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    Spinning Bones

    4.2 (430 reviews)
    Closed 11:30 am - 8:00 pm
    Updated 1 month ago

    Spinning Bones Reservations

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    SPINNING BONES ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Spinning Bones

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    Menu Jan. 2026
    Jeremy L.

    My partner and I came in around 5PM on a Sunday. There were a couple of NFL games going on at the time, so a lot of people were across the street occupying the beer garden. This may have contributed to the restaurant being mostly empty with only one other party coming in for an early dinner. Nonetheless, my partner and I weren't too hungry so we opted to share an appetizer, an entree, and drink. We ordered their popular Corn Fritters ($16) and Tsukune Sando ($18). Unfortunately, both left more to be desired. The corn fritters felt pretty basic, almost like a glorified bite of corn bread with an oddly placed side of strawberry jam, while the Tsukune Sando suffered from similar issues. The chicken and pork patties were juicy, but the entirety of the burger was lathered in a Japanese BBQ sauce that overpowered the entire thing. I struggled to grasp much of the different flavor components present, and it also ended up being incredibly messy as the sauce and egg soaked everything resulting in a deconstructed sandwich--fork and knife approach. Both items just didn't hit the mark. The Corn Fritters were enjoyable, but the Tsukune Sando was mostly a flop. For those prices, my partner and I just expected more. The service and ambiance, however, were great. I'd consider it be a date spot kind of place, where music is subtle music is playing in the dimly lit atmosphere--customer sipping on wine while indulging in nice conversation over a meal. The restaurant was well decorated and spacious, creating a cozier atmosphere that contributes to the more casual feel. There seemed to be only one server, who was kind and attentive throughout the entire meal. Overall, it was a fair experience trying a new spot. We didn't do too much research and seemed to have missed out on their rotisserie & BBQ Specialties. I'd definitely return to give them a try, but as of now, it hasn't quite lived up to its reviews' hype.

    Trip's Triple
    Eric L.

    I wanted to love this place - Michelin clearly adores it, but Yelp reviews are all over the place. My experience was that the food was good (corn fritters were pretty solid, and the meats were well-made), but service was a bit lacking (mostly because they're understaffed, which is understandable given the economy and food industry challenges. It's a plentiful meal, and you're not going to feel ripped off eating here. The pork shoulder is fantastic; tri-tip was good, and the sausage and chicken were wonderful. I didn't see dessert options (we weren't offered any, and I'm not seeing any on the website). Lovely restaurant in Alameda that's definitely worth a stop, but something just felt off about the evening we went.

    Rotisserie cauliflower
    Wil L.

    I've been here a few times now. Been happy every time. The service is good, very friendly and attentive staff. I like the decor and energy of the place. It's a come as yourself and dress comfortably and not wear a collar shirt fancy place. Prices are also reasonable. My only complaint is parking can be a pain but I can't blame Spinning Bones for that. I usually get the pork/chicken Patty sandwich who's is just . This visit, they had a special fried rice. I can't remember everything in it but it had bacon and egg. Can't go wrong with that. We had the pate as well and it's AMAZING every time. They have a kids bento box option plus crayons and books to keep the littles busy. A must try if you are in the area.

    Rai L.

    I really wanted to like this place, but my visit was a letdown. The corn fritter was over-fried to the point of being dry and tough, losing any of the flavor or texture that would make it enjoyable. My breakfast sando came out with the bun noticeably burnt, which overpowered everything else in the sandwich. When I mentioned it to the server, nothing was done--no apology, no replacement, not even an acknowledgment beyond hearing my comment. For the price, I expected better execution and a bit more care in both the food and the service. Alameda has plenty of great spots for breakfast and brunch, and unfortunately, this one didn't measure up for me. I'd recommend exploring other options in town instead.

    Food menu
    Aileen Z.

    I came on a Friday for date night and it was really lively and had very unique decor. Here's what we got: Double Dutch: 8/10 all the meats were soft and tender. I didn't love the bbq sauce it was a little sweet for me but the chimichurri was good. The roti though was the star. Corn fritters: 8/10 id say this is more like a dessert it comes with a strawberry jam. Yummy with a good texture Parking was fine, there is plenty just a few blocks away.

    Rotisserie cauliflower, salmon with wild mushroom risotto.
    DrDuru A.

    A quirky menu that encourages you to try several things at once. I had... 1. bacon edamame - a different take on a favorite. It worked for me but I had to experiment a bit to get the bacon and edamame in the same bites. 2. Rotisserie cauliflower - a decadent way to enjoy veggies! 3. Salmon with wild mushroom risotto - highlight of the dinner! Salmon was cooked to perfection. Risotto oh so rich and creamy. Both done exactly the way they should be. (Why is (good) risotto so hard to find?)

    Three 3 Little Pigs & Fried Chicken Sando

    My partner and I visited Spinning Bones for the first time last Saturday to celebrate one year clean and sober and a belated nine-year anniversary...so this meal meant a lot to us, and it delivered. We walked in without a reservation and were seated quickly. There was plenty of seating outside and a few tables inside; we chose inside. The atmosphere was lively but never loud! Everyone around us looked genuinely happy to be there. Service was a standout. Our waiter was attentive, fast, kind, and offered great recommendations without being pushy. Exactly what you want. Food: We started with the Corn Fritters and the Smashed Potatoes, both scrumptious, but the Corn Fritters were exceptional. Both came out hot, fast, and in generous portions. For our mains, we shared the Fried Chicken Sando and the Three Little Pigs. The Chicken Sando was phenomenal! I have not stopped thinking about it. The bun was warm, buttery, and soft, and the chicken was perfectly moist. On the Three Little Pigs tray, the pork shoulder was the clear winner: moist, beautifully seasoned, with just the right amount of fat. Really well done. The one letdown: the sausages and ribs on the Three Little Pigs tray were unfortunately quite dry, which was disappointing given how strong the rest of the meal was. The BBQ sauce was just okay, and the accompanying green salsa wasn't our style. Our bill came to $112 before tip; two appetizers, two mains, and an Arnold Palmer, which felt completely fair for the quality and portion sizes. We left stuffed and with a ton of leftovers. We will absolutely be back. Thank you, Spinning Bones, for making a special night even more memorable.

    1-24-26 Entree's
    Soul G.

    The three of us came for Linner, just before 4pm. It was empty. We got the Corn fritters, Beet salad, and Trip's Triple. Every single bite was Devine. I mean, this food is lit. It's fire. Service was great. I'd absolutely come back again, and try more items on the list, as well as repeat everything we ordered.

    Corn Fritters
    Natalie C.

    Came here on a date night, had a reservation and got seated asap. Service was good and quick. Plates came out bigger than expected which is always a joy. This isn't your traditional southern bbq, had more of an Asian fusion twist, but it was really delicious! Meat came right off the ribs, and everything was super tender. However honestly the sauces were what really stole the show for me that night. The garlic jalapeño sauce that came with the trips trio was soooo good, spinning bones needs to start selling them in jars so I can bring one home. Overall would come back again just for the sauces. Meats are an added plus ;)

    French fries
    Ness N.

    5/5 Everything lived up to the hype- from the drinks to the dessert. I anticipate coming back. First time coming in, we made reservations on a Saturday afternoon. It wasn't busy at all, we could walked in & still been immediately seated. The ambiance was quaint, very chic decor. A casual place with phenomenal cuisine.

    Corn fritters
    Mary R.

    Food amazing and service quick.ambiance was ok. Music wasn't my style but it's ok Ordered for two had appetizers and side dish plus main entree Definitely would be back again. Nice local spot for Alameda.

    Trip's Triple
    Kai W.

    We've been coming here any time we get a chance to when we pass thru Alameda. For a restaurant that specializes in rotisserie meats, their vegetarian options are fantastic. The rainbow rice is a well balanced, tart, and refreshing dish that I would heartily recommend for anyone who is vegetarian/vegan. If you want to try their meat dishes I would recommend with going with the triple to get a taste of everything. Or if you come in on a Sunday, their prime rib is amazing as well. Outdoor seating is available in the front of the restaurant, the inside seating is cozy as well. The service is quick and they usually have some limited time specials on the menu that are always worth trying. If you get the chance to, their holiday set meals to take home/reheat at home are also great. This past Thanksgiving we had their set meal with a rotisserie ham which everyone praised.

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    2 years ago

    I was not a fan of this restaurant I hate to say. Interesting fusion of flavors but I think there are better places to go in the area

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    1 year ago

    Delicious food! The St. Louis-style pork ribs were incredibly tender, juicy, and flavorful. Highly recommend!

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    Page 5 of 11

    Ask the Community - Spinning Bones

    What was original of this Restaurant?

    I'm not sure what you're getting at, so here's several bits of germane history. In the 2000s there… 

    Do you source your meats through free-range farms? I had the "Trip's Triple", and the chicken tasted sad☹️

    *Spinning Bone The meats are all sourced from local organic farms

    What items if any are gluten free? I don't get why restaurants don't mark this stuff on their menu. It's exhausting trying to figure it out.

    The pricey fritters are made with rice flour.

    Is there a party tray option? Or just order multiple orders of meats to be placed together in a tray?

    Is there dairy in the corn fritters?

    Yes, but I have a dairy allergy and these don't hurt my stomach they are so amazing. Totally worth it if they did though

    What exactly is their cuisine. Appears to be a combo of Asian and Californian cuisine?

    That's pretty much it. BBQ/ rotissiere with Asian spices and flavors. The St Louis Ribs are particularly good.

    View All 8 Questions

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    Fowl + Fare

    Fowl + Fare

    4.6
    (215 reviews)
    0.4 mi
    $$

    Excellent food - a definite must try! We were in the area and my daughter highly recommended this…read moreplace. I ordered the Charred Lemon Garlic Fried Chicken Sandwich. It includes a Fried Chicken Thigh, Charred Lemon Pepper Sauce, House Pickles, Pear Slaw & Black Garlic Sauce on soft Brioche bun - very flavorful sandwich. I savored every bite! Hubby got a Black Garlic Fried Chicken Sandwich with Fried Chicken Thigh, Black Garlic Sauce, House Pickles & Pear Slaw on toasted brioche bun. He enjoyed it but it wasn't filling enough for him. So note, if you're 220 lbs or so, or if you have a bigger appetite, you might want to order a second sandwich or get the Fowl Fry Combo instead. Sandwiches run about $17 - totally worth it though. Savor every bite, and you won't be sorry!

    A great chicken sandwich awaits you at Fowl + Fare in Alameda!…read more I finally had a chance to try this place! Fowl + Fare operates from a small storefront right next to the Shanvi Indian Grocery store on Santa Clara Ave (near Broadway). This place is either takeout or eat outside on picnic tables. I took my food to-go. I had the Citric Hot Chicken Sandwich w/ Seasoned Fries. I liked the Citric Hot Chicken Sandwich. It was spicy, but not numbing hot. The slaw sort of smoothed out the spicy heat. It's made from thigh meat, so it's moist and easy to eat. I didn't like the seasoned fries. They cut the potatoes into thin fries that don't travel well as takeout. Probably okay if you ate them right there, fresh from the kitchen. If I go back, I'm just getting a sandwich.....no fries.

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    Charred Lemon Pepper Chicken Sandwich
    Charred Lemon Pepper Chicken Sandwich
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    Fries
    Saltbreaker

    Saltbreaker

    4.5
    (334 reviews)
    3.5 mi
    $$$

    The food was as visually beautiful as it was a party in my mouth. Emily was a fantastic server…read morewith her welcoming smile and positive demeanor that kept just the right amount of attention on us. We had the buratta, the mixed greens salad, the duck and the pasta. We finished up with the chocolate bar dessert. This was the most incredible culinary experience I've had in a really long time and I was so happy to have it. The fresh pasta with the fresh English peas in the carbonara sauce was so light and flavorful. The duck was crispy and moist. The salad was gorgeous with edible flowers sprinkled in. It was just a treat all the way around. Thanks so much. Heather

    I do love this place! We come here at least 2-3 times a year for special occasions with friends,…read morefamily and this time, our anniversary dinner. Usually, the food is perfection. This time it fell a bit short. The carpaccio was a fun addition to the menu, but the flavor profiles were off. The vinaigrette was a bit sour for my taste, the chips were too salty and the pickles were odd to be on top of the carpaccio. The Cesar salad is a favorite of mine, but a bit salty this time! I was genuinely surprised. Not sure if it was the dressing or if it was the black flaky salt. The burrata was fabulous. The duck was nothing to write home about. It was moist in some areas and then other parts extremely dry. The NA drinks were a fun selection. I recommend the blueberry cucumber one for sweet and the rosemary lemonade for tart. We will be back of course, but this round fell a bit short. I think I will stick to the steak frites next time which is always done perfectly.

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    Saltbreaker
    Fresh pasta carbonara, chicken sliders, steak frites
    Fresh pasta carbonara, chicken sliders, steak frites
    Burger was pretty decent. The bun really makes it awesome

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    Burger was pretty decent. The bun really makes it awesome
    Almanac Adventureland

    Almanac Adventureland

    4.3
    (452 reviews)
    3.3 mi
    $$

    Came here for a friends bday and it was really nice to spend time outside at the picnic tables!…read more Lots of slushie options - very strong! I tried their mango and strawberry one. I don't think you can go wrong with a slushie on a hot day. Inside there's a bunch of games and pinball machines. Very family friendly. Will be back!

    Tl;dr - A true beer garden ala Texas/Midwest, with the food, beer, and relaxed summer vibes you all…read moredream of. There's something for the whole family aside from some truly tasty beers. I've been coming here for awhile, ever since one fine afternoon I was in town on business and was feeling a need for craft beer. I was once the world's predominant authority on craft beer in my own mind, but years of chugging ales have decimated my tolerance for it. Anywho, the first thing you'll notice about this spot is it's out there, pretty far off from downtown Alameda tucked away in an old military pier alongside some other more enterprising establishments. Lots of parking so there's that. Inside, they are definitely doing that thang, massive brewery stacks dominate the background but the space is massive so it supports an almost endless amount of tables, benches, and spots to hide out. Arcade machines, outdoor activities (even a kids sandbox) really add the "Adventureland" elements that make it more than just a standard brew joint. If you've had their beer, it's definitely on the expensive side, but they keep a healthy variety that I would say is all reliably refined and delicious. Its no 2000 era Bells or modern day Founders, but I particularly like their love hazy and the Mexican style lagers. My friends who like sours say they are also quite good. Although this place is really not directly affiliated with the business it's definitely a reason I go so I can't leave it out -- they have food trucks outside that handle most of the food there and the one they have there always has one of the best burgers I've ever had in the bay, hands down. It's a blackened blueberry and blue cheese burger and even though I don't like blue cheese, this unholy alliance is faaaaaaan-friggin-tastic. Must try. Service is casual, they do flights which is a great way to try things. Not sure about any happy hours, would love to see them get a mug/growler thing going here for discounts, they might have something already I'm just not aware of but nothing is obvious when I've gone. It's a great spot to kick it with some friends on a nice day or late afternoon, having a few beers and relaxing. California doesn't really do the beer garden thing like we do in the Midwest, you'll find spots like this all over Michigan so it's nice to see something of the same type here finally. I believe dogs are allowed too ala Texas vibes, but not 100% on that so I'd check ahead of time. Personally, I cannot stand seeing dogs at restaurants and bars so even if they do allow it, those aren't your kids, can we start reporting places that allow dogs without signage? If I brought a raccoon in on a leash would you be fine with that? It's a sanitation issue. Anyways, I digress, if you like beer, you like fun, and you like damn fine burgers, this is the best spot on the other side of the pond. 'nuff said.

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    Pinball games
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    8/10/26 FYI.

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    8/10/26 FYI.

    Spinning Bones - newamerican - Updated August 2026

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