Can't say enough about how Stacy and Sky worked their butts off AND made my birthday so special! Thanks so much, Eileen read more

Saltbreaker - Stacy delivering an espresso martini over the bar - Cocktail Bars Near Me - Alameda, California

We don't get out much, so I'm always "the last to know" about the Saltbreaker bandwagon, but when I finally jumped on, it was SOOOO worth it...!!! My oldest daugher has been there serveral times and finally got us to join her here to celebrate my wife/their Mom's birthday a few weeks ago and it was GREAT....wonderful food, exceptional service, all in a very warm and comfortable environment..!!! Order up the filet, the chicken, the duck, and the mushroom wellington, as well as the Brussel sprouts/everyone FAV and a couple of their delicious NO BOOZE Cocktails...every bite and each drop, all so very yummy.....so GOOD in fact, we're going back tonight with a larger group and can't wait to report back with MORE raves, I'm sure...!!! UPDATING after our family dinner last night: Believe it or not, lightening DOES strike twice....Saltbreaker came thru and hosted my family of 12 for a traditional "opening" the Lunar New Year dinner, but enjoying a "non-traditional" menu that was again, just like my previous visit, thoroughly enjoyed...from starters, to entrees, drinks and dessert. Only two new pics to share....my DELICIOUS special of the day, Lamb Shanks and, the "star" of the evening, the special "Prosperity Orange" dessert....a visual masterpiece that tasted as good as it looks...topped off by a visit to our table by the dessert chef who created it...it was so impressive and make our dining experience that much more special....a GREAT start to the Year of the Horse...thank you so much to Saltbreaker, and especially to Cameron, our waiter...until the next time...."Gung Hay Fat Choy" to all...!!! read more

See all

Came by to celebrate my friend's birthday. This was my first time here but her second! We made a reservation online for Thursday evening. Good thing we did, since the place was already a bit packed. Service and all around vibes were great! We ended up ordering few drinks and dishes to share. Food was good. I really enjoyed the roasted veggies. Food portion was okay for its price. It was a bit on pricier side. We ordered the chocolate bar dessert. And they gave a complimentary dessert wine for the birthday girl. Overall, I had a good time here. I would def come back. read more

See all

Walked in at 8pm on a Saturday night after grabbing drinks with friends at The Rake down the block. It was busy, but for two, we still got seated immediately without a res! My boyfriend ordered the peanut butter old fashioned. He loved it. I'm not a whiskey girl so I can't say much about it other than it was strong. But my boyfriend could taste the PB. For mains, I got the Caesar salad with bouquerones and grilled chicken. I'd skip the bouquerones and keep the chicken. I actually love anchovies, and these taste good. But you get 4 half filets and they're extremely tiny. For that reason, I think the chicken is far more worth your $. My boyfriend got the saltbreaker burger- a double patty with really good mushrooms. However I'd say the French fries stole the show!! We also shared a special dessert. I can't remember the name or all the flavor profiles but the dessert was so unique and unlike anything I'd ever had. I know rose was a flavor and I don't remember a matcha/hojicha in the description but there was this really nice earthiness. Probably will keep it on the list as a special occasion spot or if friends want to meet for drinks but no plans for dinner. read more

Not much to say. Seated at the bar and got to chat with the bartenders. Overall, a good experience for a quick catch up session with friends. Loved the dim but still casual vibe. read more

Saltbreaker - Cocktail Bars Near Me - Alameda, California

See all

Made reservations for a Friday night at 7:30pm and came in at 7:27pm, and they were wrapping up with a table, so we waited about 10 minutes. The restaurant was busy and had indoor and outdoor seating. We sat inside and the decorations were aesthetically pleasing with the fake plants and the green color furniture. My friend & I ordered: -House Made Focaccia (SO delicious! It was a bit oily but really good with the butter and garlic) -Butter Poached Steak (it was good, but I do recommend to eat it right away before it gets cold. Wish the piece was a bit bigger! The potato was really good) -Fresh Pasta (yummy) -Roasted Cauliflower (the cauliflower was fine but the romesco sauce was delicious and made it taste more flavorful) -Dashe: both red & white wine. I got the white wine and it was refreshing and nice. Service was good. Overall, food was tasty and it is a nice date spot. There is a large parking lot outside. read more

See all

The best food in Alameda! My fiancé and I are regulars at Saltbreaker, usually stopping in every other week and it's easily one of our favorite spots. Some of our go-to menu items are the focaccia, cheese soufflé, cast iron chicken, steak frites, and the cheesecake. We love sitting at the bar enjoying a drink made by the best bartender on the island, Mike. Wishing they would bring back our favorite drink, Mike's Negroni! We recently booked the annex to host our engagement party for about 30 guests, and the experience was fantastic. The service from Emily and Cam was amazing from start to finish, and we received so many compliments from our friends and family about the food and overall atmosphere. It was the perfect way to kick off the year and celebrate our engagement. Highly recommend Saltbreaker for both casual dining and special occasions. read more

See all

Visited on a Wednesday night around 6pm, walked in with no reservation and was able to grab a seat at the bar without a wait. Drink: Freezer martini - good, was a prebatched cocktail but tasted balanced and clean, served nice and cold with olives Food: Mushroom Wellington - good, crisp flakey pastry with a variety of mushrooms inside. Served with a variety of vegetables and garnished with pork belly, portion size is a bit small Served was fine, staff seemed pretty knowledgeable about the menu and drinks and food arrived fairly quickly. Water was refilled throughout the meal. Overall enjoyed saltbreaker, a nice upscale dinner spot in Alameda. Menu had a nice variety, worth a try if you're in the area. read more

See all

Great ambience and delicious food make this spot a standout for a relaxed outing. The portions are on the smaller side and a bit pricey, but the flavors definitely deliver. It's a great place to hang out and enjoy good company. The crowd tends to be older, so it's not the most family-friendly environment, but perfect for an adults' night out. read more

See all

Highly recommend getting a reservation! We didn't have one but were able to get seated at the communal table. The food was delicious and we didn't have to wait too long. I don't mind communal tables but there was maybe just one too many chairs there. I was asked to move down by one of the servers because another customer had the table leg between his legs but I couldn't move more than an inch because there was another party on our other end. Our group was seated in the middle of the table so on one side we had to maneuver between guests and the wall to get to our seats which was pretty cramped. Just something to keep in mind about the communal table. It could get you a seat but it's not the most convenient. read more

Saltbreaker - Dragon Wings - Cocktail Bars Near Me - Alameda, California

See all

Saltbreaker has become one of our favorite dinner places in Alameda. We came in during Alameda restaurant week recently, and enjoyed the food so much that we've returned several times since. The menu is pescatarian-friendly, which is a huge plus for me. We order the smoked trout rillette every time. Their fresh pasta is also delicious. I definitely want to try the whole branzino one of these days. The service is attentive and refined. The ambiance is classy and upscale but unpretentious. Highly recommend getting a resie, it does get busy. Happy to have this place on the island. read more

See all

Definitely recommend you make a reservation as it can get super busy! I came in the middle of the week and there was a 1 hour wait for a table for 4. They have a good outdoor space with apps and drinks!! Only 4 stars because the food felt just ok. We ordered salads and chicken. The chicken was the best dinner option. Service is really solid and it is cute inside the restaurant read more

Came here for a late lunch with a friend. Ordered a burger with fries and chicken wings to share along with drinks. Attentive service and good food. I usually do not eat burgers but their burgers are juicy and good. Always a plus when I have thin French fries that are crispy and moist inside. Their chicken wings are also very delicious. Crispy and juicy. It came with a few dipping sauce to go with it. Overall, food is good and will definitely be back to try other items on the menu. read more

Saltbreaker - Cheese burger with fries and chicken wings in the back. - Cocktail Bars Near Me - Alameda, California

This restaurant is located in a converted factory, and the vibe is really impressive. The service was excellent, and every dish had its own unique character. I ordered a steak and a pasta dish. The portions were on the smaller side, but the steak was tender and flavorful, while the pasta had a light, refreshing vegetable aroma that really set it apart from your typical pasta. The flavors were noticeably different in a good way. For dessert, the cheesecake was hands down the best I've had in the Bay Area. Expect to spend around $90 per person. Definitely recommended for those who appreciate refined, high-quality cuisine. 有工廠改建而成的餐廳，氣氛非常的不錯，服務也非常的棒，裡面不管哪一道菜都很有自己的特色，我點了一道牛排和義大利麵，份量偏少，但牛肉鮮嫩，義大利麵帶有一股蔬菜清香，跟普通的義大利麵味道真的差異很大。最後的甜點，起司蛋糕真的是我吃過灣區最佳！人均大概要$90左右，歡迎喜歡吃精緻料理的各位。 read more

See all

Drinks were good and the food was solid across the board. You'll either need a reservation or end up at the communal table, which is actually a fun setup. We tried the pork, beef, and chicken, all cooked well, though the beef was definitely the standout. Prices felt reasonable for the quality. The waitress was great and didn't try to upsell anything. Drinks were unique but tasted good. Service: Friendly, attentive, and not pushy Food/Drinks: Pork, beef, and chicken all cooked well with beef as the standout, drinks were creative and balanced Ambiance: Warm and social space with fun communal seating 8/10 Great food, solid drinks, and a relaxed atmosphere make this a strong choice for dinner read more

Saltbreaker - Cocktail Bars Near Me - Alameda, California

See all

My friend and I had an amazing lunch outside at salt breaker started with a fabulous artesian cocktail That was lovely boozy and delicious It was cold so they put a heater next to our table and brought us lovely blankets to stay warm and we enjoyed our drinks The smash burgers were so yummy and fries with parsley and garlic not too much just enough for flavor We will be back maybe on a warmer day Side note the restrooms were so lovely and clean Thanks for a lovely expe read more

Saltbreaker - Scarlett's crazy cactus cooler half mezcal and half tequila, bourbon sour with red wine and egg white on top absolutely amazing - Cocktail Bars Near Me - Alameda, California

We made a reservation for the bar (it's a pretty small restaurant). Service was great. All the dishes were delicious. Very carefully constructed and plated. Cocktails were also good! Great place for date night. read more

See all

Another gem on the old naval base in Alameda! This place is bigger than you think with all the outdoor seating. This is the go to place for whatever you fancy, whether it's outdoors picnic with kids or romantic dinner for 2, this place has you covered! Both food and drink menus are elevated to keep your pinky finger pointed to the sky. Solid! read more

Saltbreaker - Filet - Cocktail Bars Near Me - Alameda, California

See all

I never would have never visited Saltbreaker if it weren't for restaurant week. I feel like I've probably seen it on Yelp years ago, but it seemed to be out of my budget as a college student and I don't typically go out of my way to eat American food. When my boyfriend and I were looking through the catalog of restaurants, the Uni Carbonara on the menu caught our eye. We've been on an uni kick recently. We made a reservation for 6:45 pm on a Thursday. I think it was more crowded than usual because of restaurant week, but it still wasn't too bad. When my boyfriend reserved a slot, the only seating left for the 6:45 time slot was the bar. We actually preferred it because we got lucky that we got seated at the tail end at the bar near the kitchen. It was spacious enough from the other parties since we were on the edge, and it was fun watching the food leave the kitchen and catching a whiff of it. Once we got settled, our server was attentive and was ready to take our order. My boyfriend and I ordered the savory cheese soufflé, uni carbonara (a la carte), steak frites, and banoffee chocolate tart (a la carte). Our server asked if we wanted anything to come out in a particular order which I thought was very considerate. We requested that the savory cheese soufflé be served first. Cheese Soufflé- We really enjoyed the cheese soufflé and I loved how the salad was dressed with lemon which gave the greens a nice tartness. The greens sat on top of a dollap of jam. The sweetness of the jam surprisingly worked well with the cheesy soufflé. Maybe this shouldn't have surprised me too much, because cheese and jam are commonly seen together in charcuterie boards. Next, the steak frites and uni carbonara came out at the same time. Steak Frites - The steak was more on the rare/medium-rare side, which I'm not too used to, but I liked that the steak was super tender. I'm sure we could have asked the server for a particular cook on the meat, but I just didn't think to. The steak was solid -- wasn't mind blowing, but the flavor was better than the steaks I've had from other restaurants. The frites were on the hard side for me. Uni Carbonara - We thought the uni carbonara was pretty good. We saw a review saying that it was underwhelming so we didn't have high expectations for this one, but still wanted to give it a try. If you're looking for a very uni forward pasta, this dish might not be your cup of tea because you will be underwhelmed. There was only one piece of uni on top. It wasn't bitter and melted in my mouth, which was good, but it also didn't have much flavor to it. If you are coming for a good carbonara with a twist to it, I think this one is solid. The pasta was al dante and the carbonara was flavored wonderfully from the saltiness of the guanciale to the slight spice from the chili crisp. I also really enjoyed the pop in my mouth from the masago, the freshness from the sauce around it, and the creaminess of the pasta. I did enjoy this dish, but wish there was more uni as the name suggests. Banofee Chocolate Tart - This dessert was delicious. This might be my favorite banana dessert I've had in a while. The slightly tart banana confit with the sugary caramelized bananas and ice cream was my favorite comboWOW! I feel like this dessert captured the true essence of banana and made it the star of the show. The only thing that would've made it better was if the chocolate tart wasn't as hard and dry. Overall, I enjoyed my experience at Saltbreaker. The food was yummy and the service was excellent. My boyfriend and I thought it was pricey for the portions. We paid about $60 a person including tip, and only left 60% full. I'm glad I got to try this place, but not sure if I would come again to try their other menu items. If I could, I would knock 0.5 of a star down for my rating due to the value of this place. read more

See all

My friends and I dined at Saltbreaker on a Friday evening during Alameda Restaurant Week. Although the set $50 pre fixe menu sounded appetizing, it would've been too much food for everyone to have their own set so we opted to order a salad and the dessert a la carte off the menu, skipping over the uni pasta main course. Service, drinks, and food here are all fantastic. Our server was attentive to our party throughout our meal, drinks were well-balanced, and food was delivered from the kitchen at a nice pace. The appetizers here all sounded so good, we had a difficult time deciding which ones to order. Ultimately, we settled on two -- the burrata and the savory cheese souffle. I thoroughly enjoyed the burrata appetizer. The grilled sourdough they serve with the dish is thick cut and stands up well to the creaminess of the burrata. The subtle sweetness from the fried shallot garnish is a welcomed addition and contrasts nicely with the char from the sourdough. The savory cheese souffle is rich, airy, and demonstrates a lot of technique. If you've never had a savory cheese souffle before, think of a Starbucks egg bite, but one that's 50x better in every way imaginable. Of all the dishes I had a chance to try out, the steak frites was the star of the show. The steak was cooked perfectly. I loved how tender the shallot demi-glace coated beef was, and tarragon aioli on the side were a perfect pairing for both the steak and the shoestring fries. Whether or not you choose to participate in the Restaurant Week specials, Saltbreaker offers a wonderful dining experience that's well worthy of a date-night. read more

See all

The cocktails are fantastic here, so is the steak. I'd recommend for great takes on American food. The tuna was just okay and did not include enough pieces to be worth the price. Ambiance at the bar is good, the bartenders know how to keep a great you engaged in the food/drinks without being overbearing. Overall I'd visit again, even though I don't live in Alameda. read more

Saltbreaker - Burger - Cocktail Bars Near Me - Alameda, California

See all

This spot is very hidden from the outside with lots of parking. I brought my girlfriend here for our date. I made reservations through there website. You can pick bar or patio seating. We sat by the bar. We were greeted by our bartender and started with our drinks. We then ordered the focaccia bread as our appetizer. For mains, we ordered the beef Wellington and fresh pasta then finished our night with a tiramisu. Everything went well, no complaints. Very modern on the inside. Food and drinks were good. read more

See all

A nice dinner spot with great service and a friendly staff. The highlights were definitely the focaccia and the smash burger. Here's what we ordered: * Focaccia ($10): Served with butter and roasted garlic * Fresh Made Pasta ($25): Tossed in nduja tomato sauce * Smash Burger ($26) * Pork Belly Sando ($24) * Oranges and Cream Boozy ($15) * Cheesecake ($13) read more

See all

We had a reservation on a Friday night but still waited about 20 minutes for a table, so I'd definitely suggest making one, especially on the weekend. The food and service were great, and the playlist they had on was fantastic. The four of us shared seven dishes: caesar salad, focaccia, lobster wontons, shishito peppers, fries, branzino, and carbonara. The caesar and branzino were my favorites - so good! Also, their martinis were delicious and went perfectly with everything we ordered. read more

See all

They have exceptionally creative food. Really innovative drinks. We also booked them for a private brunch event and they just make it all perfect. Highly recommended. read more

Looked nice & felt pretty fancy, but the food was ok. Tasted great overall, but portions were just underwhelming tbh. My friend & I were like "...wanna get tacos or something after this? Lol" Parking was easy at least! LOTS of parking & felt like a safe area to not worry. read more

See all

Saltbreaker has a great ambiance. The drinks were creative and the food came out nicely presented. It can get a bit busy, so I'd recommend a reservation. read more

Much needed update. Not sure what changed but during restaurant week we hit this place a few times and even after restaurant week was over. So what has changed from my first review. Well you can actually get there driving on a paved street instead of dirt construction zones. It seems the wine list has been updated along with the menu. The Trout Rillette is still on the menu which is excellent. Also the cheese souffle and pasta is incredible. And I'm not a pasta guy. The drinks are great and periodically they have a special cocktail on the menu. The service is great and above that when you walk in without a reservation they really work at fitting you in. If we stay on the island this is one of the top spots. I would like them to open earlier and stay open later. I think the demand is there. read more

See all

The front of the restaurant was hard to find. It's tucked in between the warehouses next to Humble Sea but is separate from it. The interior was light-filled and modern. It's a nicer restaurant than the surrounding breweries for celebrations and date nights. They have a private backroom you can rent as well. The drinks were delicious - I particularly liked the Peanut Butter Old Fashioned (Four Roses, Vanilla, Cacao Angostura Bitters). Someone else ordered a Freezer Martini which was basically a really cold martini. The food was upscale bar food. We ordered the smoked trout rillette and burrata with olive tapenade. Service was great even though we were in the backroom. They made sure to check in on us and was able to get us in and out in 45 minutes in time for another event. Definitely make reservations in advance! read more

See all

Came on a Friday and it was busy ! I was so hangryyyy but we were able to get seated at the bar within 20 mins or less! The everything was delish ! The pork sandwich was good but def not our thing . The burrata and fresh pasta was ooooffff so delish ! Great customer service and I love the chic decor and all the plants ! I def recommend making reservations!! read more

See all

Perfect for a special occasion and also a casual cozy evening. I can't believe I haven't written a review for this locket restaurant! We love this restaurant, the food is delicious, the cocktails are stellar, the service friendly, and the atmosphere is cozy and beautiful. We've tried the majority of their menu over many visits with various group sizes. We're happy for them and sad for ourselves that it's gotten much harder to walk in and score a table. Don't sleep on their specials... they're always amazing. We've had the trout app, focaccia, several variations of the daily crudo, market salad, Caesar salad (so good), burger (one of the better burgers I've had), pork belly sando, steak (I don't like tarragon and I still love this steak), chicken, variety of their fresh pastas, and several of their veggie sides (don't miss the potato gratin). The dessert menu doesn't wow like the rest of the menu for me, it's almost amazing but not quite if that makes sense? Cocktails are also stellar. So happy to have this gem in Alameda. Go Salt Breaker!!! read more

We used to live in Chicago, where we learned to appreciate great steaks. We came to celebrate a birthday and the steak was amazing according to the birthday boy. I have the clam chowder and I rarely tasted one that good. We also ordered the pork belly Sando and a Smashburger. Everyone was extremely happy. The service was outstanding from the moment we came in. The vibe is relaxed and comfortable. This part of Alameda has a very unique feel. We would definitely come back here. read more

Super cute spot with outstanding food, cocktails and service. Highly recommend reservations as almost every table was taken! read more

Saltbreaker - Mushroom Wellington without pork - a must try! - Cocktail Bars Near Me - Alameda, California

See all

Saltbreaker is my NEW ALL-TIME FAVORITE IN THE BAY AREA. From welcoming us into the beautiful restaurant to the exploding fresh flavors. I loved the chicken thighs and the pesto pasta the best. The princess cake was amazing also. The burrata was delicious as well. And the Caesar salad tasted so fresh. I loved my sugar cane root beer and the Scarlett looked delicious as well! The service was excellent and the interior design was impeccable. Loved the sultry music as well, that was a nice touch h. Thank you Saltbreaker for making my first experience simply wonderful. read more

Saltbreaker - Sugar cane root beer my favvv - Cocktail Bars Near Me - Alameda, California

See all

Came here on a Wednesday evening with friends and made a reservation ahead of time just in case. Staff and Service: - I'm glad we made the reservation. When we arrived at 6pm for the reservation, the restaurant wasn't crowded, but it did fill up soon after - Our waitress, Cecilia, was fantastic. She was knowledgeable with her recommendations, brought really good energy to the restaurant and our table, was pleasant to talk to, and was quick to help us when we asked for refills / more sauce Food and drinks: - Hatch grilled chicken: grilled chicken sandwich with hatch chiles - this dish was tasty. The chipotle aioli was different than your standard chipotle aioli, but it was still good. You can choose salad or fries as your side. - Steak and frites: comes with tarragon aioli and is a good portion for one person Miscellaneous: - Parking is available via a parking lot outside of the restaurant - There is a cute bar inside as well with good aesthetics - Good for large groups (saw a group of ~14 when we were there) and smaller groups read more

See all

Overpriced for what you get and food can be bland and drinks are expensive. The menu is very limited

Dinner! So, our friends invited us to dinner. They suggested Saltbreaker in Alameda and we met them there on a Friday night. There's plenty of parking out front but you have to ignore the Restricted Parking Signs that say a permit is required. I parked in the area south of the restaurant which was probably parking for the building next door. Whatever. The place was hopping when we walked in. Staff and customers were all apparently smiling which is always a good sign. We took our seats, ordered drinks and perused the menu. We also looked at the specials board which offered one app, one entree, one dessert and one beverage. There's one photo below that is unlabeled because I can't remember what it was but I'm reasonably sure it was the Special Appetizer of the Day. Service was great. It was definitely a team effort. Ambiance was appropriate for a place with a full bar and lots of diners. The meal flow was excellent. Portions were not huge but sufficient for sharing. Pricing was reasonable. Flavors ran from good to excellent. There were no failures. I found the Crispy Potato Gratin to be particularly good. It looks like three simple blocks of potatoes, but the outside was super crispy and the inside, super fluffy. Add a little onion and chive cream to the bite and it's a winner! The Chicken Thighs and Salmon were also well prepared. This is a great place to have an after-work meal and just chill for a bit. read more

See all

Solid food all around. We had Steak Frites Fresh Made Pasta Salmon Crudo Caesar Salad Shoe string potato Excellent service, we were in back room and taken care of very well. Ambiance was very nice and great place for a date or group setting. read more

See all

I have been here a few times but had mixed feelings about the food...but these were all early on in the spot's opening. Last night I went and had a fantastic experience. We sat at the bar and had GREAT service. Delicious nonalcoholic drinks that felt and looked like a cocktail. We ordered the focaccia (HIGHLY recommend), steak frites and hamburger. The hamburger was delicious (although messy) and the French fries that came with the steak were incredible. The steak was decent but the weakest part of the meal. We will definitely be coming back. read more

Went to Saltbreaker to restaurant week. We sat at the bar, and bartenders did a good job with the service, although they forgot to tell us about the specials. The ambience was lovely, sophisticated without being pretentious. We got the restaurant week pre-fix menu, and the cheese soufflé and pork belly sandwich from regular menu. I really liked the salad and dessert. The cheese soufflé was also yummy, it reminded me of Pão de queijo, the Brazilian cheese bread. I thought the pork belly was fine. The sauce was good, but it had very little meat. And the uni pasta was also underwhelming for me, but my husband actually enjoyed it. My first two bites of the pasta was really firm, but the rest of the noodles were cooked nicely and al dente. I'd definitely come back! read more

See all