with a smile. Our table was ready very quickly and was the perfect view of the entire bay. Our server was fantastic. Super sweet made suggestions. We did an appetizer with a bottle of wine to start. For dinner, my husband did the a lobster BLT with bisque and he said it was absolutely incredible . I myself did the fish and chips which is a signature choice of mine. I will say that these were the best fish and chips I've ever had. They were light and crispy not greasy and just a beautifully cooked cod They treated us for our anniversary with a dessert of our choice in which we chose the Mudd pie again can't go wrong. It was out of this world... so good. I'm so glad we chose to celebrate here. It will be a memory. We won't forget. read more

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Had a road trip with my wife to San Diego and I just had to show her C Level. Of course, we had a dinner reservation (highly recommended) and this was one of the spots I wanted to celebrate her upcoming birthday. Parking this time around changed a bit, the front couple rows were reserved for valet parking only. The last two rows were for self parking. Although valet was quite empty at around 7:30PM on a Saturday, it was kind of weird to see that any empty with plenty of people waiting for self parking spots to open up. I believe a better balance of self parking and valet parking would help wonders with parking situation. It's free to self park which is a nice plus. We got seated pretty quickly with a reservation, you can have a choice of outdoor seating (patio style) or indoor. Luckily, we got a table right by the indoor window which had a nice view to the ocean and a beautiful view of the city skyline of San Diego. My wife was pretty interested in most of the menu items, but I had recommend the Crispy Calamari, Seafood Pappardelle Pasta, and the Parmesan Chicken Piccata. All three dishes were for us to share, perfect amount of dishes to share between each other. -- Crispy Calamari -- Excellent App to start the meal, portions aren't too big which is ideal in a way. Calamari is crispy, not hard to chew, and very savory in a way. It comes with a dipping sauce that is pretty tasty and adds tons of flavor to the crisp. Highly recommend as the dish came out pretty quickly. (9/10) -- Seafood Pasta -- Star of the show I'd say. Filled with scallops, fish, mussels, shrimp, tomatoes, flakes, garlic, pesto cream, it's just full of flavor. Portions is pretty huge for this dish which made it the perfect dish to share. My wife and I absolutely loved the pasta itself. Not super salty and a perfect dish overall. One of our favorite pastas ever. (100/10) -- Parmesan Chicken Piccata -- Filled with roasted artichokes, tomatoes, mashed potatoes, broccolini, it was the perfect dish to pair with the pasta. Underrated part about this dish is the mashed potatoes. Super soft, not too salty, and perfect bite with the chicken. The chicken itself was cooked perfectly, not tough at all. Overall an amazing dish. (9/10) Our service was absolutely astounding. Our server, (Shawn) was tremendous. I've never had a staff check up on us so many times in a meal, and was super attentive, had perfect timing, and just super natural. Not too much but not too little. Perfection. To conclude the meal, our server brought us a complimentary birthday dessert to celebrate my wife's birthday. My wife had no idea which completed a wonderful surprise. What a wonderful experience and just extremely happy with how the meal turned out. C Level has always have excellent quality food, service, and vibe is just immaculate. This time was no different and will always be a spot my wife and I visit whenever we're down in the San Diego area. read more

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Another spot I like just for their views and aesthetic. Would not see myself returning. Service was the most minimum and slow. Alcoholic drinks took forever and were not tasty. Not memorable for myself or anyone in my party. read more

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Missed dineLA but was able to catch San Diego Restaurant Week on the last two days! C Level was one of the restaurants we were able to snag a reservation on a Saturday evening. The ambience is super nice, especially at night! We were able to get a table outside just by the sea and it was quite romantic. I would say this is their biggest selling point. There was one thing about the SDRW experience that left me with mixed feelings. I'm not sure if it was an error or if it was intentional. We opted for the $50 per person restaurant week menu and purchased cocktails in addition to our meal. While looking at the selected appetizers, the sesame crusted brie caught our eye and we saw that it could be substituted at an additional cost. Our server had mentioned that it was one of his favorite things to order, so we trusted him on that! We were originally going to order (2) lobster bisques, but then we decided to order (1) lobster bisque and pay an additional charge for the sesame crusted brie, since our server sold it so well to us. Out of curiosity, I decided to see how much cheaper the brie was compared to what they were charging on the regular menu. To my surprise, there was no difference! Majority of the restaurants that I've been to would have charged extra but not at the same price of what they're charging on a regular menu....to me, it did not make sense for us to lose a lobster bisque from the SDRW menu when we were essentially paying for the brie as an extra dish. Luckily, I caught that as soon as the waiter walked away, so we were able to call him over and make that change... Lobster Bisque was fantastic. So glad we were able to get our own and didn't have to share! So creamy good. We enjoyed the sesame crusted brie, but I did wish there was some sort of seasoning on the crusted part...but that was just my preference. We still finished and enjoyed all the brie. For entrees, we got the ahi tuna and salmon poke and the healthy skirt on fire salad. Fish on the poke was fresh, but nothing stood out from usual poke bowl I could get anywhere else. The skirt steak on the other hand was quite flavorful, however, some pieces were a bit dry but it wasn't unbearable. For dessert, we opted for a vanilla creme brulee and flourless chocolate cake! It was an interesting touch to have candied ginger as a topping to the creme brulee, and you can't ever go wrong with finishing up the meal with some chocolate cake. Their cocktails were fantastic! We got the Ticket to Paradise and French Riveria and they were pretty strong and tasty. Overall, their ambience is what sells, and I can see why people come back for it. I wasn't too impressed by the entrees, but enjoyed everything else. Maybe if we picked the other selections offered for SDRW, it would have been more suitable to us. read more

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Always a great place to have lunch or dinner. The view of the water is amazing. Food is really good and the wait staff is always great. Today I had my absolute favorite Healthy Skirts On Fire Salad. It was delicious as always. We also had the fish & chips and the lobster bisque. Everything was great. This is a great place to bring out of town family & friends. You won't regret it. Also a great photo opportunity with the San Diego harbor as a backdrop. It's a bit pricey but worth the trip. read more

C Level - Fish & Chips - New American Near Me - San Diego, California

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Service is amazing! C-level is a casual stop very near the airport, if you have to bring friends or family. read more

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Stopped by C Level for late lunch Christmas Eve. First off, the view from the tables is awesome. You are eating by the sea. Great spot for date night or special occasions. However, the hostesses at the front give you lots of attitude and aren't very receptive. Once you get seated, the wait staff was very attentive and the server had great customer service. We ordered shrimp cocktail, lobster bisque, and chicken Caesar for apps. No complaints. For our mains, we ordered the wagyu burger (9/10 standard burger, average fries), seafood sandwich (0/10 don't recommend. Imitation crab with mayo), and seafood pasta with pesto(10/10 highlight of the menu). Overall great experience. Definitely will come back to try some of the other menu items. read more

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C Level has officially become a non negotiable every time I'm in San Diego. I enjoyed a lovely dinner with my man, and everything was exceptional from start to finish. I warned him ahead of time that C Level was going to be amazing, and the very first bite followed by a smirk and nod validated that. We sat outdoors taking in the stunning views, complete with heaters and a cozy fire that actually kept me warm. Huge win for someone who's always cold. I also appreciated the lighting being perfectly dim. Romantic enough to set the mood, but not so dark that you're playing menu roulette or flashing your phone's light around. We ordered the sesame-crusted brie, steamed mussel pot, lobster mac and cheese, New York steak with added garlic shrimp, and macadamia and coconut mahi. Every bite was incredible. Service was just as impressive. Our server, Mindi, nailed the recommendations, offered reheating tips, and was genuinely pleasant the entire night. When the service is as good as the food, you know you're in the right place. We left happy, full, and already looking forward to our next visit. read more

C Level - Sterling Angus NY Strip and Lobster Mac 'n Cheese and Macadamia Crusted Mahi - New American Near Me - San Diego, California

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Service started strong with both host and waiter and then slowly fluctuated up and down after placing an order. Apps and drinks came out almost instant. Mains came out within about 35-40 min after the night died down a bit. Isla Marg was very strong and Endless summer was more of a fruity drink. The seafood pappardelle pasta was pretty good and the lobster Mac n cheese was tasty until my tongue got tired of the taste of it. The onion soup was a hit and the cheese pulls and taste was immaculate, the calamari was the same as any others I've had from other places but I do wish there was a thicker sauce paired with it instead. The view is stunning especially at night, the city lights from which I believe was Coronado Island was a nice view to take in upon eating dinner. read more

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The restaurant sits next to the harbor with a great view of sunsets in San Diego. Even though we didn't get to sit next to the window, we were still able to get a view of the sunset through the big windows throughout the restaurant. Our server was friendly and served our order in a timely manner. I ordered salmon which was cooked perfectly. The cucumber salad was fresh and had a nice acidic bite to off set the squid ink pasta. The kids ended up with the mac and cheese, chicken tenders, and petite filet. read more

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We came here for dinner while on Harbor Island in San Diego, and while the location is beautiful and the service was excellent, the food unfortunately didn't match the experience or price point. I ordered the Parmesan Chicken Piccata, and it was underwhelming. The chicken filet was very small--about half the size of my palm--and not what you'd expect for the cost. The broccolini was overcooked, with some pieces burnt on the ends, so I could only eat a few bites. The mashed potatoes tasted like they had been sitting under a warmer for a while--not fresh. My husband ordered the New York Strip, and our friend ordered the center-cut filet mignon (butterflied). The red wine glaze on the strip was good, but both steaks lacked seasoning overall, which was disappointing--especially for dishes that should really stand out. He did enjoy the mashed potatoes more than I did, though. The drinks were good--we had a Chardonnay, a Strawberry Fizz, and a Mai Tai, and those were all well-made. The standout of the night was our server SAUN. She was amazing--attentive, professional, and checked on us at just the right times without being overbearing. What really stood out was how she made recommendations--she didn't just tell us what she liked. Instead, she asked thoughtful questions (like whether we prefer tart or sweet) and tailored her suggestions based on that. That level of service is rare and really appreciated. One thing that caught us off guard was that when we tried to place a to-go order, we were told the kitchen was already closed around 9:30 PM. For a restaurant in this area, that felt unusually early and a bit inconvenient. I also haven't been here in a couple of years (last time was for my husband's birthday), and I noticed the menu is pretty much exactly the same. I'm not sure if that's meant to be consistency, but it honestly feels like it could use a refresh. Overall, the biggest thing this place really has going for it is the view. With the location, service, and atmosphere, it has so much potential--but the food and menu need improvement to truly match the setting. read more

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1 word. Awesome everything. Food, ambiance, service, awesome! Worth 5 stars. Luie the waiter was very good. read more

We visited C-level back in October. I believe they have valet but you can also park your own vehicle. It can be a little tight but it's better than paying for valet I guess. My boyfriend booked this restaurant for a dinner date night so he booked the Full romance package which was an additional $90 for some rose petals on the table and a bottle of champagne. I do wish they arranged this a little better, there were alot of petals that was already dead since the edges were already black. Our seats were perfect though, we were seated right by the water and the view was perfect. Our server was Mindi and she took care of us well. The table was a little sticky, like it wasnt cleaned properly. I don't know if it was just the smell of being by the water but the restaurant had that old smell to it. For appetizer, we ordered the calamari and oysters. Oysters were fresh and tasted really good. The calamari was too chewy for our liking. The breading was falling off and tasted like it was frozen. We weren't a fan of that at all. For our entree, I ordered the lobster BLT and my boyfriend ordered the New York steak with asparagus and shrimp. Both our meals was really good. The lobster BLT was a lot cause it also came with soup which tasted really well. The steak was super good and the enhancements were perfect. For dessert, we ordered a mango sorbet and creme brulee. We finished both of our desserts. Both were really good especially the creme brulee. All in all this was a good experience. Good food and a really nice view. read more

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This was an absolutely 5 Star dining evening. I am never disappointed when I come here. We invited friends to join us for a nice double date night. The ambiance is wonderful. Our Open Table reservation was key to scoring a spot near the window and overlooking the water. We ordered a couple of apps for the table to share: Chef Deborah's Pepita Seed Brie and Calamari. We also had cocktails. I had my Old Fashioned, as well as others at the table. One of our friends had white wine. Cocktails were made perfectly here, thank you! For dinner we had: Center Cut Filet, 2 Surf and Turfs, and one Poke Plate/Bowl. Everything was amazing. Our friends were great company and we truly enjoyed the evening. read more

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The service was excellent!! Gorgeous views of the water, very romantic ambiance. Food was great and they had an awesome happy hour. The Brie was amazing and so were the mussels. FYI!!!! Check the cost of the lobster tail!! This tiny lobster tail I added on to my steak dinner was a crazy $70!!! read more

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Absolutely blown away by the view!! Made a 7:30 PM reservation last weekend for a friend's birthday (party of 5), and I was able to book it the day of--huge plus. Even with outdoor seating, it wasn't too cold bc of the patio heaters. Our server was friendly and attentive. They also acknowledged the birthday, which was such a nice touch, and brought out a complimentary dessert. food: fish and chips: classic fave wagyu burger: juicy and shareable poke bowl: very light and refreshing lobster mac and cheese: friends said they loved it! drinks: strawberry farm: sweet and easy to sip friendship garden: pleasantly surprised by this one bandito ahumado: smokier than i expected lol cold blooded: fan favorite french riviera: bubbly and refreshing Would def recommend this restaurant! read more

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The fish I ordered was so dry I could barely swallow it down. I had to send back. The views are spectacular but the food is lacking majorly. The drinks are good just not aesthetically pleasing to the eye. For a $19+ dollar drink I expect more pizazz. Also, I would've expected the waiter to at offer to comp a dessert since my main course had to be returned after one bite because it was so bad. Definitely won't be coming here for a while. read more

C Level - Don't be fooled by the way this photo looks that was a driest piece of fish I've ever had even even on all of that sauce. - New American Near Me - San Diego, California

The restaurant is on the smaller side , even showing up fairly early around 5pm, most tables are taken by parties with reservations. There were only 2 of us, so they were able to seat us at a "partial view" table which was absolutely fine. I ordered their endless summer cocktail which was delicious and fruity and the fish and chips. This was one of the best fish and chips I have had. The fish was crispy and flaky, the tartar was the perfect compliment. The fries were great and the coleslaw was nice and creamy. I wish I had saved room for dessert. read more

C Level - Fish and Chips - New American Near Me - San Diego, California

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Now this is what you call a proper happy hour! We went during their HH on a Friday afternoon and not only were we seated inside with an amazing view, they were super attentive and made sure we were able to order from all menus. Their HH menu features bites and drinks and I enjoyed how the food ranged from shared plates to individual tastings. If you're staying at the Hilton on Harbor Island they also offer free transportation to here which was amazing. This is a tried and true establishment on Harbor Island and I loved the entrance and front landscape. The staff were all wearing white button downs and constantly checking in. It's a very happening place so make sure to make a reservation ahead of time! read more

Beautiful evening weather and view last night. Our server Mindy leveled it up to a five star review. We had reservations but I was late (Christmas tree fell onto the freeway!) but she was patient. She made recommendations and took everyone's order first to give me time. I ordered Lobster and Fontina BLT with Lobster Bisque and it didn't disappoint Mindy helped us with the birthday cake and was patient as us girls figured out the bill. I love it when restaurants can take more than a couple of credit cards. Afterwards she took pics of us right at the back exit where the view is amazing. Thanks, Mindy, for turning my anxious arrival into a wonderful birthday celebration of my dear twins read more

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I feel like whenever u see a restaurant w a view u just gotta accept the food is about to be mid asl and overpriced... but why did c level actually eat.... Ok obvs prices r those prices bc all the seats have a view of the ocean and the city and Coronado like just suck it up babes. Food and service was genuinely great. Everything i tried on the menu was amazing even the cake! The entire patio has overhead heaters so i was nice and cozy. I also went inside to use the restroom and the outside patio was actually warmer than the inside restaurant. Parking: odd. There's like 3 lanes for parking in the lot but 2/3 are used for valet. Also all the spots r tight. So get ready to fight for parking or just pay for valet read more

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I absolutely loved my time here! Our waitress Mindy was super sweet, and the Korean tofu bowl and sweet potato fries were delicious. Although we couldn't see the sunset from where we were seated, we could get up and admire the views. Food: 10/10 Drinks: 8/10 Service: 10/10 Ambience: 10/10 read more

C Level - Korean Tofu Bowl - New American Near Me - San Diego, California

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I've been wanting to try this restaurant for a couple years and now that I'm back in SD I was able to. Upon arrival when we checking in for our reservation there were 4 hosts and they were all standing there awkwardly and staring at us. They didn't greet us till a few moments passed with neither party saying anything. Our server was great, attentive, and friendly. We got two cocktails and they were both really good. We started with the Wagyu Tartare and it was okay the potato chips were overly salted, stale, and we could barely taste the tartare. We also got the Wagyu burger and Lobster Mac n Cheese. The burger was really good! We would get that again, as well as the Parmesan fries that came with it. The fries were cooked and seasoned perfectly, crispy on the outside and soft in the center. The mac n cheese was good, we could definitely taste the lobster, we thought it could have been seasoned more, it lacked over all flavor. The ambience of the restaurant was nice and intimate, with a good view of the bay and downtown. Nothing stood out enough for me to want to come back unfortunately. Overall rating of food: Wagyu Tartare 2/10 Wagyu Burger 7.5/10 Lobster Mac 6/10 read more

C Level - Wagyu Ribeye Tartare - New American Near Me - San Diego, California

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Came here for a family birthday and I cant believe I havent come sooner!! They view is TRULY stunning, especially if you get the right seat. Highly recommend sitting outside with a view of the bay. Our meal was tasty as well and food came out in a timely manner. Service was friendly and efficient! The lobster mac was amazing and comes in a HUGE portion. I 100000% recommend visiting if your visiting SD! read more

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Met some friends here for lunch on Sunday - how did I pick it, you may ask? The other places I looked at specifically for view and seafood were all offering brunch at that time of day, sadly most brunch menus include a whole lotta egg in their offerings (something I cannot eat). The menu has a good variety of items. One of the first things I noticed was that they offered a lemon-caper aioli as a vegan item (which is super exciting, because for some reason Amercian restaurants insist on using mayonnaise in their aioli). There were a few tiems on the menu that I was eyeing and the waiter said they had egg (lobster mac n'cheese, lobster fontina BLT) I settled on the blackened fish tacos - sans slaw if it's mayo-based. One of my dining mates also ordered it (regular version), I was saddened to see that she got the aioli and I did not (I guess it did have egg?). It was pretty good but really needed something on it, probably that aioli. The two other people we were eating with both ordered the lobster & fontina BLT, which looked SPECTACULAR. It appeared they enjoyed it. The view is fabulous, you can see NAS North Island (on Coronado) and downtown SD, too. Their cocktail menu looked pretty good, we just had beers so I can't speak to it. Bathrooms are clean Outdoor seating is really nice. It's covered and they've got see-thru blinds to help you from getting blinded by the sun off the ocean. I'd have given this only 3 stars based solely on my meal, but my seatmates were very happy with theirs and you just cannot beat this view. (AND we took the bus to the airport and walked over, I love the public transportation here) We'll definitely visit again, I'd like to find out more about their vegan aioli and there were a couple of other things I was eyeing. Thank you for reading my review! read more

C Level on Harbor Island is a must try especially if you are wanting to experience a cool city view on San Diego. The food/drinks we ordered was all on point and came out in a timely manner. Service staff was friendly and helpful. Highly recommend stopping by if you are in town. read more

C Level - Ahi Tuna & Salmon Poke - New American Near Me - San Diego, California

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Very mid experience for our group. Massive portions for no good reason, appetizers came out in 2 minutes (and were lukewarm - likely sitting under a lamp). Honestly the only great thing about this place is the view. I would not go back if I had the choice. read more

Awesome view! The service from the waiters were attentive and warm. Food was great! My only complaint would be the host girls at the front super rude ladies that is the only reason I won't give this place a 5 stars. It has our first time here. I think if you are visiting this place is a must. read more

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