I actually haphazardly stumbled upon this place a few months back after hanging out at a brewery next door. After scoping out the vibes of the place and the menu, I told myself to make sure to give this a shot. The place is in a redeveloped corner of Alameda right next to the bay. Probably used to be Navy base grounds back in the day. But now there's a couple of blocks worth of hip warehouse-y type of buildings, mostly restaurants, beer spots, some lofts and a little retail commerce. Very happening even though the surrounding area is a ghost town. Dining area not too big, maybe a couple of rooms that can hold about 20-30 heads each. Think there's another room for a private party/overflow. Decor pretty minimalist and stark. Service on the upscale side but in my stay, matched the decor, very minimalist and stark. Efficient enough but a little terse with little emotion. But I know service personality can differ from time to time or person to person. Just my obsy for one out. Daily Crudo ($20/4*) I think this rotates daily. Our choices that day was hamachi or a house smoked sturgeon. The sturgeon really piqued my interest but then it really wouldn't be a 'crudo' anymore would it, since I relate crudos to something 'raw-ish'. So I chose the hamachi. Very pretty plating, I love symmetry and balance. The thin slices of hamachi were indeed fresh, sitting in a stealthy pool of yuzu and olive oil. There are some fresno pepper slices and microgreens that garnish and a delicious nori cracker to break and accompany the crudo. This went really well with my glass of Fume Blanc. Caeser ($17/4.5*) We split this salad as their version sounded super cool. A miso-tinged Caeser dressing, lots of rustic garlic croutons and feathery soft grated parm and a soft-boiled egg. I love properly made Caesers and this was one of the best and unique versions I've ever had. The umami punch and the diverse textures just hit with me. A tad salty for a salad, but the crunchy and refreshing lettuce was able to absorb the salt blast. Huge salad too, like ideal for splitting and ridiculously large if for 1. Beef Short Rib ($43/4*) This was on special that night, and since I wasn't feeling Steak Frites (their only other beef entree option) this kinda fell on my lap. Very heavy and hearty dish. The short rib part was impeccable, super tender, gotta be sous vide. Perfectly seasoned with braising elements completely penetrated into the meat. There was a coarse gravy/sauce that covered which was okay, may have been the braising liquid just pureed. Served atop a huge pile of some risotto that I didn't inquire about. This risotto is what made the dish especially heavy. I ate most of it and it put me in a heavy carb coma. Lol. But there was a nice serving of perfectly cooked broccolini which helped balanced out the rich beef and carb heavy risotto. Chocolate Bar ($13/4.5*) Shared this for dessert as I really couldn't take more than just a few bites after the filling entree. But was this impressive, like high end dessert quality. Whoever does the desserts here definitely has some pedigree. The precision cut bar consisted of 3 layers. A brownie layer; a Bailey's mousse; and a salted caramel layer. I was loving the texture of all the different layers playing on one another. And every flavor was distinct without being overly sweet, which hit the right chords with me. A thick ganache garnished off to the side, which was good but just seemed a bit overkill with the already chocolate dominant bar. I think a cream element would have been a better contrast instead of rich chocolate on rich chocolate. But very minor quip on an otherwise skillful dessert. I finished the last few sips of my glass of Rhone with this dessert, and it left me one happy camper. I would definitely return as their style with flavors hits an accord with me. A little French, a smidge of Japanese and a lot of California. Rounding to a fiver, as this place made me more happy than not. read more

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The food was as visually beautiful as it was a party in my mouth. Emily was a fantastic server with her welcoming smile and positive demeanor that kept just the right amount of attention on us. We had the buratta, the mixed greens salad, the duck and the pasta. We finished up with the chocolate bar dessert. This was the most incredible culinary experience I've had in a really long time and I was so happy to have it. The fresh pasta with the fresh English peas in the carbonara sauce was so light and flavorful. The duck was crispy and moist. The salad was gorgeous with edible flowers sprinkled in. It was just a treat all the way around. Thanks so much. Heather read more

I do love this place! We come here at least 2-3 times a year for special occasions with friends, family and this time, our anniversary dinner. Usually, the food is perfection. This time it fell a bit short. The carpaccio was a fun addition to the menu, but the flavor profiles were off. The vinaigrette was a bit sour for my taste, the chips were too salty and the pickles were odd to be on top of the carpaccio. The Cesar salad is a favorite of mine, but a bit salty this time! I was genuinely surprised. Not sure if it was the dressing or if it was the black flaky salt. The burrata was fabulous. The duck was nothing to write home about. It was moist in some areas and then other parts extremely dry. The NA drinks were a fun selection. I recommend the blueberry cucumber one for sweet and the rosemary lemonade for tart. We will be back of course, but this round fell a bit short. I think I will stick to the steak frites next time which is always done perfectly. read more

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good selection of really nice dishes. Loved the shoestring potatoes and selection of wine. good service, great parking, nice ambience and the music was not at all intrusive. The dinner table was not too small for us. what I did not like was almost everything came out at the same time, entree + hors d'oevres. read more

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All good things. The service was pretty fast. Pretty chill outdoor patio. Great selection of drinks and food. We went for their aperols and they were bomb!! We ended up ordering 3 rounds of it but that's not a problem cause the place is located near waterbody where you can sober up and enjoy the view. Wish i had ordered the food. It looked really good. Will try next time read more

Saltbreaker - Cocktail Bars Near Me - Alameda, California

Still amazing 5/5 experience and food every time. Steak frites - cooked to perfection Caesar Salad - honestly one of the best that I've had Branzino - fantastic read more

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Came by to celebrate my friend's birthday. This was my first time here but her second! We made a reservation online for Thursday evening. Good thing we did, since the place was already a bit packed. Service and all around vibes were great! We ended up ordering few drinks and dishes to share. Food was good. I really enjoyed the roasted veggies. Food portion was okay for its price. It was a bit on pricier side. We ordered the chocolate bar dessert. And they gave a complimentary dessert wine for the birthday girl. Overall, I had a good time here. I would def come back. read more

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Walked in at 8pm on a Saturday night after grabbing drinks with friends at The Rake down the block. It was busy, but for two, we still got seated immediately without a res! My boyfriend ordered the peanut butter old fashioned. He loved it. I'm not a whiskey girl so I can't say much about it other than it was strong. But my boyfriend could taste the PB. For mains, I got the Caesar salad with bouquerones and grilled chicken. I'd skip the bouquerones and keep the chicken. I actually love anchovies, and these taste good. But you get 4 half filets and they're extremely tiny. For that reason, I think the chicken is far more worth your $. My boyfriend got the saltbreaker burger- a double patty with really good mushrooms. However I'd say the French fries stole the show!! We also shared a special dessert. I can't remember the name or all the flavor profiles but the dessert was so unique and unlike anything I'd ever had. I know rose was a flavor and I don't remember a matcha/hojicha in the description but there was this really nice earthiness. Probably will keep it on the list as a special occasion spot or if friends want to meet for drinks but no plans for dinner. read more

Nice neighborhood restaurant, good variety and tasty food and great service. It's our goto place for special occasions.

I came here with my parents for Father's Day and we sat at the bar. We had an absolutely perfect evening - our mocktails and cocktails were customized by the bartender, whose name I am terribly sorry not to remember writing this a month later because he was so great. He was also our server. Every dish was perfectly cooked, seasoned, and prepared, and we really enjoyed being at the bar in the center of things enjoying the decor and buzz of happy people eating their food. We will be regulars for sure. read more

Made reservations for a Friday night at 7:30pm and came in at 7:27pm, and they were wrapping up with a table, so we waited about 10 minutes. The restaurant was busy and had indoor and outdoor seating. We sat inside and the decorations were aesthetically pleasing with the fake plants and the green color furniture. My friend & I ordered: -House Made Focaccia (SO delicious! It was a bit oily but really good with the butter and garlic) -Butter Poached Steak (it was good, but I do recommend to eat it right away before it gets cold. Wish the piece was a bit bigger! The potato was really good) -Fresh Pasta (yummy) -Roasted Cauliflower (the cauliflower was fine but the romesco sauce was delicious and made it taste more flavorful) -Dashe: both red & white wine. I got the white wine and it was refreshing and nice. Service was good. Overall, food was tasty and it is a nice date spot. There is a large parking lot outside. read more

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Not much to say. Seated at the bar and got to chat with the bartenders. Overall, a good experience for a quick catch up session with friends. Loved the dim but still casual vibe. read more

Saltbreaker - Cocktail Bars Near Me - Alameda, California

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Visited on a Wednesday night around 6pm, walked in with no reservation and was able to grab a seat at the bar without a wait. Drink: Freezer martini - good, was a prebatched cocktail but tasted balanced and clean, served nice and cold with olives Food: Mushroom Wellington - good, crisp flakey pastry with a variety of mushrooms inside. Served with a variety of vegetables and garnished with pork belly, portion size is a bit small Served was fine, staff seemed pretty knowledgeable about the menu and drinks and food arrived fairly quickly. Water was refilled throughout the meal. Overall enjoyed saltbreaker, a nice upscale dinner spot in Alameda. Menu had a nice variety, worth a try if you're in the area. read more

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We don't get out much, so I'm always "the last to know" about the Saltbreaker bandwagon, but when I finally jumped on, it was SOOOO worth it...!!! My oldest daugher has been there serveral times and finally got us to join her here to celebrate my wife/their Mom's birthday a few weeks ago and it was GREAT....wonderful food, exceptional service, all in a very warm and comfortable environment..!!! Order up the filet, the chicken, the duck, and the mushroom wellington, as well as the Brussel sprouts/everyone FAV and a couple of their delicious NO BOOZE Cocktails...every bite and each drop, all so very yummy.....so GOOD in fact, we're going back tonight with a larger group and can't wait to report back with MORE raves, I'm sure...!!! UPDATING after our family dinner last night: Believe it or not, lightening DOES strike twice....Saltbreaker came thru and hosted my family of 12 for a traditional "opening" the Lunar New Year dinner, but enjoying a "non-traditional" menu that was again, just like my previous visit, thoroughly enjoyed...from starters, to entrees, drinks and dessert. Only two new pics to share....my DELICIOUS special of the day, Lamb Shanks and, the "star" of the evening, the special "Prosperity Orange" dessert....a visual masterpiece that tasted as good as it looks...topped off by a visit to our table by the dessert chef who created it...it was so impressive and make our dining experience that much more special....a GREAT start to the Year of the Horse...thank you so much to Saltbreaker, and especially to Cameron, our waiter...until the next time...."Gung Hay Fat Choy" to all...!!! read more

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Saltbreaker has become one of our favorite dinner places in Alameda. We came in during Alameda restaurant week recently, and enjoyed the food so much that we've returned several times since. The menu is pescatarian-friendly, which is a huge plus for me. We order the smoked trout rillette every time. Their fresh pasta is also delicious. I definitely want to try the whole branzino one of these days. The service is attentive and refined. The ambiance is classy and upscale but unpretentious. Highly recommend getting a resie, it does get busy. Happy to have this place on the island. read more

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Definitely recommend you make a reservation as it can get super busy! I came in the middle of the week and there was a 1 hour wait for a table for 4. They have a good outdoor space with apps and drinks!! Only 4 stars because the food felt just ok. We ordered salads and chicken. The chicken was the best dinner option. Service is really solid and it is cute inside the restaurant read more

Highly recommend getting a reservation! We didn't have one but were able to get seated at the communal table. The food was delicious and we didn't have to wait too long. I don't mind communal tables but there was maybe just one too many chairs there. I was asked to move down by one of the servers because another customer had the table leg between his legs but I couldn't move more than an inch because there was another party on our other end. Our group was seated in the middle of the table so on one side we had to maneuver between guests and the wall to get to our seats which was pretty cramped. Just something to keep in mind about the communal table. It could get you a seat but it's not the most convenient. read more

Saltbreaker - Dragon Wings - Cocktail Bars Near Me - Alameda, California

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Came here for a late lunch with a friend. Ordered a burger with fries and chicken wings to share along with drinks. Attentive service and good food. I usually do not eat burgers but their burgers are juicy and good. Always a plus when I have thin French fries that are crispy and moist inside. Their chicken wings are also very delicious. Crispy and juicy. It came with a few dipping sauce to go with it. Overall, food is good and will definitely be back to try other items on the menu. read more

Saltbreaker - Cheese burger with fries and chicken wings in the back. - Cocktail Bars Near Me - Alameda, California

The best food in Alameda! My fiancé and I are regulars at Saltbreaker, usually stopping in every other week and it's easily one of our favorite spots. Some of our go-to menu items are the focaccia, cheese soufflé, cast iron chicken, steak frites, and the cheesecake. We love sitting at the bar enjoying a drink made by the best bartender on the island, Mike. Wishing they would bring back our favorite drink, Mike's Negroni! We recently booked the annex to host our engagement party for about 30 guests, and the experience was fantastic. The service from Emily and Cam was amazing from start to finish, and we received so many compliments from our friends and family about the food and overall atmosphere. It was the perfect way to kick off the year and celebrate our engagement. Highly recommend Saltbreaker for both casual dining and special occasions. read more

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This restaurant is located in a converted factory, and the vibe is really impressive. The service was excellent, and every dish had its own unique character. I ordered a steak and a pasta dish. The portions were on the smaller side, but the steak was tender and flavorful, while the pasta had a light, refreshing vegetable aroma that really set it apart from your typical pasta. The flavors were noticeably different in a good way. For dessert, the cheesecake was hands down the best I've had in the Bay Area. Expect to spend around $90 per person. Definitely recommended for those who appreciate refined, high-quality cuisine. 有工廠改建而成的餐廳，氣氛非常的不錯，服務也非常的棒，裡面不管哪一道菜都很有自己的特色，我點了一道牛排和義大利麵，份量偏少，但牛肉鮮嫩，義大利麵帶有一股蔬菜清香，跟普通的義大利麵味道真的差異很大。最後的甜點，起司蛋糕真的是我吃過灣區最佳！人均大概要$90左右，歡迎喜歡吃精緻料理的各位。 read more

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Drinks were good and the food was solid across the board. You'll either need a reservation or end up at the communal table, which is actually a fun setup. We tried the pork, beef, and chicken, all cooked well, though the beef was definitely the standout. Prices felt reasonable for the quality. The waitress was great and didn't try to upsell anything. Drinks were unique but tasted good. Service: Friendly, attentive, and not pushy Food/Drinks: Pork, beef, and chicken all cooked well with beef as the standout, drinks were creative and balanced Ambiance: Warm and social space with fun communal seating 8/10 Great food, solid drinks, and a relaxed atmosphere make this a strong choice for dinner read more

Saltbreaker - Cocktail Bars Near Me - Alameda, California

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Service was excellent, hostess and server was excellent-very friendly & helpful. First time, the food was excellent, ordered two entrees and shared between the 2 of us read more

We made a reservation for the bar (it's a pretty small restaurant). Service was great. All the dishes were delicious. Very carefully constructed and plated. Cocktails were also good! Great place for date night. read more

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My friend and I had an amazing lunch outside at salt breaker started with a fabulous artesian cocktail That was lovely boozy and delicious It was cold so they put a heater next to our table and brought us lovely blankets to stay warm and we enjoyed our drinks The smash burgers were so yummy and fries with parsley and garlic not too much just enough for flavor We will be back maybe on a warmer day Side note the restrooms were so lovely and clean Thanks for a lovely expe read more

Saltbreaker - Scarlett's crazy cactus cooler half mezcal and half tequila, bourbon sour with red wine and egg white on top absolutely amazing - Cocktail Bars Near Me - Alameda, California

Another gem on the old naval base in Alameda! This place is bigger than you think with all the outdoor seating. This is the go to place for whatever you fancy, whether it's outdoors picnic with kids or romantic dinner for 2, this place has you covered! Both food and drink menus are elevated to keep your pinky finger pointed to the sky. Solid! read more

Saltbreaker - Filet - Cocktail Bars Near Me - Alameda, California

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I never would have never visited Saltbreaker if it weren't for restaurant week. I feel like I've probably seen it on Yelp years ago, but it seemed to be out of my budget as a college student and I don't typically go out of my way to eat American food. When my boyfriend and I were looking through the catalog of restaurants, the Uni Carbonara on the menu caught our eye. We've been on an uni kick recently. We made a reservation for 6:45 pm on a Thursday. I think it was more crowded than usual because of restaurant week, but it still wasn't too bad. When my boyfriend reserved a slot, the only seating left for the 6:45 time slot was the bar. We actually preferred it because we got lucky that we got seated at the tail end at the bar near the kitchen. It was spacious enough from the other parties since we were on the edge, and it was fun watching the food leave the kitchen and catching a whiff of it. Once we got settled, our server was attentive and was ready to take our order. My boyfriend and I ordered the savory cheese soufflé, uni carbonara (a la carte), steak frites, and banoffee chocolate tart (a la carte). Our server asked if we wanted anything to come out in a particular order which I thought was very considerate. We requested that the savory cheese soufflé be served first. Cheese Soufflé- We really enjoyed the cheese soufflé and I loved how the salad was dressed with lemon which gave the greens a nice tartness. The greens sat on top of a dollap of jam. The sweetness of the jam surprisingly worked well with the cheesy soufflé. Maybe this shouldn't have surprised me too much, because cheese and jam are commonly seen together in charcuterie boards. Next, the steak frites and uni carbonara came out at the same time. Steak Frites - The steak was more on the rare/medium-rare side, which I'm not too used to, but I liked that the steak was super tender. I'm sure we could have asked the server for a particular cook on the meat, but I just didn't think to. The steak was solid -- wasn't mind blowing, but the flavor was better than the steaks I've had from other restaurants. The frites were on the hard side for me. Uni Carbonara - We thought the uni carbonara was pretty good. We saw a review saying that it was underwhelming so we didn't have high expectations for this one, but still wanted to give it a try. If you're looking for a very uni forward pasta, this dish might not be your cup of tea because you will be underwhelmed. There was only one piece of uni on top. It wasn't bitter and melted in my mouth, which was good, but it also didn't have much flavor to it. If you are coming for a good carbonara with a twist to it, I think this one is solid. The pasta was al dante and the carbonara was flavored wonderfully from the saltiness of the guanciale to the slight spice from the chili crisp. I also really enjoyed the pop in my mouth from the masago, the freshness from the sauce around it, and the creaminess of the pasta. I did enjoy this dish, but wish there was more uni as the name suggests. Banofee Chocolate Tart - This dessert was delicious. This might be my favorite banana dessert I've had in a while. The slightly tart banana confit with the sugary caramelized bananas and ice cream was my favorite comboWOW! I feel like this dessert captured the true essence of banana and made it the star of the show. The only thing that would've made it better was if the chocolate tart wasn't as hard and dry. Overall, I enjoyed my experience at Saltbreaker. The food was yummy and the service was excellent. My boyfriend and I thought it was pricey for the portions. We paid about $60 a person including tip, and only left 60% full. I'm glad I got to try this place, but not sure if I would come again to try their other menu items. If I could, I would knock 0.5 of a star down for my rating due to the value of this place. read more

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My friends and I dined at Saltbreaker on a Friday evening during Alameda Restaurant Week. Although the set $50 pre fixe menu sounded appetizing, it would've been too much food for everyone to have their own set so we opted to order a salad and the dessert a la carte off the menu, skipping over the uni pasta main course. Service, drinks, and food here are all fantastic. Our server was attentive to our party throughout our meal, drinks were well-balanced, and food was delivered from the kitchen at a nice pace. The appetizers here all sounded so good, we had a difficult time deciding which ones to order. Ultimately, we settled on two -- the burrata and the savory cheese souffle. I thoroughly enjoyed the burrata appetizer. The grilled sourdough they serve with the dish is thick cut and stands up well to the creaminess of the burrata. The subtle sweetness from the fried shallot garnish is a welcomed addition and contrasts nicely with the char from the sourdough. The savory cheese souffle is rich, airy, and demonstrates a lot of technique. If you've never had a savory cheese souffle before, think of a Starbucks egg bite, but one that's 50x better in every way imaginable. Of all the dishes I had a chance to try out, the steak frites was the star of the show. The steak was cooked perfectly. I loved how tender the shallot demi-glace coated beef was, and tarragon aioli on the side were a perfect pairing for both the steak and the shoestring fries. Whether or not you choose to participate in the Restaurant Week specials, Saltbreaker offers a wonderful dining experience that's well worthy of a date-night. read more

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The cocktails are fantastic here, so is the steak. I'd recommend for great takes on American food. The tuna was just okay and did not include enough pieces to be worth the price. Ambiance at the bar is good, the bartenders know how to keep a great you engaged in the food/drinks without being overbearing. Overall I'd visit again, even though I don't live in Alameda. read more

Saltbreaker - Burger - Cocktail Bars Near Me - Alameda, California

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Great ambience and delicious food make this spot a standout for a relaxed outing. The portions are on the smaller side and a bit pricey, but the flavors definitely deliver. It's a great place to hang out and enjoy good company. The crowd tends to be older, so it's not the most family-friendly environment, but perfect for an adults' night out. read more

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This spot is very hidden from the outside with lots of parking. I brought my girlfriend here for our date. I made reservations through there website. You can pick bar or patio seating. We sat by the bar. We were greeted by our bartender and started with our drinks. We then ordered the focaccia bread as our appetizer. For mains, we ordered the beef Wellington and fresh pasta then finished our night with a tiramisu. Everything went well, no complaints. Very modern on the inside. Food and drinks were good. read more

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Amazinf ambiance forsure. Food was ok for a brewery nothing to be like wow. Service was great. Servers and bartenders friendly and quick on beer orders read more

Service across the board. Rude, cheeky behavior. Everyone who comes to a restaurant should be treated equally and well. Not selective service. read more

The ambiance is intimate and inviting. I like that it's not too dark and I can actually see what's in front of me. I ordered the market green salad with medium steak and the chicken dish. My steak was cooked rare but tasted great, good sear and nice sea salt to top it off. The market greens were fine. It was a salad, nothing to write home about. The chicken however, was one of the best chickens I ever had in my life. I nearly cried about how beautifully cooked it was: perfectly crispy on the outside and succulent on the inside, flavor throughout and a nice sauce to dip the meat in. The servers were attentive and ensured my glass was filled at all times. Despite being busy, they were polite and took their time in explaining the dishes. The dessert was a show stopper. I had the cake with some sorbet on the side. The cake was delicious, although the baked puff pastries on the side were a little awkward to me and didn't do much to amplify the taste. This is one of those restaurants where if you take a moment to look around, everyone cleans their plates. read more

Can't say enough about how Stacy and Sky worked their butts off AND made my birthday so special! Thanks so much, Eileen read more

Saltbreaker - Stacy delivering an espresso martini over the bar - Cocktail Bars Near Me - Alameda, California

A nice dinner spot with great service and a friendly staff. The highlights were definitely the focaccia and the smash burger. Here's what we ordered: * Focaccia ($10): Served with butter and roasted garlic * Fresh Made Pasta ($25): Tossed in nduja tomato sauce * Smash Burger ($26) * Pork Belly Sando ($24) * Oranges and Cream Boozy ($15) * Cheesecake ($13) read more

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We had a reservation on a Friday night but still waited about 20 minutes for a table, so I'd definitely suggest making one, especially on the weekend. The food and service were great, and the playlist they had on was fantastic. The four of us shared seven dishes: caesar salad, focaccia, lobster wontons, shishito peppers, fries, branzino, and carbonara. The caesar and branzino were my favorites - so good! Also, their martinis were delicious and went perfectly with everything we ordered. read more

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Looked nice & felt pretty fancy, but the food was ok. Tasted great overall, but portions were just underwhelming tbh. My friend & I were like "...wanna get tacos or something after this? Lol" Parking was easy at least! LOTS of parking & felt like a safe area to not worry. read more

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Much needed update. Not sure what changed but during restaurant week we hit this place a few times and even after restaurant week was over. So what has changed from my first review. Well you can actually get there driving on a paved street instead of dirt construction zones. It seems the wine list has been updated along with the menu. The Trout Rillette is still on the menu which is excellent. Also the cheese souffle and pasta is incredible. And I'm not a pasta guy. The drinks are great and periodically they have a special cocktail on the menu. The service is great and above that when you walk in without a reservation they really work at fitting you in. If we stay on the island this is one of the top spots. I would like them to open earlier and stay open later. I think the demand is there. read more

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Food is good would recommend love this spot Even went back again for another meal It's awesome read more

The front of the restaurant was hard to find. It's tucked in between the warehouses next to Humble Sea but is separate from it. The interior was light-filled and modern. It's a nicer restaurant than the surrounding breweries for celebrations and date nights. They have a private backroom you can rent as well. The drinks were delicious - I particularly liked the Peanut Butter Old Fashioned (Four Roses, Vanilla, Cacao Angostura Bitters). Someone else ordered a Freezer Martini which was basically a really cold martini. The food was upscale bar food. We ordered the smoked trout rillette and burrata with olive tapenade. Service was great even though we were in the backroom. They made sure to check in on us and was able to get us in and out in 45 minutes in time for another event. Definitely make reservations in advance! read more

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