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    Dive

    3.8 (88 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 3 weeks ago

    Dive Photos

    DIVE ATMOSPHERE

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    Dogs allowed
    Outdoor seating

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    Krista E.

    The drinks and patio are nice here, but the food is very average/mid for the prices. I would come back for a pre-dinner cocktail before eating somewhere else, at the insistence of someone who hadn't been here before, and that's it.

    Bar area
    Tracy A.

    From the moment we sat down at the Bower The Dive the experience was incredible. Manny, Reyna and Vanessa went above and beyond with their service and hospitality. I literally left a resort where drinks and food were complimentary just to come here, and I don't regret it for a second. Worth every dime. Can't wait to come back.

    Caroline K.

    The first rooftop bar in Coronado and it's amazing! From the views of both the bay, ocean, and the Del, you are surrounded by beautiful scenery! The drinks were yummy! Try the tiki temptress, it packs a punch but is perfectly fruity! Amarillis was the sweetest server and made our experience so much better

    Rose and Prosecco
    Corey S.

    Run rooftop bar across from the Del. I've heard good things and they seem to be true. The food on the menu looks good but just here for a drink before our flight.

    Sliders and fries  IG @mel_foodie_ventures
    Melanie P.

    This popped up as a new rooftop bar so I had to give it try! I saw somewhere that Happy Hour was from 4-6 pm but I made reservations in advance for 6pm just in case I didn't make it in time. When I arrived, amidst looking for parking in the 4th of July weekend, I was told that the Happy Hour wasn't available! So basically, I was rushing for nothing. The hostess did say she might mention something to the manager to at least waive a drink or discount for the hassle but it never came into fruition. The menu is not extensive and if you want something substantial, there are only a few items that would make you full. I opted for the Gold + Black, since I've had other versions of this in other high end restaurants. The chicken nuggets were super crispy and I can taste a little of caviar. More would be better though or even bigger pearled caviar so that you can taste it more. Also, something to go with the nuggets like a side of fries would make this dish even better. I tasted the sliders, which were okay, although quite filling. My favorite were the fries because it was super crispy and you get quite a lot. The drinks were pretty good and refreshing and I loved the view! Service was kinda slow but it is a holiday weekend. Highly recommend reservations but it appears that ppl weren't waiting too long for their seats. Price point is on the higher end because of the view and the fact that it's right next to Hotel Del.

    Jordyn J.

    Came here for some birthday drinks for one of my girlfriends and had a great time. Pretty view and great location walking distance to lots of fun spots in Coronado. Our bartender was kind enough to bring out a birthday shot/shooter for the table. Friendly staff and good drinks.

    Yvette G.

    This place is very cute! I love the vibe here, right across the Coronado hotel. It's very small. Food was great, calamari salad and good drinks. Services was a bit slow, but I would come back for the spot.

    Elevator buttons
    Emmett T.

    Dive is supposedly the only rooftop bar and restaurant on Coronado Island. It's located on the top level of the Bower Hotel which is across the street from the Hotel Del Coronado. Because it faces south, the view is mainly of the Hotel Del and then the ocean off in the distance. Enter the external elevator to the right of the driveway and press the button to reach the fourth floor. The bar was to the right when you exited. It had eight seats and across from that were a few round high-top tables. To the left was more seating, some of which was under canopy cover. Because I came for dinner, a one-page menu entitled "Sunset Snacks & Supper Starts" was handed to me after I sat down at a high-top. Nine small/large plates, two salads, and three desserts were listed. I ordered the Dive Melt Sliders which featured a set of three mini burgers containing American wagyu, habanero jack cheese, caramelized onion, and mustard aioli. A side of Bower Fries came with the order. The thick cut spuds were sprinkled with dive seasoning, and a cup of herb aioli was provided for dipping. One reason why my rating wasn't higher was that after a waitress placed my order, she never came back to check on me. Only when the bartender took the time to come around the counter to ask how I was doing, that was when I inquired about the status of my food. It was over 20 minutes from ordering to when I received a platter. The place was less than half full so the delay wasn't because the kitchen was slammed. The sliders were okay, nothing special. I actually liked the fries better because they were extra crispy from being double fried. The aioli was the perfect dip for these fries. Based on the food quality, price, and service, I gave a 3.5 star rating for my dining experience at Dive.

    Alicia L.

    Dive is a a cute rooftop bar to grab a drink on a beautiful day! Cocktails were good and drinks overall were very reasonably priced. Would highly recommend visiting this place especially on a sunny day!

    Michael G.

    Went to the Naval Base Coronado and after we had Breakfast at DIVE. This Dive is a rooftop bar and restaurant located at the Bower Hotel with a beautiful view of the Ocean and Hotel Del. Dive is the only Rooftop Bar and Restaurant so far in Coronado. Upon arriving, the Valet directed us to the Elevator, and pressed 4R to to go straight up to Dive. Got seated right away and gave us a menu to choose from their Breakfast and Lunch , my wife chose Breakfast. We ordered a Spinach SMOOTHIE, LEMON LOX TARTINE, and DIVE BREAKFAST PLATTER. My Wifey love her Spinach smoothies, my Dive Breakfast platter size portion was in a big plate, and everything was good except for the weird sausage, I hope they change it coz it has a weird taste, it's hard to explain it but it is not what I wanted. My Wife Lox Tartine, the salmon on red onion marmalade was good and so was the Salmon on lemon creme fraiche. But eating the Salmon by itself was way too Salty, like eating Salt! I hope on our next visit that part of the Salmon is less saltier. Service was quick, Food is so and so, and we didn't have a hard time looking for parking. Summer is almost here, I hope they added a few umbrellas coz there were only 3 ones there when we came and I had to move one closer to us coz we kind of burning already from the Sun, or maybe consider putting an Awning. The view is nice with a nice breeze.

    Randall B.

    Damn. Perfect experience. Hard to admit they did 100% right 100% of the time. We were greeted with a smile and seated immediately. This is a tapas place and we took good advantage of this and had the yellowtail crudo and house made ponzu. Wow to the tenth power. The fish tacos were an 9.5 out of 10 Now... $12 for fries?!?! Spendy but wow again. Worth it. Seriously. Get them. Side plates are warm which is a nice thing as the food stays warm. We were not rushed. Each course came out in a timely and paced manner. Our server, Courtney, was amazing. Steered us towards the best options and drinks. Speaking of- 10 out of 10 there, too. Not sure what else can be said. I was in food service for years and to tonight they exceeded all expectations. Go. Enjoy.

    Thank u for the good food and service
    Marilyn G.

    We made a quick stop here at DIVE on their second week of being open at the Rooftop of Bower Hotel before heading to the Naval Base. We got seated quickly and made our order, we ordered: *GREEN ZEN (SPINACH SMOOTHIE) *LEMON LOX TARTINE *DIVE BREAKFAST PLATTER It was my first time trying a SPINACH smoothie, and surprisingly I liked it, I could really taste the spinach in it. I eat a lot of Spinach, but I never thought I would like it as a drink :) The LEMON LOX TARTINE was way too Salty, but eating it with everything else on the plate made it manageable. My husband's plate was the DIVE BREAKFAST PLATTER, it actually had a pretty good portion, but I remembered not liking the sausage part, it had an unpleasant taste for my tastes, but it was a good platter, it will fill you up for sure. The staff here are nice. We got an easy parking on the side street, so after eating we walked around to see the Ocean nearby.

    Myrna M.

    Loved this place, tasty food, nice presentation, great ambiance it has it all! Had a wonderful time! Cant wait to go back and try other things in the menu!

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    Page 1 of 3

    Ask the Community - Dive

    What's the parking situation like?

    Hotel has valet or park in the nieghborhood

    Is Dive a dog-friendly establishment? Thank you!

    I think that it is. I saw a well behaved pup there the other night.

    View All 3 Questions

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    Five stars for the view, food and service. Two stars for the children (about 30 of them) screaming…read moreand running all over the lawn. I get it the families are paying to stay here but can they find somewhere else to rough house other than in front of dinner guests who are paying $200 or more a head ? One star slash negative stars for the parking. $49 for two hours is criminal. Now for the food. The halibut ceviche was lovely and so was the steak tartare. I love that it's served with chips instead of heavy bread like some places. I got a side of bone marrow as well. Five stars for food and service, with the other two issues that lands them at a solid 3.75. Would come back, just go through the hassle to street park.

    It's a nice space with indoor and outdoor seating. Service, from Lisa, was great. Everything else…read morewas a disappointment. Drinks were good but took forever to get to the table. And then there was the food. Menu all sounded great but this kitchen isn't up to the task, and relys on salt to make up for shortcomings. Octopus was so salty it was inedible. Soup was equally salty and, at nearly $30 for a cup, is ridiculously over-priced. Swordfish Tacos had good flavot but were so light on fillings that it was a joke. Maybe, MAYBE, an ounce if fish per 'taco.' Only dish that was halfway decent was Lobster Rigatoni. Still salt forward, but good spice. Would definitely not recommend this place and won't go back.

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    I've been meaning to check this eatery out and finally did so a couple of years ago. The space is…read moreinviting and staff are friendly. We were given complimentary chips and salsa and then ordered some drinks that came with watermelon garnish. We shared the spicy mango ceviche and a cheese crisp for our appetizers. Both were delicious! The cheese crisp was very interesting! We opted for the spicy tiger shrimp fajitas for our entree. It's served with blistered peppers, charred onions, jack cheese, guacamole, salsa fresca, sour cream, choice of beans and tortillas. It was very tasty! We ended up trying frozen margarita and an agua fresca as well. The frozen margarita is so refreshing, especially on a hot summer day. For dessert, we got the tres leches cake and it was the perfect ending to our dinner.

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    Dive - cocktailbars - Updated June 2026

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