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    Sizzler

    3.3 (85 reviews)
    Open 11:00 am - 9:00 pm

    Order Sizzler Takeout or Delivery

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    Business Info

    SIZZLER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Sizzler

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    Reviews With Photos

    Entrance
    Mel J.

    Husband and I were in town for a family event and we saw this Sizzler location and had to stop in; the only Sizzler in our area had shuttered earlier this year. At any rate, we walked in and of course, the inside of the restaurant is set up the same way as our old Sizzler and we immediately felt comfortable! The restaurant had just opened so we ordered our food and found a booth. We were served our drinks and I started with the cheese toast that I missed. It didn't take long for the food to come out (definitely a perk of the restaurant having just opened) and we weren't disappointed. My husband had ordered the steak and lobster and I had ordered my favorite, steak and all-you-can-eat shrimp. Our steaks were cooked perfectly and so were our lobster and shrimp, respectively. This restaurant wasn't skimpy with the shrimp, they gave me more than enough, such that I didn't have to request more! Our server, I forgot her name, provided great service and I feel bad that I forgot her name. Definitely recommend and would return if I am ever in Provo again.

    Amazing salad bar
    Frankie R.

    Sizzlers was the "high-end" eating experience of my youth so on the occasion I stop in, it's usually because I'm feeling nostalgic. That said, with sweltering temperatures and no desire to cook at home, we ventured into Sizzlers in search of a respite from both the heat and cooking. We each ordered the sirloin, baked potato and salad bar and were promptly shown to our table and told we could go to the salad bar. Salad bar did not disappoint. It is stocked with an ample variety of fresh vegetables, toppings, pastas and potato salads and fresh fruit. Also included are chicken wings which unfortunately I experienced to be crispy on the outside and slightly frozen on the inside, soups and taco fixings. Steak and baked potatoes were cooked as ordered - no complaints. Overall, it was a good experience albeit a bit overpriced we felt. Pros: good service, outstanding salad bar, decent sirloin Cons: many of the staff still wearing masks but beneath their nose (seriously, what's the point?), pricey, uncomfortable booth seats

    Order line
    Chase C.

    It's been a while since I've been here. We came here to take our dad to dinner because he likes it. The atmosphere is what you would expect for a buffet offering type place. The waitress was nice and did her job well. The staff was friendly and smiled. The food was decent but I'm not too impressed for over $20 for what I ordered. I asked for medium in the steak and it came out medium well. The shrimp and cocktail sauce was alright but nothing special. However, the sweet mashed potatoes where surprisingly better than expected. Also, the Malibu chicken was great tasting with the sauce.

    Twice cooked, burnt steak.

    Want a disease? This Sizzler is the place to go. I ordered a steak, well done. It was not cooked well enough, so I brought it to my servers attention. She presented a plate to put my steak on. I had cut this steak into bite size pieces with my used knife and fork, my saliva had been in contact with the meat. I had eaten off of the plate. I expected the server to throw away the steak, and cook a proper one. 20 minutes later, my server brings out a plate with my chopped up steak pieces on it, which had been placed back on the grill, contaminating it for other customers, and also cooking my steak beyond an edible state. Not only did they cook it wrong and contaminate the grill, but when I asked for a manager, the manager justified that it was not a threat to any other customers safety because the grill is "600 degrees." Would you want a steak cooked on a grill that had been spat on if it was 600 degrees? No. Mind you, this all happened the week that Utah had the biggest spike in Covid-19 cases. The manager, after justifying the grills heat, did say that the event should not have happened, and refunded us. But it was frustrating that they justified it in any way.

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    10 years ago

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    11 years ago

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    8 years ago

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    7 years ago

    Don't go here! It's dirty, the help is slow, took forever for them to make our food. Please go somewhere else.

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    6 years ago

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    8 years ago

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    5 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    8 years ago

    Well last time I came here was great. One star is over gated. Guess polices changed. And so will be my business.

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    9 years ago

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    8 years ago

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    11 years ago

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    14 years ago

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    12 years ago

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    16 years ago

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    9 years ago

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    11 years ago

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    8 years ago

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    15 years ago

    I was skeptical after the reference in Happy Gilmore, but this place is pretty good. Price is excellent for what you get.

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    12 years ago

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    9 years ago

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    14 years ago

    It's almost like whatever you get this, it's gonna be great, a little pricey sometimes, but its gonna b awesome.

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    13 years ago

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    Page 2 of 3

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    Review Highlights - Sizzler

    Jovany was our waiter and gave us excellent service and made sure everything was perfect.

    Mentioned in 3 reviews

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    Golden Bees - Griot(fried pork)

    Golden Bees

    5.0(18 reviews)
    1.4 mi

    Holy moly I have never had Haitian food and was absolutely blown away…read more Beautiful family members cooking in the kitchen and sharing their heart and soul in their home made dishes. Everything was cooked to perfection. I learned from Cami that these were all of her mother's original home recipes. We ordered the chicken and pork entrees, their fried meat patties and the sides were amazing esp. the Mac n cheese. Enjoy!

    Provo is slept on when it comes to diverse cuisine. I've been wanting to try Golden Bees for a…read morewhile. My first time trying Haitian cuisine. This is a family run business from a Haitian family. I had the pleasure of having the owner take my order and make recommendations. Menus are online through a QR code with pictures along each item for those unfamiliar with the cuisine I got the Grenadia, a passion fruit drink, it comes in a huge mason jar, sweet, a little tart, refreshing. Akra as the appetizer, it's a like a fritter or hush puppy made of yucca and yautia, super flavorful with a hint of spice. It comes with a tangy slaw on the side, almost a pickled flavor. I was a fan of this. There were wings and these patties that are like meat pies I wanted to order but I'll have to come back to try them next time. For my entree I got the fried goat. It comes with beans and rice and a sauce on the side. The goat was tender and oh so flavorful. Those beans and rice were rich and tasty. The beans were a bigger white bean, not the rice and beans you're thinking. Exceptional service and hospitality, I recommend giving them a try if you're in the area

    Photos
    Golden Bees - Haitian flags on the table.

    Haitian flags on the table.

    Golden Bees - Chicken

    Chicken

    Golden Bees - Center piece

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    Center piece

    Eimi Sushi & Ramen

    Eimi Sushi & Ramen

    3.8(27 reviews)
    1.6 mi

    The spicy miso ramen had a nice heat and strong miso flavor. On the bottom of the bowl, there was…read moreclumps of miso. The noodle was thin but some of them still clump together. Beansprout was cooked but still had crunch. I got nice mixture of fat and meat on charsiu pork. When i got tonkotsu ramen a month ago, their noodle was thicker and i got leaner cut of pork. I dont know if they change the noodle for all the ramen or just for certain type. Takoyaki was chruncy and the inside was soft with a little pice of octopus. They subs the katsuobushi with nori strip. There was not a lot of takoyaki sauce on it. Service was good. The ramen came first then the takoyaki.

    DO NOT EAT HERE IF THEY SAY THEIR CARD READER IS DOWN, THEY WILL ***SCAM*** YOU…read more At the end of my families meal, the front staff came to collect our payment. After providing a printed ticket, she insisted that I pay her personal Venmo instead of paying with cash. So I paid her Venmo for the bill's total and left a cash tip at the table. A little over a month after our visit, I received an email from Venmo letting me know that the front staff submitted a dispute against my payment. Her name on Venmo is ***Jiamin Wu***. There are many other payments to this lady the day before, the day of my visit, and the day after for the same exact things (ramen, sushi, lunch). The restaurants posted number (on their site, on maps, everywhere) is not in service and I have no way of contacting them or going into the restaurant to resolve this right now. SO DO NOT COME HERE IF THEIR CARD READER IS DOWN UNLESS YOU WANT TO BE ***SCAMMED***

    Photos
    Eimi Sushi & Ramen - Sushi I couldn't finish

    Sushi I couldn't finish

    Eimi Sushi & Ramen - Takoyaki and Spicy Miso Ramen

    Takoyaki and Spicy Miso Ramen

    Eimi Sushi & Ramen - Spider roll with soft shelled crab - yummy & fun!

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    Spider roll with soft shelled crab - yummy & fun!

    Ruby River Steak House - Must try! Steak & Avocado Eggrolls

    Ruby River Steak House

    3.1(279 reviews)
    0.1 mi
    $$

    We stayed at a hotel nearby on our way home from our Thanksgiving holiday. We were referred to this…read morerestaurant due to its location and the person said that it was a great restaurant so we ventured out to try it. The restaurant is connected to the Ramada Inn hotel and very close to a mall. So location was good. Upon entering we were greeted by a young lady in jeans and a sweater, not at all what I would expect for a greeter at a steakhouse but it is a college town so whatever. We entered a warmly lit room with a good amount of tables. We ordered a wedge salad and prime rib. My husband ordered a full baked potato and I ordered the sweet potato. Our wedge salad arrived and upon inspection we both said that it was the largest and strangest looking wedge we had ever been served as it was upside down and the dressing was very odd. It was supposed to be blue cheese but it tasted bland, felt more like watered down mayo than a dressing. I took my first bite and besides the dressing, the bacon had a very odd flavor. We moved it aside and tried to eat it but neither of us could eat much of it. Then our steaks arrived and I took one look at my sweet potato and just had to laugh. It looked like they dipped the potato in some kind of batter and deep fried it! Why do that to my sweet potato!? Haha It made no sense. I opened the sweet potato and thankfully it was fine... Okay now with a heavy sigh I stared at my prime rib with shaved horseradish in a pile on one side of my steak. This was yet another perplexing situation.. it was truly raw in the sense that it was not even peeled.. just freshly grated. Beyond that it had no kick.. the waitress told us that we could mix it with sour cream if we wanted, as they did not offer creamy horseradish! Haha It was an entire comedy of errors. So I tried my best to mix the horseradish with the sour cream... it had no flavor. Then I inspected my prime rib a little closer and found half of it to be fat or grisly. I looked back at my salad at this point trying to figure out which of these items I could actually eat. The sweet potato was actually fine but nothing special. So here is where I sit with this restaurant. It may be what people like.. I wasn't a fan. It was convenient but I would not classify this as a great steakhouse. I feel someone needs to revamp the recipes because I have seen others review this restaurant and we are all on the same page with the wedge salad.

    I was staying at the nearby Residence In By Marriott South University (great place). Ruby River…read moreSteak House proved to be a good choice for lunch. I ordered the eight ounce New York Steak with Onion Rings as the side. It was pretty good. I don't understand the negative reviews for the steaks here. Mine was the princely sum of $18.99. One cannot expect a prime steak for $18.99. The onion rings were good, too. It's full bar with a variety of beers, so all of your booze groups are covered. It being 11:00 a.m., I opted for an iced tea. Ambience wise, it's spacious with a western theme. The service was friendly and good. Bottom line: I'd eat here again the next time I'm in town.

    Photos
    Ruby River Steak House - Interior

    Interior

    Ruby River Steak House - Iceberg wedge. Wish they had turned the wedge on its side so dressing would go between layers of the lettuce . They don't stint on toppings.

    Iceberg wedge. Wish they had turned the wedge on its side so dressing would go between layers of the lettuce . They don't stint on toppings.

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    Tucanos - Tucanos' signature parade of meats features 15 meats, served table side. The Picanha is a fan favorite.

    Tucanos

    4.0(917 reviews)
    4.3 mi
    $$$
    Vegetarian friendly
    Gluten-free friendly

    I took my wife to Tucanos in Orem yesterday for her birthday, and even though it was an incredibly…read morebusy Valentine's weekend, the experience was solid. The restaurant was packed, but since we made a reservation, we were seated quickly -- and I was glad we did because the wait without one was well over an hour. It was a nice touch that they offered Brazilian lemonade to guests waiting to be seated. We were informed about the holiday price increase due to additional meats being added, but the service made up for it -- the gauchos came around faster than I've ever experienced. The shrimp and teriyaki beef were standouts, the bacon-wrapped steak was flavorful, and my personal favorite was the grilled pineapple, which came around often and was as delicious as ever. Despite how crazy busy it was, the food was hot and consistently good. Tucanos remains a solid choice for a Brazilian meat buffet, especially for a fun celebration dinner.

    This review is solely about Tucanos catering. Great food. Very generous portions. We ordered what…read morethey suggested for 20 people and ended up with at least half left over. They literally gave us way more food than we expected. Bacon wrapped turkey, garlic steak, and parm chicken was awesome the rolls were perfect. Potatoes and salad was spot on. I found my new favorite caterers. Thank you Tucanos!

    Photos
    Tucanos
    Tucanos - Tucanos offers many delectable desserts.

    Tucanos offers many delectable desserts.

    Tucanos - Tucanos offers a full bar with Brazilian Favorites like this Tucanos Caipirinha

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    Sizzler - seafood - Updated May 2026

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